{"id":53506,"date":"2025-11-21T01:49:41","date_gmt":"2025-11-21T01:49:41","guid":{"rendered":"https:\/\/9amchef.com\/?p=53506"},"modified":"2025-11-21T01:53:55","modified_gmt":"2025-11-21T01:53:55","slug":"crescent-pumpkins-with-cream-cheese","status":"publish","type":"post","link":"https:\/\/9amchef.com\/crescent-pumpkins-with-cream-cheese\/","title":{"rendered":"Ultimate Crescent Pumpkins with Cream Cheese \u2014 Pumpkin Crescent Roll Recipes That Impress"},"content":{"rendered":"\n<p>If you\u2019re craving cozy fall baking, <strong>Crescent Pumpkins With Cream Cheese<\/strong> are the cutest and most delicious way to celebrate the season. These little golden parcels marry tangy cream cheese with warmly spiced pumpkin filling, wrapped in flaky crescent dough and finished with a pretzel stem \u2014 pumpkin season, meet snackable perfection.<\/p>\n\n\n\n<p>Short, punchy intro: flaky dough + creamy center + spiced pumpkin = obsessed. Who\u2019s ready to bake?<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you&#8217;ll fall for these Crescent Pumpkins With Cream Cheese<\/h3>\n\n\n\n<p>These bites hit so many pleasing notes: crisp, buttery pastry on the outside, a smooth cream cheese cushion in the middle, and a warmly spiced pumpkin core that tastes like autumn in a forkful. They look adorably festive on a platter and travel well for potlucks or classroom parties.<\/p>\n\n\n\n<p><strong>Bold tip:<\/strong> <em>Drain your pumpkin puree well<\/em> \u2014 too much moisture ruins the texture. Trust me: squeeze, pat, and remove excess liquid.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind the recipe<\/h3>\n\n\n\n<p>I first made these on a Sunday when the wind started pushing leaves across the yard. I wanted something playful \u2014 not a full pie, not another muffin \u2014 something with personality. Crescent rolls were in the fridge, cream cheese in the tub, and a can of pumpkin waiting. The first batch was an instant hit: flaky, cozy, and oddly whimsical with that little pretzel stem. Guests asked for the recipe. My kids called them \u201cmini pumpkin pies you can hold.\u201d Success.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients (what you\u2019ll need \u2014 short blurbs)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Crescent roll dough<\/strong> (8 oz can) \u2014 quick, flaky, easiest vessel for shaping.<\/li>\n\n\n\n<li><strong>Cream cheese<\/strong> (5 oz, softened) \u2014 gives a tangy, silky center.<\/li>\n\n\n\n<li><strong>Granulated sugar<\/strong> (2 tbsp) &amp; <strong>vanilla<\/strong> (1 tsp) \u2014 sweeten and brighten the cream cheese.<\/li>\n\n\n\n<li><strong>Pumpkin puree<\/strong> (\u00be cup) \u2014 the star of the fall flavor. <strong>Drain well.<\/strong><\/li>\n\n\n\n<li><strong>Cornstarch<\/strong> (1 tbsp) \u2014 helps thicken the pumpkin filling so it doesn&#8217;t weep.<\/li>\n\n\n\n<li><strong>Brown + granulated sugar<\/strong> \u2014 balance and caramel warmth.<\/li>\n\n\n\n<li><strong>Spices<\/strong>: cinnamon, ginger, nutmeg, allspice \u2014 classic pumpkin pie notes.<\/li>\n\n\n\n<li><strong>Egg yolk<\/strong> (1) \u2014 enriches the pumpkin filling and helps it set.<\/li>\n\n\n\n<li><strong>Melted butter<\/strong> (for brushing) \u2014 gives the crust shine and flavor.<\/li>\n\n\n\n<li><strong>Pretzel sticks<\/strong> or <strong>pecan halves<\/strong> for stems.<\/li>\n<\/ul>\n\n\n\n<p><strong>Quick pantry note:<\/strong> If you\u2019re low on spices, pumpkin + a dash of cinnamon still tastes incredible.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-2.webp\" alt=\"Golden, pumpkin-shaped crescent pastries filled with creamy pumpkin and cream cheese, each topped with a pretzel stem on a parchment-lined tray, Crescent Pumpkins With Cream Cheese.\" class=\"wp-image-53509\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">How to make them \u2014 step-by-step (simple &amp; clear)<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Drain the pumpkin.<\/strong> Put the puree between paper towels and press gently, or let it sit in a fine mesh for a few minutes. This prevents sogginess.<\/li>\n\n\n\n<li><strong>Preheat oven<\/strong> to 375\u00b0F (190\u00b0C). Line a baking sheet with parchment.<\/li>\n\n\n\n<li><strong>Mix pumpkin filling.<\/strong> In a bowl, whisk the drained pumpkin with the egg yolk, brown sugar, granulated sugar, cornstarch, and spices until smooth. Taste and adjust the spice level.<\/li>\n\n\n\n<li><strong>Prepare cream cheese filling.<\/strong> Beat the softened cream cheese with the sugar and vanilla until silky.<\/li>\n\n\n\n<li><strong>Unroll crescent dough.<\/strong> Seal perforations and cut each rectangle into two squares (you\u2019ll get about 8). Stretch each square slightly.