{"id":43883,"date":"2025-09-22T21:01:02","date_gmt":"2025-09-22T14:01:02","guid":{"rendered":"https:\/\/9amchef.com\/?p=43883"},"modified":"2025-09-22T21:03:43","modified_gmt":"2025-09-22T14:03:43","slug":"pumpkin-cloud-pie-no-bake-marshmallow-pumpkin-pie-thanksgiving-dessert-no-bake","status":"publish","type":"post","link":"https:\/\/9amchef.com\/pumpkin-cloud-pie-no-bake-marshmallow-pumpkin-pie-thanksgiving-dessert-no-bake\/","title":{"rendered":"Pumpkin Cloud Pie: No-Bake Marshmallow Pumpkin Pie (Thanksgiving Dessert No Bake)"},"content":{"rendered":"\n<p><strong>Thanksgiving Dessert No Bake<\/strong> \u2014 yes, you read that right. If your oven is maxed out and you still need a show-stopping dessert, this <strong>Pumpkin Cloud Pie<\/strong> (a.k.a. fluffy marshmallow-topped pumpkin goodness) swoops in to save the day. Light, pillowy marshmallow folded into spiced pumpkin and cream cheese, all set in a crunchy graham crust \u2014 no baking required. Bliss for busy hosts and lazy bakers alike.<\/p>\n\n\n\n<h1 class=\"wp-block-heading\">Pumpkin Cloud Pie<\/h1>\n\n\n\n<p>What is this? Think of a classic pumpkin pie that hit the gym, replaced heavy custard with cloud-light filling, and put on a marshmallow halo. This <strong>Marshmallow <a href=\"https:\/\/9amchef.com\/easy-foolproof-pumpkin-pie-recipe\/\" title=\"Easy Foolproof Pumpkin Pie Recipe\"  data-wpil-monitor-id=\"67\">Pumpkin Pie Recipe<\/a><\/strong> gives you all the cozy fall spices without the oven drama. Want something that tastes like comfort and looks like effort? This is it.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What makes this recipe so irresistible<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Texture contrast<\/strong> \u2014 crunchy crust, velvety pumpkin layer, and airy marshmallow-whipped topping.<\/li>\n\n\n\n<li><strong>Pumpkin flavor front and center<\/strong> \u2014 lots of pumpkin spice vibes without being cloying.<\/li>\n\n\n\n<li><strong>Speed + ease<\/strong> \u2014 it\u2019s one of the best <strong>Pumpkin Pie Alternatives<\/strong> when you\u2019re short on time or oven space.<\/li>\n\n\n\n<li><strong>Crowd-pleasing<\/strong> \u2014 adults love the nostalgia; kids love the marshmallows. Win-win.<br><strong>Pro tip:<\/strong> <em>Use full-fat cream cheese for the creamiest filling.<\/em><\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients (short, useful notes)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Graham cracker crust<\/strong> \u2014 buttery, crunchy base; store-bought crust works fine if you\u2019re short on time.<\/li>\n\n\n\n<li><strong>Pumpkin puree<\/strong> \u2014 the real deal, not pie filling. Pure puree gives control over sweetness and spice.<\/li>\n\n\n\n<li><strong>Spices<\/strong> <a href=\"https:\/\/9amchef.com\/classic-pumpkin-pecan-pie-pumpkin-and-pecan-pie-recipe\/\" title=\"Classic Pumpkin Pecan Pie \u2014 Pumpkin And Pecan Pie Recipe\"  data-wpil-monitor-id=\"66\">\u2014 pumpkin pie<\/a> spice or a mix of cinnamon, nutmeg, ginger, and cloves.<\/li>\n\n\n\n<li><strong>Cream cheese<\/strong> \u2014 softens the pumpkin and stabilizes the filling.<\/li>\n\n\n\n<li><strong>Marshmallow fluff \/ marshmallow cream<\/strong> \u2014 adds that signature <strong>Pumpkin Marshmallow<\/strong> lightness.<\/li>\n\n\n\n<li><strong>Whipped topping<\/strong> \u2014 stabilizes the fluff and keeps the top from weeping.<\/li>\n\n\n\n<li><strong>Optional: mini marshmallows or toasted marshmallow crumbs<\/strong> \u2014 for a rustic finish.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Simple how-to: make your Pumpkin Cloud Pie (no oven required)<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Press the crust.<\/strong> Crush graham crackers and combine with melted butter (or use a pre-made crust). Press into a pie plate and chill in the fridge for 10\u201315 minutes so it firms up.<\/li>\n\n\n\n<li><strong>Whip the base.<\/strong> Beat softened cream cheese with a little powdered sugar until smooth. Add pumpkin puree, pumpkin pie spice, and a splash of vanilla. Mix until silky.<\/li>\n\n\n\n<li><strong>Fold in the fluff.<\/strong> Gently fold <strong>marshmallow fluff<\/strong> (or a mix of marshmallow cream + whipped topping) into the pumpkin-cream cheese mixture until light and airy. Don\u2019t overmix \u2014 you want volume.<\/li>\n\n\n\n<li><strong>Chill to set.<\/strong> Spoon the filling into the crust and smooth the top. Chill 2\u20134 hours or overnight so flavors meld and filling firms.