{"id":51599,"date":"2025-10-21T05:06:07","date_gmt":"2025-10-21T05:06:07","guid":{"rendered":"https:\/\/9amchef.com\/?p=51599"},"modified":"2025-10-21T05:08:11","modified_gmt":"2025-10-21T05:08:11","slug":"moist-gluten-free-apple-cake-recipe-cinnamon-sugar","status":"publish","type":"post","link":"https:\/\/9amchef.com\/moist-gluten-free-apple-cake-recipe-cinnamon-sugar\/","title":{"rendered":"Moist Gluten Free Apple Cake Recipe \u2014 Cinnamon-Sugar Fall Dessert"},"content":{"rendered":"\n<p><strong>Gluten Free Apple Cake Recipe<\/strong> starts this guide because, honestly, why beat around the bush? If you want a cozy, cinnamon-scented cake that\u2019s naturally sweetened, easy to whip together, and friendly to gluten-free diets, you\u2019ve landed in the right place. This one-bowl cake uses maple syrup and applesauce for sweetness, almond flour for tenderness, and thin apple slices for those juicy, apple-studded bites we all crave.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Introduction \u2014 Why this Gluten Free Apple Cake Recipe wins (and why you\u2019ll make it again)<\/h2>\n\n\n\n<p>You want quick, comforting baking that still feels like real food. This cake delivers. It tastes like fall in every forkful \u2014 warm cinnamon, tender crumb, and a caramelized cinnamon-sugar top. <strong>Maple syrup<\/strong> keeps it refined-sugar-free and gives a gentle depth of flavor. Use almond milk and coconut oil and you\u2019ll also have an easy <strong>dairy-free<\/strong> option.<\/p>\n\n\n\n<p><strong>What makes this recipe irresistible?<\/strong> The apples bake into the batter and stay pleasantly textured, while the topping turns slightly crisp and caramelized. That contrast \u2014 soft cake vs. crunchy top \u2014 makes every bite interesting. Plus, it\u2019s a one-bowl recipe, which means fewer dishes and more time to sip coffee while it bakes. Win-win.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What makes the recipe special<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>One-bowl convenience<\/strong> \u2014 toss everything together, fold in the apples, and bake.<\/li>\n\n\n\n<li><strong>Naturally sweet<\/strong> \u2014 maple syrup and applesauce replace refined sugar for a warmer sweetness.<\/li>\n\n\n\n<li><strong>Tender and moist<\/strong> \u2014 almond flour and coconut oil keep the cake soft for days.<\/li>\n\n\n\n<li><strong>Versatile<\/strong> \u2014 swap milk types, use flax eggs for vegan flair, or toss in nuts for crunch.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients (with short notes)<\/h2>\n\n\n\n<p>Here\u2019s what to gather \u2014 nothing exotic:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Milk (I used almond milk)<\/strong> \u2014 keeps the cake moist; any milk works.<\/li>\n\n\n\n<li><strong>Maple syrup or honey<\/strong> \u2014 natural sweetener; maple keeps it vegan-friendly.<\/li>\n\n\n\n<li><strong>Unsweetened applesauce<\/strong> \u2014 adds moisture and body.<\/li>\n\n\n\n<li><strong>Melted coconut oil<\/strong> \u2014 tenderizes and adds subtle richness.<\/li>\n\n\n\n<li><strong>Large eggs<\/strong> \u2014 bind and create structure; use flax eggs for vegan.<\/li>\n\n\n\n<li><strong>Vanilla extract<\/strong> \u2014 simple flavor booster.<\/li>\n\n\n\n<li><strong>Gluten-free all-purpose flour<\/strong> \u2014 the backbone; use a 1:1 blend for best results.<\/li>\n\n\n\n<li><strong>Almond flour<\/strong> \u2014 brings moistness and a slight nutty note.<\/li>\n\n\n\n<li><strong>Baking powder<\/strong> \u2014 for lift and light crumb.<\/li>\n\n\n\n<li><strong>Cinnamon<\/strong> \u2014 cozy spice that pairs perfectly with apple.<\/li>\n\n\n\n<li><strong>Thinly sliced apple<\/strong> \u2014 Granny Smith or Honeycrisp hold up best in baking.<\/li>\n<\/ul>\n\n\n\n<p>For the cinnamon-sugar topping:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Granulated sugar<\/strong> (or coconut sugar) + <strong>cinnamon<\/strong> + <strong>melted butter or coconut oil<\/strong> to caramelize and crisp the surface.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Simple step-by-step method \u2014 no drama, just great cake<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preheat<\/strong> your oven to 350\u00b0F and grease or line a 9\u00d79 pan.<\/li>\n\n\n\n<li><strong>Whisk wet stuff<\/strong>: In a large bowl combine almond milk, maple syrup, applesauce, melted coconut oil, eggs, and vanilla. Whisk until smooth.<\/li>\n\n\n\n<li><strong>Add dry<\/strong>: Stir in the gluten-free flour, almond flour, baking powder, and cinnamon. Mix gently; don\u2019t overwork it.