{"id":56677,"date":"2026-01-20T04:23:02","date_gmt":"2026-01-20T04:23:02","guid":{"rendered":"https:\/\/9amchef.com\/?p=56677"},"modified":"2026-01-20T04:30:42","modified_gmt":"2026-01-20T04:30:42","slug":"blueberry-white-chocolate-blondies-sweet-simple","status":"publish","type":"post","link":"https:\/\/9amchef.com\/blueberry-white-chocolate-blondies-sweet-simple\/","title":{"rendered":"Failproof Blueberry White Chocolate Blondies \u2014 Sweet, Simple, Irresistible"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">White Chocolate Blondies \u2014 Sweet, Simple, and Totally Crowd-Proof<\/h2>\n\n\n\n<p>If you crave fudgy, buttery bars with a fruity pop, <strong>White Chocolate Blondies<\/strong> will become your go-to summer bake. These one-bowl blondies blend melted butter and white chocolate into a rich base, then fold in fresh blueberries for bursts of bright flavor. They bake up soft, chewy, and oddly irresistible \u2014 the kind of treat people ask you to bring to every picnic.<\/p>\n\n\n\n<p>Why read another <a href=\"https:\/\/9amchef.com\/pumpkin-spice-blondies-soft-chewy-totally-addictive\/\" data-wpil-monitor-id=\"2190\">blondie recipe<\/a> when this one hits every sweet spot? Because it\u2019s a <strong><a href=\"https:\/\/9amchef.com\/easy-classic-traditional-baklava-recipe\/\" data-wpil-monitor-id=\"2187\">Dessert Bar Recipe<\/a><\/strong> that actually behaves: straightforward steps, familiar ingredients, and reliably fantastic results. Ready to dive in?<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why You\u2019ll Love These Blondies<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fudgy texture<\/strong> without the drama. Melting butter and white chocolate together gives the base chewy, brownie-like richness.<\/li>\n\n\n\n<li><strong>Fresh fruit zing.<\/strong> Blueberries lighten the bite and add pretty color.<\/li>\n\n\n\n<li><strong>Simple method.<\/strong> One saucepan, one bowl, one pan \u2014 no heavy lifting.<\/li>\n\n\n\n<li><strong>Picnic-perfect.<\/strong> They travel well and cut clean after cooling.<\/li>\n\n\n\n<li><strong>Super crowd-pleasing.<\/strong> Expect compliments; these feel special without being finicky.<\/li>\n<\/ul>\n\n\n\n<p>Sound tempting? Good. Let\u2019s break down what makes them work.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the treat<\/h2>\n\n\n\n<p>I love the idea of blondies because they flip the brownie template into something vanilla-forward and buttery. Swapping cocoa for white chocolate (and adding berries) transforms the whole vibe \u2014 think golden, glossy, and a little grown-up.<\/p>\n\n\n\n<p>Melting butter into white chocolate creates a luscious, slightly caramelized base. That helps the blondie set into a chewy slab rather than cake or cookie. Toss in a generous handful of fresh blueberries and you get fruity pockets that cut through the sweetness. That combo feels both comforting and surprisingly elegant. Fancy enough for guests, simple enough for a Tuesday.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredient breakdown \u2014 what each part does<\/h2>\n\n\n\n<p>Here\u2019s the short and useful tour of the eight ingredients you need:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fresh blueberries<\/strong> \u2014 Fresh works best. They add bursts of juice and a jewel-toned contrast. (FYI: frozen berries leak too much liquid.)<\/li>\n\n\n\n<li><strong>Unsalted butter<\/strong> \u2014 The buttery backbone. You can use salted butter but skip extra salt then.<\/li>\n\n\n\n<li><strong>White chocolate chips<\/strong> \u2014 Melts into the butter to form the blondie base; choose <a href=\"https:\/\/9amchef.com\/chewy-butterscotch-toffee-cookie-bars-the-best-toffee-cookies-recipe\/\" data-wpil-monitor-id=\"2188\">baking chips or a finely chopped bar<\/a>. This is the heart of many <strong>White Chocolate Chips Recipes<\/strong>.<\/li>\n\n\n\n<li><strong>Granulated sugar<\/strong> \u2014 Gives structure and sweetens without masking the vanilla.<\/li>\n\n\n\n<li><strong>Vanilla extract<\/strong> \u2014 Amplifies flavor; don\u2019t skimp.<\/li>\n\n\n\n<li><strong>Eggs<\/strong> \u2014 Bind the batter and add richness.<\/li>\n\n\n\n<li><strong>All-purpose flour<\/strong> \u2014 Use the spoon-and-level technique for accurate measuring. Too much flour = dry bars.<\/li>\n\n\n\n<li><strong>Salt<\/strong> \u2014 Balances the sweetness and wakes up flavors.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <em>Always wash and dry your blueberries completely \u2014 water = soggy blondies.