{"id":56094,"date":"2026-01-11T09:50:07","date_gmt":"2026-01-11T09:50:07","guid":{"rendered":"https:\/\/9amchef.com\/?p=56094"},"modified":"2026-01-11T09:53:29","modified_gmt":"2026-01-11T09:53:29","slug":"easy-slow-cooker-korean-beef-noodles-recipe-simple","status":"publish","type":"post","link":"https:\/\/9amchef.com\/easy-slow-cooker-korean-beef-noodles-recipe-simple\/","title":{"rendered":"Easy Slow Cooker Korean Beef Noodles Recipe \u2014 Simple, Spicy, Satisfying"},"content":{"rendered":"\n<p>If you\u2019re craving something cozy and saucy, this <strong>Korean Beef Noodles Recipe<\/strong> turns a lazy day into a plate of pure comfort \u2014 think tender slow-cooked beef, glossy gochujang glaze, and chewy udon that soaks up every drop.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Brief introduction to the recipe<\/h2>\n\n\n\n<p>This is one of those <strong>Slow Cooker Noodle Recipes<\/strong> that feels special but demands almost no effort. Toss aromatics, sauces, and a hearty cut of beef into the crock, walk away for eight hours, then finish with noodles and herbs. The result? A bowl that tastes far fancier than the time you actually spent on it.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why you&#8217;ll love this recipe<\/h2>\n\n\n\n<p>Why will you love it? Because it hits the trifecta: comfort, flavor, and convenience. It reads like a restaurant bowl <a href=\"https:\/\/9amchef.com\/black-pepper-beef-udon-asian-recipes-for-weeknight-win\/\" data-wpil-monitor-id=\"1860\">\u2014 <strong>Beef Noodle Bowls Asian<\/strong><\/a> vibes \u2014 but it\u2019s designed for your kitchen and your schedule. Want something that\u2019s great for meal prep, friendly for guests, and adaptable for two or a crowd? This does all that and more.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the bowl<\/h2>\n\n\n\n<p>One night I didn\u2019t feel like cooking. I found udon in the fridge, some gochujang in the pantry, and a neglected hunk of ox cheek. I tossed it all in the slow cooker and forgot about it. Eight hours later my house smelled like a \u201cspicy hug.\u201d That smells dramatic, I know \u2014 but it\u2019s accurate. The beef shredded into silk and the sauce turned glossy and sticky, the noodles soaked it up, and dinner suddenly felt like a hug. You can totally recreate the same cozy magic.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients breakdown \u2014 what each ingredient does<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Ox cheek or chuck<\/strong>: These cuts break down into buttery, pull-apart meat in slow cooking. Use short ribs or oxtail if you want extra richness.<\/li>\n\n\n\n<li><strong>Gochujang<\/strong>: The spicy-sweet, umami-packed Korean chili paste that defines the flavor. Start small and add more if you want heat.<\/li>\n\n\n\n<li><strong>Dark soy sauce<\/strong>: Gives depth and saltiness; it\u2019s the backbone of the sauce.<\/li>\n\n\n\n<li><strong>Garlic-ginger paste<\/strong>: Easy shortcut for bright aromatics. Fresh works too.<\/li>\n\n\n\n<li><strong>Beef stock<\/strong>: Keeps everything juicy and flavors the grits \u2014 wait \u2014 noodles. Sorry, got lost in comfort. It\u2019s liquid gold here.<\/li>\n\n\n\n<li><strong>Udon noodles<\/strong>: Thick, chewy, and forgiving. They hold sauce beautifully without turning to mush.<\/li>\n\n\n\n<li><strong>Rice vinegar &amp; brown sugar<\/strong>: A tiny sweet-sour balance makes the sauce sing.<\/li>\n\n\n\n<li><strong>Coriander &amp; black sesame<\/strong>: Optional garnishes that add freshness and visual drama.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">How to Make It \u2014 step-by-step \u201cHow to Make It\u201d<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Mix the base.<\/strong> In your <a href=\"https:\/\/9amchef.com\/prep-dinners-slow-cooker-chicken-swarma\/\" data-wpil-monitor-id=\"1864\">slow cooker<\/a>, stir together onion, <strong>gochujang<\/strong>, dark soy sauce, rice vinegar, brown sugar, garlic-ginger paste, tomato paste (optional for depth), and beef stock. Make a quick, glorious paste.<\/li>\n\n\n\n<li><strong>Add the beef.<\/strong> Nestle ox cheek (or your chosen cut) into the sauce. Cover and cook on <strong>low for 8 hours<\/strong> \u2014 patience pays.