{"id":52842,"date":"2025-11-08T14:11:56","date_gmt":"2025-11-08T14:11:56","guid":{"rendered":"https:\/\/9amchef.com\/?p=52842"},"modified":"2025-12-12T02:52:53","modified_gmt":"2025-12-12T02:52:53","slug":"easy-cherry-almond-cookies-recipe-for-holiday-baking","status":"publish","type":"post","link":"https:\/\/9amchef.com\/easy-cherry-almond-cookies-recipe-for-holiday-baking\/","title":{"rendered":"Easy Cherry Almond Cookies Recipe For Holiday Baking"},"content":{"rendered":"\n<p><strong>Cherry Almond Cookies Recipe<\/strong> starts right here: soft, buttery cookies studded with chopped maraschino cherries and kissed with almond flavor. These beauties bake up fast, look festive, and taste like a cozy holiday hug. Ready?<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brief introduction to the Cherry Almond Cookies Recipe<\/h3>\n\n\n\n<p>If a cookie could wear a party hat, this one would. The dough blends rich butter and ground almonds into a tender, chewy base, while maraschino cherries add bursts of sweetness and a pop of red that screams celebration. Finish with a pink cherry-scented glaze and a sprinkle of red sugar, and you\u2019ve got a cookie that belongs on holiday platters, cookie swaps, and your secret snack stash.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you\u2019ll love this recipe<\/h3>\n\n\n\n<p>You\u2019ll love this recipe because it balances flavor, texture, and simplicity. The almond adds warmth, the cherries add brightness, and the cookie itself keeps a soft, melt-in-your-mouth center. Want a cookie that looks impressive but won\u2019t steal your whole evening? This is it.<\/p>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>use softened cream cheese or room-temperature butter<\/strong> for the creamiest dough and a smooth glide into the oven.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind the recipe<\/h3>\n\n\n\n<p>I first made these on a whim after a holiday market handed me a jar of maraschino cherries as a promo. I thought, \u201cWhy not?\u201d I folded cherries into an almond-scented dough and popped the tray in the oven. My neighbor tried one over the fence, then came back with her whole family. Someone shouted, \u201cThese taste like nostalgia!\u201d I dubbed them my festive go-to. Also, they double nicely as <strong>Cherry Heart Cookies<\/strong> when you press them with a small cutter \u2014 cute for Valentine\u2019s Day too.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients breakdown (short blurbs)<\/h3>\n\n\n\n<p>Here\u2019s the shopping list and a quick why-each-item-works note.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Ground (or slivered) almonds:<\/strong> Adds real almond flavor and a tender crumb. If you prefer a nuttier bite, pulse slivered almonds in a food processor.<\/li>\n\n\n\n<li><strong>Butter, softened:<\/strong> The fat that delivers richness and chew. Use unsalted and add salt to taste.<\/li>\n\n\n\n<li><strong>Powdered sugar:<\/strong> Gives the dough a tender texture and makes the frosting silky.<\/li>\n\n\n\n<li><strong>Vanilla extract:<\/strong> Rounds out the flavor and complements almond nicely.<\/li>\n\n\n\n<li><strong>All-purpose flour:<\/strong> The structure \u2014 don\u2019t overpack the cup. <strong>Bold tip:<\/strong> <strong>measure flour by spoon-and-level or weigh it.<\/strong><\/li>\n\n\n\n<li><strong>Salt:<\/strong> Balances sweetness and lifts flavors.<\/li>\n\n\n\n<li><strong>Maraschino cherries, chopped:<\/strong> The festive star \u2014 drain well to avoid soggy dough.<\/li>\n\n\n\n<li><strong>Red decorating sugar:<\/strong> For sparkle and holiday vibes.<\/li>\n\n\n\n<li><strong>For the frosting:<\/strong> powdered sugar, maraschino cherry juice (for color + flavor), almond extract, and a splash of milk to adjust consistency.<\/li>\n<\/ul>\n\n\n\n<p>Want a glide-by list? You\u2019ll need butter, powdered sugar, flour, ground almonds, maraschino cherries, vanilla, salt, and a tiny bit of almond extract for the glaze.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-2.webp\" alt=\"Plate of glazed cherry almond cookies with visible cherry pieces and red sugar, arranged on a holiday napkin, Cherry Almond Cookies Recipe.\" class=\"wp-image-52845\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step-by-step \u2014 How to make it<\/h3>\n\n\n\n<p>Follow these concise steps for consistent results.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat the oven to <strong>375\u00b0F (190\u00b0C)<\/strong> and line a baking sheet with parchment.<\/li>\n\n\n\n<li>In a large bowl, cream the softened butter with powdered sugar and vanilla until smooth. Beat about 1\u20132 minutes.<\/li>\n\n\n\n<li>In a separate bowl, whisk together the flour, salt, and ground almonds.<\/li>\n\n\n\n<li>Slowly add the dry mix into the butter mixture, folding gently until a dough forms. Don\u2019t overmix.