{"id":56952,"date":"2026-01-27T06:55:31","date_gmt":"2026-01-27T06:55:31","guid":{"rendered":"https:\/\/9amchef.com\/?p=56952"},"modified":"2026-01-27T06:57:31","modified_gmt":"2026-01-27T06:57:31","slug":"raspberry-chocolate-lava-cupcakes","status":"publish","type":"post","link":"https:\/\/9amchef.com\/raspberry-chocolate-lava-cupcakes\/","title":{"rendered":"Raspberry Chocolate Lava Cupcakes"},"content":{"rendered":"\n<p>If you crave drama in dessert form, <strong>Chocolate Lava Cupcakes<\/strong> will steal the show \u2014 molten chocolate centers, pillowy cake, and a tangy raspberry surprise make every bite theatrical. These cupcakes pair decadent chocolate with bright fruit, and a lush raspberry buttercream crowns the whole deal. Ready to make something that looks bakery-level but feels totally doable? Let\u2019s dive in.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why you\u2019ll love these cupcakes<\/h2>\n\n\n\n<p>These gems hit three dessert goals at once: <strong>richness<\/strong>, <strong>surprise<\/strong>, and <strong>approachability<\/strong>. The molten core gives you that instant \u201coooh\u201d moment, the raspberry adds acidity to cut the sweetness, and the buttercream finishes with silky charm.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>They make parties look fancy with minimal fuss.<\/strong><\/li>\n\n\n\n<li><strong>They combine classic comfort (chocolate) with a modern twist (raspberry lava).<\/strong><\/li>\n\n\n\n<li><strong>You can prep elements ahead<\/strong> \u2014 batter, preserves, or frosting \u2014 so day-of stress stays low.<\/li>\n<\/ul>\n\n\n\n<p>Want to impress without the baker\u2019s sweat? These are your friend. FYI: they freeze great, too.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the recipe<\/h2>\n\n\n\n<p>I first made a riff on the classic lava cake when I wanted cupcakes with a built-in stage moment \u2014 molten center included \u2014 but without a souffl\u00e9-level skill set. I tested fillings (dark ganache, caramel, jam), and a raspberry preserve tucked inside the batter delivered peak flavor contrast. The buttercream evolved after a few failed attempts at flavor balance: too sweet, too thin, not vibrant enough. Once I added fresh raspberry puree and dialed the powdered sugar, everything fell into place. Crowd reaction? Loud approval and requests for seconds.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients breakdown \u2014 what each element does<\/h2>\n\n\n\n<p>Here\u2019s a quick run-through of the main players and why they matter. I\u2019ll keep blurbs short so you can scan fast.<\/p>\n\n\n\n<p>For the cupcakes<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>All-purpose flour (1 cup):<\/strong> Gives structure but keeps crumb tender.<\/li>\n\n\n\n<li><strong>Unsweetened cocoa powder (1\/2 cup):<\/strong> Provides deep chocolate flavor \u2014 use Dutch-processed for extra smoothness.<\/li>\n\n\n\n<li><strong>Baking soda (3\/4 tsp):<\/strong> Helps the cupcakes rise just enough to cradle the lava center.<\/li>\n\n\n\n<li><strong>Salt (1\/4 tsp):<\/strong> Balances sweetness and amplifies chocolate.<\/li>\n\n\n\n<li><strong>Unsalted butter (1\/2 cup, softened):<\/strong> For richness and moisture. Room-temp butter creams best.<\/li>\n\n\n\n<li><strong>Sugar (1 cup):<\/strong> Sweetens and helps create a tender crumb.<\/li>\n\n\n\n<li><strong>Eggs (2 large):<\/strong> Bind and enrich the batter.<\/li>\n\n\n\n<li><strong>Buttermilk (1\/2 cup):<\/strong> Adds tang and keeps the <a href=\"https:\/\/9amchef.com\/easy-portuguese-coconut-cake-recipe-tender-coconut-desserts\/\" data-wpil-monitor-id=\"2355\">cake tender \u2014<\/a> you can use milk + 1\/2 tsp vinegar as a swap.<\/li>\n\n\n\n<li><strong>Vanilla extract (1 tsp):<\/strong> Rounds flavors and adds warmth.<\/li>\n\n\n\n<li><strong>Boiling water (1\/2 cup):<\/strong> Blooming the cocoa in hot water lifts chocolate flavor and thins the batter for a smoother texture.<\/li>\n\n\n\n<li><strong>Raspberry preserves (1\/2 cup total):<\/strong> The molten heart \u2014 use a seedless preserve if you prefer a smoother center.<\/li>\n<\/ul>\n\n\n\n<p>For the raspberry buttercream<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Unsalted butter (1 cup, softened):<\/strong> Base for fluffy frosting. Full-fat matters.<\/li>\n\n\n\n<li><strong>Powdered sugar (3 1\/2 cups):<\/strong> Stabilizes the buttercream and sweetens.<\/li>\n\n\n\n<li><strong>Raspberry puree (1\/4 cup):<\/strong> Fresh fruit flavor and color \u2014 strain to remove seeds if you want a silky finish.<\/li>\n\n\n\n<li><strong>Vanilla (1 tsp):<\/strong> Flavor lift.