{"id":54248,"date":"2025-12-05T02:50:52","date_gmt":"2025-12-05T02:50:52","guid":{"rendered":"https:\/\/9amchef.com\/?p=54248"},"modified":"2025-12-05T02:53:59","modified_gmt":"2025-12-05T02:53:59","slug":"samoa-rice-krispie-treats-rice-krispie-treats-twist","status":"publish","type":"post","link":"https:\/\/9amchef.com\/samoa-rice-krispie-treats-rice-krispie-treats-twist\/","title":{"rendered":"Irresistible Samoa Rice Krispie Treats \u2014 The Best Rice Krispie Treats Twist"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><strong>Rice Krispie Treats<\/strong>: Samoa (Caramel Delite) Rice Krispie Twist<\/h2>\n\n\n\n<p>Rice Krispie Treats are getting a serious upgrade \u2014 think chewy toasted coconut, gooey caramel, and a chocolate drizzle that makes every bite scream Girl Scout cookie nostalgia. If you love <strong>Samoas<\/strong> or <strong>Caramel Delites<\/strong>, this mash-up will make you break every diet rule you\u2019ve sworn by (in the best way).<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Why you\u2019ll obsess over this Samoa Rice Krispie version<\/h2>\n\n\n\n<p>Okay, let\u2019s be real: classic Rice Krispie bars are great, but they\u2019re basically the culinary equivalent of a hug. These Samoa-style bars? They\u2019re a hangover of that hug \u2014 a decadent, clutch-of-flavor hug that demands attention.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>You get the familiar <strong>Krispie Treats Recipe<\/strong> base everyone loves, but then you add a toasted coconut + caramel layer that transforms the whole thing.<\/li>\n\n\n\n<li>The chocolate finish gives a satisfying snap and nostalgia payoff \u2014 basically Girl Scout cookie vibes in square form.<\/li>\n\n\n\n<li>They\u2019re hands-on, fun to make, and <em>insanely<\/em> sharable. Perfect for bake sales, parties, or selfishly devouring on the couch.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> Use <strong>mini marshmallows<\/strong> for an ultra-smooth melt and press the cereal firmly into the pan so the base holds up under the caramel layer.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the mash-up<\/h2>\n\n\n\n<p>I first got the idea roaming the cereal aisle \u2014 you\u2019ve been there, right? That <em>aha<\/em> moment when one product suddenly screams \u201cmake something brilliant.\u201d I remembered selling Girl Scout cookies back in the day (troop pride, anyone), and the memory of those Caramel Delites stuck. Combining that flavor with a cereal treat felt like a no-brainer. Did I invent it? Probably not. Do I care? Nope \u2014 because my version tastes like pure, toasted-coconut, caramel-covered triumph.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients &amp; what each one does (short and useful)<\/h2>\n\n\n\n<p><strong>For the base \u2014 Rice Krispie layer<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1\/3 cup butter \u2014 helps the marshmallow melt smoothly and bind everything.<\/li>\n\n\n\n<li>5 cups mini marshmallows \u2014 the glue. Use mini for better melt.<\/li>\n\n\n\n<li>6 cups cereal (Caramel Crunch or Rice Krispies) \u2014 this makes the crunchy <strong>Cereal Treats<\/strong> base.<\/li>\n<\/ul>\n\n\n\n<p><strong>For the Samoa layer<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>11 oz caramel candies \u2014 melts into the sticky caramel glue.<\/li>\n\n\n\n<li>2 tbsp heavy cream \u2014 thins the caramel, makes it silky.<\/li>\n\n\n\n<li>1\u00bd cups shredded coconut \u2014 <strong>toast it<\/strong> for flavor and chew. Toasting elevates the whole thing.<\/li>\n<\/ul>\n\n\n\n<p><strong>For the chocolate<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 cups milk chocolate chips \u2014 melt &amp; drizzle or dip to finish like a cookie.<\/li>\n<\/ul>\n\n\n\n<p><strong>FYI:<\/strong> If you can find a limited-edition Caramel Crunch cereal, use it \u2014 it amps the cookie vibe.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-2.webp\" alt=\"Close-up of Samoa-style bars topped with toasted coconut and chocolate drizzle; note for a Low Carb Dessert alternative, Rice Krispie Treats.