<\/li>\n\n\n\n<li><strong>Shred the beef.<\/strong> Pull the meat out, shred with two forks, then return it to the cooker. The sauce should cling to the strands like a cozy sweater.<\/li>\n\n\n\n<li><strong>Add the noodles.<\/strong> Stir in udon and chopped coriander, then raise the cooker to high and let it go 20\u201330 minutes until the noodles soften and the sauce thickens.<\/li>\n\n\n\n<li><strong>Season &amp; serve.<\/strong> Taste for salt, add black pepper or extra gochujang if you crave heat, and finish with toasted sesame seeds.<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-1.webp\" alt=\"Steaming bowl of glossy shredded beef tossed with udon noodles, topped with sesame seeds and fresh cilantro, Korean Beef Noodles Recipe.\" class=\"wp-image-56097\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Don\u2019t skip the low-and-slow.<\/strong> Low heat gives connective tissue time to melt and flavor time to marry. It\u2019s the difference between good and jaw-dropping.<\/li>\n\n\n\n<li><strong>Use a fatty cut<\/strong> (short ribs, oxtail, chuck) for the most luscious shredding.<\/li>\n\n\n\n<li><strong>If the sauce is thin,<\/strong> remove the lid and let it reduce on high for the last 30 minutes. If it\u2019s too thick, splash in reserved stock.<\/li>\n\n\n\n<li><strong>For quick <\/strong><a href=\"https:\/\/9amchef.com\/easy-crock-pot-thai-peanut-chicken-simple-slow-cooker\/\" data-wpil-monitor-id=\"1863\">weeknight versions, use the slow cooker<\/a> on high for 4 hours or switch to a Dutch oven for a 3-hour braise. (FYI \u2014 both work.)<\/li>\n\n\n\n<li><strong>Bold tip:<\/strong> <em>If you plan to reheat leftovers, slightly undercook the udon the first time so it doesn\u2019t turn mushy in the fridge.<\/em><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Small crockpot meals &amp; feeding two<\/h2>\n\n\n\n<p>This recipe scales beautifully. Want <strong>Small <a href=\"https:\/\/9amchef.com\/kung-pao-chicken-one-of-the-best-recipes-crockpot\/\"  data-wpil-monitor-id=\"1861\">Crockpot Meals<\/strong> or <strong>Crock Pot Recipes<\/a> For Two<\/strong>? Cut the beef in half, use a smaller slow cooker, and reduce cooking time slightly. The flavor concentrates even more when you make a small batch \u2014 sometimes tiny = mighty.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Texture &amp; sauce notes \u2014 what to watch for<\/h2>\n\n\n\n<p>You want glossy, clingy sauce, not soup. If your slow cooker yields a thinner sauce, thicken it by mixing a tablespoon of cornstarch with cold water and stirring it in at the end while the cooker is on high. Give it 10\u201315 minutes to set. <strong>Don\u2019t overcook the noodles<\/strong> \u2014 toss them in at the last stage so they soak up flavor without disintegrating.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/9amchef.com\/korean-bbq-steak-and-rice-bowls-with-spicy-cream-sauce\/\" data-wpil-monitor-id=\"1862\">Korean BBQ<\/a> Noodles<\/strong>: Add a bit of honey and sesame oil, finish with kimchi on top for that sweet-savory contrast. This leans into <strong>Korean Bbq Noodles<\/strong> territory.<\/li>\n\n\n\n<li><strong>Vegetarian twist<\/strong>: Use king oyster mushrooms or jackfruit in place of beef for a plant-friendly riff.<\/li>\n\n\n\n<li><strong>Low-carb<\/strong>: Swap udon for spiralized zucchini or shirataki noodles for a lighter bowl.<\/li>\n\n\n\n<li><strong>Spicy boost<\/strong>: Stir more gochujang or a spoonful of Korean chili flakes into the sauce.<\/li>\n\n\n\n<li><strong>Smoky edge<\/strong>: Toss in smoked paprika or use smoked soy for depth.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Why this works better than takeout (IMO)<\/h2>\n\n\n\n<p>Takeout can be hit-or-miss. Here, you control salt, sweetness, and heat. You can make it as mild or as fiery as you want. Plus, slow cooking infuses every strand of meat with sauce \u2014 that\u2019s hard to reproduce in a restaurant box. Want comfort? You\u2019ll get it. Want complexity? Add a touch of acid and fresh herbs at the end.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve \u2014 pairing ideas<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Top with fresh coriander and toasted black sesame seeds.<\/li>\n\n\n\n<li>Serve with quick pickle cucumber slices to cut the richness.