{"id":50769,"date":"2025-10-04T10:42:18","date_gmt":"2025-10-04T10:42:18","guid":{"rendered":"https:\/\/9amchef.com\/?p=50769"},"modified":"2025-10-04T10:44:10","modified_gmt":"2025-10-04T10:44:10","slug":"easy-cabbage-slaw-with-sesame-dressing-asian-salad-game-changer","status":"publish","type":"post","link":"https:\/\/9amchef.com\/easy-cabbage-slaw-with-sesame-dressing-asian-salad-game-changer\/","title":{"rendered":"Easy Cabbage Slaw with Sesame Dressing | Asian Salad Game-Changer"},"content":{"rendered":"\n<p><strong>Asian Salad<\/strong> lovers, this crunchy cabbage slaw might just be the easiest way to add a rainbow of veggies to your plate \u2014 and make everyone at the table actually excited about them.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Asian Salad: The Intro (and why you should care)<\/h2>\n\n\n\n<p>Let\u2019s be blunt: most of us don\u2019t eat enough veggies. Enter this <strong>Asian Salad<\/strong>-style cabbage slaw \u2014 fast to toss together, loaded with texture, and cloaked in a seriously <strong>Sesame Dressing<\/strong> that hooks people on the first bite. It\u2019s bright, crunchy, and unexpected: the kind of side that makes tacos jealous, parties calmer, and weekday dinners feel slightly elevated.<\/p>\n\n\n\n<p>Why is this a game-changer? Because it flips humble cabbage into a star. The dressing pulls everything together \u2014 sweet, salty, nutty, tangy \u2014 so every forkful feels purposeful. Want to eat more greens without feeling like you \u201cshould\u201d? This slaw fixes that.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What makes this cabbage slaw so irresistible?<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Texture contrast.<\/strong> Thin napa ribbons, firmer purple cabbage, crisp carrot matchsticks, and toasty peanuts create a mouthfeel parade.<\/li>\n\n\n\n<li><strong>Balanced flavor.<\/strong> The dressing balances fat (sesame oil + tahini), acid (rice vinegar), and sweetness (honey or maple), plus ginger and garlic for depth.<\/li>\n\n\n\n<li><strong>Visual pop.<\/strong> Purple cabbage and red pepper give it party-level color \u2014 Instagram-friendly and dinner-table approved.<\/li>\n\n\n\n<li><strong>Speed.<\/strong> No cooking, 15\u201320 minutes prep \u2014 perfect for busy nights or last-minute entertaining.<\/li>\n\n\n\n<li><strong>Versatility.<\/strong> It\u2019s a side, a salad base, a taco topper, and a meal-prep hero.<\/li>\n<\/ul>\n\n\n\n<p>Is it better than a <strong>Traditional Coleslaw Recipe<\/strong>? Depends on whether you want mayo-based comfort or bright, umami-packed crunch. IMO: both are winners. This one just feels lighter and bolder.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients (short descriptions)<\/h2>\n\n\n\n<p>Here\u2019s the cast \u2014 simple, fresh, and mostly pantry-friendly.<\/p>\n\n\n\n<p><strong>For the slaw<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 medium napa cabbage (~2 lbs), finely shredded \u2014 soft, crisp base.<\/li>\n\n\n\n<li>2 cups purple cabbage, thinly sliced \u2014 color and snap.<\/li>\n\n\n\n<li>1 large carrot, julienned \u2014 sweet crunch.<\/li>\n\n\n\n<li>1 red bell pepper, thin strips \u2014 freshness + color.<\/li>\n\n\n\n<li>4 green onions, diagonal slices \u2014 allium lift.<\/li>\n\n\n\n<li>\u00bd cup cilantro, roughly chopped \u2014 herbaceous punch.<\/li>\n\n\n\n<li>\u00bc cup toasted sesame seeds \u2014 nutty garnish.<\/li>\n\n\n\n<li>\u00bd cup roasted peanuts, chopped (optional) \u2014 extra crunch and richness.<\/li>\n<\/ul>\n\n\n\n<p><strong>For the addictive <a href=\"https:\/\/9amchef.com\/cashew-crunch-salad-with-sesame-dressing-recipe\/\"  data-wpil-monitor-id=\"62\">sesame dressing<\/a><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 tbsp sesame oil (pure, not toasted) \u2014 silky body.<\/li>\n\n\n\n<li>2 tbsp rice vinegar \u2014 bright acid.<\/li>\n\n\n\n<li>1 tbsp soy sauce (low-sodium) \u2014 savory backbone.<\/li>\n\n\n\n<li>1 tbsp honey (or maple for vegan) \u2014 soft sweetness.<\/li>\n\n\n\n<li>1 tsp fresh grated ginger \u2014 zing.<\/li>\n\n\n\n<li>2 cloves garlic, minced \u2014 savory heat.<\/li>\n\n\n\n<li>\u00bc tsp red pepper flakes \u2014 subtle kick.