{"id":54635,"date":"2025-12-11T04:38:39","date_gmt":"2025-12-11T04:38:39","guid":{"rendered":"https:\/\/9amchef.com\/?p=54635"},"modified":"2025-12-11T04:41:26","modified_gmt":"2025-12-11T04:41:26","slug":"the-best-holiday-cookies-eggnog-snickerdoodle","status":"publish","type":"post","link":"https:\/\/9amchef.com\/the-best-holiday-cookies-eggnog-snickerdoodle\/","title":{"rendered":"The Best Holiday Cookies \u2014 Eggnog Snickerdoodle Thumbprints Cookies"},"content":{"rendered":"\n<p><strong>The Best Holiday Cookies<\/strong> might just be these Eggnog Snickerdoodle Thumbprint Cookies \u2014 soft, cinnamon-kissed rounds filled with a boozy (or booze-free) eggnog white-chocolate ganache and a dusting of freshly grated nutmeg. Sounds fancy? It isn\u2019t. It\u2019s festive, fast, and totally gift-worthy.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>The Best Holiday Cookies<\/strong> \u2014 Brief introduction to the recipe<\/h2>\n\n\n\n<p>If you want a cookie that screams Christmas without needing a weekend of baking marathons, this one\u2019s your jam. These cookies blend classic snickerdoodle vibes with a luscious <strong>eggnog<\/strong> filling that sets into a soft, fudge-like center. They look elegant on a platter and taste like holiday cheer in a bite.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why you&#8217;ll love this recipe<\/h2>\n\n\n\n<p>Who doesn\u2019t love a cookie that doubles as dessert and a conversation starter? These are tender, slightly tangy snickerdoodles <a href=\"https:\/\/9amchef.com\/cinnamon-roll-sugar-cookies\/\" data-wpil-monitor-id=\"1147\">rolled in cinnamon sugar<\/a>, each with a tiny well for a silky eggnog ganache. Add a splash of rum (optional but highly recommended) and a fresh dusting of nutmeg and you\u2019ve got a cookie that belongs on every cookie tray this season. They\u2019re perfect for <strong>Bake Exchange Ideas<\/strong> or a stellar entry in <strong><a href=\"https:\/\/9amchef.com\/red-velvet-crinkle-cookies-christmas-themed-dessert\/\" data-wpil-monitor-id=\"1145\">Christmas Cookie Tray<\/a> Recipes<\/strong>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the recipe<\/h2>\n\n\n\n<p>I first tinkered with this cookie after making gingerbread thumbprints; I kept thinking, \u201cWhat if eggnog took center stage?\u201d After more experiments than I care to admit (thin, thick, crumbly, crunchy\u2014Goldilocks had nothing on me), I landed on a soft snickerdoodle base that keeps its thumbprint without a chilling stage. Translation: no overnight dough drama. You get <strong>Holiday Thumbprint Cookies<\/strong> that behave and taste epic.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients breakdown (short blurbs)<\/h2>\n\n\n\n<p>Here\u2019s what you need and why each ingredient matters:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Butter (unsalted or salted)<\/strong> \u2014 Gives richness and structure. Use what you like; salted adds a tiny savory lift.<\/li>\n\n\n\n<li><strong>Brown sugar + white sugar<\/strong> \u2014 Brown sugar makes the cookie chewy and caramel-y; white sugar helps edges crisp. Balanced beauties.<\/li>\n\n\n\n<li><strong>One egg<\/strong> \u2014 Gives lift and a soft crumb. Don\u2019t skip it.<\/li>\n\n\n\n<li><strong>Vanilla extract<\/strong> \u2014 Small but mighty: this makes flavors pop.<\/li>\n\n\n\n<li><strong>Cream of tartar<\/strong> \u2014 Classic snickerdoodle secret. It adds a subtle tang and tender texture.<\/li>\n\n\n\n<li><strong>Baking soda<\/strong> \u2014 Works with the cream of tartar for the perfect rise.<\/li>\n\n\n\n<li><strong>Kosher salt<\/strong> \u2014 A pinch brightens everything; I recommend <strong>Diamond Crystal<\/strong> if you have it.<\/li>\n\n\n\n<li><strong>All-purpose flour (245 g \/ ~2 cups)<\/strong> \u2014 Weigh it for best results. Volume measurements can vary wildly\u2014trust me.<\/li>\n\n\n\n<li><strong>Cinnamon sugar<\/strong> \u2014 For rolling. That signature snickerdoodle crackle and flavor.<\/li>\n\n\n\n<li><strong>White chocolate (good-quality bar)<\/strong> \u2014 For the ganache. Bars melt smoother than chips\u2014use Ghirardelli or similar.