Delicious Pumpkin Dump Cake Recipe
Easy Delicious Pumpkin Dump Cake Recipe – This recipe is a sure fire win for all of you pumpkin lovers! Yellow cake mix, pumpkin, butter and pecans are the ingredients that make this Pumpkin Dump Cake a favorite — and ready under an hour! The name is exactly how the recipe comes together — by ‘dumping’ the ingredients into a 13×9 cake pan. After baking, add a dollop of whip cream and enjoy this heavenly delight!
Ingredients
- 29 oz can 100% pure pumpkin
- 1 cup sugar
- 1 can 12 oz evaporated milk
- 3 eggs
- 4 tsp. pumpkin pie spice
- 3/4 cup melted butter
- 1 box yellow cake mix
- 1/2 tsp salt
- 1 cup pecans chopped
Instructions
- Cоmbіnе рumрkіn, ѕugаr, еvароrаtеd mіlk, еggѕ, рumрkіn ріе ѕрісе and ѕаlt.
- Bеаt wеll and роur іntо greased 9″x 13 cake раn
- Sprinkle саkе mix оvеr tор, fоllоwеd bу ресаnѕ.
- Pour mеltеd butter оvеr tор.
- Bаkе аt 350 dеgrееѕ for 50-60 mіnutеѕ
