{"id":56521,"date":"2026-01-17T08:36:59","date_gmt":"2026-01-17T08:36:59","guid":{"rendered":"https:\/\/9amchef.com\/?p=56521"},"modified":"2026-01-17T08:46:56","modified_gmt":"2026-01-17T08:46:56","slug":"easy-pumpkin-snickerdoodle-blondies-recipe","status":"publish","type":"post","link":"https:\/\/9amchef.com\/easy-pumpkin-snickerdoodle-blondies-recipe\/","title":{"rendered":"Easy Pumpkin Snickerdoodle Blondies Recipe"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Snickerdoodle Blondies Recipe \u2014 the pumpkin-cinnamon bar everyone will fight over<\/h2>\n\n\n\n<p>If you want a single-bite of fall in every forkful, this <strong>Snickerdoodle Blondies Recipe<\/strong> delivers. Think soft, dense pumpkin bars that behave like fudgy blondies, dressed in a crunchy cinnamon-sugar snickerdoodle top \u2014 a trifecta of dessert bliss that somehow feels both nostalgic and next-level.<\/p>\n\n\n\n<p>Short intro: these bars are dense, buttery, and packed with warm spice. No mixer, one bowl, and they come together in minutes. Sound like your kind of baking? Read on.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you\u2019ll love these pumpkin snickerdoodle blondies<\/h3>\n\n\n\n<p>This is the sort of bar that shows up at holiday parties, disappears off cookie trays, and haunts your fridge in the best way.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>They\u2019re <strong>fast<\/strong>: the batter whips up in minutes.<\/li>\n\n\n\n<li>They\u2019re <strong>satisfying<\/strong>: thick, fudgy texture \u2014 not cakey.<\/li>\n\n\n\n<li>They hit the flavor jackpot: pumpkin warmth + brown sugar depth + cinnamon-sugar crunch.<\/li>\n\n\n\n<li>No fancy tools needed: one bowl, a whisk, an 8\u00d78 pan, and you\u2019re golden.<\/li>\n\n\n\n<li>They age well: flavors meld and the bars get moister after a day.<\/li>\n<\/ul>\n\n\n\n<p>If you curate a list of <strong><a href=\"https:\/\/9amchef.com\/pumpkin-cookie-pie-fun-thanksgiving-desserts\/\" data-wpil-monitor-id=\"2097\">Fall Baking Recipes<\/a><\/strong> to rotate every autumn, this one deserves top billing.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind the bars (because recipes need a little drama)<\/h3>\n\n\n\n<p>Look, I\u2019ve baked a lot \u2014 more than 25 blondies recipes and counting. I adore pumpkin, I adore snickerdoodles, and I adore a good blondie. One day I thought: why not marry them? I riffed off my Soft Pumpkin Chocolate Chip Bars, cut the chocolate, bumped the spice, and sprinkled a generous cinnamon-sugar crown. The first batch vanished within hours. The second batch prompted a text thread of praise. The third batch made me a holiday legend in my house. True story: once you make these, your friends will begin dropping \u201cwhen are you baking those blondies again?\u201d like it\u2019s a weekly event.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">What makes these bars special<\/h3>\n\n\n\n<p>Blondies usually flirt with butterscotch notes from brown sugar. Add pumpkin and you get moisture plus that faintly toasted pumpkin flavor. Top them with a snickerdoodle-style cinnamon sugar and people hear wedding bells. These are dense on purpose \u2014 you want a <strong>Blondies Recipe<\/strong> that feels indulgent, not airy.<\/p>\n\n\n\n<p><strong>Pro note:<\/strong> I intentionally skip baking soda\/powder here. Yes, you <em>could<\/em> add leavening for lift, but I prefer the fudgy, sink-your-tooth texture without it.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2.webp\" alt=\"Snickerdoodle Blondies Recipe squares on a wooden board, cinnamon-sugar crust and pumpkin-hued interior visible, styled for a cozy Thanksgiving Desserts spread.\" class=\"wp-image-56524\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients breakdown \u2014 what each one does (and short tips)<\/h2>\n\n\n\n<p>You\u2019ll be surprised how pantry-friendly this is. Here\u2019s the why behind the what.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Unsalted butter<\/strong> \u2014 melted butter gives a rich, tender crumb and that signature blondie chew. Use unsalted so you control seasoning.<\/li>\n\n\n\n<li><strong>Egg<\/strong> \u2014 binds the batter and provides structure. One large egg keeps it dense without being greasy.<\/li>\n\n\n\n<li><strong>Light brown sugar<\/strong> \u2014 the heart of the blondie flavor; adds moisture and that caramel-y undertone.<\/li>\n\n\n\n<li><strong>Pumpkin puree<\/strong> \u2014 not pumpkin pie filling! This injects moisture, subtle sweetness, and pumpkin flavor. <strong>Pumpkin puree<\/strong> is the reason we can keep these bars moist for days.<\/li>\n\n\n\n<li><strong>Vanilla extract<\/strong> \u2014 flavor enhancer; don\u2019t skip.