{"id":55195,"date":"2025-12-18T11:42:01","date_gmt":"2025-12-18T11:42:01","guid":{"rendered":"https:\/\/9amchef.com\/?p=55195"},"modified":"2025-12-18T12:18:05","modified_gmt":"2025-12-18T12:18:05","slug":"chewy-christmas-cookies-christmas-crack-cookies","status":"publish","type":"post","link":"https:\/\/9amchef.com\/chewy-christmas-cookies-christmas-crack-cookies\/","title":{"rendered":"Soft &amp; Chewy Christmas Cookies \u2014 Melt-in-Your-Mouth Christmas Crack Cookies"},"content":{"rendered":"\n<p><strong>Chewy Christmas Cookies<\/strong> get a wild upgrade with these Melt-in-Your-Mouth Christmas Crack Cookies \u2014 imagine buttery brown-butter cookie dough studded with crunchy, caramelized saltine toffee and finished with a flurry of flaky sea salt. If your holiday parties have a danger zone for snacking, these cookies will mark the perimeter and then blow it up.<\/p>\n\n\n\n<p>Short and sweet intro: you\u2019ll make the toffee, fold it into dreamy dough, bake, and behave approximately zero percent around the finished product. Sound good? Let\u2019s bake.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brief introduction to the recipe<\/h3>\n\n\n\n<p>This recipe layers two holiday legends: classic <strong>Christmas Crack<\/strong> (that genius saltine-toffee treat) and a soft, brown-butter cookie base. You get texture \u2014 crunchy toffee bits \u2014 plus chewy, buttery cookie that practically dissolves. Top with flakey sea salt and you\u2019ve got a cookie that balances sweet, salty, and snack-attack addictive.<\/p>\n\n\n\n<p><strong>Bottom line:<\/strong> this is one of those <strong><a href=\"https:\/\/9amchef.com\/raspberry-almond-snowball-must-make-christmas-cookies\/\"  data-wpil-monitor-id=\"1391\">Must Make Christmas Cookies<\/a><\/strong> that shows up at a party and disappears by halftime.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you\u2019ll love this recipe<\/h3>\n\n\n\n<p>Why? Because it combines the greatest hits: <strong>Holidays Cookies<\/strong> nostalgia, <strong><a href=\"https:\/\/9amchef.com\/christmas-thumbprint-cookies-christmas-simple-desserts\/\"  data-wpil-monitor-id=\"1390\">Non Chocolate Christmas Cookies<\/a><\/strong> appeal for chocolate-avoiders, and the kind of texture contrast that makes your brain file it under \u201crepeat consumption.\u201d<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>It\u2019s show-stopping<\/strong> but shockingly easy.<\/li>\n\n\n\n<li><strong>It makes excellent gifts<\/strong> \u2014 ideal for <strong>Christmas Cookies For Exchange<\/strong> or a fancy mason-jar present.<\/li>\n\n\n\n<li><strong>It scales well<\/strong>: bake one pan of toffee and fold into a double batch of dough if needed.<\/li>\n<\/ul>\n\n\n\n<p>Want brownie points? Use brown butter and call it fancy. IMO, that\u2019s the trick that makes everything feel elevated.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind the recipe<\/h3>\n\n\n\n<p>A long time ago (okay, last holiday season), someone dumped a tray of Saltine Cracker Toffee on my counter. I stole a piece, refused to apologize, then chopped the rest and shoved it into cookie dough. The result? A \u201cwhat-have-I-done\u201d moment that became a permanent menu item in my holiday rotation.<\/p>\n\n\n\n<p>This recipe nods to tradition while being a little rebellious \u2014 think <strong>Non Traditional Christmas Cookies<\/strong> that still scream holiday vibes. It\u2019s a remix that actually respects the original.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients breakdown (short blurbs)<\/h3>\n\n\n\n<p><strong>Christmas Crack (Saltine Toffee)<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Saltine crackers<\/strong> \u2014 I used store brand. Don\u2019t waste time with whole-wheat crackers here; their flavor slows things down.<\/li>\n\n\n\n<li><strong>Salted butter<\/strong> \u2014 melts into the toffee and helps the sugar caramelize. If you only have unsalted, that\u2019ll work, but taste and adjust.<\/li>\n\n\n\n<li><strong>Brown sugar<\/strong> \u2014 gives the toffee that rich caramel depth.