<\/li>\n\n\n\n<li><strong>Eggnog<\/strong> \u2014 A little goes a long way in the filling. Swap heavy cream if needed; up the rum for punch.<\/li>\n\n\n\n<li><strong>Rum or rum extract<\/strong> \u2014 Optional but superstar-level delicious. Use a dark rum for depth.<\/li>\n\n\n\n<li><strong>Freshly grated nutmeg<\/strong> \u2014 Don\u2019t skip fresh. It\u2019s the real eggnog flex.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-1.webp\" alt=\"Cinnamon-sugar snickerdoodle thumbprint cookies filled with creamy white eggnog ganache and topped with grated nutmeg on a cooling rack, The Best Holiday Cookies.\" class=\"wp-image-54638\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-1.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-1-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-1-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-1-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-step \u2014 How to make it<\/h2>\n\n\n\n<p>Follow me and you\u2019ll nail these.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat oven and prep pans. Heat oven to 350\u00b0F (175\u00b0C). Line baking sheets with parchment.<\/li>\n\n\n\n<li>Cream the butter and sugars. Beat until light and fluffy, scraping the bowl once. This builds lift.<\/li>\n\n\n\n<li>Add egg and vanilla. Beat until smooth and glossy.<\/li>\n\n\n\n<li>Combine dry ingredients. Whisk flour, cream of tartar, baking soda, and salt together. Sift if lumpy.<\/li>\n\n\n\n<li>Mix to a soft dough. Add the dry mix to the wet and stir until just combined. Stop when the dough holds together. <strong>Don\u2019t overmix.<\/strong><\/li>\n\n\n\n<li>Portion and roll. Scoop ~1 tablespoon (about 15 g) rounds. Roll each ball in cinnamon sugar so they\u2019re evenly coated.<\/li>\n\n\n\n<li>Make the thumbprint. Press the center with a \u00bd teaspoon or your thumb to form a neat well. Short nails? Use a measuring spoon\u2014no drama.<\/li>\n\n\n\n<li>Bake briefly. Pop them in for <strong>about 7 minutes<\/strong>. The edges should look set and slightly cracked; centers will still look soft.<\/li>\n\n\n\n<li>Re-press if needed. If the thumbprint filled in, gently press the center while still warm. No re-baking required.<\/li>\n\n\n\n<li>Make the filling. Melt chopped white chocolate with a splash of eggnog and the rum (or extract) using 15-second microwave bursts, stirring between each. <strong>Go slow<\/strong> \u2014 low heat prevents the chocolate from seizing.<\/li>\n\n\n\n<li>Fill and set. Pipe or spoon ~\u00bd teaspoon of ganache into each well. Let them set at room temp for several hours or chill to speed it up.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Weigh your flour.<\/strong> Seriously\u2014245 g is the sweet spot. Too much flour = dry, crumbly cookies.<\/li>\n\n\n\n<li><strong>Use bar white chocolate, not chips.<\/strong> Bars melt smoother and give a silkier ganache.<\/li>\n\n\n\n<li><strong>Heat the ganache in short bursts (15-second intervals).<\/strong> This prevents seizing\u2014trust me, been there.<\/li>\n\n\n\n<li><strong>If you want the rum flavor without booze, use rum extract.<\/strong> Still packs a punch.<\/li>\n\n\n\n<li><strong>Don\u2019t chill the dough.<\/strong> This recipe keeps its thumbprint as-is so you can bake same-day. Time saver!<\/li>\n\n\n\n<li><strong>Add grated nutmeg to the filling and on top.<\/strong> It reads as eggnog and makes these feel very merry.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try<\/h2>\n\n\n\n<p>Want to mix things up? Here are some fun spins:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Eggnog Snowball Cookies<\/strong> twist: roll baked cookies in powdered sugar for a snowy look. (Yes, it\u2019s festive.)<\/li>\n\n\n\n<li><strong>Chocolate lover\u2019s version:<\/strong> swap part of the white chocolate in the filling for milk chocolate for a deeper hit.<\/li>\n\n\n\n<li><strong>Cut-out option:<\/strong> press dough in a shallow fluted cutter, make thumbprint, and proceed\u2014great for <strong>Christmas Flavored Cookies<\/strong> displays.