{"id":56620,"date":"2026-01-19T07:42:50","date_gmt":"2026-01-19T07:42:50","guid":{"rendered":"https:\/\/9amchef.com\/?p=56620"},"modified":"2026-01-19T07:45:07","modified_gmt":"2026-01-19T07:45:07","slug":"easy-salmon-cakes-with-chive-and-garlic-sauce","status":"publish","type":"post","link":"https:\/\/9amchef.com\/easy-salmon-cakes-with-chive-and-garlic-sauce\/","title":{"rendered":"Easy Salmon Cakes with Chive and Garlic Sauce"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Easy Salmon Cakes \u2014 a simple, tasty weeknight winner<\/h2>\n\n\n\n<p>If you want a fuss-free dinner that turns leftovers into gold, <strong>Easy Salmon Cakes<\/strong> pull that trick off every time. Flaked salmon and creamy mashed potato form tender patties that fry or air-fry to a crisp outside and soft center \u2014 fast, frugal, and totally satisfying.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brief introduction to the recipe<\/h3>\n\n\n\n<p>This is a throttle-back, pantry-friendly recipe for turning cooked or tinned salmon and leftover mash into neat little rounds of joy. They take minutes to mix, about ten minutes to cook, and they <a href=\"https:\/\/9amchef.com\/cheesecake-protein-balls-easy-snack-recipes-for-work\/\"  data-wpil-monitor-id=\"2156\">work as snacks<\/a>, mains, or party bites. Wanna keep it lighter? Air-fry them. Want classic comfort? Pan-fry in olive oil until they sing.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you&#8217;ll love this recipe<\/h3>\n\n\n\n<p>Because it solves three problems at once: uses up leftovers, cooks in a flash, and tastes way better than the sum of its parts. Add a bright lemon zing and fresh herbs and you\u2019ve got something that looks restaurant-level but required zero drama. Who doesn\u2019t love that?<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind the recipe<\/h3>\n\n\n\n<p>This dish grew from the smart thrifty kitchens that don\u2019t waste food. Folks who roast a whole salmon for a <a href=\"https:\/\/9amchef.com\/pretzel-chicken-with-mustard-cheddar-family-dinner\/\"  data-wpil-monitor-id=\"2155\">family dinner<\/a> often end up with a few perfect flakes and some mashed potato left over. Rather than toss them, people learned to mash them together with an egg and a little flour \u2014 and voil\u00e0: the humble <strong><a href=\"https:\/\/9amchef.com\/bang-bang-salmon-with-sweet-and-spicy-sauce-quick-fish-dinner\/\"  data-wpil-monitor-id=\"2153\">Salmon And Potato Fish<\/a> Cakes<\/strong> were born. I swapped my oil-splattered pan for an air fryer and never looked back.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients breakdown (short blurbs)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Mashed potatoes (3 cups \/ 4\u20135 medium potatoes)<\/strong> \u2014 the soft binder. Leftovers speed things up.<\/li>\n\n\n\n<li><strong>450 g canned or cooked salmon<\/strong> \u2014 flake it, check for bones. Good salmon = better cakes.<\/li>\n\n\n\n<li><strong>1 egg<\/strong> \u2014 helps everything stick together.<\/li>\n\n\n\n<li><strong>1 tbsp flour + extra for dusting<\/strong> \u2014 firms the patties and gives a light crust.<\/li>\n\n\n\n<li><strong>Zest and juice of 1 lemon<\/strong> \u2014 brightens and balances the richness.<\/li>\n\n\n\n<li><strong>2 tbsp chopped parsley or dill<\/strong> \u2014 fresh herbs lift every bite.<\/li>\n\n\n\n<li><strong>Salt and pepper<\/strong> \u2014 keep it simple and season to taste.<\/li>\n\n\n\n<li><strong>2 tbsp olive oil<\/strong> \u2014 for frying, or swap for cooking spray if air-frying.<br>For the sauce: <a href=\"https:\/\/9amchef.com\/mini-pumpkin-muffins-with-greek-yogurt-fall-breakfasts\/\"  data-wpil-monitor-id=\"2159\">Greek yogurt + chives + garlic + lemon \u2014<\/a> cool, creamy, and essential.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">How to make it \u2014 Step-by-step \u201cHow to Make It\u201d (aka <strong>How To Make Salmon Cakes With Mashed Potatoes<\/strong>)<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Combine the mashed potato and flaked salmon in a large bowl. Remove any skin or stray bones.<\/li>\n\n\n\n<li>Crack in an egg, add the lemon zest and juice, sprinkle in the flour, and toss in the chopped herbs. Season with salt and pepper. Mix until uniform.