<\/li>\n\n\n\n<li>Offer kimchi on the side for crunch and tang.<\/li>\n\n\n\n<li>For a Southern-Asian mashup, pair with a soft-poached egg on top \u2014 runny yolk = total indulgence.<\/li>\n\n\n\n<li>Drink pairing? A cold lager or fizzy water with lime keeps things fresh.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Meal prep and storage \u2014 leftovers that improve<\/h2>\n\n\n\n<p>Leftovers actually improve here. Flavors deepen overnight. Store sauce and beef in the fridge up to <strong>3 days<\/strong> \u2014 keep noodles separate if you want to maintain texture. Reheat gently with added stock. <strong>Pro tip:<\/strong> Freeze the shredded beef and sauce without noodles; thaw and add fresh udon when ready to eat. This makes it a stellar make-ahead meal.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Crockpot Noodles &amp; slow-cooker considerations<\/h2>\n\n\n\n<p>This is one of those <strong>Crockpot Noodles<\/strong> recipes that rewards a little planning. Use a liner for easy cleanup. If your cooker runs hot, check at 6 hours. If it runs cool, give it the full 8. Every crockpot behaves slightly differently \u2014 learn yours.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2.webp\" alt=\"Steaming bowl of glossy shredded beef tossed with udon noodles, topped with sesame seeds and fresh cilantro, Korean Beef Noodles Recipe.\" class=\"wp-image-56098\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Swaps &amp; substitutions \u2014 what to use when you\u2019re out of things<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>No gochujang? Mix miso + sriracha + a touch of sugar. It\u2019s not identical, but it\u2019s close and delicious.<\/li>\n\n\n\n<li>No ox cheek? Use chuck roast or short ribs. Both shred beautifully.<\/li>\n\n\n\n<li>No udon? Broad rice noodles or spaghetti can work, but texture will vary.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs \u2014 quick answers<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1768117113469\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I finish this on the stovetop instead of adding noodles in the slow cooker?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes. Reheat the sauce in a skillet, toss in noodles, and finish there \u2014 faster and gives you more control.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768117119688\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How do I avoid over-salting?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Taste at the end. Soy sauce adds a lot of salt; if you use salted stock, reduce added salt.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1768117126723\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Time is short \u2014 can I use pre-cooked beef?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but slow-cooking raw beef gives a depth you can\u2019t fake. If using leftover roast, simmer it in the sauce for 15\u201320 minutes to let flavors marry.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Crowd-friendly &amp; potluck tips \u2014 Shrimp? Wait, what?<\/h2>\n\n\n\n<p>This dish scales well as <strong>Slow Cooked Beef Recipes<\/strong> often do. For potlucks, keep noodles separate and bring a ladle \u2014 people will love it. Want to serve a crowd? Double the sauce and meat, keep the cooking time the same, and use a large roaster or two crockpots.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 why you should make this tonight<\/h2>\n\n\n\n<p>This <strong>Korean Beef Noodles Recipe<\/strong> gives you restaurant-level comfort with almost zero babysitting. It\u2019s part cozy bowl, part impressive host move, and fully delicious. Whether you\u2019re feeding two or feeding an army, it hits the sweet spot between effort and payoff.<\/p>\n\n\n\n<p>So&#8230; are you ready to toss ingredients in, walk away, and return to a house that smells like dinner dreams? Trust me \u2014 pour a glass, set a timer, and let the slow cooker do the heavy lifting. You\u2019ll end up with tender beef, chewy noodles, and a sauce that makes everyone reinstate you as dinner hero.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2-1.webp\" alt=\"Steaming bowl of glossy shredded beef tossed with udon noodles, topped with sesame seeds and fresh cilantro, Korean Beef Noodles Recipe.