{"id":57250,"date":"2026-02-02T03:32:04","date_gmt":"2026-02-02T03:32:04","guid":{"rendered":"https:\/\/9amchef.com\/?p=57250"},"modified":"2026-02-02T03:34:33","modified_gmt":"2026-02-02T03:34:33","slug":"easy-overnight-blueberry-french-toast","status":"publish","type":"post","link":"https:\/\/9amchef.com\/easy-overnight-blueberry-french-toast\/","title":{"rendered":"Easy Overnight Blueberry French Toast"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Overnight Blueberry French Toast \u2014 The Easy Make-Ahead Brunch That Impresses<\/h2>\n\n\n\n<p>If you want a breakfast that practically makes itself and still feels like a holiday feast, <strong>Overnight Blueberry French Toast<\/strong> is your secret weapon. This custardy casserole soaks overnight, then bakes to golden, pillowy perfection with a glossy <strong>Blueberry Sauce<\/strong> on top \u2014 brunch bliss with zero panic.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why you\u2019ll love this Overnight Blueberry French Toast<\/h2>\n\n\n\n<p>Short version: make it the night before, sleep in, bake in the morning, and get lauded.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Stress-free mornings.<\/strong> Assemble before bed and you skip the scramble.<\/li>\n\n\n\n<li><a href=\"https:\/\/9amchef.com\/best-steak-marinade-in-existence\/\"  data-wpil-monitor-id=\"2542\"><strong>Flavor boost.<\/strong> The homemade <strong>Blueberry Sauce<\/strong><\/a> turns good into unforgettable.<\/li>\n\n\n\n<li><strong>Feeds a crowd.<\/strong> One 9\u00d713 pan handles holiday crowds or a big family breakfast.<\/li>\n\n\n\n<li><strong>Comfort + class.<\/strong> It reads cozy but tastes elevated \u2014 perfect for <strong>Breakfast And Brunch<\/strong> hosting.<br>Who doesn\u2019t want an easy, showstopping dish that still lets you enjoy the party?<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">The Key Ingredients (and Why You Need Them)<\/h2>\n\n\n\n<p>Below I list the main ingredients (no amounts here \u2014 the printable card has those). I\u2019ll explain what role each plays so you understand how and why to tweak things.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Day-old bread:<\/strong> Stale bread soaks evenly. Fresh bread = soggy mess; day-old soaks and holds custard like a champ.<\/li>\n\n\n\n<li><strong>Cream cheese cubes:<\/strong> These pockets of tangy richness melt into creamy pockets that contrast the sweet berries.<\/li>\n\n\n\n<li><strong>Fresh blueberries:<\/strong> They burst and stain the custard with bright flavor; frozen works in a pinch.<\/li>\n\n\n\n<li><strong>Eggs + milk:<\/strong> The custard backbone \u2014 eggs set, milk thins, and together they create that luscious, souffle-like interior.<\/li>\n\n\n\n<li><strong>Maple syrup:<\/strong> Adds real, warm sweetness; don\u2019t sub cheap syrup or you\u2019ll miss depth.<\/li>\n\n\n\n<li><strong>Vanilla extract:<\/strong> Rounds and brightens; vanilla is the quiet hero here.<\/li>\n\n\n\n<li><strong>Sugar + cornstarch (for the sauce):<\/strong> Sugar sweetens the blueberry syrup; cornstarch thickens it into a pourable glaze.<\/li>\n\n\n\n<li><strong>Butter (for the sauce):<\/strong> A little butter added off-heat gives shine and silk.<br>Understanding these roles helps you swap and tweak without wrecking the final dish.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">How to Make It<\/h2>\n\n\n\n<p>Follow this clean, copy-paste friendly method. Keep steps short and decisive.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Grease a 9\u00d713 pan.<\/strong> Lay half the cubed day-old bread in an even layer. Scatter cream cheese cubes over the bread. Sprinkle fresh blueberries across the cream cheese. Top with the remaining bread cubes.<\/li>\n\n\n\n<li><strong>Mix the custard.<\/strong> Whisk eggs, milk, vanilla, and maple syrup until smooth. Pour evenly over the layered bread. Press lightly so the custard seeps into the cubes.<\/li>\n\n\n\n<li><strong>Refrigerate overnight.<\/strong> Cover the pan tightly and let it rest in the fridge for at least 6\u20138 hours. This soak step is what makes it <em>overnight<\/em> french toast.<\/li>\n\n\n\n<li><strong>Let it sit before baking.<\/strong> Remove from fridge 30 minutes before baking to take the chill off. Preheat oven to 350\u00b0F.<\/li>\n\n\n\n<li><strong>Bake covered, then uncovered.<\/strong> Bake the casserole covered for 30 minutes, then uncover and bake another 25\u201330 minutes until the center sets and the top turns golden.