{"id":55140,"date":"2025-12-18T02:05:07","date_gmt":"2025-12-18T02:05:07","guid":{"rendered":"https:\/\/9amchef.com\/?p=55140"},"modified":"2025-12-18T02:07:37","modified_gmt":"2025-12-18T02:07:37","slug":"holiday-peppermint-cake-a-christmas-cake-recipes","status":"publish","type":"post","link":"https:\/\/9amchef.com\/holiday-peppermint-cake-a-christmas-cake-recipes\/","title":{"rendered":"Holiday Peppermint Cake \u2014 A Christmas Cake Recipes Showstopper"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Peppermint Cake \u2014 a holiday showstopper that\u2019s shockingly easy<\/h2>\n\n\n\n<p>Peppermint Cake makes the season feel instantaneously festive: bright, minty, and decadently creamy, with peppermint crunch on the outside. If you want a dessert that looks impressive but won\u2019t steal your whole day, this is it.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brief introduction \u2014 what this cake brings to the table<\/h3>\n\n\n\n<p>This Holiday Peppermint Cake starts with a boxed white cake mix and gets a serious upgrade thanks to a splash of peppermint syrup and a fluffy peppermint buttercream. It\u2019s fast, fun, and reliably festive \u2014 perfect when you need a statement dessert that\u2019s not finicky. The crushed candy-cane edge? Totally optional. But honestly, why would you skip it?<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Why you\u2019ll love this recipe<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>It\u2019s quick: most of the work happens in under an hour.<\/li>\n\n\n\n<li>It\u2019s bold on flavor: peppermint that actually tastes like peppermint.<\/li>\n\n\n\n<li>It\u2019s versatile: swap chocolate for white, serve as mini bundts, or turn it into a showy layer cake.<\/li>\n\n\n\n<li>It\u2019s crowd-pleasing: kids love the candy topping; adults love that it\u2019s not over-sweet.<br><strong>Bold tip:<\/strong> <strong>Frosting should always be made with butter, NOT margarine!<\/strong><\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">The story behind my peppermint obsession<\/h3>\n\n\n\n<p>I admit I\u2019ve had a seasonal shift \u2014 I\u2019m over pumpkin (mostly) and full-on into peppermint and gingerbread. One holiday I tried adding Torani Peppermint Syrup to a boxed cake mix and \u2014 game changer. The syrup amplifies peppermint flavor without turning the cake bitter or medicinal. Since then, this cake has been a repeat request at holiday dinners. People act surprised when I say it began with a mix. I don\u2019t correct them. \ud83d\ude09<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredient breakdown \u2014 short notes on what matters<\/h2>\n\n\n\n<p><strong>Cake mix (white):<\/strong> The base is convenient and reliable. You can absolutely use scratch cake, but the mix keeps this a low-effort showstopper.<br><strong>Torani Peppermint Syrup:<\/strong> This adds consistent, candy-like peppermint flavor without a heavy alcohol or extract aftertaste. Use the syrup sparingly\u2014half a cup gives lift without overpowering.<br><strong>Eggs, oil &amp; water:<\/strong> Standard binder and moisture. Follow the boxed mix directions and add the peppermint.<br><strong>Butter &amp; powdered sugar (for frosting):<\/strong> Use real butter for richness and stability. Powdered sugar gives that silky texture.<br><strong>Peppermint extract:<\/strong> A little goes a long way \u2014 use it to bump flavor if needed.<br><strong>Crushed candy canes:<\/strong> For decoration and crunch. Don\u2019t skip unless you\u2019re allergic or dramatic about mess.<\/p>\n\n\n\n<p><strong>FYI:<\/strong> You can easily turn this into a chocolate-mint combo by swapping the white cake mix for chocolate. Same method, equally glorious.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-2.webp\" alt=\"Slice of peppermint layer cake with white buttercream, crushed candy-cane rim, and a sprig of evergreen on a festive plate, Peppermint Cake.\" class=\"wp-image-55143\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-step \u201cHow to Make It\u201d \u2014 straightforward and friendly<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1 \u2014 Prep<\/h3>\n\n\n\n<p>Preheat the oven to 350\u00b0F (175\u00b0C). Grease and flour two 9-inch cake pans (or spray with nonstick baking spray). Line bottoms with parchment for an extra-easy release.