<\/li>\n\n\n\n<li><strong>Pinch of salt:<\/strong> Keeps sweetness from getting flat.<\/li>\n\n\n\n<li><strong>Dark chocolate shavings &amp; fresh raspberries (garnish):<\/strong> For texture and visual contrast.<\/li>\n<\/ul>\n\n\n\n<p><strong>Ingredient swap note:<\/strong> If you want a darker, more fudgy center, try a spoonful of ganache instead of preserves. For a lighter buttercream, fold in a tablespoon of Greek yogurt (add at your own risk \u2014 slightly tangy).<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-2.webp\" alt=\"Close-up of Chocolate Lava Cupcakes split open to show a molten raspberry center, piped raspberry buttercream, fresh raspberry, and dark chocolate shavings on top.\" class=\"wp-image-56955\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-2-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-step: How to make it<\/h2>\n\n\n\n<p>I\u2019ll walk you through the whole flow \u2014 prep, bake, fill, frost. Keep things concise but thorough.<\/p>\n\n\n\n<p>Preheat and prep<br>Preheat oven to 350\u00b0F (175\u00b0C). Line a 12-cup muffin tin with liners and set nearby.<\/p>\n\n\n\n<p>Mix dry ingredients<br>Whisk together flour, cocoa, baking soda, and salt in a medium bowl. This evens distribution and prevents clumps.<\/p>\n\n\n\n<p>Cream butter and sugar<br>In a large bowl, beat the softened butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla.<\/p>\n\n\n\n<p>Combine wet + dry<br>Alternate adding dry mixture and buttermilk to the butter-sugar mix, beginning and ending with dry. Mix until just combined \u2014 <strong>don\u2019t overmix<\/strong>. Stir in the boiling water until smooth; the batter will relax and thin.<\/p>\n\n\n\n<p>Fill liners &amp; add the lava<br>Spoon batter into liners halfway. Dollop about a teaspoon of <strong>raspberry preserves<\/strong> into each cup, then cover with more batter until 3\/4 full. That preserves the molten pocket in the center.<\/p>\n\n\n\n<p>Bake<br>Bake 18\u201322 minutes. Because you place jam in the middle, testing with a toothpick in the edge of the cupcake is key \u2014 you want crumbs but not wet batter. Remove from oven and let cool.<\/p>\n\n\n\n<p>Make the buttercream<br>Beat softened butter until creamy, slowly add powdered sugar, then mix in raspberry puree, vanilla, and a pinch of salt. Beat until airy and pipeable. If the frosting looks thin, add more powdered sugar; if it\u2019s too sweet, add a touch more raspberry puree or a teaspoon of lemon juice.<\/p>\n\n\n\n<p>Frost &amp; garnish<br>Once cupcakes cool, pipe or spread buttercream, and finish with a fresh raspberry and dark chocolate shavings.<\/p>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Test one cupcake to check bake time<\/strong> \u2014 ovens vary and that raspberry center can throw off the toothpick test if you probe the middle.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Room temperature ingredients blend better.<\/strong> Let butter and eggs sit out for 20\u201330 minutes.<\/li>\n\n\n\n<li><strong>Bloom your cocoa.<\/strong> Boiling water unlocks chocolate flavor \u2014 don\u2019t skip it.<\/li>\n\n\n\n<li><strong>Keep the jam centered.<\/strong> Spoon preserves gently so it stays as a blob, not smearing through the batter.<\/li>\n\n\n\n<li><strong>Don\u2019t overbake.<\/strong> The cupcakes should spring back lightly and the edges set; underbaked in the center is fine (lava goal).<\/li>\n\n\n\n<li><strong>Chill slightly before piping.<\/strong> Slightly cooled cupcakes help frosting stand tall.<\/li>\n\n\n\n<li><strong>If your jam is runny,<\/strong> briefly simmer it to thicken or use a thicker preserve.<\/li>\n\n\n\n<li><strong>Use a piping bag fitted with a round or star tip<\/strong> for pretty buttercream swirls.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>If you want guaranteed lava flow, freeze the jam-filled dollop for 10 minutes before covering with batter.<\/strong> That helps the center stay molten while the cake cooks.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Variations worth trying<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Raspberry Fudge Cupcakes:<\/strong> Add a teaspoon of chocolate ganache in the center with the jam for double molten action \u2014 these make excellent <strong>Raspberry Fudge Cupcakes<\/strong>.<\/li>\n\n\n\n<li><strong><a href=\"https:\/\/9amchef.com\/white-chocolate-cheesecake-with-raspberry-swirl-recipe\/\" data-wpil-monitor-id=\"2356\">Chocolate Raspberry Swirl<\/a> Cupcakes:<\/strong> Fold a spoon of dark ganache into the batter for marbling; then add preserves. <strong>Chocolate Raspberry Swirl Cupcakes<\/strong> are dramatic.