<\/li>\n\n\n\n<li><strong>Make the Blueberry Sauce<\/strong> while the casserole bakes: combine sugar, water, and cornstarch in a saucepan, bring to a boil while stirring, then add blueberries, lower heat, simmer until they burst and thicken. Stir in a knob of butter for shine.<\/li>\n\n\n\n<li><strong>Serve warm.<\/strong> Spoon warm <strong>Blueberry Sauce<\/strong> over slices and serve immediately.<\/li>\n<\/ol>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Reserve a cup of hot water<\/strong> when you make the sauce if you need to thin it later \u2014 the consistency should coat a spoon, not run off a cliff.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-2.webp\" alt=\"Close-up of a slice of Overnight Blueberry French Toast drizzled with glossy Blueberry Sauce, topped with fresh berries and a sprinkle of powdered sugar.\" class=\"wp-image-57253\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-2-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Use day-old bread<\/strong> \u2014 it soaks without falling apart. If all you have is fresh bread, dry cubes in a low oven for 10\u201315 minutes.<\/li>\n\n\n\n<li><strong>Cube bread uniformly<\/strong> so the custard soaks evenly.<\/li>\n\n\n\n<li><strong>Press gently<\/strong> after pouring the custard so every cube drinks.<\/li>\n\n\n\n<li><strong>Don\u2019t overbake.<\/strong> The center should jiggle slightly when done; it firms as it cools. Overbaked = dry.<\/li>\n\n\n\n<li><strong>Let it rest<\/strong> 10\u201315 minutes after baking; this gives better slices and lets the cream cheese pockets set.<\/li>\n\n\n\n<li><strong>Make the Blueberry Sauce while it bakes<\/strong> \u2014 timing is everything and saves a last-minute scramble.<\/li>\n\n\n\n<li><strong>Bold tip:<\/strong> <strong>If you want a crisp top,<\/strong> sprinkle a little brown sugar or oat crumble before the final uncovered bake.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try<\/h2>\n\n\n\n<p>Want to riff? Here are simple swaps and fun twists.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/9amchef.com\/blueberry-mascarpone-french-toast-bake\/\"  data-wpil-monitor-id=\"2540\">Blueberries &amp; Cream French Toast Bake: Add mascarpone<\/a> or dollops of ricotta in place of cream cheese for a richer, silky finish.<\/li>\n\n\n\n<li><strong>Citrus brightness:<\/strong> Fold some lemon zest into the custard and a splash of citrus in the sauce.<\/li>\n\n\n\n<li><strong>Nutty crunch:<\/strong> Scatter toasted pecans or almonds on top before the final bake.<\/li>\n\n\n\n<li><strong>Chocolate twist:<\/strong> Toss in <a href=\"https:\/\/9amchef.com\/mini-pumpkin-chocolate-chip-muffins\/\"  data-wpil-monitor-id=\"2541\">mini chocolate chips<\/a> for a dessert-y morning.<\/li>\n\n\n\n<li><strong>Vegan\/plant-based:<\/strong> Use a tofu-based custard or a chickpea flour batter and coconut cream; serve with a berry compote. This is not your traditional <strong>Pizza Vegana<\/strong>, but it sits nicely on a vegan brunch menu. \ud83d\ude09<\/li>\n\n\n\n<li><strong>Savory-sweet:<\/strong> Reduce sugar slightly and add flaky salt on top for a dramatic salty-sweet contrast.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve<\/h2>\n\n\n\n<p>This casserole shines in many settings.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Holiday breakfast:<\/strong> Serve with a fruit platter, coffee, and plenty of napkins \u2014 it\u2019s party friendly.<\/li>\n\n\n\n<li><strong>Brunch buffet:<\/strong> Slice into squares, let guests help themselves, and place the <strong>Blueberry Sauce<\/strong> in a warmed gravy boat.<\/li>\n\n\n\n<li><strong>Weeknight upgrade:<\/strong> Pair with Greek yogurt and a drizzle of extra maple syrup for a cozy <a href=\"https:\/\/9amchef.com\/pretzel-chicken-with-mustard-cheddar-family-dinner\/\"  data-wpil-monitor-id=\"2543\">family dinner<\/a>.<\/li>\n\n\n\n<li><strong><a href=\"https:\/\/9amchef.com\/easy-eggs-benedict-casserole-bake-brunch-favorite\/\"  data-wpil-monitor-id=\"2538\">What\u2019s for breakfast?<\/a><\/strong> If someone asks, answer confidently: \u201cBrunch.\u201d Then deliver this. Bonus points for not panicking.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Quick tips for storage and leftovers<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Refrigerate<\/strong> leftover portions in an airtight container for up to 3 days.