\" class=\"wp-image-54251\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-2-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-2-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-2-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-step: how to make these bars (simple and exact)<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Prepare your pan.<\/strong> Line a 9\u00d713 pan with parchment \u2014 leave overhang for easy lifting. Lightly spray or butter parchment.<\/li>\n\n\n\n<li><strong>Make the Krispie base.<\/strong> Melt 1\/3 cup butter over medium heat in a large pot. Add 5 cups mini marshmallows and stir until smooth. Remove from heat and fold in 6 cups cereal until evenly coated. Press into your prepared pan <strong>firmly<\/strong> (this prevents the base from crumbling when you slice).<\/li>\n\n\n\n<li><strong>Set the base.<\/strong> Let the pan cool while you make the caramel-coconut layer. You don\u2019t have to wait forever \u2014 just enough so the base won\u2019t sink under the caramel.<\/li>\n\n\n\n<li><strong>Caramel + coconut.<\/strong> In a saucepan over medium heat, combine the caramels and 2 tbsp heavy cream. Stir until smooth. Meanwhile, toast 1\u00bd cups coconut on a baking sheet at 350\u00b0F for about 8\u201310 minutes, shaking every few minutes until golden. Mix toasted coconut into the caramel and spread the mixture evenly over the Krispie base. <strong>Important:<\/strong> Work fast \u2014 caramel firms quickly.<\/li>\n\n\n\n<li><strong>Chocolate magic.<\/strong> Melt 3 cups chocolate chips in 30-second microwave bursts (stir each time) or using a double boiler until glossy. Either dip the bottoms of individual squares into chocolate or spread the chocolate over the top and chill. For a decorative touch, put leftover chocolate in a small bag, snip a corner, and drizzle.<\/li>\n\n\n\n<li><strong>Chill and slice.<\/strong> Let everything cool and set in the refrigerator for at least 2 hours (overnight is ideal). Lift out using the parchment overhang and slice into squares.<\/li>\n<\/ol>\n\n\n\n<p><strong>Pro tip:<\/strong> Slice with a sharp knife warmed under hot water and wiped dry \u2014 it gives clean edges on sticky bars.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for perfect results (don\u2019t skip these)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Toast the coconut.<\/strong> Seriously \u2014 it adds a toasty flavor and prevents the coconut from being soggy.<\/li>\n\n\n\n<li><strong>Press the Krispie base hard.<\/strong> This stops it from crumbling once you pour on the caramel.<\/li>\n\n\n\n<li><strong>Use high-quality chocolate.<\/strong> It melts smoother and looks shinier.<\/li>\n\n\n\n<li><strong>Chill fully before slicing.<\/strong> The caramel needs time to firm; otherwise you\u2019ll have a melty mess.<\/li>\n\n\n\n<li><strong>If caramel seizes or thickens,<\/strong> add a splash more cream and stir over low heat until smooth.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> If you want cleaner bites, dip only the bottoms of the squares in chocolate \u2014 less mess, more control.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try (get creative)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>S&#8217;mores twist:<\/strong> Replace coconut with crushed graham crackers and add mini marshmallows on top for an ode to <strong>S&#8217;mores<\/strong>.<\/li>\n\n\n\n<li><strong>Thin mint-ish flip:<\/strong> Swap milk chocolate for dark and add a few drops of peppermint extract to the melted chocolate.<\/li>\n\n\n\n<li><strong>Nutty Samoa:<\/strong> Stir chopped macadamias or toasted almonds into the caramel layer for extra crunch.<\/li>\n\n\n\n<li><strong>Less sweet:<\/strong> Use semi-sweet chocolate and unsweetened coconut to balance the sugar.<\/li>\n\n\n\n<li><strong>Low sugar \/ Low carb?<\/strong> If you need a <strong><a href=\"https:\/\/9amchef.com\/classic-pumpkin-pie-crumble-the-easiest-easy-pumpkin-pie-for-holiday-baking\/\" data-wpil-monitor-id=\"991\">Low Carb Dessert<\/a><\/strong> riff, try a base with crushed low-carb cereal or nut flour and a sugar-free caramel (but note: texture will change). If you&#8217;re counting points, look for <strong><a href=\"https:\/\/9amchef.com\/cranberry-christmas-cake-festive-holiday-desserts\/\" data-wpil-monitor-id=\"993\">Weight Watcher Desserts<\/a><\/strong> adaptations online that swap heavy ingredients.