<\/li>\n\n\n\n<li><strong><a href=\"https:\/\/9amchef.com\/how-to-make-red-velvet-lava-cake-easy-cupcake-dessert-recipe\/\" data-wpil-monitor-id=\"2357\">Lava Cake Cupcakes<\/a> with different fruits:<\/strong> Swap raspberry for passionfruit, cherry, or apricot preserves. Each creates a unique acid profile.<\/li>\n\n\n\n<li><strong>Mini versions:<\/strong> Bake in mini liners for party bites \u2014 adjust time to 12\u201314 minutes.<\/li>\n\n\n\n<li><strong>Gluten-free:<\/strong> Use 1:1 gluten-free flour; texture changes slightly but flavor remains stellar.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve &amp; pairings<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Serve at room temperature<\/strong> so the lava is gooey and the buttercream tastes silky. Let refrigerated cupcakes sit 15\u201330 minutes before serving.<\/li>\n\n\n\n<li><strong>Pair with coffee<\/strong> (espresso or black coffee amplifies chocolate), berry-forward tea, or a late-harvest dessert wine for grown-up gatherings.<\/li>\n\n\n\n<li><strong>For brunch or tea parties,<\/strong> display on tiered stands and garnish with mint or edible flowers for drama.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-3.webp\" alt=\"Close-up of Chocolate Lava Cupcakes split open to show a molten raspberry center, piped raspberry buttercream, fresh raspberry, and dark chocolate shavings on top.\" class=\"wp-image-56956\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-3-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Make-ahead, storage &amp; freezing<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cupcakes:<\/strong> Store unfrosted at room temp in an airtight container for up to 2 days. If frosted, refrigerate (see frosting notes).<\/li>\n\n\n\n<li><strong>Frosted cupcakes:<\/strong> Refrigerate up to 3 days. Bring to room temp before serving to re-soften the frosting and lava.<\/li>\n\n\n\n<li><strong>Freezing:<\/strong> Freeze unfrosted cupcakes for up to 3 months. Thaw at room temperature, reheat gently to revive the lava (10\u201312 seconds in microwave), then frost. Frosted cupcakes freeze okay if wrapped well; re-whip buttercream if it separates a bit.<\/li>\n\n\n\n<li><strong>Buttercream:<\/strong> Make ahead and store airtight in fridge up to 5 days; re-whip before using.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>If you freeze filled cupcakes, thaw completely and warm a few seconds to revive the molten center.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Troubleshooting common issues<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Lava center disappeared or hardened: Jam may have mixed into batter or overbaked. Freeze jam dollops briefly before covering or reduce bake time.<\/li>\n\n\n\n<li>Cupcakes sink: Overmixing or too much liquid. Use measured ingredients and fold gently.<\/li>\n\n\n\n<li>Frosting too thin: Add more powdered sugar or chill the buttercream briefly, then re-whip.<\/li>\n\n\n\n<li>Frosting too sweet: Add a splash of lemon juice or a tiny pinch of salt to balance.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1769494214686\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I use frozen raspberries to make the preserves?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 thaw and simmer them with sugar until jammy. Strain to remove seeds if you want smooth centers.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1769494220260\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How do I check doneness without disturbing the lava?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Insert a toothpick into the edge of a cupcake, not the center. If it comes out clean or with moist crumbs, you\u2019re set.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1769494226953\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I swap the jam for ganache?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. <strong>Chocolate Lava Cupcakes<\/strong> with ganache are rich and fudgy \u2014 delicious if you want a pure chocolate bomb.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1769494233515\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How far ahead can I bake these?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can bake and freeze unfrosted cupcakes for up to 3 months. Frost on the day you serve for best texture.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1769494240626\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Are these suitable for kids?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Totally. The molten center excites kids, but keep an eye on temperature \u2014 the lava can be hot.