{"id":53056,"date":"2025-11-13T02:35:28","date_gmt":"2025-11-13T02:35:28","guid":{"rendered":"https:\/\/9amchef.com\/?p=53056"},"modified":"2025-11-13T02:39:03","modified_gmt":"2025-11-13T02:39:03","slug":"herbed-baked-eggs-delicious-healthy-baked-egg-dish","status":"publish","type":"post","link":"https:\/\/9amchef.com\/herbed-baked-eggs-delicious-healthy-baked-egg-dish\/","title":{"rendered":"Herbed Baked Eggs \u2014 Delicious Healthy Baked Egg Dish for Busy Mornings"},"content":{"rendered":"\n<p><strong>Healthy Baked Egg Dish<\/strong> \u2014 if you want a breakfast that looks fancy, takes almost no skill, and tastes like you spent an hour in the kitchen, welcome. These herbed baked eggs (baked in individual ramekins) are creamy, herb-scented, and reliably perfect \u2014 even if you can\u2019t flip an omelet to save your life.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brief introduction to the recipe<\/h3>\n\n\n\n<p>Baked eggs deliver all the comfort of a classic cooked egg with zero drama. No flipping, no poaching finesse, no timing heartbreak. Pop eggs into buttered ramekins with a little cream, sprinkle herbs and Parmesan, broil or bake, and you get silky whites and runny yolks \u2014 if you time it right. What\u2019s not to love?<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you\u2019ll love this recipe<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>It looks elegant but cooks in minutes.<\/li>\n\n\n\n<li>Everyone customizes their level of done-ness, so arguments at the table vanish.<\/li>\n\n\n\n<li>You can scale it up (hello brunch) or make a single portion for a <strong>Little Lunch<\/strong> moment.<\/li>\n\n\n\n<li>It\u2019s a terrific <strong>Cooked Breakfast<\/strong> option that\u2019s both comforting and light.<\/li>\n\n\n\n<li>Fresh herbs make the flavor pop \u2014 <strong>Rustic Baked Egg Dish<\/strong> energy without fuss.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind the dish<\/h3>\n\n\n\n<p>This style of baked eggs owes a debt to classic French home cooking \u2014 think Julia Child or Ina Garten doing approachable cooking. You\u2019ll find versions in everyone\u2019s repertoire: sometimes they call them <strong><a href=\"https:\/\/9amchef.com\/weekend-brunch-baked-cottage-cheese-eggs-elevated-breakfast-recipes\/\"  data-wpil-monitor-id=\"636\">Baked Cottage Eggs<\/a><\/strong>, sometimes just baked eggs in ramekins. I first served these on a lazy Saturday morning and my partner dramatically declared them \u201crestaurant-level\u201d \u2014 and then asked for toast to mop up the yolk. That\u2019s the kind of reaction you want.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients breakdown (short blurbs)<\/h3>\n\n\n\n<p>Here\u2019s what each ingredient does so you can swap and tweak:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Eggs (4 extra-large)<\/strong> \u2014 the star. Fresh eggs hold their shape better; older eggs peel better if you ever hard-boil them, but for baking, freshness is best.<\/li>\n\n\n\n<li><strong>Heavy cream (2 Tbsp per ramekin)<\/strong> \u2014 adds silkiness and helps whites set evenly. You can use milk for a lighter version.<\/li>\n\n\n\n<li><strong>Unsalted butter (\u00bd Tbsp per ramekin)<\/strong> \u2014 browns slightly under the broiler and adds richness. Coconut oil works for dairy-free.<\/li>\n\n\n\n<li><strong>Fresh garlic (\u00bc tsp, minced)<\/strong> \u2014 tiny but mighty; it gives a savory backbone.<\/li>\n\n\n\n<li><strong>Fresh herbs: thyme, rosemary, basil (small amounts)<\/strong> \u2014 chop finely; fresh herbs give brightness and that rustic, garden-fresh vibe. Dried herbs won\u2019t sing the same note.<\/li>\n\n\n\n<li><strong>Parmesan (2 Tbsp total, more if you\u2019re bold)<\/strong> \u2014 salty, umami, melty \u2014 optional but recommended. Nutritional yeast works for vegan swaps.<\/li>\n\n\n\n<li><strong>Kosher salt and freshly ground black pepper<\/strong> \u2014 essential seasonings. Salt brings out the herbs and cheese; pepper adds a little spark.<\/li>\n\n\n\n<li><strong>Toasted bread or brioche<\/strong> \u2014 for dunking. Seriously \u2014 don\u2019t skip the toast.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Fresh herbs make the biggest flavor difference.<\/strong> Use them if you can.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-2.webp\" alt=\"Two herbed baked eggs in ceramic ramekins with golden edges and melted Parmesan, a perfect Healthy Baked Egg Dish that can be scaled to a Baked Eggs In Casserole Dish or served as Baked Cottage Eggs; this Rustic Baked Egg Dish works as individual Baked Eggs Ramekin, ideal for a quick Little Lunch or warm Cooked Breakfast, and fits clean Breakfast Recipes Casserole and Recette Patisserie Facile menus.