<\/li>\n\n\n\n<li><strong>Fill.<\/strong> Add ~1 tablespoon cream cheese, then ~1 tablespoon pumpkin filling on top. Don\u2019t overfill.<\/li>\n\n\n\n<li><strong>Seal into balls.<\/strong> Bring corners together, pinch edges tightly to seal, and roll into a smooth ball.<\/li>\n\n\n\n<li><strong>Create pumpkin shape.<\/strong> Wrap lightly with kitchen twine (loosely \u2014 you want the grooves, not cuts), dividing each ball into 6\u20138 segments to mimic a pumpkin.<\/li>\n\n\n\n<li><strong>Brush with butter.<\/strong> Place on the pan, brush with melted butter, and bake 18\u201322 minutes until golden.<\/li>\n\n\n\n<li><strong>Add stems.<\/strong> Cool slightly, snip the twine, and press a pretzel stick or pecan half into the top for the stem.<\/li>\n<\/ol>\n\n\n\n<p><strong>Pro tip:<\/strong> If you don\u2019t want to use twine, press shallow indentations with the back of a spoon to make pumpkin ribs.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Pro tips for perfect results<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Drain pumpkin thoroughly.<\/strong> I\u2019ll say it again \u2014 this is mission-critical.<\/li>\n\n\n\n<li><strong>Room-temperature cream cheese<\/strong> mixes smoother and gives a lighter cream center.<\/li>\n\n\n\n<li><strong>Seal edges tightly<\/strong> so the filling stays put. A little egg wash on seams helps glue them.<\/li>\n\n\n\n<li><strong>Don\u2019t overfill.<\/strong> Less is more \u2014 they puff and the filling softens during baking.<\/li>\n\n\n\n<li><strong>Brush with butter<\/strong> before baking for golden, glossy crusts.<\/li>\n\n\n\n<li><strong>Cool 5\u201310 minutes<\/strong> before cutting twine and adding stems so they hold shape.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <em>Chill assembled crescents for 10\u201315 minutes before baking<\/em> if your dough gets too warm \u2014 they\u2019ll keep their shape better.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Variations to try (because creativity rules)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/9amchef.com\/ginger-molasses-sandwich-cookies-holiday-desserts\/\" data-wpil-monitor-id=\"751\">Mini dessert<\/a> pizzas:<\/strong> Instead of closing, flatten the squares and top with cream cheese + pumpkin, then bake open-faced.<\/li>\n\n\n\n<li><strong>Savory switch:<\/strong> Swap pumpkin for a <a href=\"https:\/\/9amchef.com\/bang-bang-salmon-with-sweet-and-spicy-sauce-quick-fish-dinner\/\" data-wpil-monitor-id=\"752\">sweet potato<\/a> + sage filling and omit sugar for a savory twist.<\/li>\n\n\n\n<li><strong>Spiced caramel:<\/strong> Mix a spoonful of dulce de leche into the cream cheese for caramel notes.<\/li>\n\n\n\n<li><strong>Nutty top:<\/strong> Press chopped toasted pecans onto the dough before baking.<\/li>\n\n\n\n<li><strong>Vegan:<\/strong> Use vegan crescent dough, vegan cream cheese, and a flax egg in the pumpkin filling.<\/li>\n\n\n\n<li><strong>Gluten-free:<\/strong> Use GF crescent-style dough or make small rounds from puff pastry GF sheets.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Best ways to serve<\/h3>\n\n\n\n<p>These are best warm from the oven with a dusting of powdered sugar or a quick drizzle of maple glaze. They pair beautifully with coffee, chai, or a mug of hot apple cider. Serve them on a platter for brunch, or in a box for a lovely autumn gift.<\/p>\n\n\n\n<p><strong>Serving idea:<\/strong> Make a \u201cpumpkin bar\u201d \u2014 mini pumpkins, whipped cream, caramel drizzle, and chopped nuts so guests can customize.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-3.webp\" alt=\"Golden, pumpkin-shaped crescent pastries filled with creamy pumpkin and cream cheese, each topped with a pretzel stem on a parchment-lined tray, Crescent Pumpkins With Cream Cheese.\" class=\"wp-image-53510\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Storage &amp; make-ahead tips<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Make-ahead:<\/strong> Assemble and refrigerate up to 24 hours. Bake straight from the fridge; add a couple extra minutes to baking time.<\/li>\n\n\n\n<li><strong>Leftovers:<\/strong> Store cooled crescents airtight at room temp for 1 day, refrigerated up to 3 days. Reheat in a 325\u00b0F oven for 5\u20138 minutes to refresh flakiness.<\/li>\n\n\n\n<li><strong>Freeze:<\/strong> Freeze baked crescents in a single layer, then transfer to a bag for up to 2 months. Reheat from frozen at 325\u00b0F until warm.<\/li>\n<\/ul>\n\n\n\n<p><strong>Quick tip:<\/strong> If you\u2019re short on time, bake the crescents and freeze cooled ones. Warm them later and add fresh pretzel stems before serving.