<\/li>\n\n\n\n<li><strong>Fold in apples<\/strong>: Gently fold in thin apple slices so the batter stays airy.<\/li>\n\n\n\n<li><strong>Top with cinnamon sugar<\/strong>: Mix sugar + cinnamon + melted butter (or coconut oil) and sprinkle over the batter.<\/li>\n\n\n\n<li><strong>Bake<\/strong> 30\u201335 minutes or until a toothpick comes out clean. Let cool on a wire rack.<\/li>\n<\/ol>\n\n\n\n<p><strong>Pro tip:<\/strong> Let the cake cool for at least 10 minutes before slicing so it sets nicely. If you try to cut it piping hot, it will be gooey and harder to plate.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the recipe<\/h2>\n\n\n\n<p>I developed this cake on a busy autumn morning when I wanted something comforting but didn\u2019t want to babysit a complicated bake. I loved the idea of using pantry staples and apples to create a dessert that felt indulgent without the fuss. Over a few tests I swapped refined sugar for maple syrup, added almond flour for tenderness, and found the perfect cinnamon-sugar finish that gives bakery vibes at home. FYI \u2014 friends kept asking for the recipe, so here we are.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for the best outcome<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Use tart firm apples<\/strong> (Granny Smith or Honeycrisp) \u2014 they hold shape and add bright flavor.<\/li>\n\n\n\n<li><strong>Don\u2019t overmix<\/strong> the batter \u2014 stir until just combined for a tender crumb.<\/li>\n\n\n\n<li><strong>Sift your flours<\/strong> if your gluten-free blend clumps; it improves texture.<\/li>\n\n\n\n<li><strong>Room-temperature eggs<\/strong> blend more easily and contribute to better rise.<\/li>\n\n\n\n<li><strong>Chill your slice<\/strong>: this cake tastes excellent slightly chilled \u2014 flavors meld overnight.<\/li>\n\n\n\n<li><strong>For crisper edges<\/strong>: bake a few extra minutes and watch carefully; you want golden, not burnt.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try (because creativity is encouraged)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Gluten Free <a href=\"https:\/\/9amchef.com\/apple-cider-cake\/\" data-wpil-monitor-id=\"276\">Apple Cider Cake<\/a><\/strong>: swap half the milk for apple cider and add a splash of lemon; reduce the sweetener slightly.<\/li>\n\n\n\n<li><strong>Almond Apple Cake Gluten Free<\/strong>: increase almond flour by \u00bc cup and fold in sliced almonds for crunch.<\/li>\n\n\n\n<li><strong>Gluten Free Apple Spice Cake<\/strong>: add \u00bc tsp cardamom and a pinch of clove for depth.<\/li>\n\n\n\n<li><strong>Gluten Free <a href=\"https:\/\/9amchef.com\/upside-down-apple-cake-recipe\/\" data-wpil-monitor-id=\"277\">Apple Cake Recipe<\/a> Easy<\/strong> with cake mix: use a GF cake mix as the base, fold in apples and spices, and bake \u2014 shortcut approved.<\/li>\n\n\n\n<li><strong>Vegan<\/strong>: use flax eggs and maple syrup, and ensure your GF flour blend contains xanthan gum or add \u00bd tsp for structure.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve<\/h2>\n\n\n\n<p>Serve warm with a dollop of coconut whipped cream, a scoop of vanilla ice cream, or simply dusted with powdered sugar. For breakfast, pair a slice with yogurt and coffee. For dessert, drizzle a little warmed caramel or a maple glaze. Want snackable bites? Cut into squares and pack for lunchboxes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Moist-Gluten-Free-Apple-Cake-Recipe-\u2014-Cinnamon-Sugar-Fall-Dessert-2.webp\" alt=\"A golden, moist Gluten Free Apple Cake topped with cinnamon sugar, sliced to reveal tender apple layers \u2014 the perfect fall-inspired Gluten Free Sweets dessert served on a rustic wooden table with apples and cinnamon sticks nearby, Gluten Free Apple Cake Recipe.\" class=\"wp-image-51602\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Moist-Gluten-Free-Apple-Cake-Recipe-\u2014-Cinnamon-Sugar-Fall-Dessert-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Moist-Gluten-Free-Apple-Cake-Recipe-\u2014-Cinnamon-Sugar-Fall-Dessert-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Moist-Gluten-Free-Apple-Cake-Recipe-\u2014-Cinnamon-Sugar-Fall-Dessert-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Moist-Gluten-Free-Apple-Cake-Recipe-\u2014-Cinnamon-Sugar-Fall-Dessert-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Storage and leftovers<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fridge<\/strong>: Keep slices in an airtight container for up to 5 days.