<\/li>\n\n\n\n<li>Use an ice-cream scoop (or tablespoon) to portion the mix, then place each mound on a floured surface and flatten into a patty about \u00bd inch thick. Dust lightly with flour.<\/li>\n\n\n\n<li>To pan-fry: heat olive oil over medium heat and fry 3\u20134 minutes per side until golden and crisp. To air-fry: preheat to 200\u00b0C (about 390\u00b0F), spray the cakes lightly with oil, and cook 8\u201310 minutes, flipping halfway.<\/li>\n\n\n\n<li>Drain briefly on paper towels (if pan-fried) and serve hot with the chive-and-garlic yogurt.<\/li>\n<\/ol>\n\n\n\n<p>This method equals the classic <strong>Salmon Cakes Recipe With Mashed Potatoes<\/strong>, but you can scale, tweak, and adapt easily.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-2.webp\" alt=\"Easy Salmon Cakes stacked on a plate, crisp golden exterior, visible mashed-potato center, garnished with chopped chives and a small bowl of garlic-chive yogurt sauce.\" class=\"wp-image-56623\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pro tips for perfect results<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Pat the salmon dry<\/strong> before mixing \u2014 less moisture = firmer cakes.<\/li>\n\n\n\n<li><strong>Don\u2019t overwork the mash<\/strong>; mix just until everything holds. Overmixing makes dense cakes.<\/li>\n\n\n\n<li><strong>Chill the shaped patties<\/strong> for 20 minutes if they feel soft; chilling firms them up and reduces breakage during cooking.<\/li>\n\n\n\n<li><strong>Use an ice-cream scoop<\/strong> for even sizes \u2014 even cooking = no sad undercooked centers.<\/li>\n\n\n\n<li><strong>Run a hot knife under warm water<\/strong> between slices for cleaner presentation.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Variations to try<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Make <strong>Salmon Cakes With Chive And <a href=\"https:\/\/9amchef.com\/shrimp-orzo-in-lemon-garlic-sauce-flavorful-dinner\/\"  data-wpil-monitor-id=\"2154\">Garlic Sauce<\/a><\/strong> the star by adding extra chives into the cake mix.<\/li>\n\n\n\n<li>Swap parsley for dill if you want that classic salmon-pairing flavor.<\/li>\n\n\n\n<li>Turn them into <a href=\"https:\/\/9amchef.com\/mini-cinnamon-sugar-pumpkin-muffins-easy-pumpkin-snacks-for-fall\/\"  data-wpil-monitor-id=\"2158\">mini muffins \u2014<\/a> press the mixture into a greased muffin tin and bake for an easy <strong>Salmon Muffin<\/strong> twist.<\/li>\n\n\n\n<li>Low-carb? Skip the flour and pan-sear smaller patties for fewer carbs.<\/li>\n\n\n\n<li>Got salmon odds and ends? This recipe doubles as a brilliant <a href=\"https:\/\/9amchef.com\/brown-sugar-glazed-salmon-salmon-recipes-baked-healthy\/\"  data-wpil-monitor-id=\"2157\">Salmon Scraps Recipe \u2014<\/a> no shame in using what\u2019s on hand.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Best ways to serve<\/h3>\n\n\n\n<p>Serve hot with the chilled chive-garlic yogurt on the side, a wedge of lemon, and a crisp green salad. They also play well in lettuce wraps or sandwiched between toasted buns with tartar or remoulade. For a heartier plate, make a duo with saut\u00e9ed greens and new potatoes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Quick tips for storage and leftovers<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Store cooked cakes in an airtight container in the fridge for up to <strong>3\u20134 days<\/strong>. Reheat in a skillet or oven to re-crisp.<\/li>\n\n\n\n<li>Freeze shaped raw patties on a tray, then bag them for up to <strong>3 months<\/strong>. Cook from frozen, adding a few minutes to the time.<\/li>\n\n\n\n<li>If you used leftover mash, remember the \u201cno leftovers from leftovers\u201d rule for food safety \u2014 use your best judgment and chill promptly.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-3.webp\" alt=\"Easy Salmon Cakes stacked on a plate, crisp golden exterior, visible mashed-potato center, garnished with chopped chives and a small bowl of garlic-chive yogurt sauce.\" class=\"wp-image-56624\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">FAQs<\/h3>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1768807880456\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I use tinned salmon?