\" class=\"wp-image-53059\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step-by-step \u2014 How to make it<\/h3>\n\n\n\n<p>Follow this order for no-mess success.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preheat and prep:<\/strong> Set your oven broiler (or preheat to 425\u00b0F if baking). Position the rack about six inches below the heat. Butter two ramekins and set them on a baking sheet.<\/li>\n\n\n\n<li><strong>Make the herb mix:<\/strong> Combine minced garlic, chopped thyme, rosemary, basil, and grated Parmesan in a small bowl. Set aside.<\/li>\n\n\n\n<li><strong>Pre-heat the ramekins:<\/strong> Put 1 tablespoon cream and \u00bd tablespoon butter into each ramekin. Slide the tray under the broiler for about 3 minutes, until the cream sizzles and the butter melts and bubbles. This step warms the dishes and creates a cozy hot base for the eggs.<\/li>\n\n\n\n<li><strong>Crack eggs carefully:<\/strong> Crack 2 eggs into small bowls (not directly into ramekins). This lets you remove any stray shell and keeps the yolks intact.<\/li>\n\n\n\n<li><strong>Pour and season:<\/strong> Quickly pour the eggs into the hot ramekins. Sprinkle each with the herb\u2013Parmesan mix, salt, and pepper.<\/li>\n\n\n\n<li><strong>Broil or bake:<\/strong> Return the tray to the broiler. Broil 5\u20136 minutes until whites are mostly set and yolks still jiggle slightly. Rotate the pan once for even cooking. If you prefer your yolks firmer, give them an extra minute or two.<\/li>\n\n\n\n<li><strong>Rest and serve:<\/strong> Let the ramekins sit for 60 seconds (the eggs finish cooking off-heat), then serve immediately with toasted bread.<\/li>\n<\/ol>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Eggs continue to cook after you remove them from heat.<\/strong> Pull them a beat early for runny yolks.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pro tips for perfect results<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Use small prep bowls for cracking eggs \u2014 this saves mess and prevents broken yolks ruining the batch.<\/li>\n\n\n\n<li>If broilers cook hot in your oven, keep the door slightly ajar (if your oven allows) and watch closely. These go from perfect to overcooked fast.<\/li>\n\n\n\n<li>Want even gentler heat? Bake at 375\u00b0F for 12\u201314 minutes instead of broiling. You\u2019ll get tender whites and less top browning.<\/li>\n\n\n\n<li>If your ramekins are deep, reduce cook time slightly \u2014 surface heat reaches eggs faster than center heat does.<\/li>\n\n\n\n<li><strong>For extra creaminess:<\/strong> add a dollop of cr\u00e8me fra\u00eeche or a teaspoon of ricotta under each egg before broiling.<\/li>\n\n\n\n<li><strong>To prevent rubbery yolks:<\/strong> avoid high, prolonged heat. Low-and-slow or short-and-hot? Short-and-hot for the toughest whites, low-and-slow for a gentler set.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Variations to try<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cheesy herb<\/strong>: mix goat cheese with herbs and dot under each yolk.<\/li>\n\n\n\n<li><strong>Tomato &amp; basil<\/strong>: add a spoonful of quick-roasted cherry tomatoes for a summery twist.<\/li>\n\n\n\n<li><strong>Mushroom luxe<\/strong>: saut\u00e9 cremini mushrooms with thyme and garlic and spoon into the ramekin before cracking eggs.<\/li>\n\n\n\n<li><strong>Spicy start<\/strong>: add smoked paprika or red pepper flakes to give the dish a warming punch.<\/li>\n\n\n\n<li><strong>Breakfast casserole style:<\/strong> make <strong>Baked Eggs In Casserole Dish<\/strong> by layering sauteed veggies, a handful of spinach, pour beaten eggs over the top and bake for 20\u201325 minutes \u2014 similar flavors, more slices for a crowd.<\/li>\n\n\n\n<li><strong>Baked Cottage Eggs<\/strong> spin: pop these on buttered English muffins for a cottage-style open-faced breakfast.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Best ways to serve<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Toast dunking:<\/strong> Serve with thick-cut toasted brioche or rustic country bread. The toast is the spoon.<\/li>\n\n\n\n<li><strong>Brunch spread:<\/strong> pair with a simple arugula salad, orange segments, and coffee for a lovely weekend spread.