<\/li>\n\n\n\n<li>Take a tablespoon of dough, press a shallow well, add half a chopped maraschino cherry, then fold the dough over to enclose it and roll into a ball. Repeat.<\/li>\n\n\n\n<li>Place dough balls on the sheet, gently flatten each one (about \u00bd inch high). Sprinkle with a few almond slivers if you like crunch.<\/li>\n\n\n\n<li>Bake <strong>8\u20139 minutes<\/strong> until the edges turn a delicate golden hue. Remove and cool completely.<\/li>\n\n\n\n<li>Make the glaze: whisk powdered sugar with cherry juice, almond extract, and milk until you reach a dipping consistency.<\/li>\n\n\n\n<li>Dip the tops of cooled cookies in glaze, set on a rack, and immediately sprinkle with red decorating sugar. Let the glaze set.<\/li>\n<\/ol>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>don\u2019t overbake<\/strong> \u2014 these cookies look slightly underdone but finish setting as they cool, staying soft inside.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pro tips for perfect results<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Drain cherries well.<\/strong> Excess juice makes dough gummy. Pat dry on paper towels.<\/li>\n\n\n\n<li><strong>Chop cherries small.<\/strong> Tiny pieces distribute better and avoid big wet spots.<\/li>\n\n\n\n<li><strong>Room temperature ingredients matter.<\/strong> Soft butter mixes more evenly; cream cheese should be soft if used.<\/li>\n\n\n\n<li><strong>Chill dough if it feels too soft.<\/strong> Fifteen minutes in the fridge makes shaping easier.<\/li>\n\n\n\n<li><strong>Use almond extract sparingly.<\/strong> A little goes a long way; too much gives a soap-like aftertaste.<\/li>\n\n\n\n<li><strong>For even baking<\/strong>, rotate the pan halfway through baking.<\/li>\n\n\n\n<li><strong>Want prettier cookies?<\/strong> Pipe the glaze instead of dipping for cleaner edges.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Variations to try<\/h3>\n\n\n\n<p>Get playful \u2014 this dough is a great base.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Swap maraschino cherries for chopped dried cranberries and add orange zest for a tangy winter riff.<\/li>\n\n\n\n<li>Make <strong>Cherry Almond Snowballs<\/strong>: omit glaze, roll dough balls in powdered sugar before and after baking for that snowball look.<\/li>\n\n\n\n<li>For <strong>Maraschino Cherry Cookies<\/strong> with more cherry punch, fold in a tablespoon of finely drained cherry juice into the dough (reduce other liquid slightly).<\/li>\n\n\n\n<li>Turn them into <strong>Cherry Heart Cookies<\/strong> by pressing the center with a small heart cutter and filling with a tiny jam dollop.<\/li>\n\n\n\n<li>Swap ground almonds for pistachios for a green-and-red festive twist.<\/li>\n\n\n\n<li>Make them gluten-free: use a 1:1 GF flour blend and slightly less almond meal.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Best ways to serve<\/h3>\n\n\n\n<p>These cookies pair beautifully with hot drinks and festive spreads.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Serve warm with coffee, cappuccino, or a mug of spiced tea.<\/li>\n\n\n\n<li>For holiday brunch, arrange on a tiered tray with biscotti and spiced nuts.<\/li>\n\n\n\n<li>Make a cookie exchange tray with mixes \u2014 stack these near shortbread and peppermint bark for contrast.<\/li>\n\n\n\n<li>For gifting, pack them in wax paper between layers in a pretty tin.<\/li>\n<\/ul>\n\n\n\n<p><strong>Question:<\/strong> Want to wow guests? Present one cookie on top of a small scoop of vanilla ice cream and drizzle leftover glaze for a mini affogato-style treat.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-3.webp\" alt=\"Plate of glazed cherry almond cookies with visible cherry pieces and red sugar, arranged on a holiday napkin.\" class=\"wp-image-52846\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Quick tips for storage and leftovers<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fridge:<\/strong> Store in an airtight container for up to <strong>1 week<\/strong>. Layer with parchment to prevent sticking.<\/li>\n\n\n\n<li><strong>Freezer:<\/strong> Freeze baked and fully cooled cookies in a single layer until solid, then transfer to freezer-safe bags for up to <strong>3 months<\/strong>. Thaw at room temperature 15\u201320 minutes before serving.<\/li>\n\n\n\n<li><strong>Glazed cookies:<\/strong> Best enjoyed within 48 hours for the prettiest finish, though they stay tasty longer.<\/li>\n\n\n\n<li><strong>Revive:<\/strong> Warm for 5\u20137 seconds in the microwave for that just-baked feel.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>freeze unglazed<\/strong> and add the glaze after thawing to keep the topping fresh-looking.