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 tinned salmon works great and often makes the patties quicker to assemble. Just flake and check for bones.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768807886226\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Do I need the egg?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>The egg helps bind the mixture. If you need an egg-free version, try a tablespoon of ground flaxseed mixed with 3 tbsp water as a binder.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768807892826\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">What if my cakes fall apart?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Add a bit more flour or chill the shaped cakes before cooking. Also make sure the mixture isn\u2019t too wet.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768807902425\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Is this a good <strong>Recipe For Salmon Cakes<\/strong> to meal prep?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely \u2014 they freeze and reheat well, and they make a hassle-free lunch or dinner option.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\">Final thoughts wrap-up<\/h3>\n\n\n\n<p>These <strong>Salmon Cakes With Mashed Potatoes<\/strong> prove thrift and taste pair beautifully. They highlight the salmon rather than hiding it, give you maximum flavor for minimal effort, and adapt to whatever you have in the fridge. Whether you call them <strong>Salmon And Potato Fish Cakes<\/strong>, a leftover rescue, or a clever <strong>Salmon Scraps Recipe<\/strong>, they deserve a permanent slot in your recipe rotation.<\/p>\n\n\n\n<p>So next time you have leftover salmon or a pot of mash staring at you, don\u2019t overthink it. Scoop, shape, and sizzle \u2014 and enjoy a plateful of golden, herb-bright goodness. Ready to try the air-fryer hack and skip the oil smell forever? Trust me \u2014 your hair will thank you.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest<\/a><\/strong> for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-4.webp\" alt=\"Easy Salmon Cakes stacked on a plate, crisp golden exterior, visible mashed-potato center, garnished with chopped chives and a small bowl of garlic-chive yogurt sauce.\" class=\"wp-image-56625\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-4.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-4-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-4-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-4-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/9amchef.com\/easy-salmon-cakes-with-chive-and-garlic-sauce\/print\/56621\/\">Print<\/a><span 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230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Salmon-Cakes-with-Chive-and-Garlic-Sauce-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Easy Salmon Cakes stacked on a plate, crisp golden exterior, visible mashed-potato center, garnished with chopped chives and a small bowl of garlic-chive yogurt sauce.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Salmon Cakes with Chive and Garlic Sauce<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">20 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">20 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">40 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"6\">6<\/span> people <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dinner<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/easy-salmon-cakes-with-chive-and-garlic-sauce\/print\/56621\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Fluffy inside, crisp outside \u2014 these salmon cakes turn simple mash and salmon into a wallet-friendly, seriously tasty meal. Quick to mix and easy to cook, they work as snacks, mains, or party bites.