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2 \u2014 Mix the cake batter<\/h3>\n\n\n\n<p>Put the dry cake mix in a large bowl. Add \u00bd cup water, \u00bc cup vegetable oil, 3 large eggs, and <strong>\u00bd cup Torani Peppermint Flavoring Syrup<\/strong>. Beat on medium speed until the batter is smooth and uniform. Pour evenly into the prepared pans.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3 \u2014 Bake<\/h3>\n\n\n\n<p>Bake for 20\u201325 minutes, or until a toothpick inserted into the center comes out clean. Avoid overbaking; you want a moist crumb. Cool in pans for 10 minutes, then invert onto a wire rack to cool completely.<\/p>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Use an instant-read thermometer<\/strong> if you\u2019re unsure \u2014 cakes are done around 200\u2013205\u00b0F for a white cake (but test with a toothpick too).<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4 \u2014 Make the peppermint frosting<\/h3>\n\n\n\n<p>In a large bowl, beat \u00bd cup (1 stick) butter until creamy. Gradually add 3\u00be cups powdered sugar, mixing on low to avoid a sugar cloud. Add 3 tablespoons milk or water to start, then 2 teaspoons pure peppermint extract. Beat on medium-high until fluffy. If the frosting is too thick, add another tablespoon of milk or water. If it\u2019s too thin, add a little more powdered sugar.<\/p>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>Beat the frosting until light and airy<\/strong> \u2014 that helps it pipe and spread beautifully.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Step 5 \u2014 Assemble and decorate<\/h3>\n\n\n\n<p>Place one cake layer on a serving plate, spread a layer of frosting, top with the second cake layer, and frost the outside. Press crushed <a href=\"https:\/\/9amchef.com\/peppermint-candy-cane-brownies-chocolate-bomb-recipe\/\"  data-wpil-monitor-id=\"1367\">peppermint candy canes<\/a> into the sides and scatter some on top. Serve immediately or chill briefly to set the frosting.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results every time<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Room-temp ingredients:<\/strong> Bring eggs and butter to room temperature for smoother batter and frosting.<\/li>\n\n\n\n<li><strong>Don\u2019t overmix:<\/strong> Once the batter is combined, stop. Overbeating creates a dense cake.<\/li>\n\n\n\n<li><strong>Make the sauce ahead:<\/strong> The peppermint syrup can be added to the batter or to a simple syrup to brush on layers for extra moisture.<\/li>\n\n\n\n<li><strong>Crushed candy technique:<\/strong> Place candy canes in a zip bag and bash with a rolling pin \u2014 just enough to leave a mix of small chunks and fine dust for texture and visual pop.<\/li>\n\n\n\n<li><strong>Stability hack:<\/strong> If you need the cake to hold in warm weather, swap half the butter in the frosting for shortening (though I prefer butter for flavor).<br><strong>Bold tip:<\/strong> <strong>If frosting seams look messy, chill the cake for 15\u201320 minutes and then do a second \u201cpolish\u201d coat.<\/strong><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try \u2014 make this cake your own<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Chocolate-mint:<\/strong> Use a chocolate cake mix instead of white for a classic combo. Add a teaspoon of peppermint extract to the frosting.<\/li>\n\n\n\n<li><strong>Mini desserts:<\/strong> Bake in a muffin tin for individual <strong>Mini Desserts<\/strong> \u2014 cute for parties or gifting.<\/li>\n\n\n\n<li><strong>Monkey Bread-inspired twist:<\/strong> Make a pull-apart peppermint monkey bread by coating donut-hole-style dough pieces in peppermint sugar and baking in a bundt pan. Serve warm with a peppermint glaze. (Yes, that&#8217;s a playful nod to <strong>Monkey Bread<\/strong>.)<\/li>\n\n\n\n<li><strong>Adult version:<\/strong> Drizzle each slice with a splash of peppermint liqueur or Kahl\u00faa for grown-up depth.<\/li>\n\n\n\n<li><strong>Peppermint layer trifle:<\/strong> Cube leftover cake, layer with whipped cream and crushed candy canes in a trifle dish for a showy table centerpiece.