Street Corn Chicken Chili

Get ready for the ultimate game day feast: street corn chicken chili! It’s a mouthwatering white chicken chili topped with delicious street corn. Here’s the lowdown: Start by cooking up the white chicken chili on your stovetop. Shred the chicken and stir in the Greek yogurt at the end. Then, top it off with a simple street corn salad featuring corn, jalapeño, and cotija cheese. Imagine a flavorful chicken chili recipe bursting with all the irresistible flavors of street corn that you adore! Gather your ingredients:

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Pumpkin Almond Butter Freezer Fudge

Looking for a tasty fall vegan dessert? Look no further than this pumpkin fudge—specifically, pumpkin almond butter freezer fudge! If you haven’t tried freezer fudge yet, you’re in for a treat! Meet pumpkin almond butter freezer fudge, a wholesome autumn snack made with simple ingredients. Every autumn, as I dive into baking in the kitchen, I always end up with some leftover pumpkin puree. What do I do with half a cup of leftover puree? Make FREEZER FUDGE! This recipe is a winner because it tastes just like traditional fudge, but without any refined sugar (thanks to maple syrup!). Plus, … Read more

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One-Pot Boursin Pasta

Introducing the simplest dinner you’ll ever whip up: our 4-ingredient Boursin pasta! Creamy, quick, and all done in one pot, it’s the perfect meal for busy nights. Our One-Pot Boursin Pasta is a breeze! Let your noodles simmer in 4 cups of water, toss in some frozen peas, and add Boursin cheese. That’s all there is to it! This dish might just be the champion of easy and tasty dinners on Fit Foodie Finds. In our one-pot series, we’re all about keeping things simple, and this pasta, the second installment after our adult spaghettios, is ridiculously easy to put together. … Read more

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Peanut Butter Twix Cups

Let’s dive into making Peanut Butter Twix Cups, a delightful homemade treat boasting three layers of goodness – a cookie layer, caramel layer, and chocolate layer. Imagine biting into these Peanut Butter Twix Cups, indulging in the perfect trio of flavors – an oat cookie layer, peanut butter caramel, and luscious chocolate. These cups are a playful twist on our viral No-Bake Oat Cups, but with a delightful Twix twist! Picture a delectable “cookie” base, a creamy peanut butter caramel center, all topped off with a simple chocolate topping. But here’s the best part – these treats aren’t your average … Read more

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Pizza Quinoa Casserole

Get ready for a protein-packed meal bursting with all the flavors of your favorite meat lover’s pizza, but with a healthy twist – introducing the Pizza Quinoa Casserole! This one-pot wonder brings together the goodness of quinoa, marinara sauce, and Italian seasonings, making it a wholesome and delicious dinner option. Here’s how to whip up this delightful dish:

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Crispy Air Fryer Brussel Sprout Salad

Let’s dive into this crispy air fryer Brussels sprout salad with a creamy maple dressing—a perfect fall dish waiting to delight your taste buds! Imagine crispy Brussels sprouts straight from the air fryer, mingling with plump raisins, and drizzled with a luscious maple dijon dressing. That’s the magic of this crispy air fryer Brussels sprout salad—a quintessential side dish for the fall season. The air fryer works its wonders, giving those sprouts that irresistible crunch, while the creamy maple dijon dressing takes it to a whole new level of yum! In the fall, cooking Brussels sprouts is like a ritual, … Read more

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Lemon Cupcakes with Lemon Buttercream Frosting Recipe

These lemon cupcakes are heavenly packed with fresh lemon flavor! They’re the perfect warm weather dessert and are a total crowd pleaser. Garnish with lemon slices for a simple, yet elegant dessert. These cupcakes are melt-in-your-mouth DELICIOUS!!

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High-Protein Pumpkin Cheesecake

Try out this high-protein pumpkin cheesecake with a twist: we’ve swapped cream cheese for cottage cheese! You’ll enjoy all the classic flavors, including a graham cracker crust and a luscious meringue topping. This delightful high-protein pumpkin cheesecake offers a flavorful fall treat with a protein boost. By using cottage cheese instead of cream cheese, we’ve created a healthier option that might just surpass traditional cheesecake in taste! Plus, it’s topped with a brown sugar Swiss meringue. How irresistible does that sound? The cottage cheese craze is here to stay, and we’re thrilled to share this high-protein pumpkin cheesecake recipe featuring … Read more

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Broccoli Cheese Casserole with Orzo

Get ready for the ultimate broccoli cheese casserole made with fresh broccoli and delicious orzo pasta! This fantastic broccoli cheese casserole is cooked in a trusty cast iron skillet and features our favorite pasta – orzo! Prepare yourself for the broccoli casserole you’ve always dreamed of because this broccoli and cheese casserole is exactly that. With toasted orzo, fresh broccoli, and a simple cheese sauce, this casserole is the perfect addition to any meal, whether as a side or a main course. Plus, you’ll only need one pan, so cleanup is a breeze!

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Brown Sugar Swirl Pumpkin Breakfast Cake

Indulge in the perfect fall breakfast treat: Pumpkin breakfast cake, complete with a delightful brown sugar pumpkin swirl and chocolate chips. Cake for breakfast? Absolutely! This pumpkin breakfast cake is a scrumptious choice to enjoy throughout the season. With its enticing brown sugar pumpkin swirl and chocolate chips, it’s sure to satisfy your morning cravings. Inspired by our popular pumpkin muffin and pancake recipes, this breakfast cake offers a delightful twist. We aimed for a naturally sweetened treat that would please our taste buds from the moment we wake up. Our pumpkin breakfast cake boasts a light and fluffy texture, … Read more

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