<\/li>\n\n\n\n<li><strong>Pumpkin pie spice<\/strong> \u2014 cinnamon, nutmeg, cloves \u2014 the classic pumpkin vibe in one spoonful.<\/li>\n\n\n\n<li><strong>All-purpose flour<\/strong> \u2014 the framework. Measure carefully.<\/li>\n\n\n\n<li><strong>Granulated sugar + cinnamon<\/strong> \u2014 for that snickerdoodle crust \u2014 salty-sweet crunch that contrasts the dense interior.<\/li>\n<\/ul>\n\n\n\n<p><strong>Shopping tip:<\/strong> Use good-quality canned pumpkin or real-puree if you have it. Avoid sweetened blends.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">How to make these Pumpkin Snickerdoodle Blondies \u2014 step-by-step<\/h2>\n\n\n\n<p>This is a one-bowl, no-mixer job. Follow these steps and you\u2019ll be rewarded with thick, soft bars.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preheat &amp; prep.<\/strong> Heat oven to 350\u00b0F (175\u00b0C). Grease an 8\u00d78-inch pan or line it with parchment for easy removal. This is a <strong><a href=\"https:\/\/9amchef.com\/easy-classic-traditional-baklava-recipe\/\" data-wpil-monitor-id=\"2098\">Dessert Bar Recipe<\/a><\/strong> you\u2019ll want to lift cleanly.<\/li>\n\n\n\n<li><strong>Melt the butter.<\/strong> Let it cool slightly so it doesn\u2019t scramble the egg.<\/li>\n\n\n\n<li><strong>Whisk wet ingredients.<\/strong> In a bowl, whisk melted butter, the egg, light brown sugar, pumpkin puree, and vanilla until smooth. Add the pumpkin pie spice and mix.<\/li>\n\n\n\n<li><strong>Add the flour.<\/strong> Stir in the all-purpose flour until just combined. Don\u2019t overwork the batter \u2014 you want density, not toughness.<\/li>\n\n\n\n<li><strong>Spread the batter.<\/strong> Transfer to your prepared pan and smooth the top with a spatula. The batter will be thick. That\u2019s good.<\/li>\n\n\n\n<li><strong>Cinnamon-sugar topping.<\/strong> Mix granulated sugar with ground cinnamon in a small bowl. Sprinkle evenly across the top of the batter. Press lightly so the topping adheres.<\/li>\n\n\n\n<li><strong>Bake.<\/strong> Slide into the oven and bake until a toothpick inserted near center comes out with a few moist crumbs \u2014 about 22\u201328 minutes depending on oven and pan. Aim for <em>not<\/em> completely dry.<\/li>\n\n\n\n<li><strong>Cool &amp; slice.<\/strong> Let the pan cool on a rack; for best slicing, chill briefly so the bars set, then cut into squares.<\/li>\n<\/ol>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Don\u2019t overbake.<\/strong> Remove when crumbs cling to the toothpick; overbaking strips moisture and you\u2019ll lose that fudgy blondie texture.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results (real baker hacks)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Use room-temperature egg<\/strong> so it emulsifies easily with the butter and pumpkin.<\/li>\n\n\n\n<li><strong>Don\u2019t overmix.<\/strong> Beat just until the flour disappears \u2014 overwork = tough bars.<\/li>\n\n\n\n<li><strong>Press the cinnamon sugar on top.<\/strong> It sticks better and forms a crisp, chewy crust.<\/li>\n\n\n\n<li><strong>Cool before slicing.<\/strong> If you cut hot, everything squishes and looks messy. Chill 20-30 minutes for clean bars.<\/li>\n\n\n\n<li><strong>Want deeper flavor?<\/strong> Use dark brown sugar for a molasses-y note.<\/li>\n\n\n\n<li><strong>For cleaner slices:<\/strong> Run a sharp knife under hot water, dry it, then slice. Repeat between cuts.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Use parchment<\/strong> \u2014 it makes life easier and helps you lift the whole slab for neater cutting.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try \u2014 make it your own<\/h2>\n\n\n\n<p>These bars are a great base for experimentation.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Chunky chocolate twist:<\/strong> Fold in 1\/2 cup chocolate chips for a pumpkin chocolate vibe.<\/li>\n\n\n\n<li><strong>Nutty crunch:<\/strong> Toasted pecans or walnuts folded into batter add texture and holiday energy.<\/li>\n\n\n\n<li><strong>Maple brown butter:<\/strong> Brown the butter before melting for nutty complexity \u2014 lovely with pumpkin.<\/li>\n\n\n\n<li><strong>Gluten-free:<\/strong> Swap in 1:1 GF flour blend, but watch texture \u2014 may be slightly more crumbly.<\/li>\n\n\n\n<li><strong>Spiced-up:<\/strong> Add a pinch of cardamom or ground ginger for exotic warmth.<\/li>\n\n\n\n<li><strong>Vegan swap:<\/strong> Use flax egg and vegan butter; texture shifts but still very tasty.<\/li>\n<\/ul>\n\n\n\n<p>Want a drizzled glaze? Mix powdered sugar with a touch of milk and drizzle lightly after cooling \u2014 but I personally love them without to keep that rustic snickerdoodle vibe.