<\/li>\n\n\n\n<li>1 tbsp tahini \u2014 creamy nutty binder.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Quick how-to (simple and precise)<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Prep the veg.<\/strong> Shred napa and purple cabbage; julienne carrot; slice pepper and green onions; chop cilantro. Toss cabbage with a pinch of salt and let sit 5 minutes, then pat dry. <strong>Salting draws out excess water and keeps the slaw crisp.<\/strong><\/li>\n\n\n\n<li><strong>Whisk the dressing.<\/strong> Combine sesame oil, rice vinegar, soy, honey, ginger, garlic, red pepper flakes, and tahini. Whisk till smooth and slightly thick. Taste and adjust. <strong>If it feels too rich, add a splash more vinegar.<\/strong><\/li>\n\n\n\n<li><strong>Toss.<\/strong> Drain\/pat the cabbage, add other veg, pour dressing on, and fold gently so you don\u2019t bruise the pieces. Sprinkle sesame seeds and peanuts. Toss one last time.<\/li>\n\n\n\n<li><strong>Rest briefly.<\/strong> Let flavors meld 5\u201330 minutes (longer = deeper flavor). Serve cold or at room temp.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the slaw<\/h2>\n\n\n\n<p>I wanted a slaw that could stand up to bold mains \u2014 smoked fish, grilled chicken, crunchy tofu \u2014 and not feel like an afterthought. Inspired by pantry staples and a craving for something nutty and bright, I riffed on Asian flavors and ditched the mayo. The sesame-tahini twist came from mixing pantry staples and testing on skeptical family members. Verdict: they went back for seconds before the main left the table.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect slaw every time<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cut consistently.<\/strong> Uniform ribbons and julienne pieces make it easier to eat and prettier to serve.<\/li>\n\n\n\n<li><strong>Salt the napa lightly and drain.<\/strong> <strong>This prevents watery, diluted dressing.<\/strong><\/li>\n\n\n\n<li><strong>Reserve some dressing.<\/strong> Start with \u00be of it, then add more after the veg relaxes and releases moisture.<\/li>\n\n\n\n<li><strong>Toast your seeds.<\/strong> A quick minute in a dry skillet wakes up sesame seeds\u2019 flavor.<\/li>\n\n\n\n<li><strong>Add crunchy nuts at the end.<\/strong> Keep peanuts separate until serving to preserve crunch.<\/li>\n\n\n\n<li><strong>Bold tip:<\/strong> <strong>If you want creaminess without mayo, stir extra tahini into the dressing.<\/strong><\/li>\n\n\n\n<li><strong>FYI:<\/strong> If your soy is salty, use less initially; you can always add more.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try (taste-based experiments)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/9amchef.com\/cashew-crunch-shredded-brussels-sprouts-salad-with-sesame-ginger-dressing-recipe\/\"  data-wpil-monitor-id=\"61\">Shredded Brussel Sprouts<\/a>:<\/strong> Swap half the cabbage for <strong>Shredded Brussel Sprouts<\/strong> for extra bite and cruciferous goodness.<\/li>\n\n\n\n<li><strong>Suddenly Salad vibe:<\/strong> Add chopped green apple, raisins, and mayo for a sweeter <strong>Suddenly Salad<\/strong>-style spin.<\/li>\n\n\n\n<li><strong>Protein boost:<\/strong> Toss in edamame or shredded rotisserie chicken for a fuller meal.<\/li>\n\n\n\n<li><strong>Nuts &amp; seeds swap:<\/strong> Use cashews or hemp hearts if peanuts aren\u2019t your thing.<\/li>\n\n\n\n<li><strong>Vegan swap:<\/strong> Use maple instead of honey and double the tahini for richness.<\/li>\n\n\n\n<li><strong>Bariatric-friendly:<\/strong> For <strong>Bariatric Recipes<\/strong>, cut portion sizes small, skip peanuts (allergen\/calorie control), and use low-sodium soy.<\/li>\n\n\n\n<li><strong>Fancy edition:<\/strong> Add a splash of toasted sesame oil for aroma right before serving \u2014 a little goes a long way.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Best way to serve this slaw<\/h2>\n\n\n\n<p>Think beyond the side-dish bowl. Try these serving ideas:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>As a bed<\/strong> for grilled salmon or seared tofu.<\/li>\n\n\n\n<li><strong>In tacos or banh mi<\/strong> \u2014 crunch and brightness elevate rich fillings.