<\/li>\n\n\n\n<li><strong>Chocolate chips<\/strong> \u2014 Ghirardelli milk or a brand you love. They melt into the hot toffee and set into candy shards.<\/li>\n<\/ul>\n\n\n\n<p><strong>Cookie Dough<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Salted butter, browned<\/strong> \u2014 brown butter is the absolute game-changer: nutty aroma, deeper flavor. If you haven\u2019t browned butter before, <strong>this is the place to learn<\/strong>.<\/li>\n\n\n\n<li><strong>Brown sugar + granulated sugar<\/strong> \u2014 both types add chew and flavor.<\/li>\n\n\n\n<li><strong>Eggs + vanilla<\/strong> \u2014 binders and flavor boosters.<\/li>\n\n\n\n<li><strong>All-purpose flour<\/strong> \u2014 simple pantry staple.<\/li>\n\n\n\n<li><strong>Baking soda<\/strong> \u2014 gives the cookies lift and that perfect spread.<\/li>\n\n\n\n<li><strong>Salt<\/strong> \u2014 balance, always.<\/li>\n\n\n\n<li><strong>Flakey sea salt<\/strong> \u2014 garnish. Don\u2019t skip. The pop of salt on top makes these feel adult and brilliant.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-1.webp\" alt=\"Chewy Christmas Cookies close-up: soft, golden cookies loaded with toffee bits \u2014 a festive Holidays Cookies option and delicious Non Traditional Christmas Cookies twist; works as Non Chocolate Christmas Cookies too, or pressed into Cookie Bars Recipes Christmas; labeled a Must Make Christmas Cookies for Christmas Bake Exchange Ideas, clever Bake Exchange Ideas, and Christmas Cookies For Exchange.\" class=\"wp-image-55198\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Step-by-step \u2014 How to Make It<\/h3>\n\n\n\n<p>(Short, punchy steps so you actually follow them.)<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preheat your oven to 400\u00b0F<\/strong> and line a 9\u00d79 pan with parchment. Arrange the saltines in a single layer.<\/li>\n\n\n\n<li>In a small saucepan, <strong>combine salted butter and brown sugar<\/strong>. Bring to a boil; <strong>stop stirring once it boils<\/strong>. Let it <strong>boil for 2\u00bd minutes<\/strong> (this is the toffee stage).<\/li>\n\n\n\n<li>Pour the hot toffee evenly over the saltines. <strong>Bake 6 minutes<\/strong> \u2014 the sugar will blister and caramelize over the crackers.<\/li>\n\n\n\n<li>Remove the pan, <strong>sprinkle chocolate chips<\/strong> over the hot toffee. Let them sit 5 minutes, then spread smooth. Cool completely, then freeze until firm. (Freezing makes chopping easier.)<\/li>\n\n\n\n<li>While the toffee chills, <strong>brown your butter<\/strong>: melt it gently, then keep cooking while stirring until it smells nutty and turns golden-brown. Remove from heat and let cool slightly. <strong>This is a critical flavor moment<\/strong> \u2014 don\u2019t rush it.<\/li>\n\n\n\n<li>Add browned butter to a mixing bowl with <strong>brown sugar + granulated sugar<\/strong>. Beat ~1 minute until combined.<\/li>\n\n\n\n<li>Add <strong>eggs + vanilla<\/strong>, mixing until smooth and not grainy.<\/li>\n\n\n\n<li>Add <strong>flour + baking soda + salt<\/strong>; mix until combined. The dough will be soft.<\/li>\n\n\n\n<li>Remove the frozen toffee and <strong>chop into small pieces<\/strong>. Fold these into the dough gently but thoroughly.<\/li>\n\n\n\n<li>Scoop dough into ~3-tablespoon portions onto lined sheets. <strong>Sprinkle flakey sea salt on top.<\/strong> Let the scooped dough rest at room temp for 10 minutes before baking.<\/li>\n\n\n\n<li><strong>Bake at 350\u00b0F for 9\u201311 minutes<\/strong>. Pull when the cookie no longer looks glossy and the edges have set but centers remain soft.<\/li>\n\n\n\n<li>Cool on the pan (don\u2019t be impatient). Then enjoy.<\/li>\n<\/ol>\n\n\n\n<p><strong>Pro tip:<\/strong> if your toffee shards are stubborn, blitz them briefly in a food processor. But don\u2019t pulverize \u2014 you want crunchy bits, not candy dust.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Pro tips for perfect results<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Brown the butter slowly<\/strong> and watch it. It can go from perfect to burnt in seconds. The moment it smells nutty, you\u2019re done.