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-1.webp\" alt=\"Snickerdoodle Blondies Recipe squares on a wooden board, cinnamon-sugar crust and pumpkin-hued interior visible, styled for a cozy Thanksgiving Desserts spread.\" class=\"wp-image-56525\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve these blondies<\/h2>\n\n\n\n<p>These are dessert-bar heaven and versatile in presentation.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Serve warm with a scoop of vanilla ice cream for instant WOW.<\/li>\n\n\n\n<li>Plate with a dusting of powdered sugar and a cinnamon stick for a pretty holiday offering.<\/li>\n\n\n\n<li>Wrap individual squares for gifting \u2014 they travel well.<\/li>\n\n\n\n<li>Stack them on a brunch board alongside coffee cake and pumpkin muffins for an autumn spread.<\/li>\n<\/ul>\n\n\n\n<p>Craving a pairing? A cup of coffee or a robust tea balances the sweetness nicely.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Storage, make-ahead, and freezing tips<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>At room temperature:<\/strong> Keep airtight for up to 1 week. Yes, a week \u2014 they actually soften and improve day two and three.<\/li>\n\n\n\n<li><strong>In the fridge:<\/strong> Seal and refrigerate to extend life up to 10 days (but you may want to bring to room temp before serving).<\/li>\n\n\n\n<li><strong>Freezing:<\/strong> Yes, freeze in slices with parchment between layers. Thaw on the counter; you might want to re-sprinkle a tiny bit of cinnamon sugar if it lost crunch.<\/li>\n\n\n\n<li><strong>Make-ahead:<\/strong> Bake a day ahead. These bars mellow and the spice melds beautifully \u2014 IMO, they taste better after a short rest.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>These bars get moister over the first 48 hours<\/strong> \u2014 not a flaw, it\u2019s a feature. Resist eating them all on day one.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs \u2014 short and practical<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1768638233304\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I double this recipe?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes. Double and bake in a 9\u00d713 pan. Keep an eye on bake time \u2014 it\u2019ll be longer.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768638267027\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I make these in a 9\u00d79 pan?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but bars will be thinner and bake faster. Reduce time accordingly.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768638274943\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I use pumpkin pie filling?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>No. <strong>Use pumpkin puree<\/strong> only. Pie filling contains added sugar and spices and will throw off the balance.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768638281468\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Do I need to use pumpkin pie spice?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can blend your own: cinnamon + nutmeg + ginger + cloves + allspice. But the packaged mix is fine and easy.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768638288153\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Will these be cakey if I add baking powder?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 adding leavening will make them lighter and cakier. If you crave dense bars, skip it.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768638295614\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How do I keep the cinnamon-sugar crunchy?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>It will soften over time from moisture. To maintain crunch, sprinkle right before serving or briefly toast under a broiler for a few seconds (watch closely).<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Serving occasions \u2014 where these shine<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/9amchef.com\/pecan-pie-pumpkin-cheesecake-thanksgiving-desserts\/\" data-wpil-monitor-id=\"2102\">Thanksgiving desserts<\/a><\/strong> spread: they sit beautifully next to pies and cookies.<\/li>\n\n\n\n<li><a href=\"https:\/\/9amchef.com\/best-apple-cider-donut-loaf-for-cozy-holiday-baking\/\" data-wpil-monitor-id=\"2101\">Cozy fall bakings<\/a> and potlucks: they travel and please.<\/li>\n\n\n\n<li>Weeknight treats: they\u2019re fast enough for a weekday reward.<\/li>\n\n\n\n<li>Gift boxes: slice, wrap, and tie with twine \u2014 people love homemade bars.