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A stack of Cesar Salad Tacos turned into golden, skillet-seared Crispy Chicken Caesar Smash Tacos, filled with romaine, parmesan, bacon, and creamy dressing for the ultimate Chicken Caesar Salad Taco and Chicken Ceaser Salad Taco experience. These easy Cesar Smash Tacos are perfect for Dinner Tonight Easy Healthy, showcasing irresistible Chicken Caesar Salad Smash Tacos that double as bright, crunchy Caesar Salad Smash Tacos ideal for Light Summer Suppers.

Positively Flavorful Chicken Caesar Salad Smash Tacos – Easy Healthy Dinner Tonight


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  • Author: admin
  • Total Time: 20 minutes
  • Yield: 8 tacos 1x

Description

If you love a good Caesar salad and a crispy taco, these Chicken Caesar Smash Tacos are about to become your new obsession. They’re crunchy on the outside, tender in the center, and bursting with that classic Caesar flavor—plus they come together in no time.


Ingredients

Scale
  • 500 g ground chicken
  • 2 tsp garlic powder
  • Salt and freshly cracked black pepper
  • 8 small flour tortillas
  • ½ head romaine lettuce, chopped
  • ⅓ cup Caesar dressing
  • ½ cup grated Parmesan
  • 3 tbsp bacon bits


Instructions

  1. Combine the ground chicken, garlic powder, salt, and pepper in a mixing bowl. Stir until everything is evenly seasoned.
  2. Take each tortilla and press a thin, smooth layer of the chicken mixture onto the outside surface. Make sure it’s packed down so it adheres well.
  3. Warm a skillet over medium–high heat and add a small amount of avocado oil. Lay the tortillas in chicken-side down and cook for about 2–3 minutes, or until the meat turns golden brown and fully cooked through. Flip and let the tortilla side toast until crisp.
  4. Load each taco with chopped romaine, a drizzle of Caesar dressing, a sprinkle of Parmesan, and a handful of crunchy bacon bits. If you prefer, toss the salad ingredients together first and then pile it on top.
  5. Fold, bite, and enjoy the irresistible combo of crispy chicken and cool Caesar goodness in every mouthful.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dinner

Nutrition

  • Serving Size: 1 g
  • Calories: 366 kcal
  • Sugar: 1 g
  • Sodium: 587 mg
  • Fat: 18 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 12 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 21 g
  • Cholesterol: 76 mg