<\/li>\n\n\n\n<li><strong>Reheat gently<\/strong> in a 325\u00b0F oven for 10\u201312 minutes or in a toaster oven to revive the top. Avoid microwaving if you want texture.<\/li>\n\n\n\n<li><strong>Freeze in portions<\/strong> (without sauce) for up to 1 month; thaw overnight in the fridge before reheating. Add fresh blueberry sauce at serving for best flavor.<\/li>\n<\/ul>\n\n\n\n<p><strong>Storage tip:<\/strong> <strong>Always store the sauce separately<\/strong> if you plan to freeze; sauces can change texture when frozen and thawed.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-3.webp\" alt=\"Close-up of a slice of Overnight Blueberry French Toast drizzled with glossy Blueberry Sauce, topped with fresh berries and a sprinkle of powdered sugar.\" class=\"wp-image-57254\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-3-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQ \u2014 quick answers to common questions<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1770002592272\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use frozen blueberries?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes. Thaw and drain slightly; frozen berries release more water so reduce water in the sauce recipe a touch.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1770002598903\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>What bread works best?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Thicker, sturdier loaves \u2014 challah, brioche, or a rustic country loaf \u2014 make the best <strong>Blueberry French Toast Casserole<\/strong>. Avoid delicate sandwich bread.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1770002605875\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I prep the sauce ahead?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. Make the <strong>Blueberry Sauce<\/strong> up to 3 days ahead and rewarm gently before serving.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1770002612445\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I make this for a crowd?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 double the recipe and use two pans. It scales beautifully.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1770002619254\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Is this suitable for kids?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Totally. Kids love the soft texture and sweet sauce. Expect requests for seconds.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Troubleshooting \u2014 fixes for common hiccups<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Soggy center:<\/strong> You likely underbaked. Slide it back in uncovered for 10\u201315 minutes and test again.<\/li>\n\n\n\n<li><strong>Too-thin sauce:<\/strong> Stir in a slurry of cornstarch and water, heat gently until it thickens.<\/li>\n\n\n\n<li><strong>Crusty edges too hard:<\/strong> Cover with foil next time during the final bake to limit over-browning.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 why this belongs in your brunch rotation<\/h2>\n\n\n\n<p><strong>Overnight Blueberry French Toast<\/strong> delivers maximum wow with minimal morning work. It blends nostalgic comfort with an elegant twist (hello, cream cheese pockets and glossy <strong>Blueberry Sauce<\/strong>), and it adapts to many tastes and diets.<\/p>\n\n\n\n<p>Want to impress guests without stress? Make this the night before. Need an answer to \u201cWhat\u2019s for breakfast?\u201d that earns applause? This is it. It checks all the boxes for <strong>Breakfast And Brunch<\/strong>, ranks as one of the best <strong>Unique Breakfasts<\/strong> you can prep, and honestly tastes a little like dessert for breakfast \u2014 in the best possible way.<\/p>\n\n\n\n<p>If you try it, tag a friend and tell me how it turned out. FYI: leftovers make a killer midday snack \u2014 I won\u2019t judge. <a href=\"https:\/\/9amchef.com\/caramelized-onion-pasta-pasta-dinner-recipes\/\"  data-wpil-monitor-id=\"2539\">Bon app\u00e9tit<\/a>.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-4.webp\" alt=\"Close-up of a slice of Overnight Blueberry French Toast drizzled with glossy Blueberry Sauce, topped with fresh berries and a sprinkle of powdered sugar.\" class=\"wp-image-57255\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-4.