{"id":33061,"date":"2025-09-17T03:04:02","date_gmt":"2025-09-16T20:04:02","guid":{"rendered":"https:\/\/9amchef.com\/?p=33061"},"modified":"2025-09-17T03:04:02","modified_gmt":"2025-09-16T20:04:02","slug":"smores-brownies-crumbl-cookie","status":"publish","type":"post","link":"https:\/\/9amchef.com\/smores-brownies-crumbl-cookie\/","title":{"rendered":"S\u2019mores Brownies Crumbl Cookie"},"content":{"rendered":"\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/9amchef.com\/smores-brownies-crumbl-cookie\/2\/\"><strong>JUMP TO RECIPE<\/strong><\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1920\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Smores-Brownies-Crumbl-Cookie.jpg\" alt=\"\" class=\"wp-image-33062\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Smores-Brownies-Crumbl-Cookie.jpg 1080w, https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Smores-Brownies-Crumbl-Cookie-768x1365.jpg 768w, https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Smores-Brownies-Crumbl-Cookie-864x1536.jpg 864w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<p>Let&#8217;s bring the Crumbl cookies experience right to your kitchen, and make them even better! Today, we&#8217;re diving into the deliciousness of S&#8217;mores Brownie flavor, a delightful combination of brownie-style cookie, graham-flavored cookie, and gooey marshmallow fluff on top.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<!--WPRM Recipe 33063-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">S\u2019mores Brownies Crumbl Cookie<\/h2>\n\t\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<h4>For the Graham Cracker Cookie:<\/h4><ul><li>1\/2 cup + 2 tablespoons finely ground graham cracker crumbs<\/li><li>1\/2 cup all-purpose flour<\/li><li>1\/4 teaspoon salt<\/li><li>1\/2 cup unsalted butter (at room temperature)<\/li><li>1\/3 cup brown sugar<\/li><li>1 teaspoon vanilla extract<\/li><\/ul><h4>For the Brownie Cookie:<\/h4><ul><li>1\/2 cup unsweetened cocoa powder<\/li><li>1\/2 cup granulated white sugar<\/li><li>1\/2 cup light brown sugar<\/li><li>1\/2 cup unsalted butter (melted)<\/li><li>1 tablespoon vegetable oil<\/li><li>1 large egg + 1 egg yolk<\/li><li>1 teaspoon pure vanilla extract<\/li><li>1 1\/3 cups + 2 tablespoons all-purpose flour<\/li><li>1\/2 teaspoon baking soda<\/li><li>1\/2 teaspoon salt<\/li><li>1\/2 cup semi-sweet chocolate chips (add more if desired)<\/li><li>1\/2 cup milk chocolate chips<\/li><\/ul><h4>Other:<\/h4><ul><li>1 cup marshmallow fluff<\/li><li>Additional graham cracker crumbs for garnish<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<h4>For the Graham Cracker Cookie:<\/h4><ol><li>Combine graham cracker crumbs, flour, and salt in a bowl.<\/li><li>In another bowl, beat together butter, brown sugar, and vanilla extract until creamy and fluffy.<\/li><li>Add the dry ingredients to the creamed mixture and mix until a dough forms. Set aside.<\/li><\/ol><h4>For the Brownie Cookie:<\/h4><ol><li>Whisk together cocoa powder, white sugar, brown sugar, melted butter, vegetable oil, eggs, and vanilla extract until smooth.<\/li><li>In a separate bowl, whisk together flour, baking soda, and salt.<\/li><li>Combine the dry ingredients with the wet ingredients to form a soft dough.<\/li><li>Mix in the chocolate chips.<\/li><\/ol><h4>Assembling and Baking:<\/h4><ol><li>Preheat your oven to 350\u00b0F and line a baking sheet with parchment paper.<\/li><li>Use a cookie scoop to place balls of brownie cookie dough on the baking sheet, flattening them slightly. Space them apart (about 6 per sheet).<\/li><li>Shape the graham cookie dough into discs and place one on top of each brownie cookie.<\/li><li>Spoon marshmallow fluff onto each cookie.