<\/li>\n\n\n\n<li><strong>Little Lunch:<\/strong> serve one ramekin with a side <a href=\"https:\/\/9amchef.com\/thai-mango-cucumber-salad-mango-salad-recipe-summer-refresh\/\"  data-wpil-monitor-id=\"635\">salad for a light midday meal \u2014<\/a> perfect for a <strong>Little Lunch<\/strong> that feels like a treat.<\/li>\n\n\n\n<li><strong>Casserole for a group:<\/strong> if you\u2019re feeding many, switch to a shallow baking dish and bake as a <strong>Breakfast Recipes Casserole<\/strong> for easy serving.<\/li>\n\n\n\n<li><strong>Fancy finish:<\/strong> add chopped chives and a drizzle of good olive oil right before serving.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Quick tips for storage and leftovers<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Baked eggs don\u2019t reheat perfectly. You can cover and refrigerate for 24 hours, but the texture changes \u2014 yolks firm up and lose some decadence.<\/li>\n\n\n\n<li>If you must save, remove immediately from ramekins once cooled, store in an airtight container, and gently reheat in a low oven (300\u00b0F) until just warmed.<\/li>\n\n\n\n<li>Better plan: make a larger <strong>Baked Eggs In Casserole Dish<\/strong> version if you want leftovers that reheat more gracefully.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-3.webp\" alt=\"Two herbed baked eggs in ceramic ramekins with golden edges and melted Parmesan, a perfect Healthy Baked Egg Dish that can be scaled to a Baked Eggs In Casserole Dish or served as Baked Cottage Eggs; this Rustic Baked Egg Dish works as individual Baked Eggs Ramekin, ideal for a quick Little Lunch or warm Cooked Breakfast, and fits clean Breakfast Recipes Casserole and Recette Patisserie Facile menus.\" class=\"wp-image-53060\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">FAQs \u2014 everything you want to know<\/h3>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1763000508229\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I use dried herbs?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but <strong>fresh herbs<\/strong> deliver a brighter, cleaner flavor. Use about one-third the amount of dried herbs and add them earlier in cooking.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763000516448\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">My whites are still runny but the yolks are getting firm. Help.<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Reduce your heat and cook slightly longer at a lower temperature, or broil for less time and finish in a 375\u00b0F oven for a couple minutes. And remember: eggs finish cooking as they rest.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763000562055\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How do I make this dairy-free?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Swap butter for a neutral oil or vegan butter and heavy cream for coconut cream. Omit Parmesan or use a vegan \u201ccheese\u201d alternative.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763000569572\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I bake eggs in a muffin tin instead of ramekins?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 use silicone or well-greased tins. Bake at 375\u00b0F for about 12\u201314 minutes; check early.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1763000577341\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Is this hard to make for kids?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Not at all. Let kids sprinkle the herbs and cheese after you crack the eggs. They love the hands-on part.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\">Recette patisserie facile \u2014 yes, really<\/h3>\n\n\n\n<p>If you were nervous about French-sounding recipes, relax. This one is truly a <strong>Recette Patisserie Facile<\/strong> \u2014 a simple, elegant dish that anyone can execute. The method\u2019s forgiving and the presentation looks like a pro\u2019s.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">A note on timing and personal preferences<\/h3>\n\n\n\n<p>Don\u2019t waste time arguing over yolk texture. Set expectations: \u201cI like mine runny; you like yours firm\u201d \u2014 bake two minutes apart. Or better, bake each person\u2019s ramekin separately and serve them at their ideal doneness. That\u2019s the beauty of the individual <strong>Baked Eggs Ramekin<\/strong> approach.