\" class=\"wp-image-56099\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-2-1.webp 1024w, 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93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2026\/01\/Easy-Slow-Cooker-Korean-Beef-Noodles-Recipe-\u2014-Simple-Spicy-Satisfying-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Steaming bowl of glossy shredded beef tossed with udon noodles, topped with sesame seeds and fresh cilantro, Korean Beef Noodles Recipe.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Slow Cooker Korean Beef Noodles Recipe \u2014 Simple, Spicy, Satisfying<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">8 hours 25 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">8 hours 40 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"4\">4<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dinner<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/easy-slow-cooker-korean-beef-noodles-recipe-simple\/print\/56095\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A rich, spicy-sweet braise of beef simmered all day in a gochujang-forward sauce, then tossed with thick udon noodles and bright coriander for a cozy, restaurant-style noodle bowl at home.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d4768\" id=\"ingredient_checkbox_69f178b4d4768\" aria-label=\"1 large onion, finely chopped\"><label for=\"ingredient_checkbox_69f178b4d4768\"><\/label><\/span><span data-amount=\"1\">1<\/span> large onion, finely chopped<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d4773\" id=\"ingredient_checkbox_69f178b4d4773\" aria-label=\"2 tbsp gochujang (Korean chili paste)\"><label for=\"ingredient_checkbox_69f178b4d4773\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> gochujang (Korean chili paste)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d477b\" id=\"ingredient_checkbox_69f178b4d477b\" aria-label=\"2 tbsp dark soy sauce\"><label for=\"ingredient_checkbox_69f178b4d477b\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> dark soy sauce<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d4780\" id=\"ingredient_checkbox_69f178b4d4780\" aria-label=\"2 tbsp rice vinegar\"><label for=\"ingredient_checkbox_69f178b4d4780\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> rice vinegar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d4786\" id=\"ingredient_checkbox_69f178b4d4786\" aria-label=\"1 tbsp packed light brown sugar\"><label for=\"ingredient_checkbox_69f178b4d4786\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> packed light brown sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d478d\" id=\"ingredient_checkbox_69f178b4d478d\" aria-label=\"1 tbsp garlic-ginger paste (or equal parts minced garlic + grated ginger)\"><label for=\"ingredient_checkbox_69f178b4d478d\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> garlic-ginger paste (or equal parts minced garlic + grated ginger)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d4793\" id=\"ingredient_checkbox_69f178b4d4793\" aria-label=\"1 tbsp tomato paste\"><label for=\"ingredient_checkbox_69f178b4d4793\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> tomato paste<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d4799\" id=\"ingredient_checkbox_69f178b4d4799\" aria-label=\"3.5 oz low-sodium beef stock\"><label for=\"ingredient_checkbox_69f178b4d4799\"><\/label><\/span><span data-amount=\"3.5\" data-unit=\"oz\">3.5 oz<\/span> low-sodium beef stock<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d479f\" id=\"ingredient_checkbox_69f178b4d479f\" aria-label=\"14 oz ox cheek (or substitute: oxtail, short ribs, or chuck roast)\"><label for=\"ingredient_checkbox_69f178b4d479f\"><\/label><\/span><span data-amount=\"14\" data-unit=\"oz\">14 oz<\/span> ox cheek (or substitute: oxtail, short ribs, or chuck roast)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d47a6\" id=\"ingredient_checkbox_69f178b4d47a6\" aria-label=\"4 pouches ready-to-use udon noodles (heat-and-serve style)\"><label for=\"ingredient_checkbox_69f178b4d47a6\"><\/label><\/span><span data-amount=\"4\">4<\/span> pouches ready-to-use udon noodles (heat-and-serve style)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d47ac\" id=\"ingredient_checkbox_69f178b4d47ac\" aria-label=\"1\u20132 tbsp