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-3.webp\" alt=\"Slice of peppermint layer cake with white buttercream, crushed candy-cane rim, and a sprig of evergreen on a festive plate, Peppermint Cake.\" class=\"wp-image-55144\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve and pairings<\/h2>\n\n\n\n<p>Serve slices with hot cocoa, coffee, or a bright tea. For adults, pair with a sweet Riesling or a peppermint martini. Put a scoop of vanilla ice cream beside a warm mini peppermint bundt for double comfort. This cake also doubles as a festive centerpiece at holiday brunch or dessert table.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Make-ahead &amp; storage notes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Make ahead:<\/strong> You can bake the layers a day in advance and keep them wrapped in plastic at room temp. Assemble the day of serving for the freshest look.<\/li>\n\n\n\n<li><strong>Refrigeration:<\/strong> Frosted cakes can be stored in the fridge for up to 3 days. Bring to room temp before serving to let flavors open up.<\/li>\n\n\n\n<li><strong>Freezing:<\/strong> Freeze unfrosted layers tightly wrapped for up to 3 months. Thaw in the fridge overnight before bringing to room temp and frosting.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> <strong>If freezing, wrap layers in plastic and then foil<\/strong> to prevent freezer odors.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQ \u2014 quick answers<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1766022694233\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use a scratch cake instead of a boxed mix?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Totally. Use your favorite white or vanilla cake recipe and add \u00bd cup peppermint syrup or 1\u20132 teaspoons peppermint extract in place of some liquid.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766022702315\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How strong will the peppermint flavor be?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>The Torani syrup provides a candy-like peppermint that\u2019s fresh but not overpowering. Adjust with peppermint extract if you want more punch.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766022714601\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Why use syrup instead of extract?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Syrup blends smoothly into batter and adds a rounded sweetness without the sometimes medicinal bite of straight extract. Also, it\u2019s great for coffee afterward. Win-win.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1766022721585\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I make this dairy-free?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Swap butter for a vegan buttery spread and use dairy-free milk. Use a vegan cake mix or homemade egg replacers if needed.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Presentation ideas \u2014 make it Instagram-ready<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Frost smoothly and then press peppermint pieces into the sides for an elegant textured look.<\/li>\n\n\n\n<li>Pipe rosettes on top and place a whole candy cane for whimsy.<\/li>\n\n\n\n<li>Make mini versions and display them on a tiered stand <a href=\"https:\/\/9amchef.com\/ginger-molasses-sandwich-cookies-holiday-desserts\/\"  data-wpil-monitor-id=\"1365\">\u2014 perfect as <strong>Holiday Cakes<\/strong> bites or <strong>Mini Desserts<\/strong><\/a>.<br><strong>Bold tip:<\/strong> <strong>A little dusting of edible glitter or sanding sugar makes the cake extra festive.<\/strong><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Why this belongs in your holiday rotation<\/h2>\n\n\n\n<p>This cake checks all the boxes: it\u2019s simple to execute, scalable for crowds, and unmistakably festive. It reads like a party dessert but doesn\u2019t require pastry-school skills. People will ask for the recipe. They will rave. You\u2019ll nod and say, \u201cIt\u2019s mostly a mix.\u201d Your secret stays safe with me.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">A few culinary tangents (because dessert talk never ends)<\/h2>\n\n\n\n<p>You can riff on this theme across holiday menus. Imagine peppermint mini bundts on a dessert table, peppermint coffee drinks with a splash of Torani, or a peppermint twist on a classic <strong>Monkey Bread<\/strong> to serve at brunch. This approach turns a single flavor profile into an entire seasonal suite of delights.