<\/em><\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-1.webp\" alt=\"Plate of fudgy White Chocolate Blondies dotted with fresh blueberries and white chocolate chunks, cut into squares and stacked on parchment.\" class=\"wp-image-56680\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to Make Blueberry White Chocolate Blondies \u2014 Step-by-Step<\/h2>\n\n\n\n<p>Simple steps, delicious payoff. Follow this flow and you\u2019ll nail them.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1 \u2014 Melt butter and white chocolate<\/h3>\n\n\n\n<p>Place butter in a small saucepan over low heat. Once melted, add the white chocolate chips and stir until fully incorporated. Remove from heat and let the mixture cool for about 10 minutes.<\/p>\n\n\n\n<p><strong>Bold tip:<\/strong> <em>Let it cool slightly \u2014 if the mix is too hot, the sugar will dissolve too fast and you\u2019ll end up with a denser, wetter texture.<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2 \u2014 Mix sugar, eggs, and vanilla<\/h3>\n\n\n\n<p>In a large bowl, whisk the cooled butter-chocolate mixture with the granulated sugar. Add vanilla, then whisk in the eggs one at a time until the batter looks glossy.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3 \u2014 Fold in dry ingredients<\/h3>\n\n\n\n<p>Gently fold in the flour and a pinch of salt until just combined. Don\u2019t overmix \u2014 you want dense and chewy, not cake-like.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4 \u2014 Add the blueberries<\/h3>\n\n\n\n<p>Fold in the blueberries carefully so they don\u2019t burst. Too much stirring will bruise them and discolor the batter.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 5 \u2014 Spread and bake<\/h3>\n\n\n\n<p>Spread the batter into an 8\u00d78 (or similar) prepared pan. Bake until edges look golden and a toothpick comes out clean or with a few moist crumbs \u2014 usually about 25\u201330 minutes depending on your oven.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 6 \u2014 Cool and slice<\/h3>\n\n\n\n<p>Allow the blondies to cool completely in the pan before slicing into 12 or 16 squares. Cooling locks in the texture and prevents crumbly pieces.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results (don\u2019t skip these)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cool the melted mix.<\/strong> Too-hot chocolate will melt sugar and ruin texture \u2014 let it drop for about 10 minutes.<\/li>\n\n\n\n<li><strong>Use fresh blueberries only.<\/strong> Frozen blueberries release extra water and make the batter thin. <strong>Do not<\/strong> use frozen.<\/li>\n\n\n\n<li><strong>Don\u2019t overdo add-ins.<\/strong> Too many blueberries weigh the batter down and produce soggy blondies. The same goes for extra white chocolate chips \u2014 they can melt into oily pockets.<\/li>\n\n\n\n<li><strong>Measure flour properly.<\/strong> Spoon into your cup and level off; scooping can pack too much flour into the cup.<\/li>\n\n\n\n<li><strong>Resist the urge to overbake.<\/strong> Slightly underdone blondies stay chewy; overbaking dries them out.<\/li>\n\n\n\n<li><strong>Let cool fully.<\/strong> This yields cleaner cuts and the best texture.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <em>Less is more \u2014 resist piling in extras. These blondies shine because of balance, not overload.<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try (playful riffs)<\/h2>\n\n\n\n<p>Want to remix? Here are some solid directions:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Lemon-blueberry blondies:<\/strong> Add 1 tbsp lemon zest and a tsp lemon juice for brightness.<\/li>\n\n\n\n<li><strong>White chocolate swirl:<\/strong> Fold in a handful of extra white chocolate chips right before baking for gooey pockets.<\/li>\n\n\n\n<li><strong>Almond crunch:<\/strong> Sprinkle sliced almonds on top for texture.<\/li>\n\n\n\n<li><strong>Blueberry cookie hybrid:<\/strong> Press a few extra blueberries on top after baking for a cookie-ish look \u2014 great for serving as <strong>Blueberry Cookies<\/strong> alternate.<\/li>\n\n\n\n<li><strong>Decadent twist:<\/strong> Drizzle with melted white chocolate after cooling \u2014 if you\u2019re leaning into <strong>Decadent Desserts<\/strong> territory.<\/li>\n<\/ul>\n\n\n\n<p>Keep changes modest so the base chemistry stays intact.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2.webp\" alt=\"Plate of fudgy White Chocolate Blondies dotted with fresh blueberries and white chocolate chunks, cut into squares and stacked on parchment.