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-4-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-4-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/9amchef.com\/easy-overnight-blueberry-french-toast\/print\/57251\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-57251-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-57251\" data-tr-id=\"57251\" class=\"tasty-recipes tasty-recipes-57251 tasty-recipes-display tasty-recipes-has-image\" data-tasty-recipes-customization=\"primary-color.background-color\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/02\/Easy-Overnight-Blueberry-French-Toast-60x60.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Close-up of a slice of Overnight Blueberry French Toast drizzled with glossy Blueberry Sauce, topped with fresh berries and a sprinkle of powdered sugar.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Overnight Blueberry French Toast<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"additional-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tAdditional Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-additional-time\">8 hours 30 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">55 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">9 hours 40 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"10\">10<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Breakfast<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/easy-overnight-blueberry-french-toast\/print\/57251\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A make-ahead French toast casserole loaded with pockets of cream cheese and bursts of fresh blueberries, finished with a warm, glossy blueberry syrup. Assemble the night before, bake in the morning, and serve straight to the table.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>For the casserole<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808f5a\" id=\"ingredient_checkbox_69f0e60808f5a\" aria-label=\"12 slices of stale or day-old bread, cut into 1&#8243; cubes\"><label for=\"ingredient_checkbox_69f0e60808f5a\"><\/label><\/span><span data-amount=\"12\">12<\/span> slices of stale or day-old bread, cut into <span data-amount=\"1\">1<\/span>&#8243; cubes<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808f87\" id=\"ingredient_checkbox_69f0e60808f87\" aria-label=\"2 (8 oz) packages cream cheese, cut into 1&#8243; cubes\"><label for=\"ingredient_checkbox_69f0e60808f87\"><\/label><\/span><span data-amount=\"2\">2<\/span> (8 oz) packages cream cheese, cut into <span data-amount=\"1\">1<\/span>&#8243; cubes<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808f99\" id=\"ingredient_checkbox_69f0e60808f99\" aria-label=\"1 cup fresh blueberries\"><label for=\"ingredient_checkbox_69f0e60808f99\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> fresh blueberries<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fa0\" id=\"ingredient_checkbox_69f0e60808fa0\" aria-label=\"12 large eggs, lightly beaten\"><label for=\"ingredient_checkbox_69f0e60808fa0\"><\/label><\/span><span data-amount=\"12\">12<\/span> large eggs, lightly beaten<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fa6\" id=\"ingredient_checkbox_69f0e60808fa6\" aria-label=\"2 cups milk\"><label for=\"ingredient_checkbox_69f0e60808fa6\"><\/label><\/span><span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span> milk<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fac\" id=\"ingredient_checkbox_69f0e60808fac\" aria-label=\"1 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f0e60808fac\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fb2\" id=\"ingredient_checkbox_69f0e60808fb2\" aria-label=\"1\/3 cup maple syrup\"><label for=\"ingredient_checkbox_69f0e60808fb2\"><\/label><\/span><span data-amount=\"0.33333333333333\" data-unit=\"cup\">1\/3 cup<\/span> maple syrup<\/li>\n<\/ul>\n<p><strong style=\"font-size: inherit\">For the blueberry sauce<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fb9\" id=\"ingredient_checkbox_69f0e60808fb9\" aria-label=\"1 cup granulated sugar\"><label for=\"ingredient_checkbox_69f0e60808fb9\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fbf\" id=\"ingredient_checkbox_69f0e60808fbf\" aria-label=\"1 cup water\"><label for=\"ingredient_checkbox_69f0e60808fbf\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> water<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fc5\" id=\"ingredient_checkbox_69f0e60808fc5\" aria-label=\"2 tbsp cornstarch\"><label