<\/li>\n\n\n\n<li><strong>Spiked ganache:<\/strong> add more rum and a splash of Kahl\u00faa for grown-up vibes.<\/li>\n\n\n\n<li><strong>Non-alcoholic:<\/strong> replace rum with extra nutmeg and a dash of vanilla\u2014still great for family-friendly trays.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Stack them on a cookie tray labeled <strong>Festive Holiday Cookies<\/strong>\u2014they\u2019ll disappear first.<\/li>\n\n\n\n<li>Add to <a href=\"https:\/\/9amchef.com\/the-best-christmas-sugar-cookies-recipe\/\" data-wpil-monitor-id=\"1146\">Christmas Cookie Tray Recipes alongside sugar<\/a> cookies and ginger snaps for contrast.<\/li>\n\n\n\n<li>Make a special cookie box for neighbors: include parchment between layers so they don\u2019t stick.<\/li>\n\n\n\n<li>Pair with hot cocoa or eggnog; doubling down is not only allowed, it\u2019s encouraged.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2.webp\" alt=\"Cinnamon-sugar snickerdoodle thumbprint cookies filled with creamy white eggnog ganache and topped with grated nutmeg on a cooling rack, The Best Holiday Cookies.\" class=\"wp-image-54639\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Quick tips for storage and leftovers<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Store baked and cooled cookies in an airtight container at room temperature for <strong>up to 5 days<\/strong>.<\/li>\n\n\n\n<li>Freeze baked cookies for up to <strong>3 months<\/strong>\u2014wrap tightly and add parchment between layers. Thaw in the fridge overnight.<\/li>\n\n\n\n<li>You can freeze unbaked dough balls on a tray and bake from frozen\u2014add 1\u20132 minutes to bake time.<\/li>\n\n\n\n<li><strong>Pro tip:<\/strong> place a slice of bread in the container to help keep cookies soft. Weird? Yes. Works? Also yes.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1765427254536\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I make these without alcohol?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. Use rum extract or omit alcohol and bump up nutmeg and vanilla. Flavor still sings.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1765427262459\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Will the thumbprint hold without chilling?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes\u2014this recipe is built to hold its indentation during baking. If it blips, gently re-press while warm.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1765427270236\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I swap white chocolate for dark?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Sure. Dark chocolate changes the flavor profile\u2014more like chocolate-egg nog hybrid. It\u2019s tasty, but different.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1765427277048\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">Can I make the filling on a stovetop?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes\u2014use a double boiler if you prefer. Melt chocolate slowly and stir in eggnog and rum until smooth.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1765427304315\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">How do I prevent the ganache from seizing?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Heat gently in short bursts, stir between intervals, and avoid adding cold liquid directly to hot chocolate.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Why these are perfect for swaps and gifting<\/h2>\n\n\n\n<p>These cookies travel well, look gorgeous, and taste like something you\u2019d buy (but better). For <strong>Bake Exchange Ideas<\/strong>, they\u2019re easy to portion and stack. For cookie swaps, try including a small note: \u201cReheat 10\u201315 sec for gooey center!\u201d People will thank you. Want to ship? Wrap each cookie with a paper square to prevent sticking and pack snugly.