<\/li>\n<\/ul>\n\n\n\n<p>If you\u2019re curating a <a href=\"https:\/\/9amchef.com\/easy-pumpkin-crisp-fall-desserts-easy-irresistible\/\" data-wpil-monitor-id=\"2100\">fall bake sale or hunting for the ultimate Dessert<\/a><strong> Bar Recipe<\/strong>, these blondies check the boxes: crowd-pleasing, easy, and clearly seasonal.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 your next baking win<\/h2>\n\n\n\n<p>This is more than a recipe. It\u2019s a simple formula that blends <strong><a href=\"https:\/\/9amchef.com\/decadent-cheesecake-recipes-london-fog-basque-with-blackberry-sauce\/\" data-wpil-monitor-id=\"2099\">Baking Sweets<\/a><\/strong> nostalgia with modern ease. Whether you bake for holidays, to impress friends, or just because pumpkin season calls, these blondies deliver that rich, spiced, snickerdoodle-bronzed bliss everyone loves.<\/p>\n\n\n\n<p>Go forth and bake. Share if you must, but hide a few squares for yourself. After all, baked goods are a love language, and these are basically a love letter to autumn.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-1.webp\" alt=\"Snickerdoodle Blondies Recipe squares on a wooden board, cinnamon-sugar crust and pumpkin-hued interior visible, styled for a cozy Thanksgiving Desserts spread.\" class=\"wp-image-56526\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-2-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/9amchef.com\/easy-pumpkin-snickerdoodle-blondies-recipe\/print\/56522\/\">Print<\/a><span 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10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Pumpkin-Snickerdoodle-Blondies-Recipe-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Snickerdoodle Blondies Recipe squares on a wooden board, cinnamon-sugar crust and pumpkin-hued interior visible, styled for a cozy Thanksgiving Desserts spread.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Pumpkin Snickerdoodle Blondies Recipe<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">5 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">27 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">32 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"12\">12<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/easy-pumpkin-snickerdoodle-blondies-recipe\/print\/56522\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>These bars combine silky pumpkin, brown-buttery richness, and a crunchy cinnamon-sugar top\u2014perfect for gifting or stacking on a holiday platter.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9b86\" id=\"ingredient_checkbox_69f11fa5c9b86\" aria-label=\"\u00bd cup (1 stick) unsalted butter, melted\"><label for=\"ingredient_checkbox_69f11fa5c9b86\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> (<span data-amount=\"1\">1<\/span> stick) unsalted butter, melted<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9b97\" id=\"ingredient_checkbox_69f11fa5c9b97\" aria-label=\"1 large egg\"><label for=\"ingredient_checkbox_69f11fa5c9b97\"><\/label><\/span><span data-amount=\"1\">1<\/span> large egg<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9ba4\" id=\"ingredient_checkbox_69f11fa5c9ba4\" aria-label=\"1 cup packed light brown sugar\"><label for=\"ingredient_checkbox_69f11fa5c9ba4\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> packed light brown sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9bb2\" id=\"ingredient_checkbox_69f11fa5c9bb2\" aria-label=\"\u00be cup pumpkin pur\u00e9e (not pie filling)\"><label for=\"ingredient_checkbox_69f11fa5c9bb2\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">\u00be cup<\/span> pumpkin pur\u00e9e (not pie filling)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9bbf\" id=\"ingredient_checkbox_69f11fa5c9bbf\" aria-label=\"1 Tbsp vanilla extract\"><label for=\"ingredient_checkbox_69f11fa5c9bbf\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 Tbsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9bcb\" id=\"ingredient_checkbox_69f11fa5c9bcb\" aria-label=\"2 tsp pumpkin-pie spice\"><label for=\"ingredient_checkbox_69f11fa5c9bcb\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span> pumpkin-pie spice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9bea\" id=\"ingredient_checkbox_69f11fa5c9bea\" aria-label=\"1\u00bc cups all-purpose flour\"><label for=\"ingredient_checkbox_69f11fa5c9bea\"><\/label><\/span><span data-amount=\"1.25\" data-unit=\"cup\">1\u00bc cups<\/span> all-purpose flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9bf7\" id=\"ingredient_checkbox_69f11fa5c9bf7\" aria-label=\"3 Tbsp granulated sugar (for topping)\"><label for=\"ingredient_checkbox_69f11fa5c9bf7\"><\/label><\/span><span data-amount=\"3\" data-unit=\"tbsp\">3 Tbsp<\/span> granulated sugar (for topping)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f11fa5c9c04\" id=\"ingredient_checkbox_69f11fa5c9c04\" aria-label=\"2 tsp ground cinnamon (for topping)\"><label for=\"ingredient_checkbox_69f11fa5c9c04\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span> ground cinnamon (for topping)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Heat the oven to 350\u00b0F (175\u00b0C). Line an 8\u00d78-inch pan with foil or parchment and lightly grease the liner.