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Best ways to serve<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Plate them on a dessert board with fresh fruit and coffee. They <em>shimmer<\/em> next to berries.<\/li>\n\n\n\n<li>Cut mini bite-sized squares for parties\u2014people will inhale them.<\/li>\n\n\n\n<li>Pair with a scoop of vanilla ice cream for an over-the-top dessert.<\/li>\n\n\n\n<li>Bring to bake sales \u2014 they travel well and sell fast.<\/li>\n<\/ul>\n\n\n\n<p><strong>Rhetorical Q:<\/strong> Want to impress with minimal effort? Yep. This is it.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-3.webp\" alt=\"Close-up of Samoa-style bars topped with toasted coconut and chocolate drizzle; note for a Low Carb Dessert alternative, Rice Krispie Treats.\" class=\"wp-image-54252\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-3.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-3-300x300.webp 300w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-3-150x150.webp 150w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-3-768x768.webp 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Storage &amp; leftovers (so your effort pays off)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Room temp:<\/strong> Keep in an airtight container for up to 2 days (if your kitchen is cool).<\/li>\n\n\n\n<li><strong>Refrigerator:<\/strong> Store up to 7 days\u2014bring to room temp for best chewiness.<\/li>\n\n\n\n<li><strong>Freezer:<\/strong> Wrap squares individually in plastic and freeze up to 3 months. Thaw in the fridge or at room temp.<\/li>\n<\/ul>\n\n\n\n<p><strong>Bold tip:<\/strong> Freeze in layers separated by parchment to avoid sticking.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs \u2014 quick answers to common questions<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1764902413930\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use regular Rice Krispies instead of Caramel Crunch?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Absolutely. The flavor will be slightly different, but the <strong>Rice Krispie Treats<\/strong> base works perfectly.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1764902424462\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>My chocolate looks dull after melting. What happened?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Chocolate can seize if water touches it. Use dry utensils and a clean bowl. If it seizes, add a little vegetable oil to smooth it out.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1764902430366\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I make these gluten-free?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes\u2014use gluten-free cereal and gluten-free graham crumbs (if using a busied variation).<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1764902437421\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>I want a lighter version \u2014 any ideas?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Swap heavy cream for evaporated milk or a lighter cream alternative, and use less chocolate. But remember: cutting fat changes texture and flavor.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Why these bars beat ordinary Rice Krispie bars<\/h2>\n\n\n\n<p>The caramel-coconut combo adds layers of texture and flavor not present in plain <strong>Crispy Treats<\/strong>. The toasted coconut gives chew and nuttiness; the caramel provides that deep, buttery richness; and the chocolate adds nostalgia. This is a dessert that hits <strong>Yummy Sweets<\/strong> territory \u2014 with actual substance.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How this fits into today\u2019s food world<\/h2>\n\n\n\n<p>If you follow food blogs like <strong><a href=\"https:\/\/9amchef.com\/french-salted-butter-cookies-classic-french-cookies-with-a-salty-twist\/\" data-wpil-monitor-id=\"992\">How Sweet Eats<\/a><\/strong>, you\u2019ll see the trend: nostalgic treats get upgraded into hybrid desserts that feel modern and indulgent. This recipe nods to that trend while staying foolproof and crowd-pleasing.