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Fun presentation ideas (for parties)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>For a Valentine\u2019s or romantic spread, dust with edible gold, arrange cupcakes on doilies, and add heart-shaped chocolate shards.<\/li>\n\n\n\n<li>Serve them warm in small ramekins with a scoop of vanilla ice cream for an indulgent plated dessert.<\/li>\n\n\n\n<li>Make a cupcake tower alternating with macarons for a dessert table that screams \u201cI planned this.\u201d<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Why this ranks among <strong>Crazy Desserts<\/strong><\/h2>\n\n\n\n<p>These cupcakes combine theatrical presentation (lava flow!) with solid flavor balance. They show up on lists of <strong>Crazy Desserts<\/strong> because they surprise guests: chocolate cake, molten center, and fruit-forward buttercream that reads like sophistication but takes manageable effort.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 wrap-up<\/h2>\n\n\n\n<p><strong><a href=\"https:\/\/9amchef.com\/valentines-dessert-ideas-fancy-raspberry-cupcakes\/\" data-wpil-monitor-id=\"2354\">Chocolate Lava Cupcakes<\/a><\/strong> give you drama, depth, and dessert-level elegance without a pastry degree. They work for birthdays, dinner parties, or when you simply want to level up your baking game. Try the <strong>Easy Raspberry <a href=\"https:\/\/9amchef.com\/easy-chocolate-lava-cake-recipe\/\" data-wpil-monitor-id=\"2353\">Lava Cake Recipe<\/a><\/strong> version if you\u2019re short on time \u2014 swap preserves for quick raspberry jam and you\u2019ve got a crowd-pleaser.<\/p>\n\n\n\n<p>Go on \u2014 grab that mixing bowl. Make a test batch tonight. And when you pull that first cupcake apart and the raspberry lava oozes out, you\u2019ll know why these are worth the hype.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-4.webp\" alt=\"Close-up of Chocolate Lava Cupcakes split open to show a molten raspberry center, piped raspberry buttercream, fresh raspberry, and dark chocolate shavings on top.\" class=\"wp-image-56957\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-4.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-4-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-4-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/9amchef.com\/raspberry-chocolate-lava-cupcakes\/print\/56953\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-56953-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-56953\" data-tr-id=\"56953\" class=\"tasty-recipes tasty-recipes-56953 tasty-recipes-display tasty-recipes-has-image\" data-tasty-recipes-customization=\"primary-color.background-color\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Raspberry-Chocolate-Lava-Cupcakes-60x60.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Close-up of Chocolate Lava Cupcakes split open to show a molten raspberry center, piped raspberry buttercream, fresh raspberry, and dark chocolate shavings on top.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Raspberry Chocolate Lava Cupcakes<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">22 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">52 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"12\">12<\/span> cupcakes <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"method\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tMethod:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Baking<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">American<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"diet\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-heart-regular\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiet:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-diet\">Vegetarian<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/raspberry-chocolate-lava-cupcakes\/print\/56953\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Looking for a dessert that\u2019s equal parts dramatic and delicious? These cupcakes hide a molten raspberry surprise inside a rich chocolate cake and finish with a fluffy raspberry buttercream and chocolate shavings. Perfect for celebrations or anytime you want a show-stopping sweet.