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">FAQs (short, punchy)<\/h3>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1762610561718\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I use fresh cherries instead of maraschino?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but fresh cherries contain more water. Pit and dry them thoroughly, or briefly roast to remove moisture. Otherwise they\u2019ll make the dough soggy.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762610567483\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Are these <strong>Almond Cherry Cookies Recipe<\/strong> good for gifting?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely \u2014 they look festive and travel well when packed between parchment layers.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762610574105\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I make the dough ahead?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes. Refrigerate the shaped, unbaked dough balls for up to 24 hours, or freeze them and bake from frozen (add 1\u20132 minutes to bake time).<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762610580300\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What if I don\u2019t have ground almonds?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Pulse slivered almonds in a food processor into a fine meal, or substitute with equal parts almond flour \u2014 but note almond flour is finer and may change texture slightly.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1762610587191\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Are these similar to <strong>Almond Cookies Recipes<\/strong> like Italian amaretti?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>They share almond flavor but differ in texture \u2014 amaretti are crisp; these are soft and chewy.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\">Variations deep-dive (slightly nerdy, but fun)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cherry Almond Snowballs:<\/strong> Roll dough in powdered sugar before baking. After baking, roll again for a snowy look \u2014 perfect for cookie swaps titled \u201cwinter wonder.\u201d<\/li>\n\n\n\n<li><strong>Layered Cherry Thumbprints:<\/strong> Make thumbprint indent and fill with cherry jam; glaze optional. This hybrid becomes part <strong>Cherry Almond Desserts<\/strong> and thumbprint cookie family.<\/li>\n\n\n\n<li><strong>Chocolate-drizzle upgrade:<\/strong> Dip half the cookie in melted dark chocolate; let set. That riff teeters into <strong><a href=\"https:\/\/9amchef.com\/raspberry-chocolate-lasagna-raspberry-layered-dessert\/\" data-wpil-monitor-id=\"591\">Raspberry And Chocolate Desserts<\/a><\/strong> territory (but with cherries).<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Troubleshooting (what can go wrong and quick fixes)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Dough too sticky? Chill 10\u201315 minutes.<\/li>\n\n\n\n<li>Cookies spread too much? Add 1\u20132 tbsp flour or chill dough before baking.<\/li>\n\n\n\n<li>Glaze runs off? Add more powdered sugar a teaspoon at a time until it thickens.<\/li>\n\n\n\n<li>Cookies dry out? Slight overbake \u2014 shorten time by 1 minute next batch.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>small tweaks fix most issues<\/strong> \u2014 bake one test cookie if trying a new flour or oven.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Serving suggestions and pairing ideas<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Coffee and <a href=\"https:\/\/9amchef.com\/italian-almond-ricotta-cookies-soft-chewy-light\/\" data-wpil-monitor-id=\"592\">almond cookies<\/a>? Classic. The almond notes pair especially well with medium-roast coffee.<\/li>\n\n\n\n<li>For adult parties: plate with a glass of sweet vermouth or a light amaretto cocktail \u2014 delicious.<\/li>\n\n\n\n<li>Make a dessert board: cluster these cookies with chocolate truffles, candied nuts, and slices of pear for a holiday platter that reads luxe.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Final thoughts \u2014 why these should be in your rotation<\/h3>\n\n\n\n<p>These cookies strike a rare balance: festive yet simple, and fancy enough to gift but easy enough for weekday baking. They work seasonally (holiday red sparkle) and year-round (almond-cherry is forever). Plus, you can call them <strong>Maraschino Cherry Cookies<\/strong>, <strong>Cherry Almond Cookies<\/strong>, or even <strong>Almond Cherry Cookies Recipe<\/strong> \u2014 whatever name you shout across the kitchen when someone asks, \u201cDid you bake these?\u201d<\/p>\n\n\n\n<p><strong>FYI:<\/strong> if you only remember one thing \u2014 <strong>don\u2019t overbake<\/strong>. Soft centers and lightly golden edges = perfection.