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Nutrition &amp; a quick health note<\/h3>\n\n\n\n<p>These are a treat, but pumpkin brings vitamin A, fiber, and antioxidants to the table. If you want to lighten them, swap full-fat cream cheese for a lower-fat version or reduce sugar slightly in the pumpkin filling. Still: this is dessert\u2014enjoy it.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">FAQs (short &amp; useful)<\/h3>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1763688863474\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use canned pumpkin pie filling?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes, but homemade lets you control spice and sweetness. Canned pie filling tends to be sweeter and softer; drain it slightly.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763688871217\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>What if my crescent dough is tiny\/huge?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Adjust filling amounts. You want the dough to fully wrap without splitting.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763688880160\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I skip the twine?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Totally. Use shallow spoon ribs or press with a bench scraper.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763688887832\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Are pretzel stems necessary?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>No, but they\u2019re cute. Use pecan halves or cinnamon sticks as alternatives.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763688932315\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How to prevent leaking?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Seal edges tightly, don\u2019t overfill, and consider egg-washing seams.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Final thoughts (short &amp; warm)<\/h3>\n\n\n\n<p>These <strong>Crescent Pumpkins With Cream Cheese<\/strong> are the kind of seasonal treat that looks like effort but practically makes itself. They\u2019re festive, portable, and endlessly tweakable. Whether you\u2019re feeding a crowd or just want a cozy treat for two, these little pumpkins hit the mark. Bake a tray, sip some cider, and watch the smiles happen.<\/p>\n\n\n\n<p>Oh \u2014 and if you love this riff, try the other crowd-pleasers: <strong>Pumpkin Crescent Roll Recipes<\/strong> with a chocolate drizzle, or swap the filling for ricotta and honey for a lighter, Italian-style bite.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Keywords included (naturally, bolded)<\/h3>\n\n\n\n<p>You\u2019ll find these phrases sprinkled through the guide so search engines and pumpkin lovers both nod in approval: <strong><a href=\"https:\/\/9amchef.com\/baked-pumpkin-spice-pudding-classic-pumpkin-pudding\/\" data-wpil-monitor-id=\"750\">Pumpkin Crescent Roll Recipes<\/a><\/strong>, <strong>Pumpkin Cresent Rolls Cream Cheeses<\/strong>, <strong>Pumpkin Recipes With Crescent Rolls<\/strong>, <strong>Crescent Roll Pumpkin<\/strong>, <strong>Pumpkin Recipes Crescent Rolls<\/strong>, <strong>Crescent Roll Pumpkin Rolls<\/strong>, <strong>Crescent Pumpkins With Cream Cheese And Pumpkin<\/strong>, <strong>Cream Cheese Pumpkin Pie Crescent Rolls<\/strong>.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>Ready to bake? Grab the dough and let fall begin in your kitchen.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-4.webp\" alt=\"Golden, pumpkin-shaped crescent pastries filled with creamy pumpkin and cream cheese, each topped with a pretzel stem on a parchment-lined tray, Crescent Pumpkins With Cream Cheese.\" class=\"wp-image-53511\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-4.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-4-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-4-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-4-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 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132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Ultimate-Crescent-Pumpkins-with-Cream-Cheese-\u2014-Pumpkin-Crescent-Roll-Recipes-That-Impress-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Golden, pumpkin-shaped crescent pastries filled with creamy pumpkin and cream cheese, each topped with a pretzel stem on a parchment-lined tray, Crescent Pumpkins With Cream Cheese.