<\/p>\n\n\n\n<p>If you love <strong><a href=\"https:\/\/9amchef.com\/maple-pumpkin-cookies-cozy-fall-cookie-recipes\/\"  data-wpil-monitor-id=\"1364\">Dessert Facile<\/a><\/strong> (easy desserts that look hard), this cake deserves a spot on your list. It\u2019s approachable, forgiving, and gives you maximum wow with minimum sweat.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Troubleshooting \u2014 what to watch for<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Soggy center:<\/strong> You overbaked or underbaked; test with a toothpick and calibrate your oven.<\/li>\n\n\n\n<li><strong>Too-sweet frosting:<\/strong> Add a pinch of salt or a bit more peppermint extract to balance.<\/li>\n\n\n\n<li><strong>Frosting too thin:<\/strong> Add more powdered sugar one tablespoon at a time until you hit spreadable consistency.<\/li>\n\n\n\n<li><strong>Frosting too thick:<\/strong> Add milk a teaspoon at a time.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 the kind of cake that becomes a tradition<\/h2>\n\n\n\n<p>This <a href=\"https:\/\/9amchef.com\/peppermint-poke-cake-a-christmas-cake-everyone-love\/\"  data-wpil-monitor-id=\"1366\">Holiday Peppermint Cake<\/a> is classic, seasonal, and unpretentious. It invites creativity \u2014 swap flavors, make minis, or go full-on chocolate. Serve it at family gatherings, cookie exchanges, or your office party and watch it disappear.<\/p>\n\n\n\n<p>So, are you ready to skip the stress and make a show-stopping <strong>Peppermint Cake<\/strong> this holiday? Grab a boxed mix, a bottle of Torani Peppermint Syrup, and your most festive plate. Your dessert table is about to get a lot more cheerful.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-4.webp\" alt=\"Slice of peppermint layer cake with white buttercream, crushed candy-cane rim, and a sprig of evergreen on a festive plate, Peppermint Cake.\" class=\"wp-image-55145\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-4.webp 1024w, 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id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Holiday-Peppermint-Cake-\u2014-A-Christmas-Cake-Recipes-Showstopper-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Slice of peppermint layer cake with white buttercream, crushed candy-cane rim, and a sprig of evergreen on a festive plate, Peppermint Cake.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Holiday Peppermint Cake \u2014 A Christmas Cake Recipes Showstopper<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">10 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">25 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">35 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"18\">18<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/holiday-peppermint-cake-a-christmas-cake-recipes\/print\/55141\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Surprise your guests with a bright, minty layer cake that\u2019s ridiculously simple to make. It starts with a boxed mix, gets a peppermint upgrade, and finishes with a fluffy mint buttercream and crunchy candy-cane rim. Ready to become someone\u2019s new holiday obsession?<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Cake<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea708a\" id=\"ingredient_checkbox_69f0f96ea708a\" aria-label=\"1 (15.25 oz) white cake mix\"><label for=\"ingredient_checkbox_69f0f96ea708a\"><\/label><\/span><span data-amount=\"1\">1<\/span> (15.25 oz) white cake mix<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea7096\" id=\"ingredient_checkbox_69f0f96ea7096\" aria-label=\"\u00bd cup (120 ml) water\"><label for=\"ingredient_checkbox_69f0f96ea7096\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> (<span data-amount=\"120\">120<\/span> ml) water<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea709d\" id=\"ingredient_checkbox_69f0f96ea709d\" aria-label=\"3 large eggs\"><label for=\"ingredient_checkbox_69f0f96ea709d\"><\/label><\/span><span data-amount=\"3\">3<\/span> large eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70a4\" id=\"ingredient_checkbox_69f0f96ea70a4\" aria-label=\"\u00bc