<\/li>\n\n\n\n<li><strong>Top it off.<\/strong> Before serving, spread a layer of marshmallow fluff or whipped topping on the pie and torch briefly for a caramelized finish \u2014 or leave it soft and pillowy for a classic <strong>Pumpkin Pie With Marshmallow Topping<\/strong> vibe.<\/li>\n<\/ol>\n\n\n\n<p><strong>FYI:<\/strong> If you want that gooey br\u00fbl\u00e9e-style marshmallow top without a torch, broil for 10\u201330 seconds while watching like a hawk.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">The story behind the pie<\/h2>\n\n\n\n<p>Some recipes are born in test kitchens; this one started on a crowded Thanksgiving when the oven racks were full and dessert invitations didn\u2019t care. I slapped together a no-bake version of pumpkin pie, folded in marshmallow because, why not, and immediately realized I\u2019d accidentally invented a holiday legend. It\u2019s basically the social media darling of <strong>Quick Easy Thanksgiving Desserts<\/strong>: looks fancy, takes five steps, zero oven time. IMO, it\u2019s the best kind of kitchen hack.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Pro tips for best results<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Chill thoroughly.<\/strong> A fully chilled pie slices prettier and holds texture better.<\/li>\n\n\n\n<li><strong>Don\u2019t skimp on cream cheese.<\/strong> It stabilizes the filling and keeps the marshmallow from weeping.<\/li>\n\n\n\n<li><strong>Toast the top with care.<\/strong> Use a torch for control; a broiler can go from golden to burnt in seconds.<\/li>\n\n\n\n<li><strong>Use quality marshmallow fluff<\/strong> for a smoother, more reliable <strong>Pumpkin Pie Marshmallows<\/strong> effect.<br><strong>Bold tip:<\/strong> <em>Make the pie the day before Thanksgiving \u2014 it actually tastes better after the flavors settle.<\/em><\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Variations to try<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Mini no-bake pumpkin tarts:<\/strong> Use a muffin tin and graham crust rounds for individual servings. Perfect for parties.<\/li>\n\n\n\n<li><strong>Ginger-maple twist:<\/strong> Add a tablespoon of maple syrup and a pinch of ground ginger for a richer fall profile.<\/li>\n\n\n\n<li><strong>Vegan version:<\/strong> Swap vegan cream cheese, coconut whipped topping, and a dairy-free crust. Use aquafaba-based marshmallow cream if available.<\/li>\n\n\n\n<li><strong>Toasty cloud topping:<\/strong> Pile on mini marshmallows and torch until golden for an ultra-decadent finish \u2014 pure <strong>Pumpkin Pie With Marshmallows<\/strong> energy.<\/li>\n\n\n\n<li><strong>Pumpkin-brown butter crust:<\/strong> Brown your butter before mixing with crumbs for a nuttier foundation. Yum.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Best way to serve<\/h2>\n\n\n\n<p>Slice chilled and serve with a dollop of whipped cream, a dusting of <strong>pumpkin pie spice<\/strong>, and a crisp cookie alongside. Want to get extra dramatic? Add an espresso shot for adults or a drizzle of salted caramel \u2014 either makes the pie sing. This is solid for Thanksgiving platters or casual fall dessert tables. It also reads as a playful <strong>Pumpkin Cloud Pie<\/strong> centerpiece that\u2019s both elegant and relaxed.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Quick tips for storage &amp; leftovers<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Refrigerate<\/strong>: Store covered in the fridge for up to 4 days. Marshmallow topping will soften over time, so serve within 48\u201372 hours for peak texture.<\/li>\n\n\n\n<li><strong>Freeze<\/strong>: You can freeze the pie (without the marshmallow top) for up to 2 months. Thaw in the fridge overnight and add marshmallow topping before serving.<\/li>\n\n\n\n<li><strong>Make-ahead hack<\/strong>: Assemble the crust and filling a day ahead, then add the marshmallow fluff and torch just before guests arrive. Saves time and keeps the topping photogenic.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">FAQs<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1758549055239\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Is this a real substitute for classic pumpkin pie?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Totally. It\u2019s one of the best <strong>Pumpkin Pie Alternatives<\/strong> \u2014 lighter and faster, but still full of that fall spice punch.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1758549061974\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Can I use canned whipped topping instead of marshmallow fluff?