\" class=\"wp-image-56681\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve these blondies<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Picnic style:<\/strong> Stack squares in a box lined with parchment \u2014 they travel beautifully.<\/li>\n\n\n\n<li><strong>With a cold drink:<\/strong> Try them with Blueberry Iced Tea or a cold milk for a classic pairing.<\/li>\n\n\n\n<li><strong>Dusting option:<\/strong> A light dusting of powdered sugar elevates presentation.<\/li>\n\n\n\n<li><strong>Dessert plate:<\/strong> Warm a square slightly and serve with a scoop of vanilla ice cream for a real treat.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Storage, leftovers, and freezing<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Room temp:<\/strong> Store in an airtight container for up to <strong>5 days<\/strong>. They keep soft and tender.<\/li>\n\n\n\n<li><strong>Refrigerator:<\/strong> Up to <strong>10 days<\/strong> if you prefer chilled bars.<\/li>\n\n\n\n<li><strong>Freezer:<\/strong> Wrap individually in plastic, then tuck into a freezer bag for up to <strong>3 months<\/strong>. Thaw overnight in the fridge.<br><strong>Bold tip:<\/strong> <em>Cut before freezing for easier portioning later.<\/em><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">The do\u2019s and don\u2019ts \u2014 condensed<\/h2>\n\n\n\n<p>Do: let the butter-chocolate cool, use fresh berries, and measure flour properly.<br>Don\u2019t: overcrowd the batter with extras, use frozen berries, or skip the cool-down step.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why not use frozen blueberries? (short, sharp answer)<\/h2>\n\n\n\n<p>Frozen blueberries release a lot of water as they thaw. That extra moisture dilutes the batter and ruins the fudgy, chewy texture we want. Fresh berries stay intact, keep the crumb stable, and give a prettier color.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQ \u2014 quick answers you actually want<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1768882137851\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How do I store Blueberry Blondies, and for how long?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Place them in an airtight container. At room temp they\u2019re best within <strong>5 days<\/strong>, refrigerated for <strong>10 days<\/strong>, and frozen up to <strong>3 months<\/strong>.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768882149051\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use frozen blueberries?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Short answer: <strong>no<\/strong>. Frozen berries add too much moisture and make the texture go off. Use fresh and dry them well.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768882163028\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I make these gluten-free?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes. Swap in a 1:1 gluten-free flour blend and watch bake time \u2014 sometimes GF flours need a few extra minutes.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768882171891\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>What\u2019s the best pan size?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>An 8\u00d78 pan works well for thicker blondies; a 9\u00d79 yields thinner squares. Adjust bake time accordingly.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768882183086\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I add nuts?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but keep quantity small. Too many add-ins weigh the batter down.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Why these blondies work \u2014 a short nerdy bit<\/h2>\n\n\n\n<p>Melting butter with white chocolate creates a smooth, emulsified base that traps sugar and eggs into a glossy batter. Unlike cocoa-based brownies, the white chocolate lends a sweet, caramelized profile that pairs beautifully with tart blueberries. The balance of fat (butter + chocolate), sugar, and egg gives chewiness while the flour provides just enough structure. The result reads like a blondie, not a cake or a cookie.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Troubleshooting quick fixes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Too wet?<\/strong> Bake a few extra minutes and test frequently.<\/li>\n\n\n\n<li><strong>Too dry?<\/strong> Next time reduce bake time slightly and check for oven hotspots.