cup (60 ml) vegetable oil\"><label for=\"ingredient_checkbox_69f0f96ea70a4\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">\u00bc cup<\/span> (<span data-amount=\"60\">60<\/span> ml) vegetable oil<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70ac\" id=\"ingredient_checkbox_69f0f96ea70ac\" aria-label=\"\u00bd cup Torani Peppermint Flavored Syrup (or another peppermint syrup)\"><label for=\"ingredient_checkbox_69f0f96ea70ac\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> Torani Peppermint Flavored Syrup (or another peppermint syrup)<\/li>\n<\/ul>\n<p><strong>Peppermint buttercream<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70b4\" id=\"ingredient_checkbox_69f0f96ea70b4\" aria-label=\"\u00bd cup (113 g) unsalted butter, softened (1 stick)\"><label for=\"ingredient_checkbox_69f0f96ea70b4\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> (<span data-amount=\"113\" data-unit=\"g\">113 g<\/span>) unsalted butter, softened (1 stick)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70bb\" id=\"ingredient_checkbox_69f0f96ea70bb\" aria-label=\"3 \u00be cups (approx. 450 g) powdered sugar, sifted\"><label for=\"ingredient_checkbox_69f0f96ea70bb\"><\/label><\/span><span data-amount=\"3.75\" data-unit=\"cup\">3 \u00be cups<\/span> (approx. <span data-amount=\"450\" data-unit=\"g\">450 g<\/span>) powdered sugar, sifted<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70c2\" id=\"ingredient_checkbox_69f0f96ea70c2\" aria-label=\"3\u20134 Tbsp milk (or water), as needed\"><label for=\"ingredient_checkbox_69f0f96ea70c2\"><\/label><\/span><span data-amount=\"3\">3<\/span>\u2013<span data-amount=\"4\">4<\/span> Tbsp milk (or water), as needed<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70c8\" id=\"ingredient_checkbox_69f0f96ea70c8\" aria-label=\"2 tsp pure peppermint extract\"><label for=\"ingredient_checkbox_69f0f96ea70c8\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span> pure peppermint extract<\/li>\n<\/ul>\n<p><strong>To finish<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f0f96ea70cd\" id=\"ingredient_checkbox_69f0f96ea70cd\" aria-label=\"Crushed peppermint candies or candy canes, for decoration\"><label for=\"ingredient_checkbox_69f0f96ea70cd\"><\/label><\/span>Crushed peppermint candies or candy canes, for decoration<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h3 data-start=\"821\" data-end=\"846\"><strong>Method \u2014 cake first<\/strong><\/h3>\n<ol data-start=\"847\" data-end=\"1385\">\n<li id=\"instruction-step-1\" data-start=\"847\" data-end=\"972\">\n<p data-start=\"850\" data-end=\"972\">Heat the oven to 350\u00b0F (175\u00b0C). Grease and lightly flour two 9-inch round pans (or use baking spray) and set them aside.<\/p>\n<\/li>\n<li id=\"instruction-step-2\" data-start=\"973\" data-end=\"1125\">\n<p data-start=\"976\" data-end=\"1125\">In a large bowl, combine the dry cake mix with the water, eggs, oil, and the peppermint syrup. Beat until the batter looks smooth and evenly mixed.<\/p>\n<\/li>\n<li id=\"instruction-step-3\" data-start=\"1126\" data-end=\"1385\">\n<p data-start=\"1129\" data-end=\"1385\">Divide the batter between the two prepared pans and smooth the tops. Bake 20\u201325 minutes, or until a toothpick inserted into the centers comes out clean. Let the layers cool in the pans for 10 minutes, then turn them out onto a wire rack to cool completely.<\/p>\n<\/li>\n<\/ol>\n<p data-start=\"1387\" data-end=\"1461\"><strong data-start=\"1387\" data-end=\"1401\">Quick tip:<\/strong> <strong data-start=\"1402\" data-end=\"1420\">Don\u2019t overbake<\/strong> \u2014 you want moist layers, not dry crumbs.<\/p>\n<hr data-start=\"1463\" data-end=\"1466\" \/>\n<h3 data-start=\"1468\" data-end=\"1502\"><strong>Method \u2014 frosting &amp; assembly<\/strong><\/h3>\n<ol data-start=\"1503\" data-end=\"2184\">\n<li id=\"instruction-step-4\" data-start=\"1503\" data-end=\"1639\">\n<p data-start=\"1506\" data-end=\"1639\">In a mixing bowl, beat the softened butter until creamy. Gradually add the powdered sugar on low speed to avoid a sugar puff cloud.