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts wrap-up<\/h2>\n\n\n\n<p>If you want a cookie that feels both homey and refined, this recipe delivers. It hits cinnamon-sugar nostalgia, surprises with a silky <strong>eggnog<\/strong> core, and behaves during baking\u2014no chill time, no fuss. Whether you\u2019re curating <strong>Christmas Cookie Tray Recipes<\/strong> for a party or hunting for <strong>Christmas <a href=\"https:\/\/9amchef.com\/coffee-sugar-cookies-sugar-cookies-with-espresso-twist\/\" data-wpil-monitor-id=\"1144\">Cookie Flavor Ideas<\/a><\/strong> for the cookie exchange, these <strong>Holiday Thumbprint Cookies<\/strong> deserve a spot on the shortlist.<\/p>\n\n\n\n<p>Bake a batch, taste-test with friends, and then make another because you\u2019ll want extras. IMO, they\u2019re the kind of cookie that makes people stop mid-conversation, take a bite, and then ask for the recipe. Want to impress the in-laws? Bring a batch of these <strong>Festive Holiday Cookies<\/strong> and watch jaws drop.<\/p>\n\n\n\n<p>Oh\u2014and one last thing: if someone asks whether you spiked the ganache, wink, and say \u201cmaybe.\u201d It\u2019s a classic move. Happy baking and may your kitchen smell like cinnamon and memories.<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2-1.webp\" alt=\"Cinnamon-sugar snickerdoodle thumbprint cookies filled with creamy white eggnog ganache and topped with grated nutmeg on a cooling rack, The Best Holiday Cookies.\" class=\"wp-image-54640\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-2-1.webp 1024w, 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id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/The-Best-Holiday-Cookies-\u2014-Eggnog-Snickerdoodle-Thumbprints-Cookies-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Cinnamon-sugar snickerdoodle thumbprint cookies filled with creamy white eggnog ganache and topped with grated nutmeg on a cooling rack, The Best Holiday Cookies.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">The Best Holiday Cookies \u2014 Eggnog Snickerdoodle Thumbprints Cookies<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Jennifer<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">20 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">7 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">27 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"36\">36<\/span> cookies <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/the-best-holiday-cookies-eggnog-snickerdoodle\/print\/54636\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40ada\" id=\"ingredient_checkbox_69f2d6da40ada\" aria-label=\"4 oz (1 stick) unsalted butter, softened to room temperature\"><label for=\"ingredient_checkbox_69f2d6da40ada\"><\/label><\/span><span data-amount=\"4\" data-unit=\"oz\">4 oz<\/span> (<span data-amount=\"1\">1<\/span> stick) unsalted butter, softened to room temperature<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40aea\" id=\"ingredient_checkbox_69f2d6da40aea\" aria-label=\"\u00bd cup light brown sugar, packed\"><label for=\"ingredient_checkbox_69f2d6da40aea\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> light brown sugar, packed<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40af5\" id=\"ingredient_checkbox_69f2d6da40af5\" aria-label=\"\u00bc cup granulated white sugar\"><label for=\"ingredient_checkbox_69f2d6da40af5\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">\u00bc cup<\/span> granulated white sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b00\" id=\"ingredient_checkbox_69f2d6da40b00\" aria-label=\"1 medium egg (\u224850 g), at room temperature\"><label for=\"ingredient_checkbox_69f2d6da40b00\"><\/label><\/span><span data-amount=\"1\">1<\/span> medium egg (\u2248<span data-amount=\"50\" data-unit=\"g\">50 g<\/span>), at room temperature<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b0a\" id=\"ingredient_checkbox_69f2d6da40b0a\" aria-label=\"1 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f2d6da40b0a\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b17\" id=\"ingredient_checkbox_69f2d6da40b17\" aria-label=\"245 g all-purpose flour (about 2 cups by volume \u2014 see notes)\"><label for=\"ingredient_checkbox_69f2d6da40b17\"><\/label><\/span><span