<\/li>\n\n\n\n<li><strong>Jar lunches:<\/strong> Layer quinoa or brown rice, protein, and slaw in mason jars for a portable meal.<\/li>\n\n\n\n<li><strong>Party bowl:<\/strong> Put out a big platter and let guests spoon it over sliders or rice bowls.<\/li>\n\n\n\n<li><strong>Pair with drinks:<\/strong> This slaw loves crisp whites (Sauvignon Blanc) or a ginger-lemon iced tea.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Nutrition &amp; benefits (short)<\/h2>\n\n\n\n<p>Per serving (approx.): ~145\u2013170 kcal depending on nuts; high in fiber, vitamins C &amp; K, folate. Cabbage brings antioxidants (anthocyanins in purple cabbage), while sesame seeds deliver healthy fats and lignans that support heart health. Small swaps (less honey, more tahini) can trim sugar while keeping flavor.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Easy-Cabbage-Slaw-with-Sesame-Dressing-Asian-Salad-Game-Changer-2.webp\" alt=\"Bowl of colorful Cabbage Slaw made with napa cabbage, red cabbage, carrots, bell peppers, and cilantro, tossed in creamy Sesame Dressing for a fresh Asian Salad that rivals any Traditional Coleslaw Recipe \u2014 a healthy side dish that feels like a gourmet upgrade from Suddenly Salad and fits beautifully into light meals, potlucks, or even Bariatric Recipes, with flavors you\u2019d find in Rachael Ray Recipes, Ina Garten Recipes, and variations with Shredded Brussel Sprouts.\" class=\"wp-image-50772\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Easy-Cabbage-Slaw-with-Sesame-Dressing-Asian-Salad-Game-Changer-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Easy-Cabbage-Slaw-with-Sesame-Dressing-Asian-Salad-Game-Changer-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Easy-Cabbage-Slaw-with-Sesame-Dressing-Asian-Salad-Game-Changer-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Easy-Cabbage-Slaw-with-Sesame-Dressing-Asian-Salad-Game-Changer-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Common mistakes and how to avoid them<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Over-dressing at the start.<\/strong> Start with most of the dressing, then add more later as veggies soften. <strong>Over-dressing = soggy slaw.<\/strong><\/li>\n\n\n\n<li><strong>Cutting too far ahead.<\/strong> Pre-cut cabbage loses vitamin C and texture. If prepping early, store in airtight containers with minimal air.<\/li>\n\n\n\n<li><strong>Skipping the salt step.<\/strong> Don\u2019t skip salting the napa: it removes stubborn water that dilutes the dressing.<\/li>\n\n\n\n<li><strong>Adding nuts too early.<\/strong> Toast and add peanuts last for maximum crunch.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Storage &amp; leftovers (quick tips)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Dressed slaw:<\/strong> Keeps well up to 3 days sealed in the fridge. Flavor deepens after 24 hours.<\/li>\n\n\n\n<li><strong>Undressed veg:<\/strong> Store up to 5 days in airtight containers. Combine with dressing when ready to serve.<\/li>\n\n\n\n<li><strong>Dressing:<\/strong> Keeps for about a week in the fridge; freeze in ice-cube trays for single-serving portions later.<\/li>\n\n\n\n<li><strong>Re-serving:<\/strong> If you plan to use leftovers as a taco topping or salad base, toss with fresh herbs and a squeeze of lime to refresh.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs (fast answers)<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1759573713115\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use pre-shredded cabbage?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Sure \u2014 but for best crunch and nutrition, shred fresh. If you use pre-shredded, try to use it within 24 hours.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1759573719815\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I make the dressing ahead?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. The dressing stores well for up to a week in the fridge. Re-whisk before using.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1759573727211\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How spicy is it?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Mildly \u2014 the red pepper flakes are optional. Add more for heat.