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Final thoughts \u2014 quick wrap-up<\/h3>\n\n\n\n<p>Herbed baked eggs give you the best of brunch with a fraction of the drama. They read as elevated but take minutes and almost zero technique. Fresh herbs, a touch of cream, and quality bread transform humble eggs into something memorable. Whether you\u2019re making a <strong>Rustic Baked Egg Dish<\/strong> for a quiet weekend or a <strong>Baked Eggs In Casserole Dish<\/strong> for company, these eggs deliver.<\/p>\n\n\n\n<p>So, are you ready to broil, butter, and bask in runny-yolk glory? FYI, once you try this, it\u2019s going to become one of those go-to <strong>Breakfast Recipes Casserole<\/strong> alternatives you reach for again and again. IMO, that first dip of toast into warm yolk is one of life\u2019s tiny joys \u2014 and this recipe hands it to you on a plate.<\/p>\n\n\n\n<p><strong>Bold final tip:<\/strong> <strong>Pull the eggs just before they reach your ideal doneness<\/strong> \u2014 residual heat finishes them perfectly. Now grab some herbs, heat the broiler, and make breakfast feel a little fancy.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-4.webp\" alt=\"Two herbed baked eggs in ceramic ramekins with golden edges and melted Parmesan, a perfect Healthy Baked Egg Dish that can be scaled to a Baked Eggs In Casserole Dish or served as Baked Cottage Eggs; this Rustic Baked Egg Dish works as individual Baked Eggs Ramekin, ideal for a quick Little Lunch or warm Cooked Breakfast, and fits clean Breakfast Recipes Casserole and Recette Patisserie Facile menus.\" class=\"wp-image-53061\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-4.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-4-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-4-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-4-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path 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4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" 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29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol 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2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Herbed-Baked-Eggs-\u2014-Delicious-Healthy-Baked-Egg-Dish-for-Busy-Mornings-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Two herbed baked eggs in ceramic ramekins with golden edges and melted Parmesan, a perfect Healthy Baked Egg Dish that can be scaled to a Baked Eggs In Casserole Dish or served as Baked Cottage Eggs; this Rustic Baked Egg Dish works as individual Baked Eggs Ramekin, ideal for a quick Little Lunch or warm Cooked Breakfast, and fits clean Breakfast Recipes Casserole and Recette Patisserie Facile menus.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Herbed Baked Eggs \u2014 Delicious Healthy Baked Egg Dish for Busy Mornings<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"2\">2<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Breakfast<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/herbed-baked-eggs-delicious-healthy-baked-egg-dish\/print\/53057\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A simple, elegant baked-egg dish finished with fresh herbs and Parmesan. Ready in minutes and perfect with crusty toast.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02aec\" id=\"ingredient_checkbox_69f3a41b02aec\" aria-label=\"\u00bc tsp minced fresh garlic\"><label for=\"ingredient_checkbox_69f3a41b02aec\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> minced fresh garlic<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02af7\" id=\"ingredient_checkbox_69f3a41b02af7\" aria-label=\"\u00bc tsp minced fresh thyme leaves\"><label for=\"ingredient_checkbox_69f3a41b02af7\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> minced fresh thyme leaves<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02aff\" id=\"ingredient_checkbox_69f3a41b02aff\" aria-label=\"\u00bc tsp minced fresh rosemary leaves\"><label for=\"ingredient_checkbox_69f3a41b02aff\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> minced fresh rosemary leaves<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b07\" id=\"ingredient_checkbox_69f3a41b02b07\" aria-label=\"1 tbsp finely chopped fresh basil (about 3 large leaves)\"><label for=\"ingredient_checkbox_69f3a41b02b07\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> finely chopped fresh basil (about <span data-amount=\"3\">3<\/span> large leaves)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b0f\" id=\"ingredient_checkbox_69f3a41b02b0f\" aria-label=\"2 tbsp freshly grated Parmesan cheese\"><label