<\/li>\n\n\n\n<li><strong>Freeze the toffee before chopping.<\/strong> Frozen toffee snaps cleanly and mixes into dough with minimal mess.<\/li>\n\n\n\n<li><strong>Don\u2019t overbake.<\/strong> For soft centers, pull when the surface loses gloss but still looks slightly underdone. They\u2019ll finish on the sheet.<\/li>\n\n\n\n<li><strong>Use flakey sea salt.<\/strong> Regular table salt won\u2019t give the same satisfying salt-crunch pop.<\/li>\n\n\n\n<li><strong>Rest the scooped dough 10 minutes before baking.<\/strong> This helps the cookies spread evenly.<\/li>\n\n\n\n<li><strong>Make the toffee ahead<\/strong> and store it frozen; you can mix into dough later for quick baking bursts. Very handy for <strong>Christmas Bake Exchange Ideas<\/strong> and last-minute trays.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>If you want extra chew, add a tablespoon of corn syrup or 1\/4 cup molasses to the cookie dough.<\/strong> It\u2019s not strictly necessary but effective.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Variations to try<\/h3>\n\n\n\n<p>Because variety = party diplomacy.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cookie bars:<\/strong> Press the dough into a pan and bake as one slab. Cut into bars for easy sharing \u2014 perfect for <strong>Cookie Bars Recipes Christmas<\/strong> vibes.<\/li>\n\n\n\n<li><strong>No-choco version:<\/strong> Replace the chocolate chips in the toffee with chopped toasted nuts or skip the chocolate altogether for <strong>Non Chocolate Christmas Cookies<\/strong> options.<\/li>\n\n\n\n<li><strong>Spiced twist:<\/strong> Add 1\/2 tsp cinnamon + a pinch of nutmeg to the dough for warm holiday spice.<\/li>\n\n\n\n<li><strong>Double toffee:<\/strong> Fold in extra toffee pieces on top of each scoop for a crunchy crown.<\/li>\n\n\n\n<li><strong>Mini cookies:<\/strong> Make smaller scoops for cookie trays and bake 7\u20138 minutes.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Best ways to serve (presentation that wins)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Plate them up and wrap in cellophane<\/strong> with a little note. Simple, effective, and everyone thinks you slaved for hours.<\/li>\n\n\n\n<li><strong>Box them<\/strong> in a decorative bakery box for neighbor gifting \u2014 stellar for <strong>Bake Exchange Ideas<\/strong>.<\/li>\n\n\n\n<li><strong>Cookie sleeve hack:<\/strong> Stack cookies on cellophane, roll into a sleeve, tape and tie the ends with ribbon. Fancy but easy.<\/li>\n\n\n\n<li><strong>Mason jar gift:<\/strong> Layer cookies in a jar and add adhesive tag. Instant class.<\/li>\n\n\n\n<li><strong>Variety tin:<\/strong> Fill a disposable aluminum pan with these and other holiday cookies \u2014 perfect for potlucks and <strong>Christmas Cookies For Exchange<\/strong>.<\/li>\n<\/ul>\n\n\n\n<p>Want to impress Santa? Serve warm with a big glass of cold milk and a dramatic sigh.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-2.webp\" alt=\"Chewy Christmas Cookies close-up: soft, golden cookies loaded with toffee bits \u2014 a festive Holidays Cookies option and delicious Non Traditional Christmas Cookies twist; works as Non Chocolate Christmas Cookies too, or pressed into Cookie Bars Recipes Christmas; labeled a Must Make Christmas Cookies for Christmas Bake Exchange Ideas, clever Bake Exchange Ideas, and Christmas Cookies For Exchange.\" class=\"wp-image-55199\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Quick tips for storage and leftovers<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>After cooling completely, store in an <strong>airtight container at room temp for up to 3 days<\/strong>.<\/li>\n\n\n\n<li>Freeze in a ziptop bag for up to <strong>3 months<\/strong>. Thaw at room temp \u2014 they taste nearly fresh.<\/li>\n\n\n\n<li>If you need to stack for gifting, separate layers with parchment to keep them pretty.<\/li>\n\n\n\n<li><strong>FYI<\/strong>: cookies with toffee bits can get a tad chewy after refrigeration; warming them for 10 seconds in the microwave brings back that fresh-baked vibe.