<\/li>\n\n\n\n<li><strong>Freeze<\/strong>: Wrap individual slices in parchment and freeze for up to 2 months. Thaw overnight in the fridge.<\/li>\n\n\n\n<li><strong>Reheat<\/strong>: Warm in a 325\u00b0F oven for 8\u201310 minutes, or zap briefly in the microwave. The cake regains fresh-baked warmth quickly.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Quick swaps for dietary needs<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Dairy-free<\/strong>: use almond milk + coconut oil (as above).<\/li>\n\n\n\n<li><strong>Vegan<\/strong>: replace eggs with flax eggs (1 tbsp ground flax + 3 tbsp water per egg) and use maple syrup.<\/li>\n\n\n\n<li><strong>Lower sugar<\/strong>: reduce maple syrup to \u2153 cup and use less sugar in the topping; apples provide natural sweetness.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs (short and practical)<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1761022162446\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I make this with regular flour?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 replace the GF flour 1:1 with regular all-purpose flour, but the texture will be slightly different.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1761022238586\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What apples work best?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p><strong>Granny Smith<\/strong> and <strong>Honeycrisp<\/strong> stand up to baking and balance sweetness well.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1761022248814\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I double the recipe?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. Use a 9\u00d713 pan and increase bake time to 35\u201345 minutes; check with a toothpick.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1761022255759\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Will this recipe work with <strong>Gluten Free Cake Mixes<\/strong>?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 you can use a GF cake mix as the base, then add apples, spices, and applesauce to keep it moist. That\u2019s a solid shortcut if you\u2019re pressed for time.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Nutritional &amp; serving notes<\/h2>\n\n\n\n<p>This cake leans toward the healthier side of indulgence: it uses maple syrup, applesauce, and almond flour for extra nutrients. It won\u2019t pretend to be a salad, but it makes a satisfying dessert or a comforting breakfast slice. If you need portion control, cut into smaller squares \u2014 the flavor still shines.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 why you should bake this today<\/h2>\n\n\n\n<p>If you love <strong>Gluten Free Apple Cake<\/strong> that feels homemade (not like cardboard from a box), this recipe will become a staple. It balances comfort and practicality: one bowl, minimal cleanup, flexible swaps, and a texture that appeals to both GF and non-GF eaters alike. Make it for a rainy afternoon, a holiday brunch, or a weeknight treat when you need a fast, delicious win. Seriously \u2014 who doesn\u2019t want cinnamon, apples, and maple all in one cozy cake?<\/p>\n\n\n\n<p>If you try it, tell me \u2014 do you prefer it warm with a scoop of ice cream or cold with a cup of tea? IMO, both ways are irresistible. Happy baking, and may your kitchen smell like cinnamon and success.<\/p>\n\n\n\n<p>If you want other GF dessert ideas, check out more <strong>Gf Desserts<\/strong> and <strong>Gluten Free Sweets<\/strong> \u2014 and don\u2019t forget that <strong>Gluten Free Apple Cider Cake<\/strong> twist if you have cider on hand.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print 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48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 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class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Moist-Gluten-Free-Apple-Cake-Recipe-\u2014-Cinnamon-Sugar-Fall-Dessert-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"A golden, moist Gluten Free Apple Cake topped with cinnamon sugar, sliced to reveal tender apple layers \u2014 the perfect fall-inspired Gluten Free Sweets dessert served on a rustic wooden table with apples and cinnamon sticks nearby.