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1759573777059\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Is this suitable for kids?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 skip the red pepper flakes and reduce ginger if they\u2019re sensitive.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1759573785297\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I swap peanuts for something else?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Definitely. Use cashews, toasted almonds, or pumpkin seeds for nut-free crunch (if allergies are a concern).<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Final thoughts (wrap-up)<\/h2>\n\n\n\n<p>This <strong>Cabbage Slaw<\/strong> isn\u2019t just a side \u2014 it\u2019s a flexible, vibrant component you can build meals around. It borrows the best ideas from <strong>Rachael Ray Recipes<\/strong>\u2019 no-nonsense approach, nods to the elegance of <strong>Ina Garten Recipes<\/strong> in its flavor balance, and plays well with convenience trends like <strong>Suddenly Salad<\/strong>-style portability. Whether you want a light <strong>Asian Salad<\/strong> for two or a party-sized platter, this slaw adapts.<\/p>\n\n\n\n<p>So \u2014 ready to make your veggies exciting? Chop, toss, and let that sesame magic do the heavy lifting. Snap a photo, tag a friend, and watch your veggie skeptics become converts. Who knew cabbage could be so charismatic?<\/p>\n\n\n\n<p><strong>Bold final tip:<\/strong> <strong>Salt the napa, reserve some dressing, and add nuts at the last minute for unbeatable crunch.<\/strong><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/9amchef.com\/easy-cabbage-slaw-with-sesame-dressing-asian-salad-game-changer\/print\/50770\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-50770-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-50770\" data-tr-id=\"50770\" class=\"tasty-recipes tasty-recipes-50770 tasty-recipes-display tasty-recipes-has-image\" data-tasty-recipes-customization=\"primary-color.background-color\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/10\/Easy-Cabbage-Slaw-with-Sesame-Dressing-Asian-Salad-Game-Changer-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Bowl of colorful Cabbage Slaw made with napa cabbage, red cabbage, carrots, bell peppers, and cilantro, tossed in creamy Sesame Dressing for a fresh Asian Salad that rivals any Traditional Coleslaw Recipe \u2014 a healthy side dish that feels like a gourmet upgrade from Suddenly Salad and fits beautifully into light meals, potlucks, or even Bariatric Recipes, with flavors you\u2019d find in Rachael Ray Recipes, Ina Garten Recipes, and variations with Shredded Brussel Sprouts.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Cabbage Slaw with Sesame Dressing | Asian Salad Game-Changer<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"6\">6<\/span> Servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Salad<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/easy-cabbage-slaw-with-sesame-dressing-asian-salad-game-changer\/print\/50770\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>This isn\u2019t your average slaw. Bright, crisp veggies meet a nutty, tangy sesame dressing in a dish that comes together fast and tastes like it came straight out of your favorite fusion bistro. Ready in 20 minutes, it\u2019s fresh, colorful, and addictive in the best way possible.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>For the slaw:<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71020\" id=\"ingredient_checkbox_69f0cf1f71020\" aria-label=\"1 head napa cabbage (about 2 lbs), thinly shredded into ribbons\"><label for=\"ingredient_checkbox_69f0cf1f71020\"><\/label><\/span><span data-amount=\"1\">1<\/span> head napa cabbage (about <span data-amount=\"2\">2<\/span> lbs), thinly shredded into ribbons<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71034\" id=\"ingredient_checkbox_69f0cf1f71034\" aria-label=\"2 cups red cabbage, sliced a little thicker for extra crunch and color\"><label for=\"ingredient_checkbox_69f0cf1f71034\"><\/label><\/span><span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span> red