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Yes \u2014 fold it in to lighten the filling. For the top, spread marshmallow fluff or pipe dollops of whipped topping.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1758549068052\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>Will the marshmallow topping weep?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>It can, especially in humid kitchens. <strong>Chill the pie<\/strong> well and add the topping shortly before serving to minimize sogginess.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1758549074125\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><strong>How can I make a more intense pumpkin flavor?<\/strong><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Use a higher ratio of pumpkin puree to cream cheese, and add an extra \u00bd teaspoon pumpkin pie spice or a tiny pinch of allspice.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Final thoughts: why you\u2019ll love this<\/h2>\n\n\n\n<p>Do you want a dessert that\u2019s festive, fast, and fierce on flavor? The <strong>Pumpkin Cloud Pie<\/strong> checks all three boxes. It\u2019s a top contender for the <strong>Marshmallow Pumpkin Pie Recipe<\/strong> hall of fame and an excellent entry among <strong>Pumpkin Pie Alternatives<\/strong> when oven space or time runs short. Whether you torch the top for showstopping crunch or keep it soft and pillowy, this no-bake treat delivers fall nostalgia in every bite.<\/p>\n\n\n\n<p>So \u2014 ready to skip the oven and still bring something legendary to the table? Your holiday guests will never suspect how easy it was. Serve chilled, slice confidently, and watch the compliments roll in. Pumpkin + marshmallow = pure comfort. Need the full ingredient list and printable recipe card next? I\u2019ve got you.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/09\/Pumpkin-Cloud-Pie-No-Bake-Marshmallow-Pumpkin-Pie-Thanksgiving-Dessert-No-Bake-2.webp\" alt=\"\" class=\"wp-image-43886\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/09\/Pumpkin-Cloud-Pie-No-Bake-Marshmallow-Pumpkin-Pie-Thanksgiving-Dessert-No-Bake-2.webp 1024w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/09\/Pumpkin-Cloud-Pie-No-Bake-Marshmallow-Pumpkin-Pie-Thanksgiving-Dessert-No-Bake-2-60x60.webp 60w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/09\/Pumpkin-Cloud-Pie-No-Bake-Marshmallow-Pumpkin-Pie-Thanksgiving-Dessert-No-Bake-2-768x768.webp 768w, https:\/\/9amchef.com\/wp-content\/uploads\/2025\/09\/Pumpkin-Cloud-Pie-No-Bake-Marshmallow-Pumpkin-Pie-Thanksgiving-Dessert-No-Bake-2-500x500.webp 500w\" sizes=\"auto, 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3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"60\" height=\"60\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2025\/09\/Pumpkin-Cloud-Pie-No-Bake-Marshmallow-Pumpkin-Pie-Thanksgiving-Dessert-No-Bake-60x60.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Slice of no-bake pumpkin pie with a creamy pumpkin-cream filling and fluffy marshmallow topping in a graham cracker crust, served on a white plate with a sprinkle of pumpkin spice.\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Pumpkin Cloud Pie: No-Bake Marshmallow Pumpkin Pie (Thanksgiving Dessert No Bake)<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons 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Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">admin<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Desserts<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/pumpkin-cloud-pie-no-bake-marshmallow-pumpkin-pie-thanksgiving-dessert-no-bake\/print\/43884\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A super-easy no-bake pumpkin pie with a pillowy marshmallow-pumpkin filling set in a crunchy graham crust. Perfect when you want pumpkin flavor without turning on the oven.