data-amount=\"245\" data-unit=\"g\">245 g<\/span> all-purpose flour (about <span data-amount=\"2\" data-unit=\"cup\">2 cups<\/span> by volume \u2014 see notes)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b23\" id=\"ingredient_checkbox_69f2d6da40b23\" aria-label=\"\u00bc tsp kosher salt\"><label for=\"ingredient_checkbox_69f2d6da40b23\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> kosher salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b2d\" id=\"ingredient_checkbox_69f2d6da40b2d\" aria-label=\"\u00bc tsp baking soda\"><label for=\"ingredient_checkbox_69f2d6da40b2d\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> baking soda<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b36\" id=\"ingredient_checkbox_69f2d6da40b36\" aria-label=\"\u00bd tsp cream of tartar\"><label for=\"ingredient_checkbox_69f2d6da40b36\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> cream of tartar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b3f\" id=\"ingredient_checkbox_69f2d6da40b3f\" aria-label=\"For rolling: \u2153 cup granulated sugar mixed with 2 tbsp ground cinnamon\"><label for=\"ingredient_checkbox_69f2d6da40b3f\"><\/label><\/span>For rolling: \u2153 cup granulated sugar mixed with 2 tbsp ground cinnamon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b47\" id=\"ingredient_checkbox_69f2d6da40b47\" aria-label=\"For the eggnog ganache: 4 oz white chocolate, chopped into small pieces\"><label for=\"ingredient_checkbox_69f2d6da40b47\"><\/label><\/span>For the eggnog ganache: 4 oz white chocolate, chopped into small pieces<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b51\" id=\"ingredient_checkbox_69f2d6da40b51\" aria-label=\"2 tbsp eggnog\"><label for=\"ingredient_checkbox_69f2d6da40b51\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> eggnog<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b5c\" id=\"ingredient_checkbox_69f2d6da40b5c\" aria-label=\"1 tbsp dark rum (or \u00bc tsp rum extract) \u2014 optional\"><label for=\"ingredient_checkbox_69f2d6da40b5c\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> dark rum (or <span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> rum extract) \u2014 optional<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f2d6da40b67\" id=\"ingredient_checkbox_69f2d6da40b67\" aria-label=\"\u00bc tsp freshly grated nutmeg\"><label for=\"ingredient_checkbox_69f2d6da40b67\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> freshly grated nutmeg<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat the oven to 350\u00b0F (175\u00b0C). Line baking sheets with parchment or silicone mats.<\/li>\n<li id=\"instruction-step-2\">In the bowl of a stand mixer fitted with the paddle (or use a hand mixer), beat the softened butter with both sugars until the mixture lightens in color and becomes fluffy. Scrape the bowl once or twice while you work.<\/li>\n<li id=\"instruction-step-3\">Add the egg and vanilla, then mix until smooth and evenly combined. Scrape down the sides as needed.<\/li>\n<li id=\"instruction-step-4\">In a separate bowl, whisk together the flour, cream of tartar, baking soda, and salt. If any clumps appear, sift or whisk well.<\/li>\n<li id=\"instruction-step-5\">Add the dry ingredients to the butter mixture and stir until a soft dough forms. Stop when everything just comes together \u2014 don\u2019t overwork it.<\/li>\n<li id=\"instruction-step-6\">Portion the dough into roughly 1-tablespoon balls (about 15 g each). Roll each ball in the cinnamon-sugar mixture so they\u2019re evenly coated. Place them a couple of inches apart on the prepared sheets.<\/li>\n<li id=\"instruction-step-7\">Make a shallow well in the center of each ball using a \u00bd teaspoon or your thumb (short nails help!). If a cookie cracks while you press, press the edges back together gently.<\/li>\n<li id=\"instruction-step-8\">Bake for approximately 7 minutes. The cookies should have set edges but still look slightly soft in the center. If any indents puff up during baking, press them gently again while the cookies are warm.