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">FAQs<\/h3>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1766055928319\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I make the Christmas Crack without chocolate?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 skip the chips and use chopped nuts or more brown sugar. This makes a great <strong>Non Chocolate Christmas Cookies<\/strong> option for folks who avoid chocolate.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766055934720\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use whole wheat crackers?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>I don\u2019t recommend whole-wheat. They change the texture and flavor. Regular saltines work best.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766055942789\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How do I know when the toffee is done in the pan?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>The sugar will bubble and turn amber; the crackers will look saturated and slightly glossy. After the 6-minute bake, the chocolate will melt on top. If in doubt, follow the recipe times \u2014 they work.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766055950356\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I skip browning the butter?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>You can, but browning adds a nutty depth that makes these cookies special. If you skip it, maybe call it \u201cregular cookies\u201d and lower expectations slightly. \ud83d\ude09<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766055957972\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Are these good for cookie exchanges?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. They\u2019re unique, crowd-pleasing, and travel well if packed carefully. Perfect for <strong>Christmas Bake Exchange Ideas<\/strong> and <strong>Christmas Cookies For Exchange<\/strong>.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Final thoughts wrap-up<\/h3>\n\n\n\n<p>Look \u2014 you can absolutely keep making the same old sugar cookie shapes and live a quiet, unchallenging holiday life. Or you can make these <strong><a href=\"https:\/\/9amchef.com\/maple-cinnamon-cookies-christmas-cinnamon-cookies\/\"  data-wpil-monitor-id=\"1392\">Chewy Christmas Cookies<\/a><\/strong> that bring crunchy-toffee drama to every bite. For me, this recipe lives in the \u201cmust bring when invited\u201d category. It\u2019s bold, a little decadent, and oddly refined thanks to brown butter and flakey sea salt.<\/p>\n\n\n\n<p>If you want a holiday cookie that gets comments, disappears fast, and earns repeat requests, this is your one. It\u2019s also a brilliant choice for <strong>Christmas Bake Exchange Ideas<\/strong>, a standout on cookie trays, and an unexpected entry if someone says \u201cno chocolate\u201d \u2014 because the toffee does the heavy lifting.<\/p>\n\n\n\n<p>Go make them. Eat one warm. Send the rest away with friends who owe you favors.<\/p>\n\n\n\n<p><strong>Parting bold tip:<\/strong> <strong>Make the toffee the day before<\/strong>, freeze it, and assemble cookies the next day for stress-free baking. Your future self will thank you.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-3.webp\" alt=\"Chewy Christmas Cookies close-up: soft, golden cookies loaded with toffee bits \u2014 a festive Holidays Cookies option and delicious Non Traditional Christmas Cookies twist; works as Non Chocolate Christmas Cookies too, or pressed into Cookie Bars Recipes Christmas; labeled a Must Make Christmas Cookies for Christmas Bake Exchange Ideas, clever Bake Exchange Ideas, and Christmas Cookies For Exchange.