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0bfa\" id=\"ingredient_checkbox_69f1691ea0bfa\" aria-label=\"1 store-bought graham cracker pie crust\"><label for=\"ingredient_checkbox_69f1691ea0bfa\"><\/label><\/span><span data-amount=\"1\">1<\/span> store-bought graham cracker pie crust<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0c0b\" id=\"ingredient_checkbox_69f1691ea0c0b\" aria-label=\"8 oz cream cheese, softened to room temperature\"><label for=\"ingredient_checkbox_69f1691ea0c0b\"><\/label><\/span><span data-amount=\"8\" data-unit=\"oz\">8 oz<\/span> cream cheese, softened to room temperature<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0c13\" id=\"ingredient_checkbox_69f1691ea0c13\" aria-label=\"1 cup pumpkin puree (canned)\"><label for=\"ingredient_checkbox_69f1691ea0c13\"><\/label><\/span><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> pumpkin puree (canned)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0c1a\" id=\"ingredient_checkbox_69f1691ea0c1a\" aria-label=\"7 oz jar marshmallow fluff\"><label for=\"ingredient_checkbox_69f1691ea0c1a\"><\/label><\/span><span data-amount=\"7\" data-unit=\"oz\">7 oz<\/span> jar marshmallow fluff<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0c21\" id=\"ingredient_checkbox_69f1691ea0c21\" aria-label=\"1 teaspoon pumpkin pie spice\"><label for=\"ingredient_checkbox_69f1691ea0c21\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> pumpkin pie spice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0c28\" id=\"ingredient_checkbox_69f1691ea0c28\" aria-label=\"8 oz container frozen whipped topping, thawed\"><label for=\"ingredient_checkbox_69f1691ea0c28\"><\/label><\/span><span data-amount=\"8\" data-unit=\"oz\">8 oz<\/span> container frozen whipped topping, thawed<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f1691ea0c3c\" id=\"ingredient_checkbox_69f1691ea0c3c\" aria-label=\"Extra whipped topping, for decorating (optional)\"><label for=\"ingredient_checkbox_69f1691ea0c3c\"><\/label><\/span>Extra whipped topping, for decorating (optional)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">In a roomy mixing bowl, beat the softened cream cheese with an electric mixer until it\u2019s completely smooth and free of lumps. This creates a silky base for the filling.<\/li>\n<li id=\"instruction-step-2\">Add the pumpkin puree, marshmallow fluff, and pumpkin pie spice to the bowl. Beat on medium speed until everything is evenly incorporated and the mixture has a uniform color and texture.<\/li>\n<li id=\"instruction-step-3\">Scoop in the thawed whipped topping and fold it into the pumpkin mixture gently with a spatula. Use folding motions rather than vigorous stirring to keep the filling light and airy.<\/li>\n<li id=\"instruction-step-4\">Spoon the finished filling into the prepared graham crust, spreading it out with an offset spatula or the back of a spoon so the surface is level.<\/li>\n<li id=\"instruction-step-5\">Cover and chill the pie in the refrigerator for a minimum of 4 hours, or until the filling feels firm when pressed lightly. Overnight chilling works great if you\u2019re prepping ahead.<\/li>\n<li id=\"instruction-step-6\">Just before serving, pipe or dollop extra whipped topping around the edge or in the center, then dust lightly with more pumpkin pie spice for a pretty, seasonal touch.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><strong>Quick tips<\/strong><\/p>\n<ul>\n<li>Make sure the cream cheese is fully softened \u2014 that helps you get a lump-free, silky filling.<\/li>\n<li>For a slightly firmer set, chill the pie overnight.<\/li>\n<li>Want a toasted marshmallow finish? Briefly brown the whipped topping with a kitchen torch for a caramelized look (watch closely).<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Thanksgiving Dessert No Bake \u2014 yes, you read that right. If your oven is maxed out and you still need a show-stopping dessert, this Pumpkin Cloud Pie (a.k.a. fluffy marshmallow-topped pumpkin goodness) swoops in to save the day. Light, pillowy marshmallow folded into spiced pumpkin and cream cheese, all set in a crunchy graham crust &#8230; <a title=\"Pumpkin Cloud Pie: No-Bake Marshmallow Pumpkin Pie (Thanksgiving Dessert No Bake)\" class=\"read-more\" href=\"https:\/\/9amchef.com\/pumpkin-cloud-pie-no-bake-marshmallow-pumpkin-pie-thanksgiving-dessert-no-bake\/\" aria-label=\"Read more about Pumpkin Cloud Pie: No-Bake Marshmallow Pumpkin Pie (Thanksgiving Dessert No Bake)\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":43885,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-43883","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/43883","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=43883"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/43883\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media\/43885"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=43883"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=43883"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=43883"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}