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Moist Gluten Free Apple Cake Recipe \u2014 Cinnamon-Sugar Fall Dessert<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" 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class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">30 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">45 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"16\">16<\/span> Servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/moist-gluten-free-apple-cake-recipe-cinnamon-sugar\/print\/51600\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>This <strong data-start=\"50\" data-end=\"91\">Cinnamon Sugar Gluten-Free Apple Cake<\/strong> is everything you love about fall in one perfectly spiced bite \u2014 tender apples, a fluffy crumb, and that golden cinnamon-sugar crunch on top. It\u2019s made with nourishing ingredients like almond flour, maple syrup, and applesauce, so it\u2019s not just delicious but also a little on the wholesome side. Bonus: it comes together in one bowl (because nobody wants a mountain of dishes).<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Wet ingredients:<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f4f0\" id=\"ingredient_checkbox_69f16bd24f4f0\" aria-label=\"\u00bd cup milk (I like almond milk) \u2014 room temp helps it mix smoothly\"><label for=\"ingredient_checkbox_69f16bd24f4f0\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> milk (I like almond milk) \u2014 room temp helps it mix smoothly<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f501\" id=\"ingredient_checkbox_69f16bd24f501\" aria-label=\"\u00bd cup pure maple syrup \u2014 for natural sweetness and that cozy flavor\"><label for=\"ingredient_checkbox_69f16bd24f501\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> pure maple syrup \u2014 for natural sweetness and that cozy flavor<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f50d\" id=\"ingredient_checkbox_69f16bd24f50d\" aria-label=\"\u00bc cup unsweetened applesauce \u2014 adds moisture and subtle sweetness\"><label for=\"ingredient_checkbox_69f16bd24f50d\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">\u00bc cup<\/span> unsweetened applesauce \u2014 adds moisture and subtle sweetness<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f51a\" id=\"ingredient_checkbox_69f16bd24f51a\" aria-label=\"\u2153 cup melted coconut oil (or butter if you\u2019re not dairy-free)\"><label for=\"ingredient_checkbox_69f16bd24f51a\"><\/label><\/span><span data-amount=\"0.33333333333333\" data-unit=\"cup\">\u2153 cup<\/span> melted coconut oil (or butter if you\u2019re not dairy-free)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f523\" id=\"ingredient_checkbox_69f16bd24f523\" aria-label=\"2 large eggs, room temperature\"><label for=\"ingredient_checkbox_69f16bd24f523\"><\/label><\/span><span data-amount=\"2\">2<\/span> large eggs, room temperature<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f52c\" id=\"ingredient_checkbox_69f16bd24f52c\" aria-label=\"1 teaspoon vanilla extract\"><label for=\"ingredient_checkbox_69f16bd24f52c\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> vanilla extract<\/li>\n<\/ul>\n<p><strong>Dry ingredients:<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f537\" id=\"ingredient_checkbox_69f16bd24f537\" aria-label=\"2 cups gluten-free all-purpose flour (see note below)\"><label for=\"ingredient_checkbox_69f16bd24f537\"><\/label><\/span><span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span> gluten-free all-purpose flour (see note below)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f543\" id=\"ingredient_checkbox_69f16bd24f543\" aria-label=\"1 cup almond flour \u2014 adds tenderness and a lovely nutty flavor\"><label for=\"ingredient_checkbox_69f16bd24f543\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> almond flour \u2014 adds tenderness and a lovely nutty flavor<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f54d\" id=\"ingredient_checkbox_69f16bd24f54d\" aria-label=\"2 teaspoons baking powder\"><label for=\"ingredient_checkbox_69f16bd24f54d\"><\/label><\/span><span data-amount=\"2\" data-unit=\"teaspoon\">2 teaspoons<\/span> baking powder<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f557\" id=\"ingredient_checkbox_69f16bd24f557\" aria-label=\"\u00bd teaspoon baking soda\"><label for=\"ingredient_checkbox_69f16bd24f557\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"teaspoon\">\u00bd teaspoon<\/span> baking soda<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f561\" id=\"ingredient_checkbox_69f16bd24f561\" aria-label=\"1 teaspoon cinnamon \u2014 the heart of this cake\u2019s warm flavor\"><label for=\"ingredient_checkbox_69f16bd24f561\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> cinnamon \u2014 the heart of this cake\u2019s warm flavor<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f56b\" id=\"ingredient_checkbox_69f16bd24f56b\" aria-label=\"1 