\" class=\"wp-image-55200\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/9amchef.com\/chewy-christmas-cookies-christmas-crack-cookies\/print\/55196\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-55196-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-55196\" data-tr-id=\"55196\" class=\"tasty-recipes tasty-recipes-55196 tasty-recipes-display tasty-recipes-has-image\" data-tasty-recipes-customization=\"primary-color.background-color\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Soft-Chewy-Christmas-Cookies-\u2014-Melt-in-Your-Mouth-Christmas-Crack-Cookies-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Chewy Christmas Cookies close-up: soft, golden cookies loaded with toffee bits \u2014 a festive Holidays Cookies option and delicious Non Traditional Christmas Cookies twist; works as Non Chocolate Christmas Cookies too, or pressed into Cookie Bars Recipes Christmas; labeled a Must Make Christmas Cookies for Christmas Bake Exchange Ideas, clever Bake Exchange Ideas, and Christmas Cookies For Exchange.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Soft &amp; Chewy Christmas Cookies \u2014 Melt-in-Your-Mouth Christmas Crack Cookies<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">40 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">15 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">55 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"24\">24<\/span> cookies <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/chewy-christmas-cookies-christmas-crack-cookies\/print\/55196\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>For the Saltine Toffee (Christmas Crack)<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889b48\" id=\"ingredient_checkbox_69f0b85889b48\" aria-label=\"9 saltine crackers\"><label for=\"ingredient_checkbox_69f0b85889b48\"><\/label><\/span><span data-amount=\"9\">9<\/span> saltine crackers<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889b5a\" id=\"ingredient_checkbox_69f0b85889b5a\" aria-label=\"6 tbsp salted butter\"><label for=\"ingredient_checkbox_69f0b85889b5a\"><\/label><\/span><span data-amount=\"6\" data-unit=\"tbsp\">6 tbsp<\/span> salted butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889b66\" id=\"ingredient_checkbox_69f0b85889b66\" aria-label=\"6 tbsp brown sugar\"><label for=\"ingredient_checkbox_69f0b85889b66\"><\/label><\/span><span data-amount=\"6\" data-unit=\"tbsp\">6 tbsp<\/span> brown sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889b76\" id=\"ingredient_checkbox_69f0b85889b76\" aria-label=\"3\/4 cup (150 g) chocolate chips\"><label for=\"ingredient_checkbox_69f0b85889b76\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">3\/4 cup<\/span> (<span data-amount=\"150\" data-unit=\"g\">150 g<\/span>) chocolate chips<\/li>\n<\/ul>\n<p><strong>For the Cookie Dough<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889b85\" id=\"ingredient_checkbox_69f0b85889b85\" aria-label=\"1 cup (222 g) salted butter, browned\"><label for=\"ingredient_checkbox_69f0b85889b85\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"222\" data-unit=\"g\">222 g<\/span>) salted butter, browned<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889b93\" id=\"ingredient_checkbox_69f0b85889b93\" aria-label=\"1 cup (246 g) brown sugar\"><label for=\"ingredient_checkbox_69f0b85889b93\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> (<span data-amount=\"246\" data-unit=\"g\">246 g<\/span>) brown sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889ba2\" id=\"ingredient_checkbox_69f0b85889ba2\" aria-label=\"1\/2 cup (115 g) granulated sugar\"><label for=\"ingredient_checkbox_69f0b85889ba2\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"115\" data-unit=\"g\">115 g<\/span>) granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889bae\" id=\"ingredient_checkbox_69f0b85889bae\" aria-label=\"2 eggs\"><label for=\"ingredient_checkbox_69f0b85889bae\"><\/label><\/span><span data-amount=\"2\">2<\/span> eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889bbb\" id=\"ingredient_checkbox_69f0b85889bbb\" aria-label=\"1 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f0b85889bbb\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889bc9\" id=\"ingredient_checkbox_69f0b85889bc9\" aria-label=\"2 1\/4 cups (342 g) all-purpose flour\"><label for=\"ingredient_checkbox_69f0b85889bc9\"><\/label><\/span><span data-amount=\"2.25\" data-unit=\"cup\">2 1\/4 cups<\/span> (<span data-amount=\"342\" data-unit=\"g\">342 g<\/span>) all-purpose flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889bd5\" id=\"ingredient_checkbox_69f0b85889bd5\" aria-label=\"1 tsp baking soda\"><label for=\"ingredient_checkbox_69f0b85889bd5\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> baking soda<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889be2\" id=\"ingredient_checkbox_69f0b85889be2\" aria-label=\"1\/2 tsp salt\"><label for=\"ingredient_checkbox_69f0b85889be2\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"tsp\">1\/2 tsp<\/span> salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0b85889bec\" id=\"ingredient_checkbox_69f0b85889bec\" aria-label=\"Flaky sea salt, for sprinkling on top\"><label for=\"ingredient_checkbox_69f0b85889bec\"><\/label><\/span>Flaky sea salt, for sprinkling on top<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4 data-start=\"704\" data-end=\"732\"><strong>Make the cracker toffee<\/strong><\/h4>\n<ol data-start=\"733\" data-end=\"1535\">\n<li id=\"instruction-step-1\" data-start=\"733\" data-end=\"854\">\n<p data-start=\"736\" data-end=\"854\">Heat the oven to <strong data-start=\"753\" data-end=\"776\">400\u00b0F (about 200\u00b0C)<\/strong>. Line a 9\u00d79-inch pan with parchment and lay the saltines in a single layer.<\/p>\n<\/li>\n<li id=\"instruction-step-2\" data-start=\"855\" data-end=\"1085\">\n<p data-start=\"858\" data-end=\"1085\">In a small saucepan, melt together the <strong data-start=\"897\" data-end=\"921\">6 tbsp salted butter<\/strong> and <strong data-start=\"926\" data-end=\"948\">6 tbsp brown sugar<\/strong> over medium heat. Bring the mixture to a vigorous simmer; once it reaches a boil, leave it to bubble <strong data-start=\"1050\" data-end=\"1082\">uninterrupted for 2\u00bd minutes<\/strong>.<\/p>\n<\/li>\n<li id=\"instruction-step-3\" data-start=\"1086\" data-end=\"1234\">\n<p data-start=\"1089\" data-end=\"1234\">Pour the hot caramel evenly over the arranged saltines. Transfer the pan to the oven and bake for <strong data-start=\"1187\" data-end=\"1200\">6 minutes<\/strong> so the sugar fully caramelizes.<\/p>\n<\/li>\n<li id=\"instruction-step-4\" data-start=\"1235\" data-end=\"1535\">\n<p data-start=\"1238\" data-end=\"1535\">Remove the pan from the oven and immediately scatter the <strong data-start=\"1295\" data-end=\"1322\">3\/4 cup chocolate chips<\/strong> across the top. Let them sit for about <strong data-start=\"1362\" data-end=\"1375\">5 minutes<\/strong> so they soften, then spread the chocolate into an even layer. Cool the tray completely, then freeze until the toffee is firm (this makes chopping much easier).<\/p>\n<\/li>\n<\/ol>\n<h4 data-start=\"1537\" data-end=\"1566\"><strong>Prepare the cookie dough<\/strong><\/h4>\n<ol start=\"5\" data-start=\"1567\" data-end=\"2279\">\n<li id=\"instruction-step-5\" data-start=\"1567\" data-end=\"1796\">\n<p data-start=\"1570\" data-end=\"1796\">While the toffee cools, brown <strong data-start=\"1600\" data-end=\"1631\">1 cup (222 g) salted butter<\/strong>: melt it in a saucepan over low heat, swirling and stirring until the butter turns a golden-tan color and smells nutty. Remove from heat and let it cool slightly.<\/p>\n<\/li>\n<li id=\"instruction-step-6\" data-start=\"1797\" data-end=\"1840\">\n<p data-start=\"1800\" data-end=\"1840\">Preheat the oven to <strong data-start=\"1820\" data-end=\"1837\">350\u00b0F (180\u00b0C)<\/strong>.<\/p>\n<\/li>\n<li id=\"instruction-step-7\" data-start=\"1841\" data-end=\"2033\">\n<p data-start=\"1844\" data-end=\"2033\">In a mixing bowl, combine the cooled browned butter with <strong data-start=\"1901\" data-end=\"1930\">1 cup (246 g) brown sugar<\/strong> and <strong data-start=\"1935\" data-end=\"1971\">1\/2 cup (115 g) granulated sugar<\/strong>. Beat for about 1 minute until the sugars are incorporated.<\/p>\n<\/li>\n<li id=\"instruction-step-8\" data-start=\"2034\" data-end=\"2137\">\n<p data-start=\"2037\" data-end=\"2137\">Add the <strong data-start=\"2045\" data-end=\"2055\">2 eggs<\/strong> and <strong data-start=\"2060\" data-end=\"2077\">1 tsp vanilla<\/strong>, mixing until the mixture is smooth and no longer grainy.