<\/li>\n<li id=\"instruction-step-2\">In a large, microwave-safe bowl, melt the butter (about 60\u201375 seconds on high). Let it cool just a bit so the egg won\u2019t cook when added.<\/li>\n<li id=\"instruction-step-3\">Whisk the egg into the warm butter, then stir in the brown sugar, pumpkin pur\u00e9e, vanilla, and pumpkin spice until the mixture is smooth and uniform.<\/li>\n<li id=\"instruction-step-4\">Fold in the flour and mix only until the batter comes together \u2014 don\u2019t overwork it. The batter will be thick.<\/li>\n<li id=\"instruction-step-5\">Spread the batter into the prepared pan and even the top with a spatula.<\/li>\n<li id=\"instruction-step-6\">In a small bowl combine the granulated sugar and cinnamon; sprinkle this mixture evenly over the batter. It looks like a lot at first, but it melts into the top as the bars bake.<\/li>\n<li id=\"instruction-step-7\">Bake 25\u201327 minutes, or until a toothpick pushed into the center comes out with just a few moist crumbs (not wet batter). Ovens and pumpkin moisture vary, so adjust time as needed.<\/li>\n<li id=\"instruction-step-8\">Cool the pan on a rack for at least 30 minutes before slicing. For neater squares, chill briefly before cutting.<\/li>\n<\/ol>\n<p><strong>Bold tip<\/strong>: Avoid overbaking. Remove the bars when a few moist crumbs cling to the tester to keep them dense and fudgy.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Storage &amp; make-ahead<\/strong>\n<ul>\n<li>At room temperature in an airtight container, these blondies stay fresh up to 1 week. They actually soften and improve for the first 48\u201372 hours.<\/li>\n<li>Freeze cooled, sliced bars wrapped in plastic and foil for up to 6 months. Thaw at room temperature.<\/li>\n<li>Note: the cinnamon-sugar top will settle and become less grainy as the bars absorb moisture over time \u2014 that\u2019s normal.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Quick note<\/strong>: Use real pumpkin pur\u00e9e (not the canned pie mix) so the texture and sweetness stay balanced. Enjoy!<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 serving<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">202cal<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">19g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">13mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">8g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">5g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">30g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">1g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">36mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">Snickerdoodle Blondies Recipe, Fall Baking Recipes, Dessert Bar Recipe, Blondies Recipe, Pumpkin Recipes Dessert, Baking Sweets, Cookie Bar Recipes, Yummy Sweets, Thanksgiving Desserts<\/mark><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Snickerdoodle Blondies Recipe \u2014 the pumpkin-cinnamon bar everyone will fight over If you want a single-bite of fall in every forkful, this Snickerdoodle Blondies Recipe delivers. Think soft, dense pumpkin bars that behave like fudgy blondies, dressed in a crunchy cinnamon-sugar snickerdoodle top \u2014 a trifecta of dessert bliss that somehow feels both nostalgic and &#8230; <a title=\"Easy Pumpkin Snickerdoodle Blondies Recipe\" class=\"read-more\" href=\"https:\/\/9amchef.com\/easy-pumpkin-snickerdoodle-blondies-recipe\/\" aria-label=\"Read more about Easy Pumpkin Snickerdoodle Blondies Recipe\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":56523,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-56521","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56521","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=56521"}],"version-history":[{"count":4,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56521\/revisions"}],"predecessor-version":[{"id":56531,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56521\/revisions\/56531"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/56523"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=56521"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=56521"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=56521"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}