for=\"ingredient_checkbox_69f0e60808fc5\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> cornstarch<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fca\" id=\"ingredient_checkbox_69f0e60808fca\" aria-label=\"1 cup fresh blueberries\"><label for=\"ingredient_checkbox_69f0e60808fca\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> fresh blueberries<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60808fd0\" id=\"ingredient_checkbox_69f0e60808fd0\" aria-label=\"1 tbsp butter\"><label for=\"ingredient_checkbox_69f0e60808fd0\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> butter<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Lightly coat a 9\u00d713-inch baking pan with cooking spray or a thin layer of butter. Spread half of the bread cubes evenly across the bottom of the pan. Scatter the cream cheese cubes over that first layer.<\/li>\n<li id=\"instruction-step-2\">Sprinkle the fresh blueberries over the cream cheese, then cover with the remaining bread cubes so the pan forms two bread layers with filling in between.<\/li>\n<li id=\"instruction-step-3\">In a large bowl, whisk together the eggs, milk, vanilla, and maple syrup until smooth. Pour this custard mixture evenly over the bread, pressing gently so the liquid soaks through the cubes. Cover the dish and refrigerate overnight (or at least 6\u20138 hours).<\/li>\n<li id=\"instruction-step-4\">When ready to bake, take the pan out of the fridge about 30 minutes beforehand to take the chill off. Preheat your oven to 350\u00b0F (175\u00b0C).<\/li>\n<li id=\"instruction-step-5\">Bake the covered casserole for 30 minutes. Remove the cover and return the dish to the oven, baking an additional 25\u201330 minutes until the center is set and the top is lightly browned.<\/li>\n<li id=\"instruction-step-6\">While the casserole bakes, make the blueberry sauce: whisk together the sugar, water, and cornstarch in a medium saucepan until smooth. Bring to a boil over medium heat, stirring constantly, and cook 3\u20134 minutes to activate the thickener.<\/li>\n<li id=\"instruction-step-7\">Add the blueberries to the hot syrup, reduce the heat to low, and simmer until the berries burst and the sauce thickens, about 8\u201310 minutes. Stir in the butter at the end for shine and richness.<\/li>\n<li id=\"instruction-step-8\">Cut the baked casserole into portions, plate, and spoon warm blueberry sauce over each serving. Serve immediately.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li>Use sturdier breads (brioche, challah, or country loaf) for best texture \u2014 fresh soft sandwich bread may become too mushy.<\/li>\n<li>If your bread is very fresh, dry the cubes in a low oven for 10\u201315 minutes before assembling.<\/li>\n<li>The casserole keeps refrigerated for up to 3 days; reheat portions in a 325\u00b0F oven until warmed through. Store sauce separately for longest freshness.<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">485<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">25g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">52g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">15g<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Overnight Blueberry French Toast \u2014 The Easy Make-Ahead Brunch That Impresses If you want a breakfast that practically makes itself and still feels like a holiday feast, Overnight Blueberry French Toast is your secret weapon. This custardy casserole soaks overnight, then bakes to golden, pillowy perfection with a glossy Blueberry Sauce on top \u2014 brunch &#8230; <a title=\"Easy Overnight Blueberry French Toast\" class=\"read-more\" href=\"https:\/\/9amchef.com\/easy-overnight-blueberry-french-toast\/\" aria-label=\"Read more about Easy Overnight Blueberry French Toast\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":57252,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[160],"tags":[],"class_list":["post-57250","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/57250","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=57250"}],"version-history":[{"count":2,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/57250\/revisions"}],"predecessor-version":[{"id":57257,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/57250\/revisions\/57257"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/57252"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=57250"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=57250"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=57250"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}