<\/p>\n<\/li>\n<li id=\"instruction-step-9\" data-start=\"2138\" data-end=\"2279\">\n<p data-start=\"2141\" data-end=\"2279\">Stir in <strong data-start=\"2149\" data-end=\"2189\">2 1\/4 cups (342 g) all-purpose flour<\/strong>, <strong data-start=\"2191\" data-end=\"2212\">1 tsp baking soda<\/strong>, and <strong data-start=\"2218\" data-end=\"2234\">1\/2 tsp salt<\/strong>. Mix just until a soft, pliable dough forms.<\/p>\n<\/li>\n<\/ol>\n<h4 data-start=\"2281\" data-end=\"2303\"><strong>Assemble and bake<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<ol start=\"10\" data-start=\"2304\" data-end=\"3006\">\n<li id=\"instruction-step-10\" data-start=\"2304\" data-end=\"2379\">\n<p data-start=\"2308\" data-end=\"2379\">Retrieve the frozen toffee and chop it into small, bite-sized pieces.<\/p>\n<\/li>\n<li id=\"instruction-step-11\" data-start=\"2380\" data-end=\"2475\">\n<p data-start=\"2384\" data-end=\"2475\">Fold the chopped toffee gently into the cookie dough so the toffee is evenly distributed.<\/p>\n<\/li>\n<li id=\"instruction-step-12\" data-start=\"2476\" data-end=\"2649\">\n<p data-start=\"2480\" data-end=\"2649\">Using ~3-tablespoon portions, drop scoops of dough onto parchment- or silicone-lined baking sheets. Lightly press and finish each mound with a pinch of flaky sea salt.<\/p>\n<\/li>\n<li id=\"instruction-step-13\" data-start=\"2650\" data-end=\"2769\">\n<p data-start=\"2654\" data-end=\"2769\">Let the scooped dough sit at room temperature for <strong data-start=\"2704\" data-end=\"2718\">10 minutes<\/strong> before baking \u2014 this helps them spread properly.<\/p>\n<\/li>\n<li id=\"instruction-step-14\" data-start=\"2770\" data-end=\"2927\">\n<p data-start=\"2774\" data-end=\"2927\">Bake at <strong data-start=\"2782\" data-end=\"2799\">350\u00b0F (180\u00b0C)<\/strong> for <strong data-start=\"2804\" data-end=\"2820\">9\u201311 minutes<\/strong>, until the cookies have spread and the glossy sheen disappears but the centers still look slightly soft.<\/p>\n<\/li>\n<li id=\"instruction-step-15\" data-start=\"2928\" data-end=\"3006\">\n<p data-start=\"2932\" data-end=\"3006\">Cool the cookies on the baking sheet before transferring to a rack. Enjoy!<\/p>\n<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">169kcal<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">19g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">136mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">5g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">30g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">0.3g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">21mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Chewy Christmas Cookies get a wild upgrade with these Melt-in-Your-Mouth Christmas Crack Cookies \u2014 imagine buttery brown-butter cookie dough studded with crunchy, caramelized saltine toffee and finished with a flurry of flaky sea salt. If your holiday parties have a danger zone for snacking, these cookies will mark the perimeter and then blow it up. &#8230; <a title=\"Soft &amp; Chewy Christmas Cookies \u2014 Melt-in-Your-Mouth Christmas Crack Cookies\" class=\"read-more\" href=\"https:\/\/9amchef.com\/chewy-christmas-cookies-christmas-crack-cookies\/\" aria-label=\"Read more about Soft &amp; Chewy Christmas Cookies \u2014 Melt-in-Your-Mouth Christmas Crack Cookies\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":55197,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-55195","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/55195","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=55195"}],"version-history":[{"count":2,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/55195\/revisions"}],"predecessor-version":[{"id":55202,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/55195\/revisions\/55202"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/55197"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=55195"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=55195"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=55195"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}