<\/p>\n\n\n\n<p>So, are you ready to bake a batch? Grab your maraschino jar, preheat that oven, and let the almond-cherry magic begin. Your kitchen will smell amazing, your friends will ask for the recipe, and you\u2019ll be that person who brings the best cookie to every gathering. IMO, that\u2019s worth a little flour on the counter.<\/p>\n\n\n\n<p>Happy baking!<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-4.webp\" alt=\"Plate of glazed cherry almond cookies with visible cherry pieces and red sugar, arranged on a holiday napkin.\" class=\"wp-image-52847\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-4.webp 1024w, 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114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Easy-Cherry-Almond-Cookies-Recipe-For-Holiday-Baking-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Plate of glazed cherry almond cookies with visible cherry pieces and red sugar, arranged on a holiday napkin.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Cherry Almond Cookies Recipe For Holiday Baking<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">10 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">25 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"12\">12<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/easy-cherry-almond-cookies-recipe-for-holiday-baking\/print\/52843\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A tender, almond-forward cookie stuffed with a halved maraschino cherry and finished with a pink, cherry-scented glaze.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>For the cookies<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd665773\" id=\"ingredient_checkbox_69f17fd665773\" aria-label=\"3\/4 cup slivered almonds, finely ground\"><label for=\"ingredient_checkbox_69f17fd665773\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">3\/4 cup<\/span> slivered almonds, finely ground<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd665784\" id=\"ingredient_checkbox_69f17fd665784\" aria-label=\"1 cup (2 sticks) unsalted butter, softened\"><label for=\"ingredient_checkbox_69f17fd665784\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"2\">2<\/span> sticks) unsalted butter, softened<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd66578e\" id=\"ingredient_checkbox_69f17fd66578e\" aria-label=\"3\/4 cup confectioners\u2019 (powdered) sugar\"><label for=\"ingredient_checkbox_69f17fd66578e\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">3\/4 cup<\/span> confectioners\u2019 (powdered) sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd665799\" id=\"ingredient_checkbox_69f17fd665799\" aria-label=\"1 teaspoon vanilla extract\"><label for=\"ingredient_checkbox_69f17fd665799\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657a2\" id=\"ingredient_checkbox_69f17fd6657a2\" aria-label=\"2 1\/4 cups all-purpose flour\"><label for=\"ingredient_checkbox_69f17fd6657a2\"><\/label><\/span><span data-amount=\"2.25\" data-unit=\"cup\">2 1\/4 cups<\/span> all-purpose flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657a9\" id=\"ingredient_checkbox_69f17fd6657a9\" aria-label=\"1\/4 teaspoon fine salt\"><label for=\"ingredient_checkbox_69f17fd6657a9\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"teaspoon\">1\/4 teaspoon<\/span> fine salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657b5\" id=\"ingredient_checkbox_69f17fd6657b5\" aria-label=\"8 oz jar maraschino cherries, drained and halved (reserve 1 tsp of the cherry syrup)\"><label for=\"ingredient_checkbox_69f17fd6657b5\"><\/label><\/span><span data-amount=\"8\" data-unit=\"oz\">8 oz<\/span> jar maraschino cherries, drained and halved (reserve <span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> of the cherry syrup)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657bc\" id=\"ingredient_checkbox_69f17fd6657bc\" aria-label=\"Red decorating sugar, for sprinkling\"><label for=\"ingredient_checkbox_69f17fd6657bc\"><\/label><\/span>Red decorating sugar, for sprinkling<\/li>\n<\/ul>\n<p><strong>For the glaze<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657c4\" id=\"ingredient_checkbox_69f17fd6657c4\" aria-label=\"2 cups confectioners\u2019 (powdered) sugar\"><label for=\"ingredient_checkbox_69f17fd6657c4\"><\/label><\/span><span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span> confectioners\u2019 (powdered) sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657cc\" id=\"ingredient_checkbox_69f17fd6657cc\" aria-label=\"1 tablespoon reserved maraschino cherry syrup\"><label for=\"ingredient_checkbox_69f17fd6657cc\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> reserved maraschino cherry syrup<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657d5\" id=\"ingredient_checkbox_69f17fd6657d5\" aria-label=\"1 teaspoon almond extract\"><label for=\"ingredient_checkbox_69f17fd6657d5\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> almond extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f17fd6657de\" id=\"ingredient_checkbox_69f17fd6657de\" aria-label=\"2\u20133 tablespoons milk, as needed to thin\"><label for=\"ingredient_checkbox_69f17fd6657de\"><\/label><\/span><span data-amount=\"2\">2<\/span>\u2013<span data-amount=\"3\">3<\/span> tablespoons milk, as needed to thin<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat the oven to 375\u00b0F (190\u00b0C). Line a baking sheet with parchment or a silicone mat.