{"id":32519,"date":"2025-09-12T14:41:03","date_gmt":"2025-09-12T07:41:03","guid":{"rendered":"https:\/\/9amchef.com\/?p=32519"},"modified":"2025-09-12T14:41:03","modified_gmt":"2025-09-12T07:41:03","slug":"spicy-chili-garlic-oil-noodles","status":"publish","type":"post","link":"https:\/\/9amchef.com\/spicy-chili-garlic-oil-noodles\/","title":{"rendered":"Spicy Chili Garlic Oil Noodles"},"content":{"rendered":"\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/9amchef.com\/spicy-chili-garlic-oil-noodles\/2\/\"><strong>JUMP TO RECIPE<\/strong><\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1920\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Spicy-Chili-Garlic-Oil-Noodles.jpg\" alt=\"\" class=\"wp-image-32520\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Spicy-Chili-Garlic-Oil-Noodles.jpg 1080w, https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Spicy-Chili-Garlic-Oil-Noodles-768x1365.jpg 768w, https:\/\/9amchef.com\/wp-content\/uploads\/2024\/02\/Spicy-Chili-Garlic-Oil-Noodles-864x1536.jpg 864w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<p>Here&#8217;s the simplest recipe for noodles that you can whip up in just 10 minutes when you&#8217;re craving a quick and super tasty dinner! These noodles are bursting with garlic and chili flavors, making them absolutely delicious.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<!--WPRM Recipe 32521-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Spicy Chili Garlic Oil Noodles<\/h2>\n\t\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>1\/2 tablespoon sesame oil<\/li><li>3 tablespoons neutral oil (like vegetable, peanut, or canola)<\/li><li>2 tablespoons unsalted butter<\/li><li>3 green onions (white part and green part separated)<\/li><li>1 1\/2 to 2 tablespoons finely minced garlic<\/li><li>1 tablespoon red pepper flakes (add more for extra heat)<\/li><li>1 to 2 teaspoons mild chili powder<\/li><li>3 tablespoons grated parmesan<\/li><li>3 tablespoons low sodium soy sauce<\/li><li>1 teaspoon light brown sugar (adjust to taste)<\/li><li>Salt (to taste)<\/li><li>6 to 8 ounces knife-cut noodles<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li>Cook the noodles according to the instructions on the package.<\/li><li>In a bowl, combine the white part of the green onions, minced garlic, red pepper flakes, chili powder, soy sauce, parmesan, brown sugar, and salt to taste. Set aside.<\/li><li>In a saucepan over medium-high heat, heat the sesame oil, neutral oil, and butter until very hot and sizzling.<\/li><li>Remove the pan from the heat and carefully pour the hot oil mixture over the bowl with garlic, onion, and chili. It should sizzle.<\/li><li>Mix everything together well and then add it to the cooked noodles. Toss until the noodles are coated.<\/li><li>Taste and adjust the seasoning according to your preference. Add the green onion tops and more parmesan if desired, along with extra chili flakes for more spice.<\/li><li>Enjoy your delicious noodles while they&#8217;re warm!<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t<p>You can find knife-cut noodles at Asian supermarkets or stores like World Market.<\/p>\n\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dinner<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n\n\n\n<!--nextpage-->\n\n\n\n<!--WPRM Recipe 32521-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Spicy Chili Garlic Oil Noodles<\/h2>\n\t\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>1\/2 tablespoon sesame oil<\/li><li>3 tablespoons neutral oil (like vegetable, peanut, or canola)<\/li><li>2 tablespoons unsalted butter<\/li><li>3 green onions (white part and green part separated)<\/li><li>1 1\/2 to 2 tablespoons finely minced garlic<\/li><li>1 tablespoon red pepper flakes (add more for extra heat)<\/li><li>1 to 2 teaspoons mild chili powder<\/li><li>3 tablespoons grated parmesan<\/li><li>3 tablespoons low sodium soy sauce<\/li><li>1 teaspoon light brown sugar (adjust to taste)<\/li><li>Salt (to taste)<\/li><li>6 to 8 ounces knife-cut noodles<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li>Cook the noodles according to the instructions on the package.<\/li><li>In a bowl, combine the white part of the green onions, minced garlic, red pepper flakes, chili powder, soy sauce, parmesan, brown sugar, and salt to taste. Set aside.<\/li><li>In a saucepan over medium-high heat, heat the sesame oil, neutral oil, and butter until very hot and sizzling.<\/li><li>Remove the pan from the heat and carefully pour the hot oil mixture over the bowl with garlic, onion, and chili. It should sizzle.<\/li><li>Mix everything together well and then add it to the cooked noodles. Toss until the noodles are coated.<\/li><li>Taste and adjust the seasoning according to your preference. Add the green onion tops and more parmesan if desired, along with extra chili flakes for more spice.<\/li><li>Enjoy your delicious noodles while they&#8217;re warm!<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t<p>You can find knife-cut noodles at Asian supermarkets or stores like World Market.<\/p>\n\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dinner<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s the simplest recipe for noodles that you can whip up in just 10 minutes when you&#8217;re craving a quick and super tasty dinner! These noodles are bursting with garlic and chili flavors, making them absolutely delicious.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13988],"tags":[],"class_list":["post-32519","post","type-post","status-publish","format-standard","hentry","category-dinner","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/32519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=32519"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/32519\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=32519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=32519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=32519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}