cabbage, sliced a little thicker for extra crunch and color<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f7103f\" id=\"ingredient_checkbox_69f0cf1f7103f\" aria-label=\"1 large carrot, cut into skinny matchsticks\"><label for=\"ingredient_checkbox_69f0cf1f7103f\"><\/label><\/span><span data-amount=\"1\">1<\/span> large carrot, cut into skinny matchsticks<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71048\" id=\"ingredient_checkbox_69f0cf1f71048\" aria-label=\"1 red bell pepper, sliced into strips\"><label for=\"ingredient_checkbox_69f0cf1f71048\"><\/label><\/span><span data-amount=\"1\">1<\/span> red bell pepper, sliced into strips<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71051\" id=\"ingredient_checkbox_69f0cf1f71051\" aria-label=\"4 green onions, cut diagonally into thin pieces\"><label for=\"ingredient_checkbox_69f0cf1f71051\"><\/label><\/span><span data-amount=\"4\">4<\/span> green onions, cut diagonally into thin pieces<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f7105a\" id=\"ingredient_checkbox_69f0cf1f7105a\" aria-label=\"\u00bd cup fresh cilantro, roughly chopped\"><label for=\"ingredient_checkbox_69f0cf1f7105a\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> fresh cilantro, roughly chopped<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71064\" id=\"ingredient_checkbox_69f0cf1f71064\" aria-label=\"\u00bc cup toasted sesame seeds (black, white, or a mix for a pretty garnish)\"><label for=\"ingredient_checkbox_69f0cf1f71064\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">\u00bc cup<\/span> toasted sesame seeds (black, white, or a mix for a pretty garnish)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f7106e\" id=\"ingredient_checkbox_69f0cf1f7106e\" aria-label=\"\u00bd cup roasted peanuts, coarsely chopped (optional, but highly recommended for texture)\"><label for=\"ingredient_checkbox_69f0cf1f7106e\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> roasted peanuts, coarsely chopped (optional, but highly recommended for texture)<\/li>\n<\/ul>\n<p><strong>For the sesame dressing:<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71078\" id=\"ingredient_checkbox_69f0cf1f71078\" aria-label=\"3 tbsp sesame oil (use untoasted for a lighter flavor)\"><label for=\"ingredient_checkbox_69f0cf1f71078\"><\/label><\/span><span data-amount=\"3\" data-unit=\"tbsp\">3 tbsp<\/span> sesame oil (use untoasted for a lighter flavor)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71083\" id=\"ingredient_checkbox_69f0cf1f71083\" aria-label=\"2 tbsp rice vinegar (or swap with white wine vinegar if that\u2019s what you\u2019ve got)\"><label for=\"ingredient_checkbox_69f0cf1f71083\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> rice vinegar (or swap with white wine vinegar if that\u2019s what you\u2019ve got)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f7108c\" id=\"ingredient_checkbox_69f0cf1f7108c\" aria-label=\"1 tbsp low-sodium soy sauce\"><label for=\"ingredient_checkbox_69f0cf1f7108c\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> low-sodium soy sauce<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f71098\" id=\"ingredient_checkbox_69f0cf1f71098\" aria-label=\"1 tbsp honey (or maple syrup if you\u2019d like to keep it vegan)\"><label for=\"ingredient_checkbox_69f0cf1f71098\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> honey (or maple syrup if you\u2019d like to keep it vegan)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f710a3\" id=\"ingredient_checkbox_69f0cf1f710a3\" aria-label=\"1 tsp grated fresh ginger\"><label for=\"ingredient_checkbox_69f0cf1f710a3\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> grated fresh ginger<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f710ae\" id=\"ingredient_checkbox_69f0cf1f710ae\" aria-label=\"2 garlic cloves, minced\"><label for=\"ingredient_checkbox_69f0cf1f710ae\"><\/label><\/span><span data-amount=\"2\">2<\/span> garlic cloves, minced<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f710ba\" id=\"ingredient_checkbox_69f0cf1f710ba\" aria-label=\"\u00bc tsp crushed red pepper flakes (add more if you like heat)\"><label