<\/p>\n<\/li>\n<li id=\"instruction-step-5\" data-start=\"1640\" data-end=\"1889\">\n<p data-start=\"1643\" data-end=\"1889\">Add 3 tablespoons of milk (or water) and the peppermint extract. Beat on medium-high until the frosting becomes light and fluffy. If it\u2019s too stiff, add the remaining tablespoon of liquid; if it\u2019s too thin, beat in a little more powdered sugar.<\/p>\n<\/li>\n<li id=\"instruction-step-6\" data-start=\"1890\" data-end=\"2077\">\n<p data-start=\"1893\" data-end=\"2077\">Place one cake layer on your serving plate. Spread a generous layer of frosting, then set the second layer on top. Cover the top and sides of the cake with the remaining buttercream.<\/p>\n<\/li>\n<li id=\"instruction-step-7\" data-start=\"2078\" data-end=\"2184\">\n<p data-start=\"2081\" data-end=\"2184\">Press the crushed peppermint pieces into the sides and sprinkle more over the top for a festive crunch.<\/p>\n<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p data-start=\"2186\" data-end=\"2292\"><strong data-start=\"2186\" data-end=\"2200\">Important:<\/strong> <strong data-start=\"2201\" data-end=\"2254\">Use real butter for the frosting \u2014 not margarine.<\/strong> It gives the best texture and flavor.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Short tips for success<\/strong>\n<ul>\n<li>Room-temp eggs and butter blend better and create a smoother batter and frosting.<\/li>\n<li>Syrup vs. extract: syrup adds rounded flavor without the medicinal note some extracts can give.<\/li>\n<li>Chill briefly if needed: if your frosting softens in a warm kitchen, pop the cake in the fridge for 10\u201315 minutes before smoothing the final coat.<\/li>\n<li>FYI: you can swap the white cake mix for chocolate if you want a chocolate-mint twist.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Variations &amp; serving ideas<\/strong>\n<ul>\n<li>Make cupcakes instead of a layer cake for easy single-serves.<\/li>\n<li>Turn this into a mini dessert by baking in small bundt pans.<\/li>\n<li>For a richer mint profile, brush each cake layer with a little peppermint syrup before frosting.<\/li>\n<li>Serve with hot cocoa or a peppermint mocha for a full-on holiday pairing.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Storage &amp; make-ahead<\/strong>\n<ul>\n<li>Store the frosted cake in the fridge for up to 3 days. Bring to room temperature before serving for best flavor.<\/li>\n<li>Bake the layers ahead and wrap tightly; freeze up to 3 months. Thaw in the refrigerator overnight, then frost.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">316kcal<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">44g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">219mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">10g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">55g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">0.3g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">45mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Peppermint Cake \u2014 a holiday showstopper that\u2019s shockingly easy Peppermint Cake makes the season feel instantaneously festive: bright, minty, and decadently creamy, with peppermint crunch on the outside. If you want a dessert that looks impressive but won\u2019t steal your whole day, this is it. Brief introduction \u2014 what this cake brings to the table &#8230; <a title=\"Holiday Peppermint Cake \u2014 A Christmas Cake Recipes Showstopper\" class=\"read-more\" href=\"https:\/\/9amchef.com\/holiday-peppermint-cake-a-christmas-cake-recipes\/\" aria-label=\"Read more about Holiday Peppermint Cake \u2014 A Christmas Cake Recipes Showstopper\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":55142,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-55140","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/55140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=55140"}],"version-history":[{"count":2,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/55140\/revisions"}],"predecessor-version":[{"id":55147,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/55140\/revisions\/55147"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/55142"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=55140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=55140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=55140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}