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Cupcakes<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b46\" id=\"ingredient_checkbox_69f1a2f870b46\" aria-label=\"1 cup (125 g) all-purpose flour\"><label for=\"ingredient_checkbox_69f1a2f870b46\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"125\" data-unit=\"g\">125 g<\/span>) all-purpose flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b53\" id=\"ingredient_checkbox_69f1a2f870b53\" aria-label=\"1\/2 cup (50 g) unsweetened cocoa powder\"><label for=\"ingredient_checkbox_69f1a2f870b53\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"50\" data-unit=\"g\">50 g<\/span>) unsweetened cocoa powder<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b5a\" id=\"ingredient_checkbox_69f1a2f870b5a\" aria-label=\"3\/4 tsp baking soda\"><label for=\"ingredient_checkbox_69f1a2f870b5a\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"tsp\">3\/4 tsp<\/span> baking soda<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b61\" id=\"ingredient_checkbox_69f1a2f870b61\" aria-label=\"1\/4 tsp salt\"><label for=\"ingredient_checkbox_69f1a2f870b61\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">1\/4 tsp<\/span> salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b68\" id=\"ingredient_checkbox_69f1a2f870b68\" aria-label=\"1\/2 cup (113 g) unsalted butter, softened\"><label for=\"ingredient_checkbox_69f1a2f870b68\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"113\" data-unit=\"g\">113 g<\/span>) unsalted butter, softened<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b6f\" id=\"ingredient_checkbox_69f1a2f870b6f\" aria-label=\"1 cup (200 g) granulated sugar\"><label for=\"ingredient_checkbox_69f1a2f870b6f\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"200\" data-unit=\"g\">200 g<\/span>) granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b75\" id=\"ingredient_checkbox_69f1a2f870b75\" aria-label=\"2 large eggs\"><label for=\"ingredient_checkbox_69f1a2f870b75\"><\/label><\/span><span data-amount=\"2\">2<\/span> large eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b7b\" id=\"ingredient_checkbox_69f1a2f870b7b\" aria-label=\"1 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f1a2f870b7b\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b81\" id=\"ingredient_checkbox_69f1a2f870b81\" aria-label=\"1\/2 cup (120 ml) buttermilk\"><label for=\"ingredient_checkbox_69f1a2f870b81\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"120\">120<\/span> ml) buttermilk<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b88\" id=\"ingredient_checkbox_69f1a2f870b88\" aria-label=\"1\/2 cup (120 ml) boiling water\"><label for=\"ingredient_checkbox_69f1a2f870b88\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"120\">120<\/span> ml) boiling water<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b8f\" id=\"ingredient_checkbox_69f1a2f870b8f\" aria-label=\"1\/2 cup (about 160 g) raspberry preserves\"><label for=\"ingredient_checkbox_69f1a2f870b8f\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (about <span data-amount=\"160\" data-unit=\"g\">160 g<\/span>) raspberry preserves<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b93\" id=\"ingredient_checkbox_69f1a2f870b93\" aria-label=\"Fresh raspberries (for decorating)\"><label for=\"ingredient_checkbox_69f1a2f870b93\"><\/label><\/span>Fresh raspberries (for decorating)<\/li>\n<\/ul>\n<p><strong>Raspberry Buttercream<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870b9a\" id=\"ingredient_checkbox_69f1a2f870b9a\" aria-label=\"1 cup (227 g) unsalted butter, softened\"><label for=\"ingredient_checkbox_69f1a2f870b9a\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"227\" data-unit=\"g\">227 g<\/span>) unsalted butter, softened<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870ba1\" id=\"ingredient_checkbox_69f1a2f870ba1\" aria-label=\"3 1\/2 cups (420 g) powdered sugar\"><label for=\"ingredient_checkbox_69f1a2f870ba1\"><\/label><\/span><span data-amount=\"3.5\" data-unit=\"cup\">3 1\/2 cups<\/span> (<span data-amount=\"420\" data-unit=\"g\">420 g<\/span>) powdered sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870bab\" id=\"ingredient_checkbox_69f1a2f870bab\" aria-label=\"1\/4 cup (60 ml) raspberry pur\u00e9e (strained if you prefer no seeds)\"><label for=\"ingredient_checkbox_69f1a2f870bab\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">1\/4 cup<\/span> (<span data-amount=\"60\">60<\/span> ml) raspberry pur\u00e9e (strained if you prefer no seeds)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870bb0\" id=\"ingredient_checkbox_69f1a2f870bb0\" aria-label=\"1 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f1a2f870bb0\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870bb5\" id=\"ingredient_checkbox_69f1a2f870bb5\" aria-label=\"Pinch of salt\"><label for=\"ingredient_checkbox_69f1a2f870bb5\"><\/label><\/span>Pinch of salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1a2f870bb9\" id=\"ingredient_checkbox_69f1a2f870bb9\" aria-label=\"Dark chocolate shavings (for garnish)\"><label for=\"ingredient_checkbox_69f1a2f870bb9\"><\/label><\/span>Dark chocolate shavings (for garnish)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Heat the oven to 350\u00b0F (175\u00b0C) and line a 12-cup muffin tin with paper liners.