for=\"ingredient_checkbox_69f3a41b02b0f\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> freshly grated Parmesan cheese<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b14\" id=\"ingredient_checkbox_69f3a41b02b14\" aria-label=\"4 extra-large eggs\"><label for=\"ingredient_checkbox_69f3a41b02b14\"><\/label><\/span><span data-amount=\"4\">4<\/span> extra-large eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b1a\" id=\"ingredient_checkbox_69f3a41b02b1a\" aria-label=\"2 tbsp heavy cream\"><label for=\"ingredient_checkbox_69f3a41b02b1a\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> heavy cream<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b20\" id=\"ingredient_checkbox_69f3a41b02b20\" aria-label=\"1 tbsp unsalted butter\"><label for=\"ingredient_checkbox_69f3a41b02b20\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> unsalted butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b24\" id=\"ingredient_checkbox_69f3a41b02b24\" aria-label=\"Kosher salt and freshly ground black pepper, to taste\"><label for=\"ingredient_checkbox_69f3a41b02b24\"><\/label><\/span>Kosher salt and freshly ground black pepper, to taste<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3a41b02b2a\" id=\"ingredient_checkbox_69f3a41b02b2a\" aria-label=\"Toasted French bread or brioche, for serving\"><label for=\"ingredient_checkbox_69f3a41b02b2a\"><\/label><\/span>Toasted French bread or brioche, for serving<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Position an oven rack about 6 inches from the broiler element and turn the broiler on for 5 minutes so it gets very hot.<\/li>\n<li id=\"instruction-step-2\">In a small bowl, stir together the garlic, thyme, rosemary, basil and grated Parmesan; set this herb\u2013cheese blend aside.<\/li>\n<li id=\"instruction-step-3\">Crack two eggs into each of two small bowls or cups, keeping the yolks intact \u2014 this makes transferring them to the baking dishes quick and prevents shell fragments.<\/li>\n<li id=\"instruction-step-4\">Arrange two individual ramekins or gratin dishes on a rimmed baking sheet. Divide the cream and butter between the dishes (1 tbsp cream and \u00bd tbsp butter per ramekin). Place the tray under the broiler for about 3 minutes, until the cream and butter are bubbling and the dishes are hot.<\/li>\n<li id=\"instruction-step-5\">Working swiftly, pour the eggs from the bowls into the hot ramekins. Sprinkle the herb\u2013Parmesan mixture evenly over the eggs, then season generously with salt and pepper.<\/li>\n<li id=\"instruction-step-6\">Return the baking sheet to the broiler and cook for about 5\u20136 minutes, rotating once halfway through if your oven heats unevenly. Watch closely \u2014 you want the whites to be set while the yolks remain a little soft. Remember the eggs will continue to firm up a bit after you remove them from the heat.<\/li>\n<li id=\"instruction-step-7\">Let the ramekins rest for about 60 seconds, then serve immediately with slices of toasted French bread or brioche, and enjoy with coffee or juice.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Tip: If you prefer a gentler cook, bake the ramekins at 375\u00b0F for about 12\u201314 minutes instead of using the broiler.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Healthy Baked Egg Dish \u2014 if you want a breakfast that looks fancy, takes almost no skill, and tastes like you spent an hour in the kitchen, welcome. These herbed baked eggs (baked in individual ramekins) are creamy, herb-scented, and reliably perfect \u2014 even if you can\u2019t flip an omelet to save your life. Brief &#8230; <a title=\"Herbed Baked Eggs \u2014 Delicious Healthy Baked Egg Dish for Busy Mornings\" class=\"read-more\" href=\"https:\/\/9amchef.com\/herbed-baked-eggs-delicious-healthy-baked-egg-dish\/\" aria-label=\"Read more about Herbed Baked Eggs \u2014 Delicious Healthy Baked Egg Dish for Busy Mornings\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":53058,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[160],"tags":[],"class_list":["post-53056","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/53056","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=53056"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/53056\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/53058"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=53056"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=53056"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=53056"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}