<\/li>\n<li id=\"instruction-step-9\">To make the filling: place the chopped white chocolate, eggnog, and rum (if using) in a microwave-safe bowl. Heat in 15-second bursts, stirring between each, until the chocolate is fully melted and the mixture is smooth. (Use a double boiler if you prefer.) Stir in the grated nutmeg. The ganache will be loose when hot and will thicken as it cools. Heat slowly to avoid seizing.<\/li>\n<li id=\"instruction-step-10\">Spoon about \u00bd teaspoon of ganache into each thumbprint. Let the cookies sit at room temperature for a few hours until the filling firms to a soft, fudge-like texture. If you want them set faster, chill briefly in the fridge.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Storage &amp; Serving<\/strong>\n<ul>\n<li>Once cooled and filled, store cookies in an airtight container at room temperature for up to 5 days. You can freeze baked cookies (well wrapped) for up to 3 months\u2014place wax or parchment between layers when stacking. Thaw overnight in the refrigerator.<\/li>\n<\/ul>\n<\/li>\n<li><strong>Notes &amp; Helpful Tips<\/strong>\n<ul>\n<li>Egg size matters. This recipe calls for a medium egg. Using a much larger egg will change how the dough behaves.<\/li>\n<li>Butter choice matters. I use regular American-style butter (not high-butterfat European-style). If you switch to a European butter, expect more spread.<\/li>\n<li>Butter temperature matters. Your butter should be soft but still slightly firm \u2014 not greasy or melted. Too-soft butter = more spreading.<\/li>\n<li>No chilling required. These cookies hold their thumbprints without refrigeration, but you can shape and chill the dough ahead if you want. Chilling helps keep shape but isn\u2019t mandatory.<\/li>\n<li>Rum is optional. If you don\u2019t want alcohol, simply leave the rum or extract out\u2014no substitution needed.<\/li>\n<li>Weigh your flour if you can. 245 g is the target. If you measure by volume, spoon and level the flour into your cup for best results. Too much flour = dry, crumbly cookies; too little = cookies that spread and lose their indents.<\/li>\n<li>Microwave ganache carefully. Heat in short intervals and stir between bursts to prevent the chocolate from seizing. FYI: good-quality white chocolate (bar, not chips) gives a silkier ganache.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">The Best Holiday Cookies, Bake Exchange Ideas, Christmas Cookie Flavor Ideas, Eggnog Snowball Cookies, Christmas Flavored Cookies, Christmas Cookie Tray Recipes, Holiday Thumbprint Cookies, Festive Holiday Cookies, Eggnog Baking Recipes<\/mark><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Best Holiday Cookies might just be these Eggnog Snickerdoodle Thumbprint Cookies \u2014 soft, cinnamon-kissed rounds filled with a boozy (or booze-free) eggnog white-chocolate ganache and a dusting of freshly grated nutmeg. Sounds fancy? It isn\u2019t. It\u2019s festive, fast, and totally gift-worthy. The Best Holiday Cookies \u2014 Brief introduction to the recipe If you want &#8230; <a title=\"The Best Holiday Cookies \u2014 Eggnog Snickerdoodle Thumbprints Cookies\" class=\"read-more\" href=\"https:\/\/9amchef.com\/the-best-holiday-cookies-eggnog-snickerdoodle\/\" aria-label=\"Read more about The Best Holiday Cookies \u2014 Eggnog Snickerdoodle Thumbprints Cookies\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":54637,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-54635","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/54635","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=54635"}],"version-history":[{"count":3,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/54635\/revisions"}],"predecessor-version":[{"id":54643,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/54635\/revisions\/54643"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/54637"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=54635"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=54635"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=54635"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}