<\/li>\n\n\n\n<li><strong>Soggy center?<\/strong> That usually means underbaked or too many berries. Slice and reheat in the oven to help set.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 should you make them?<\/h2>\n\n\n\n<p>Absolutely. These <strong>White Chocolate Blondies<\/strong> deliver on flavor, texture, and ease. They feel special enough for guests but require almost zero drama in the kitchen. Whether you want a sunny <strong><a href=\"https:\/\/9amchef.com\/ultimate-creamy-lemon-squares-zesty-lemon-bars-recipe\/\" data-wpil-monitor-id=\"2191\">Dessert Bar Recipe<\/a><\/strong> for a picnic or a simple batch to brighten the week, these blondies fit the bill.<\/p>\n\n\n\n<p>If you love <strong><a href=\"https:\/\/9amchef.com\/decadent-cheesecake-recipes-london-fog-basque-with-blackberry-sauce\/\" data-wpil-monitor-id=\"2189\">Baking Sweets<\/a><\/strong> that actually get made (not just bookmarked), this recipe rates high on the \u201cdo again\u201d scale. Make them, share them, enjoy the applause. And if someone asks for the recipe, tell them the secret: fresh blueberries and patience while the butter-chocolate cools.<\/p>\n\n\n\n<p><strong>Bold final tip:<\/strong> <em>Use fresh blueberries and cool the melted butter-white chocolate mixture before mixing \u2014 that two-step saves texture and turns good blondies into great ones.<\/em><\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-1.webp\" alt=\"Plate of fudgy White Chocolate Blondies dotted with fresh blueberries and white chocolate chunks, cut into squares and stacked on parchment.\" class=\"wp-image-56682\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-2-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" 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3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Failproof-Blueberry-White-Chocolate-Blondies-\u2014-Sweet-Simple-Irresistible-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Plate of fudgy White Chocolate Blondies dotted with fresh blueberries and white chocolate chunks, cut into squares and stacked on parchment.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Failproof Blueberry White Chocolate Blondies \u2014 Sweet, Simple, Irresistible<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">25 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">35 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">1 hour<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"16\">16<\/span> bars <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/blueberry-white-chocolate-blondies-sweet-simple\/print\/56678\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A chewy, fudgy pan of blondies studded with bursts of fresh blueberries. Perfect for picnics, potlucks, or a sunny dessert.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5a5\" id=\"ingredient_checkbox_69f0e60fdd5a5\" aria-label=\"\u00bd cup (115 g) unsalted butter\"><label for=\"ingredient_checkbox_69f0e60fdd5a5\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> (<span data-amount=\"115\" data-unit=\"g\">115 g<\/span>) unsalted butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5b8\" id=\"ingredient_checkbox_69f0e60fdd5b8\" aria-label=\"\u00bd cup (90 g) white chocolate chips\"><label for=\"ingredient_checkbox_69f0e60fdd5b8\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> (<span data-amount=\"90\" data-unit=\"g\">90 g<\/span>) white chocolate chips<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5c7\" id=\"ingredient_checkbox_69f0e60fdd5c7\" aria-label=\"1 cup (200 g) granulated sugar\"><label for=\"ingredient_checkbox_69f0e60fdd5c7\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"200\" data-unit=\"g\">200 g<\/span>) granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5d5\" id=\"ingredient_checkbox_69f0e60fdd5d5\" aria-label=\"\u00bd teaspoon vanilla extract\"><label for=\"ingredient_checkbox_69f0e60fdd5d5\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"teaspoon\">\u00bd teaspoon<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5e1\" id=\"ingredient_checkbox_69f0e60fdd5e1\" aria-label=\"2 large eggs\"><label for=\"ingredient_checkbox_69f0e60fdd5e1\"><\/label><\/span><span data-amount=\"2\">2<\/span> large eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5f0\" id=\"ingredient_checkbox_69f0e60fdd5f0\" aria-label=\"1 cup (125 g) all-purpose flour\"><label for=\"ingredient_checkbox_69f0e60fdd5f0\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"125\" data-unit=\"g\">125 g<\/span>) all-purpose flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd5fd\" id=\"ingredient_checkbox_69f0e60fdd5fd\" aria-label=\"\u00bd teaspoon fine salt\"><label for=\"ingredient_checkbox_69f0e60fdd5fd\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"teaspoon\">\u00bd teaspoon<\/span> fine salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0e60fdd60b\" id=\"ingredient_checkbox_69f0e60fdd60b\" aria-label=\"\u00bd cup fresh blueberries, rinsed and patted dry\"><label for=\"ingredient_checkbox_69f0e60fdd60b\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> fresh blueberries, rinsed and patted dry<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Place the butter in a small saucepan over medium heat and melt it completely. Put the white chocolate chips into a heatproof bowl or measuring cup.<\/li>\n<li id=\"instruction-step-2\">Pour the hot butter over the white chocolate and let sit for 3\u20135 minutes so the chocolate softens. Whisk the mixture until smooth, then let it rest until it cools and begins to thicken (about 30 minutes).<\/li>\n<li id=\"instruction-step-3\">Preheat the oven to 350\u00b0F (175\u00b0C). Line an 8\u00d78-inch baking pan with parchment and lightly spray or grease the paper.<\/li>\n<li id=\"instruction-step-4\">In a mixing bowl, combine the cooled butter\u2013white chocolate mixture with the granulated sugar and whisk until the sugar starts to incorporate. Stir in the vanilla, then beat in the eggs until glossy.<\/li>\n<li id=\"instruction-step-5\">Add the flour and salt, folding gently with a silicone spatula just until the batter comes together \u2014 don\u2019t overwork it. Fold in the blueberries carefully so they don\u2019t burst.<\/li>\n<li id=\"instruction-step-6\">Spread the batter evenly into the prepared pan, smoothing the top.<\/li>\n<li id=\"instruction-step-7\">Bake for 35\u201345 minutes, until the edges are golden and a toothpick inserted in the center comes out with only a few moist crumbs. (Ovens vary; check at 35 minutes.)<\/li>\n<li id=\"instruction-step-8\">Cool the blondies completely in the pan on a wire rack before lifting them out and slicing into 12 or 16 squares.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Storage<\/strong>\n<ul>\n<li>Room temperature: Keep in an airtight container for up to 5 days.<\/li>\n<li>Refrigerator: Store in a sealed container for up to 10 days.<\/li>\n<li>Freezer: Wrap slices tightly and freeze in an airtight container for up to 3 months; thaw in the fridge.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Quick tips<\/strong>\n<ul>\n<li>Dry the berries well after washing to avoid extra moisture in the batter.<\/li>\n<li>Let the butter-chocolate cool before adding sugar and eggs \u2014 too-hot mix can make a dense, wet crumb.<\/li>\n<li>For cleaner slices, chill slightly before cutting.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">White Chocolate Blondies, White Chocolate Chips Recipes, Blueberry Cookies, Dessert Bar Recipe, Blueberry Recipes, Baking Sweets, Favorite Cookies, Decadent Desserts, Dessert Bars<\/mark><\/p>\n","protected":false},"excerpt":{"rendered":"<p>White Chocolate Blondies \u2014 Sweet, Simple, and Totally Crowd-Proof If you crave fudgy, buttery bars with a fruity pop, White Chocolate Blondies will become your go-to summer bake. These one-bowl blondies blend melted butter and white chocolate into a rich base, then fold in fresh blueberries for bursts of bright flavor. They bake up soft, &#8230; <a title=\"Failproof Blueberry White Chocolate Blondies \u2014 Sweet, Simple, Irresistible\" class=\"read-more\" href=\"https:\/\/9amchef.com\/blueberry-white-chocolate-blondies-sweet-simple\/\" aria-label=\"Read more about Failproof Blueberry White Chocolate Blondies \u2014 Sweet, Simple, Irresistible\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":56679,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-56677","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56677","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=56677"}],"version-history":[{"count":3,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56677\/revisions"}],"predecessor-version":[{"id":56685,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56677\/revisions\/56685"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/56679"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=56677"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=56677"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=56677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}