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Serving scenarios and party ideas<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Movie night:<\/strong> Cut smaller pieces and serve with popcorn or pretzel bites.<\/li>\n\n\n\n<li><strong>Bake sale or fundraiser:<\/strong> Wrap squares in clear bags tied with ribbon \u2014 they fly off the table.<\/li>\n\n\n\n<li><strong>Holiday cookie exchange:<\/strong> Replace one batch of cookies with these and watch friends fight over the pan.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts \u2014 go forth and make them<\/h2>\n\n\n\n<p>If you want a recipe that feels fancy but actually takes minimal brainpower, this is your jam. These Samoa-inspired <strong>Rice Krispie Treats<\/strong> deliver nostalgia, showmanship, and that addictive texture trio \u2014 gooey, chewy, and crisp. Whether you call them Samoa Rice Krispie Treats, Caramel Delite bars, or just \u201cthat thing I brought to the party,\u201d they\u2019ll vanish fast.<\/p>\n\n\n\n<p><strong>One last bold tip:<\/strong> Let them chill overnight for the best slicing and flavor development. Patience = perfection.<\/p>\n\n\n\n<p>Go bake, snap a pic (because obviously), and then hide half the tray from your family. You deserve it. \ud83c\udf6b\ud83e\udd65\u2728<\/p>\n\n\n\n<p>Follow me on <strong><a href=\"https:\/\/www.pinterest.com\/jennermoo\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.pinterest.com\/jennermoo\/\" rel=\"noreferrer noopener\">Pinterest <\/a><\/strong>for daily new recipes.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-4.webp\" alt=\"Close-up of Samoa-style bars topped with toasted coconut and chocolate drizzle; note for a Low Carb Dessert alternative, Rice Krispie Treats.\" class=\"wp-image-54253\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-4.webp 1024w, 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fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/12\/Irresistible-Samoa-Rice-Krispie-Treats-\u2014-The-Best-Rice-Krispie-Treats-Twist-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Close-up of Samoa-style bars topped with toasted coconut and chocolate drizzle; note for a Low Carb Dessert alternative, Rice Krispie Treats.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Irresistible Samoa Rice Krispie Treats \u2014 The Best Rice Krispie Treats Twist<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" 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Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Base (Krispie layer)<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf55846\" id=\"ingredient_checkbox_69f1acdf55846\" aria-label=\"1\/3 cup unsalted butter\"><label for=\"ingredient_checkbox_69f1acdf55846\"><\/label><\/span><span data-amount=\"0.33333333333333\" data-unit=\"cup\">1\/3 cup<\/span> unsalted butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf55851\" id=\"ingredient_checkbox_69f1acdf55851\" aria-label=\"5 cups mini marshmallows\"><label for=\"ingredient_checkbox_69f1acdf55851\"><\/label><\/span><span data-amount=\"5\" data-unit=\"cup\">5 cups<\/span> mini marshmallows<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf5585a\" id=\"ingredient_checkbox_69f1acdf5585a\" aria-label=\"6 cups Caramel Crunch cereal (or Rice Krispies + caramelized cereal if unavailable)\"><label for=\"ingredient_checkbox_69f1acdf5585a\"><\/label><\/span><span data-amount=\"6\" data-unit=\"cup\">6 cups<\/span> Caramel Crunch cereal (or Rice Krispies + caramelized cereal if unavailable)<\/li>\n<\/ul>\n<p><strong>Samoa topping<\/strong><\/p>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf55861\" id=\"ingredient_checkbox_69f1acdf55861\" aria-label=\"11 oz bag caramels (unwrapped)\"><label for=\"ingredient_checkbox_69f1acdf55861\"><\/label><\/span><span data-amount=\"11\" data-unit=\"oz\">11 oz<\/span> bag caramels (unwrapped)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf55868\" id=\"ingredient_checkbox_69f1acdf55868\" aria-label=\"2 tablespoons heavy whipping cream\"><label for=\"ingredient_checkbox_69f1acdf55868\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tablespoon\">2 tablespoons<\/span> heavy whipping cream<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf5586e\" id=\"ingredient_checkbox_69f1acdf5586e\" aria-label=\"1 1\/2 cups shredded coconut\"><label for=\"ingredient_checkbox_69f1acdf5586e\"><\/label><\/span><span data-amount=\"1.5\" data-unit=\"cup\">1 1\/2 cups<\/span> shredded coconut<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1acdf558c0\" id=\"ingredient_checkbox_69f1acdf558c0\" aria-label=\"3 cups milk chocolate chips\"><label for=\"ingredient_checkbox_69f1acdf558c0\"><\/label><\/span><span data-amount=\"3\" data-unit=\"cup\">3 cups<\/span> milk chocolate chips<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Line a 9\u00d713-inch baking pan with parchment or lightly grease it and set aside.