chopped fresh coriander (cilantro)\"><label for=\"ingredient_checkbox_69f178b4d47ac\"><\/label><\/span><span data-amount=\"1\">1<\/span>\u2013<span data-amount=\"2\">2<\/span> tbsp chopped fresh coriander (cilantro)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d54d9\" id=\"ingredient_checkbox_69f178b4d54d9\" aria-label=\"1 tbsp black sesame seeds, for finishing\"><label for=\"ingredient_checkbox_69f178b4d54d9\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> black sesame seeds, for finishing<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f178b4d54eb\" id=\"ingredient_checkbox_69f178b4d54eb\" aria-label=\"Kosher salt and freshly ground black pepper, to taste\"><label for=\"ingredient_checkbox_69f178b4d54eb\"><\/label><\/span>Kosher salt and freshly ground black pepper, to taste<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Build the sauce: In the basin of your slow cooker, whisk together the chopped onion, gochujang, dark soy, rice vinegar, brown sugar, garlic-ginger paste, tomato paste, and beef stock until the mixture is uniform.<\/li>\n<li id=\"instruction-step-2\">Add the meat: Nestle the ox cheek into the sauce, turning it so the meat is well coated. Cover and cook on low for about 8 hours, or until the beef easily pulls apart.<\/li>\n<li id=\"instruction-step-3\">Shred the beef: Lift the meat out, shred it with two forks (it should fall apart), then stir the shredded beef back into the braising liquid so it soaks up the flavor.<\/li>\n<li id=\"instruction-step-4\">Finish with noodles and herbs: Add the udon and the chopped coriander to the cooker. Increase the temperature to high and cook for another 20\u201330 minutes, until the noodles are warmed through and have taken on some of the sauce.<\/li>\n<li id=\"instruction-step-5\">Season and plate: Taste and adjust with salt and pepper. Serve bowls topped with a sprinkle of black sesame seeds and extra coriander if you like.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Gluten-free swaps &amp; tips<\/strong>\n<ul>\n<li>Use tamari or a certified gluten-free soy sauce in place of dark soy.<\/li>\n<li>Swap udon for gluten-free rice noodles, sweet potato noodles, or glass noodles.<\/li>\n<li>Check your gochujang label \u2014 some brands contain wheat; choose a gluten-free variety if needed.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Storage &amp; reheating tip<\/strong>\n<ul>\n<li>Chill leftovers in an airtight container for up to 3 days. Reheat gently on the stove with a splash of stock to loosen the sauce; add fresh noodles at serving time if you want to avoid sogginess.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">Korean Beef Noodles Recipe, Slow Cooker Noodle Recipes, Crockpot Noodles, Beef Noodle Bowls Asian, Small Crockpot Meals, Crock Pot Recipes For Two, Korean Beef And Noodles, Korean Bbq Noodles, Slow Cooked Beef Recipes<\/mark><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you\u2019re craving something cozy and saucy, this Korean Beef Noodles Recipe turns a lazy day into a plate of pure comfort \u2014 think tender slow-cooked beef, glossy gochujang glaze, and chewy udon that soaks up every drop. Brief introduction to the recipe This is one of those Slow Cooker Noodle Recipes that feels special &#8230; <a title=\"Easy Slow Cooker Korean Beef Noodles Recipe \u2014 Simple, Spicy, Satisfying\" class=\"read-more\" href=\"https:\/\/9amchef.com\/easy-slow-cooker-korean-beef-noodles-recipe-simple\/\" aria-label=\"Read more about Easy Slow Cooker Korean Beef Noodles Recipe \u2014 Simple, Spicy, Satisfying\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":56096,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13988],"tags":[],"class_list":["post-56094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=56094"}],"version-history":[{"count":3,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56094\/revisions"}],"predecessor-version":[{"id":56102,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/56094\/revisions\/56102"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/56096"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=56094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=56094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=56094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}