<\/li>\n<li id=\"instruction-step-2\">In a mixing bowl, cream the softened butter with the powdered sugar and vanilla until light and smooth.<\/li>\n<li id=\"instruction-step-3\">In a separate bowl, whisk together the flour, ground almonds, and salt. Add the dry mixture to the butter mixture a little at a time and stir until a cohesive dough forms.<\/li>\n<li id=\"instruction-step-4\">Scoop about 1 tablespoon of dough and press a shallow indentation into the center. Nestle half a maraschino cherry into the well, then fold the dough up and around the fruit and roll it into a smooth ball.<\/li>\n<li id=\"instruction-step-5\">Arrange the dough balls on the prepared sheet, leaving space between them. Gently press each ball to flatten slightly.<\/li>\n<li id=\"instruction-step-6\">Bake for 8\u20139 minutes, until the cookie edges just begin to take on a light golden color. Remove from the oven and transfer cookies to a wire rack to cool completely.<\/li>\n<li id=\"instruction-step-7\">While the cookies cool, make the glaze: whisk the powdered sugar with the reserved cherry syrup and almond extract. Add milk, one tablespoon at a time, until the glaze reaches a dip-friendly thickness.<\/li>\n<li id=\"instruction-step-8\">Dip the tops of the cooled cookies into the glaze, return them to the wire rack, and immediately sprinkle with red decorating sugar. Let the glaze set before serving.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li>Storage: Keep cooled, glazed cookies in an airtight container at room temperature for several days, or freeze unglazed cookies on a sheet until firm then transfer to a freezer bag.<\/li>\n<li>Pro tip: Drain and pat the maraschino cherries dry before using; excess syrup will make the dough too soft.<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Cozy-Holiday-Almond-Cherry-Cookies-Recipe-\u2014-Classic-Cherry-Almond-Christmas-Cookies.webp\" alt=\"Stack of almond cherry cookies with glossy candied cherries and sliced toasted almonds on a festive plate, close-up showing crumbly texture and holiday sparkle, Almond Cherry Cookies Recipe.\" class=\"wp-image-54730\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Cozy-Holiday-Almond-Cherry-Cookies-Recipe-\u2014-Classic-Cherry-Almond-Christmas-Cookies.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Cozy-Holiday-Almond-Cherry-Cookies-Recipe-\u2014-Classic-Cherry-Almond-Christmas-Cookies-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Cozy-Holiday-Almond-Cherry-Cookies-Recipe-\u2014-Classic-Cherry-Almond-Christmas-Cookies-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/11\/Cozy-Holiday-Almond-Cherry-Cookies-Recipe-\u2014-Classic-Cherry-Almond-Christmas-Cookies-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">Shirley Temple Cookies, Cherry Almond Desserts, Holiday Treat Ideas, Cherry Almond Recipes, Cherry Almond Christmas Cookies, Amish Cherry Almond Cookies, Cherry Heart Cookies, Cherry Almond Cookies Recipe, Almond Cherry Cookies Recipe<\/mark><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cherry Almond Cookies Recipe starts right here: soft, buttery cookies studded with chopped maraschino cherries and kissed with almond flavor. These beauties bake up fast, look festive, and taste like a cozy holiday hug. Ready? Brief introduction to the Cherry Almond Cookies Recipe If a cookie could wear a party hat, this one would. The &#8230; <a title=\"Easy Cherry Almond Cookies Recipe For Holiday Baking\" class=\"read-more\" href=\"https:\/\/9amchef.com\/easy-cherry-almond-cookies-recipe-for-holiday-baking\/\" aria-label=\"Read more about Easy Cherry Almond Cookies Recipe For Holiday Baking\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":52844,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-52842","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/52842","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=52842"}],"version-history":[{"count":1,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/52842\/revisions"}],"predecessor-version":[{"id":54731,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/52842\/revisions\/54731"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/52844"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=52842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=52842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=52842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}