for=\"ingredient_checkbox_69f0cf1f710ba\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> crushed red pepper flakes (add more if you like heat)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0cf1f710c6\" id=\"ingredient_checkbox_69f0cf1f710c6\" aria-label=\"1 tbsp tahini for creaminess and a hint of nuttiness\"><label for=\"ingredient_checkbox_69f0cf1f710c6\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> tahini for creaminess and a hint of nuttiness<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p id=\"instruction-step-1\" data-start=\"1930\" data-end=\"2204\"><strong data-start=\"1930\" data-end=\"1968\">Step 1: Shred and prep the veggies<\/strong><br data-start=\"1968\" data-end=\"1971\" \/>Cut the napa cabbage into thin, noodle-like strands. A sharp knife or mandoline works best. Sprinkle lightly with salt and let it sit for 5 minutes \u2014 this pulls out extra water so the slaw won\u2019t go soggy. Pat dry with paper towels.<\/p>\n<p id=\"instruction-step-2\" data-start=\"2206\" data-end=\"2475\"><strong data-start=\"2206\" data-end=\"2241\">Step 2: Build the crunch layers<\/strong><br data-start=\"2241\" data-end=\"2244\" \/>While the napa rests, slice the purple cabbage, julienne the carrot, and cut the pepper into strips. Keep the red cabbage a little chunkier than the napa \u2014 that way it holds its color and bite. Chop the cilantro and green onions.<\/p>\n<p id=\"instruction-step-3\" data-start=\"2477\" data-end=\"2754\"><strong data-start=\"2477\" data-end=\"2510\">Step 3: Whisk up the dressing<\/strong><br data-start=\"2510\" data-end=\"2513\" \/>In a mixing bowl, combine sesame oil, vinegar, soy, and honey. Whisk until glossy and blended. Stir in ginger, garlic, and red pepper flakes, then whisk in the tahini until smooth. The tahini makes it clingy and creamy without being heavy.<\/p>\n<p id=\"instruction-step-4\" data-start=\"2756\" data-end=\"2968\"><strong data-start=\"2756\" data-end=\"2784\">Step 4: Toss it together<\/strong><br data-start=\"2784\" data-end=\"2787\" \/>Add all the veggies to a big bowl. Pour the dressing over and gently fold everything together until coated. Be gentle \u2014 no aggressive stirring here \u2014 so the vegetables stay crisp.<\/p>\n<p>&nbsp;<\/p>\n<p id=\"instruction-step-5\" data-start=\"2970\" data-end=\"3142\"><strong data-start=\"2970\" data-end=\"2999\">Step 5: Garnish and serve<\/strong><br data-start=\"2999\" data-end=\"3002\" \/>Top with sesame seeds and peanuts, holding back a little of each to sprinkle on just before serving. Taste and adjust seasoning if needed.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">~145<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">9.5 g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">12 g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">4.8 g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">4.2 g<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Asian Salad lovers, this crunchy cabbage slaw might just be the easiest way to add a rainbow of veggies to your plate \u2014 and make everyone at the table actually excited about them. Asian Salad: The Intro (and why you should care) Let\u2019s be blunt: most of us don\u2019t eat enough veggies. Enter this Asian &#8230; <a title=\"Easy Cabbage Slaw with Sesame Dressing | Asian Salad Game-Changer\" class=\"read-more\" href=\"https:\/\/9amchef.com\/easy-cabbage-slaw-with-sesame-dressing-asian-salad-game-changer\/\" aria-label=\"Read more about Easy Cabbage Slaw with Sesame Dressing | Asian Salad Game-Changer\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":50771,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67],"tags":[],"class_list":["post-50769","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salad","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/50769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=50769"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/50769\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/50771"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=50769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=50769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=50769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}