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Ultimate Crescent Pumpkins with Cream Cheese \u2014 Pumpkin Crescent Roll Recipes That Impress<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">20 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">35 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"8\">8<\/span> crescent pumpkins <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/crescent-pumpkins-with-cream-cheese\/print\/53507\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A cozy autumn treat: buttery crescent dough pockets stuffed with a tangy cream-cheese center and a warmly spiced pumpkin mixture. They bake up golden, look adorable with a pretzel stem, and are perfect for parties or a seasonal snack.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Dough<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e3fd\" id=\"ingredient_checkbox_69f3d2779e3fd\" aria-label=\"8 oz refrigerated crescent roll dough (one standard can)\"><label for=\"ingredient_checkbox_69f3d2779e3fd\"><\/label><\/span><span data-amount=\"8\" data-unit=\"oz\">8 oz<\/span> refrigerated crescent roll dough (<span data-amount=\"1\">one<\/span> standard can)<\/li>\n<\/ul>\n<p><strong>Cream cheese center<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e412\" id=\"ingredient_checkbox_69f3d2779e412\" aria-label=\"5 oz cream cheese, softened\"><label for=\"ingredient_checkbox_69f3d2779e412\"><\/label><\/span><span data-amount=\"5\" data-unit=\"oz\">5 oz<\/span> cream cheese, softened<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e41f\" id=\"ingredient_checkbox_69f3d2779e41f\" aria-label=\"2 tbsp granulated sugar\"><label for=\"ingredient_checkbox_69f3d2779e41f\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e42a\" id=\"ingredient_checkbox_69f3d2779e42a\" aria-label=\"1 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f3d2779e42a\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<\/ul>\n<p><strong>Pumpkin filling<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e435\" id=\"ingredient_checkbox_69f3d2779e435\" aria-label=\"\u00be cup pumpkin puree (well drained)\"><label for=\"ingredient_checkbox_69f3d2779e435\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">\u00be cup<\/span> pumpkin puree (well drained)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e440\" id=\"ingredient_checkbox_69f3d2779e440\" aria-label=\"1 tbsp cornstarch\"><label for=\"ingredient_checkbox_69f3d2779e440\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> cornstarch<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e44b\" id=\"ingredient_checkbox_69f3d2779e44b\" aria-label=\"2 tbsp packed light brown sugar\"><label for=\"ingredient_checkbox_69f3d2779e44b\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> packed light brown sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e456\" id=\"ingredient_checkbox_69f3d2779e456\" aria-label=\"2 tbsp granulated sugar\"><label for=\"ingredient_checkbox_69f3d2779e456\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e461\" id=\"ingredient_checkbox_69f3d2779e461\" aria-label=\"\u00be tsp ground cinnamon\"><label for=\"ingredient_checkbox_69f3d2779e461\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"tsp\">\u00be tsp<\/span> ground cinnamon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e46b\" id=\"ingredient_checkbox_69f3d2779e46b\" aria-label=\"\u00bc tsp ground ginger\"><label for=\"ingredient_checkbox_69f3d2779e46b\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> ground ginger<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d2779e476\" id=\"ingredient_checkbox_69f3d2779e476\" aria-label=\"\u00bc tsp ground nutmeg\"><label for=\"ingredient_checkbox_69f3d2779e476\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> ground nutmeg<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d277a0011\" id=\"ingredient_checkbox_69f3d277a0011\" aria-label=\"1\/8 tsp ground allspice\"><label for=\"ingredient_checkbox_69f3d277a0011\"><\/label><\/span><span data-amount=\"0.125\" data-unit=\"tsp\">1\/8 tsp<\/span> ground allspice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d277a0043\" id=\"ingredient_checkbox_69f3d277a0043\" aria-label=\"1 egg yolk\"><label for=\"ingredient_checkbox_69f3d277a0043\"><\/label><\/span><span data-amount=\"1\">1<\/span> egg yolk<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d277a0051\" id=\"ingredient_checkbox_69f3d277a0051\" aria-label=\"\u00bd tsp vanilla extract\"><label for=\"ingredient_checkbox_69f3d277a0051\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> vanilla extract<\/li>\n<\/ul>\n<p><strong>Finishing<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d277a005d\" id=\"ingredient_checkbox_69f3d277a005d\" aria-label=\"2\u00bd tbsp melted butter, for brushing\"><label for=\"ingredient_checkbox_69f3d277a005d\"><\/label><\/span><span data-amount=\"2.5\" data-unit=\"tbsp\">2\u00bd tbsp<\/span> melted butter, for brushing<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3d277a0067\" id=\"ingredient_checkbox_69f3d277a0067\" aria-label=\"Pretzel sticks, pecan halves, or cinnamon sticks for \u201cstems\u201d\"><label for=\"ingredient_checkbox_69f3d277a0067\"><\/label><\/span>Pretzel sticks, pecan halves, or cinnamon sticks for \u201cstems\u201d<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Remove excess liquid from the pumpkin. Put the puree on a few layers of paper towel, fold the towels over, and press gently to extract moisture. Set aside.