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14ac\" id=\"ingredient_checkbox_69f14d45b14ac\" aria-label=\"4\u20135 potatoes (about 3 cups mashed)\"><label for=\"ingredient_checkbox_69f14d45b14ac\"><\/label><\/span><span data-amount=\"4\">4<\/span>\u2013<span data-amount=\"5\">5<\/span> potatoes (about <span data-amount=\"3\" data-unit=\"cup\">3 cups<\/span> mashed)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14c2\" id=\"ingredient_checkbox_69f14d45b14c2\" aria-label=\"450 g (\u22482 cups) cooked salmon, drained and flaked (canned or fresh)\"><label for=\"ingredient_checkbox_69f14d45b14c2\"><\/label><\/span><span data-amount=\"450\" data-unit=\"g\">450 g<\/span> (\u2248<span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span>) cooked salmon, drained and flaked (canned or fresh)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14ce\" id=\"ingredient_checkbox_69f14d45b14ce\" aria-label=\"1 large egg\"><label for=\"ingredient_checkbox_69f14d45b14ce\"><\/label><\/span><span data-amount=\"1\">1<\/span> large egg<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14d7\" id=\"ingredient_checkbox_69f14d45b14d7\" aria-label=\"Zest and juice of 1 lemon\"><label for=\"ingredient_checkbox_69f14d45b14d7\"><\/label><\/span>Zest and juice of 1 lemon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14e1\" id=\"ingredient_checkbox_69f14d45b14e1\" aria-label=\"1 tbsp plain flour + extra for dusting\"><label for=\"ingredient_checkbox_69f14d45b14e1\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> plain flour + extra for dusting<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14ed\" id=\"ingredient_checkbox_69f14d45b14ed\" aria-label=\"2 tbsp chopped parsley or dill\"><label for=\"ingredient_checkbox_69f14d45b14ed\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> chopped parsley or dill<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14f4\" id=\"ingredient_checkbox_69f14d45b14f4\" aria-label=\"Salt and black pepper, to taste\"><label for=\"ingredient_checkbox_69f14d45b14f4\"><\/label><\/span>Salt and black pepper, to taste<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b14fd\" id=\"ingredient_checkbox_69f14d45b14fd\" aria-label=\"2 tbsp olive oil (for frying)\"><label for=\"ingredient_checkbox_69f14d45b14fd\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> olive oil (for frying)<\/li>\n<\/ul>\n<p><strong>For the chive-garlic yogurt sauce (optional)<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b1506\" id=\"ingredient_checkbox_69f14d45b1506\" aria-label=\"125 ml (\u00bd cup) Greek yogurt\"><label for=\"ingredient_checkbox_69f14d45b1506\"><\/label><\/span><span data-amount=\"125\">125<\/span> ml (\u00bd cup) Greek yogurt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b1510\" id=\"ingredient_checkbox_69f14d45b1510\" aria-label=\"1 tbsp finely chopped chives\"><label for=\"ingredient_checkbox_69f14d45b1510\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> finely chopped chives<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b1519\" id=\"ingredient_checkbox_69f14d45b1519\" aria-label=\"1 small garlic clove, crushed\"><label for=\"ingredient_checkbox_69f14d45b1519\"><\/label><\/span><span data-amount=\"1\">1<\/span> small garlic clove, crushed<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b1523\" id=\"ingredient_checkbox_69f14d45b1523\" aria-label=\"1 tsp lemon juice\"><label for=\"ingredient_checkbox_69f14d45b1523\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> lemon juice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f14d45b152b\" id=\"ingredient_checkbox_69f14d45b152b\" aria-label=\"Salt and pepper, to taste\"><label for=\"ingredient_checkbox_69f14d45b152b\"><\/label><\/span>Salt and pepper, to taste<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Method \u2014 make the salmon cakes<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-1\">Place the warm mashed potato in a large bowl. Fold in the flaked salmon, removing any skin or bones as you go.<\/li>\n<li id=\"instruction-step-2\">Crack in the egg, add lemon zest and juice, sprinkle the flour, and stir in the chopped herbs. Season with salt and pepper and mix until everything holds together.<\/li>\n<li id=\"instruction-step-3\">Use an ice-cream scoop or large spoon to portion the mixture. Put each scoop on a floured surface, press down to form a round patty about 1\u20131.5 cm thick, and dust both sides lightly with flour.