apple, cored and very thinly sliced\"><label for=\"ingredient_checkbox_69f16bd24f56b\"><\/label><\/span><span data-amount=\"1\">1<\/span> apple, cored and very thinly sliced<\/li>\n<\/ul>\n<p><strong style=\"font-size: inherit\">Cinnamon-sugar topping:<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f575\" id=\"ingredient_checkbox_69f16bd24f575\" aria-label=\"\u00bd cup granulated sugar\"><label for=\"ingredient_checkbox_69f16bd24f575\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f57f\" id=\"ingredient_checkbox_69f16bd24f57f\" aria-label=\"1 teaspoon cinnamon\"><label for=\"ingredient_checkbox_69f16bd24f57f\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> cinnamon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f16bd24f589\" id=\"ingredient_checkbox_69f16bd24f589\" aria-label=\"1 tablespoon melted butter or coconut oil\"><label for=\"ingredient_checkbox_69f16bd24f589\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> melted butter or coconut oil<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat and prep: Set your oven to 350\u00b0F (175\u00b0C). Line and lightly grease a 9\u00d79-inch pan (square or round, your choice).<\/li>\n<li id=\"instruction-step-2\">Mix the wet stuff: In a large bowl, whisk together the milk, maple syrup, applesauce, melted coconut oil, eggs, and vanilla until smooth and well blended.<\/li>\n<li id=\"instruction-step-3\">Add the dry ingredients: Gently stir in the gluten-free flour, almond flour, baking powder, baking soda, and cinnamon. Mix just until everything comes together \u2014 don\u2019t overdo it!<\/li>\n<li id=\"instruction-step-4\">Fold in apples: Add your thin apple slices to the batter and fold them in so they\u2019re evenly spread throughout.<\/li>\n<li id=\"instruction-step-5\">Top it off: In a small bowl, combine sugar, cinnamon, and melted butter (or coconut oil). Sprinkle this mixture evenly over the top of the batter for that classic cinnamon-sugar crust.<\/li>\n<li id=\"instruction-step-6\">Bake it: Slide the pan into the oven and bake for 30\u201335 minutes, or until a toothpick inserted into the center comes out clean.<\/li>\n<li id=\"instruction-step-7\">Cool and serve: Let the cake rest for 10 minutes before removing it from the pan. Transfer it to a wire rack and cool completely. For a little flair, dust with powdered sugar or drizzle on a simple icing right before serving.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li>Flour tip: I recommend Bob\u2019s Red Mill 1:1 Gluten-Free Baking Flour \u2014 it gives a soft texture that\u2019s never gritty.<\/li>\n<li>Want it vegan? Swap the eggs for flax eggs (1 tbsp ground flax + 3 tbsp water per egg).<\/li>\n<li>For a spicier version, add a pinch of nutmeg or cardamom with the cinnamon.<\/li>\n<li>This cake tastes amazing warm with a scoop of vanilla ice cream or a drizzle of maple glaze.<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1serving<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">148kcal<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">8.8g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">7.9g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">18.5g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">2.8g<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Gluten Free Apple Cake Recipe starts this guide because, honestly, why beat around the bush? If you want a cozy, cinnamon-scented cake that\u2019s naturally sweetened, easy to whip together, and friendly to gluten-free diets, you\u2019ve landed in the right place. This one-bowl cake uses maple syrup and applesauce for sweetness, almond flour for tenderness, and &#8230; <a title=\"Moist Gluten Free Apple Cake Recipe \u2014 Cinnamon-Sugar Fall Dessert\" class=\"read-more\" href=\"https:\/\/9amchef.com\/moist-gluten-free-apple-cake-recipe-cinnamon-sugar\/\" aria-label=\"Read more about Moist Gluten Free Apple Cake Recipe \u2014 Cinnamon-Sugar Fall Dessert\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":51601,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-51599","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/51599","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=51599"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/51599\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/51601"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=51599"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=51599"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=51599"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}