<\/li><li>Bake for 10 to 11 minutes, then sprinkle graham cracker crumbs on top of the marshmallow.<\/li><li>Let the cookies cool on the tray for 10 to 15 minutes before indulging in their gooey goodness!<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n\n\n\n<!--nextpage-->\n\n\n\n<!--WPRM Recipe 33063-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">S\u2019mores Brownies Crumbl Cookie<\/h2>\n\t\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<h4>For the Graham Cracker Cookie:<\/h4><ul><li>1\/2 cup + 2 tablespoons finely ground graham cracker crumbs<\/li><li>1\/2 cup all-purpose flour<\/li><li>1\/4 teaspoon salt<\/li><li>1\/2 cup unsalted butter (at room temperature)<\/li><li>1\/3 cup brown sugar<\/li><li>1 teaspoon vanilla extract<\/li><\/ul><h4>For the Brownie Cookie:<\/h4><ul><li>1\/2 cup unsweetened cocoa powder<\/li><li>1\/2 cup granulated white sugar<\/li><li>1\/2 cup light brown sugar<\/li><li>1\/2 cup unsalted butter (melted)<\/li><li>1 tablespoon vegetable oil<\/li><li>1 large egg + 1 egg yolk<\/li><li>1 teaspoon pure vanilla extract<\/li><li>1 1\/3 cups + 2 tablespoons all-purpose flour<\/li><li>1\/2 teaspoon baking soda<\/li><li>1\/2 teaspoon salt<\/li><li>1\/2 cup semi-sweet chocolate chips (add more if desired)<\/li><li>1\/2 cup milk chocolate chips<\/li><\/ul><h4>Other:<\/h4><ul><li>1 cup marshmallow fluff<\/li><li>Additional graham cracker crumbs for garnish<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<h4>For the Graham Cracker Cookie:<\/h4><ol><li>Combine graham cracker crumbs, flour, and salt in a bowl.<\/li><li>In another bowl, beat together butter, brown sugar, and vanilla extract until creamy and fluffy.<\/li><li>Add the dry ingredients to the creamed mixture and mix until a dough forms. Set aside.<\/li><\/ol><h4>For the Brownie Cookie:<\/h4><ol><li>Whisk together cocoa powder, white sugar, brown sugar, melted butter, vegetable oil, eggs, and vanilla extract until smooth.<\/li><li>In a separate bowl, whisk together flour, baking soda, and salt.<\/li><li>Combine the dry ingredients with the wet ingredients to form a soft dough.<\/li><li>Mix in the chocolate chips.<\/li><\/ol><h4>Assembling and Baking:<\/h4><ol><li>Preheat your oven to 350\u00b0F and line a baking sheet with parchment paper.<\/li><li>Use a cookie scoop to place balls of brownie cookie dough on the baking sheet, flattening them slightly. Space them apart (about 6 per sheet).<\/li><li>Shape the graham cookie dough into discs and place one on top of each brownie cookie.<\/li><li>Spoon marshmallow fluff onto each cookie.<\/li><li>Bake for 10 to 11 minutes, then sprinkle graham cracker crumbs on top of the marshmallow.<\/li><li>Let the cookies cool on the tray for 10 to 15 minutes before indulging in their gooey goodness!<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n","protected":false},"excerpt":{"rendered":"<p>Let&#8217;s bring the Crumbl cookies experience right to your kitchen, and make them even better! Today, we&#8217;re diving into the deliciousness of S&#8217;mores Brownie flavor, a delightful combination of brownie-style cookie, graham-flavored cookie, and gooey marshmallow fluff on top.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-33061","post","type-post","status-publish","format-standard","hentry","category-dessert","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/33061","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=33061"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/33061\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=33061"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=33061"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=33061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}