<\/li>\n<li id=\"instruction-step-4\">Heat a thin layer of olive oil in a skillet over medium heat. When the oil shimmers, add the patties (don\u2019t crowd the pan).<\/li>\n<li id=\"instruction-step-5\">Fry 3\u20134 minutes per side until the crust turns golden and the cakes heat through. Transfer to paper towels to drain briefly, then plate warm.<\/li>\n<\/ol>\n<p><strong>Air-fryer option<\/strong><\/p>\n<ol>\n<li id=\"instruction-step-6\">Preheat your air fryer to 240\u00b0C (\u2248465\u00b0F).<\/li>\n<li id=\"instruction-step-7\">Follow steps 1\u20133 above. Spray the patties lightly with oil and place them in the air-fryer basket in a single layer.<\/li>\n<li id=\"instruction-step-8\">Cook 8\u20139 minutes, flipping halfway, until they\u2019re browned outside. You\u2019ll likely need two batches depending on basket size.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><strong>Chive-garlic yogurt sauce<\/strong><\/p>\n<p>Mix the Greek yogurt, chives, crushed garlic, lemon juice, salt and pepper in a small bowl. Let it rest 10\u201315 minutes for the flavors to meld. Serve chilled alongside the hot cakes.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Quick tips &amp; tricks<\/strong>\n<ul>\n<li>Use leftover mash for the fastest prep.<\/li>\n<li>Check for bones when using canned fish \u2014 take them out.<\/li>\n<li>If the mix feels loose, chill it 15 minutes so the patties firm up and keep shape.<\/li>\n<li>Don\u2019t overcrowd the skillet \u2014 give each cake some space to crisp.<\/li>\n<li>Want extra crunch? Roll the patties in panko before frying. FYI: panko is magic.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Substitutions &amp; variations<\/strong>\n<ul>\n<li>Swap parsley for dill for a classic salmon pairing.<\/li>\n<li>Use sweet potato mash for a sweeter, colorful twist.<\/li>\n<li>Make mini cakes and bake in muffin tins for a hands-off party version.<\/li>\n<li>No yogurt? Try mayo mixed with lemon and chives for a richer dip.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Storage<\/strong>\n<ul>\n<li>Refrigerate cooked cakes in an airtight container for up to 3\u20134 days. Reheat in a skillet or oven to keep them crisp. Freeze raw or cooked patties on a tray until solid, then transfer to a bag for up to 3 months; thaw overnight in the fridge before reheating.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">264.22kcal<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">1.2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">841.61mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">10.43g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">1.68g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">21.43g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">4.1g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">21.99g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">69.57mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Easy Salmon Cakes \u2014 a simple, tasty weeknight winner If you want a fuss-free dinner that turns leftovers into gold, Easy Salmon Cakes pull that trick off every time. Flaked salmon and creamy mashed potato form tender patties that fry or air-fry to a crisp outside and soft center \u2014 fast, frugal, and totally satisfying. &#8230; <a title=\"Easy Salmon Cakes with Chive and Garlic Sauce\" class=\"read-more\" href=\"https:\/\/9amchef.com\/easy-salmon-cakes-with-chive-and-garlic-sauce\/\" aria-label=\"Read more about Easy Salmon Cakes with Chive and Garlic Sauce\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":56622,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13988],"tags":[],"class_list":["post-56620","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56620","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=56620"}],"version-history":[{"count":2,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56620\/revisions"}],"predecessor-version":[{"id":56627,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56620\/revisions\/56627"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/56622"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=56620"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=56620"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=56620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}