<\/li>\n<li id=\"instruction-step-2\">Heat the oven and line a tray. Preheat to 375\u00b0F (190\u00b0C). Cover a baking sheet with parchment paper.<\/li>\n<li id=\"instruction-step-3\">Mix the pumpkin filling. In a small bowl whisk the drained pumpkin with cornstarch, brown sugar, granulated sugar, cinnamon, ginger, nutmeg, allspice, egg yolk, and vanilla until smooth and glossy.<\/li>\n<li id=\"instruction-step-4\">Make the cream-cheese layer. Beat the softened cream cheese with the 2 tablespoons of sugar and the vanilla until creamy and lump-free.<\/li>\n<li id=\"instruction-step-5\">Cut the dough into squares. Unroll the crescent dough and press together any perforations. Divide the sheet into four rectangles, then cut each into two so you have eight squares.<\/li>\n<li id=\"instruction-step-6\">Fill and seal. Stretch each square slightly, dollop about 1 tablespoon of cream-cheese mixture, then top with about 1 tablespoon of pumpkin mixture. Gather the dough up and pinch the seams to enclose the filling tightly, forming a smooth ball.<\/li>\n<li id=\"instruction-step-7\">Create the pumpkin look. Place the balls seam-side down on the baking sheet. Lightly wrap each with a loop of kitchen twine to form shallow grooves (or press grooves with the back of a spoon if you don\u2019t have twine).<\/li>\n<li id=\"instruction-step-8\">Brush and bake. Brush each puff with melted butter. Bake 18\u201322 minutes, until the pastry is deep golden and set.<\/li>\n<li id=\"instruction-step-9\">Finish and garnish. Let cool briefly, snip and remove the twine, then press a pretzel stick, a pecan half, or a small cinnamon stick into the top for a stem.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Handy Tips &amp; Variations<\/strong>\n<ul>\n<li>Don\u2019t skip draining the pumpkin. Removing moisture prevents soggy pastry.<\/li>\n<li>Make ahead: Prepare both fillings and keep them chilled until assembly time.<\/li>\n<li>No twine? Press lines into the dough with the tines of a fork or the back of a spoon for the pumpkin ridges.<\/li>\n<li>Stem swaps: Use pecan halves, cinnamon sticks, or small pieces of breadstick if pretzels aren\u2019t available.<\/li>\n<li>Vegan option: Substitute vegan cream cheese, a plant-based crescent dough, and use a flax \u201cyolk\u201d (1 tbsp flaxseed meal + 3 tbsp water) instead of the egg yolk.<\/li>\n<li>Gluten-free: Use a gluten-free crescent-style pastry or puff pastry alternative.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Storage<\/strong>\n<ul>\n<li>Store cooled pastries in an airtight container at room temperature for up to 24 hours or refrigerate for 2\u20133 days. Rewarm gently in a 325\u00b0F oven for a few minutes to refresh the crust.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>If you\u2019re craving cozy fall baking, Crescent Pumpkins With Cream Cheese are the cutest and most delicious way to celebrate the season. These little golden parcels marry tangy cream cheese with warmly spiced pumpkin filling, wrapped in flaky crescent dough and finished with a pretzel stem \u2014 pumpkin season, meet snackable perfection. Short, punchy intro: &#8230; <a title=\"Ultimate Crescent Pumpkins with Cream Cheese \u2014 Pumpkin Crescent Roll Recipes That Impress\" class=\"read-more\" href=\"https:\/\/9amchef.com\/crescent-pumpkins-with-cream-cheese\/\" aria-label=\"Read more about Ultimate Crescent Pumpkins with Cream Cheese \u2014 Pumpkin Crescent Roll Recipes That Impress\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":53508,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-53506","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/53506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=53506"}],"version-history":[{"count":3,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/53506\/revisions"}],"predecessor-version":[{"id":53515,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/53506\/revisions\/53515"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/53508"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=53506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=53506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=53506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}