<\/li>\n<li id=\"instruction-step-2\">Whisk the dry ingredients \u2014 flour, cocoa, baking soda, and salt \u2014 in a bowl until evenly blended.<\/li>\n<li id=\"instruction-step-3\">In a stand mixer or with a hand mixer, cream the softened butter and sugar until the mixture lightens and becomes airy. Beat in the eggs one at a time, then add the vanilla.<\/li>\n<li id=\"instruction-step-4\">Add the dry mix and buttermilk in three additions, starting and ending with the dry ingredients. Once combined, stir in the boiling water until the batter is smooth and slightly fluid.<\/li>\n<li id=\"instruction-step-5\">Spoon batter into the liners so each cup is half full. Drop about 1 teaspoon of raspberry preserves into the center of each cup. Cover the preserves with more batter so liners are roughly three-quarters full.<\/li>\n<li id=\"instruction-step-6\">Bake 18\u201322 minutes. To check doneness, insert a toothpick into the edge of a cupcake (avoid the middle); it should come out with a few moist crumbs but not raw batter. Cool the cupcakes completely on a wire rack before frosting.<\/li>\n<li id=\"instruction-step-7\">Meanwhile, make the buttercream: beat the softened butter until creamy. Gradually add the powdered sugar, then mix in the raspberry pur\u00e9e, vanilla, and a pinch of salt. Whip until the frosting is light and pipeable. Adjust consistency by adding more sugar to thicken or a tablespoon of pur\u00e9e to loosen.<\/li>\n<li id=\"instruction-step-8\">Pipe or spread the raspberry buttercream onto cooled cupcakes. Top each with a fresh raspberry and a few dark chocolate shavings.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Notes &amp; Tips<\/strong>\n<ul>\n<li>For bolder raspberry flavor, increase the raspberry pur\u00e9e in the buttercream or use a richer preserve in the center.<\/li>\n<li>Cool completely before frosting \u2014 warm cupcakes will melt the buttercream.<\/li>\n<li>If your preserves are runny, simmer them briefly to thicken or use less per cupcake so the center remains molten but not gooey.<\/li>\n<li>To freeze: bake and cool cupcakes, freeze unfrosted for up to 3 months; thaw, warm slightly to revive the center if desired, then frost.<\/li>\n<li>To test doneness without ruining the lava, always probe the cupcake\u2019s edge, not the center.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Storage<\/strong>\n<ul>\n<li>Store frosted cupcakes in the refrigerator for up to 3\u20134 days. Bring to room temperature 15\u201330 minutes before serving for best texture. Unfrosted cupcakes keep at room temperature in an airtight container for 1\u20132 days.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 cupcake<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">320 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">Chocolate Lava Cupcakes, Chocolate Lava Cake Cupcakes, Chocolate Lava Cupcake Recipe, Easy Raspberry Lava Cake Recipe, Lava Cake Cupcakes, Raspberry Lava Cake Recipe, Raspberry Fudge Cupcakes, Chocolate Raspberry Swirl Cupcakes, Crazy Desserts<\/mark><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you crave drama in dessert form, Chocolate Lava Cupcakes will steal the show \u2014 molten chocolate centers, pillowy cake, and a tangy raspberry surprise make every bite theatrical. These cupcakes pair decadent chocolate with bright fruit, and a lush raspberry buttercream crowns the whole deal. Ready to make something that looks bakery-level but feels &#8230; <a title=\"Raspberry Chocolate Lava Cupcakes\" class=\"read-more\" href=\"https:\/\/9amchef.com\/raspberry-chocolate-lava-cupcakes\/\" aria-label=\"Read more about Raspberry Chocolate Lava Cupcakes\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":56954,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-56952","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56952","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=56952"}],"version-history":[{"count":3,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56952\/revisions"}],"predecessor-version":[{"id":56960,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56952\/revisions\/56960"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/56954"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=56952"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=56952"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=56952"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}