<\/li>\n<li id=\"instruction-step-2\">In a large saucepan, melt the butter over medium heat until it liquefies. Add the mini marshmallows and stir constantly until they have fully melted into a smooth mixture.<\/li>\n<li id=\"instruction-step-3\">Remove the pan from the heat, fold in the cereal until all pieces are evenly coated, then press the mixture firmly and evenly into the prepared pan. Set aside while you make the topping.<\/li>\n<li id=\"instruction-step-4\">Place the caramels and heavy cream in a medium saucepan and warm over medium-low heat, stirring often, until the caramels have dissolved into a glossy, pourable caramel. If the mixture seems too thick, add a splash more cream.<\/li>\n<li id=\"instruction-step-5\">Spread the shredded coconut on a baking sheet and toast it in a 350\u00b0F (175\u00b0C) oven for about 8\u201310 minutes, tossing every few minutes, until it turns golden and fragrant \u2014 watch closely so it doesn\u2019t burn.<\/li>\n<li id=\"instruction-step-6\">Stir the toasted coconut into the warm caramel until combined, then pour the caramel-coconut mixture in an even layer over the pressed Krispie base. Smooth the top gently with a spatula.<\/li>\n<li id=\"instruction-step-7\">Melt the chocolate chips until glossy: microwave in 30-second bursts, stirring between each, until fully melted and smooth (or melt using a double boiler).<\/li>\n<li id=\"instruction-step-8\">Once the caramel layer has set enough to hold shape, cut the slab into individual bars or squares and lift pieces from the pan. Dip the bottom of each bar into the melted chocolate, set them back on the tray, then drizzle remaining chocolate over the tops (you can pipe it from a small resealable bag with the corner snipped).<\/li>\n<li id=\"instruction-step-9\">Let the chocolate harden completely (speed up by refrigerating briefly) before serving. Store leftovers in an airtight container.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n\n\n<p class=\"gb-text\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-base-3-color\">Rice Krispie Treats, Weight Watcher Desserts, Low Carb Dessert, Krispie Treats Recipe, Cereal Treats, S&#8217;mores, Yummy Sweets, Crispy Treats, How Sweet Eats<\/mark><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rice Krispie Treats: Samoa (Caramel Delite) Rice Krispie Twist Rice Krispie Treats are getting a serious upgrade \u2014 think chewy toasted coconut, gooey caramel, and a chocolate drizzle that makes every bite scream Girl Scout cookie nostalgia. If you love Samoas or Caramel Delites, this mash-up will make you break every diet rule you\u2019ve sworn &#8230; <a title=\"Irresistible Samoa Rice Krispie Treats \u2014 The Best Rice Krispie Treats Twist\" class=\"read-more\" href=\"https:\/\/9amchef.com\/samoa-rice-krispie-treats-rice-krispie-treats-twist\/\" aria-label=\"Read more about Irresistible Samoa Rice Krispie Treats \u2014 The Best Rice Krispie Treats Twist\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":54250,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-54248","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/54248","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=54248"}],"version-history":[{"count":3,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/54248\/revisions"}],"predecessor-version":[{"id":54256,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/54248\/revisions\/54256"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/54250"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=54248"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=54248"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=54248"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}