{"id":31759,"date":"2025-08-27T01:21:55","date_gmt":"2025-08-26T18:21:55","guid":{"rendered":"https:\/\/9amchef.com\/?p=31759"},"modified":"2025-08-27T01:21:55","modified_gmt":"2025-08-26T18:21:55","slug":"single-serving-chocolate-chip-cookie","status":"publish","type":"post","link":"https:\/\/9amchef.com\/single-serving-chocolate-chip-cookie\/","title":{"rendered":"Single serving Chocolate Chip Cookie"},"content":{"rendered":"\n
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JUMP TO RECIPE<\/strong><\/a><\/div>\n<\/div>\n\n\n\n

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Indulge in a single-serving Chocolate Chip Cookie perfect for satisfying your sweet cravings at night without the fuss of baking a whole tray! This delightful treat boasts a crispy edge and a gooey center.<\/p>\n\n\n\n

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Single serving Chocolate Chip Cookie<\/h2>\n\t\t

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  • 2 tablespoons melted Challenge Unsalted Butter<\/li>
  • 2 tablespoons brown sugar<\/li>
  • 1 tablespoon white sugar<\/li>
  • 1\/2 tablespoon whisked egg<\/li>
  • 1\/4 teaspoon vanilla extract<\/li>
  • 1\/8 teaspoon baking soda<\/li>
  • 1\/8 teaspoon salt<\/li>
  • 1\/4 cup all-purpose flour (plus an additional tablespoon if needed)<\/li>
  • Chocolate chunks<\/li>
  • Flakey sea salt<\/li><\/ul>\t<\/div>\n\t
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    1. Preheat the oven to 350\u00b0F.<\/li>
    2. In a small bowl, mix together the melted butter, brown sugar, white sugar, whisked egg, vanilla extract, baking soda, and salt until smooth.<\/li>
    3. Add the all-purpose flour and fold it in with a rubber spatula until you achieve a cookie dough consistency. If the dough is a bit too wet, add 1\/2 to 1 tablespoon of flour as needed.<\/li>
    4. Mix in the milk chocolate and dark chocolate, then let the dough rest in the fridge for 15 minutes.<\/li>
    5. Line a sheet pan with parchment paper.<\/li>
    6. Roll the dough into a ball and place it on the lined sheet pan.<\/li>
    7. Optionally, sprinkle some sea salt on top.<\/li>
    8. Bake in the oven for about 8 minutes until the edges are golden brown and the center is still a bit soft. Avoid overbaking; the cookies will continue baking on the hot pan even after being taken out of the oven.<\/li>
    9. Leave the cookies on the pan for about 10 minutes or until firm before transferring them to a cooling rack to finish cooling. Now, savor the deliciousness!<\/li><\/ol>\t<\/div>\n\t
      \n\t\t\t<\/div>\n\t
      \n\t\t
      Dessert<\/div>\t<\/div>\n<\/div>\n\n\n\n\n\n\n\n\n\n
      \n\t

      Single serving Chocolate Chip Cookie<\/h2>\n\t\t

      \n\t\t\t<\/p>\n\t

      \n\t\t\t<\/div>\n\t
      \n\t\t
      • 2 tablespoons melted Challenge Unsalted Butter<\/li>
      • 2 tablespoons brown sugar<\/li>
      • 1 tablespoon white sugar<\/li>
      • 1\/2 tablespoon whisked egg<\/li>
      • 1\/4 teaspoon vanilla extract<\/li>
      • 1\/8 teaspoon baking soda<\/li>
      • 1\/8 teaspoon salt<\/li>
      • 1\/4 cup all-purpose flour (plus an additional tablespoon if needed)<\/li>
      • Chocolate chunks<\/li>
      • Flakey sea salt<\/li><\/ul>\t<\/div>\n\t
        \n\t\t
        1. Preheat the oven to 350\u00b0F.<\/li>
        2. In a small bowl, mix together the melted butter, brown sugar, white sugar, whisked egg, vanilla extract, baking soda, and salt until smooth.<\/li>
        3. Add the all-purpose flour and fold it in with a rubber spatula until you achieve a cookie dough consistency. If the dough is a bit too wet, add 1\/2 to 1 tablespoon of flour as needed.<\/li>
        4. Mix in the milk chocolate and dark chocolate, then let the dough rest in the fridge for 15 minutes.<\/li>
        5. Line a sheet pan with parchment paper.<\/li>
        6. Roll the dough into a ball and place it on the lined sheet pan.<\/li>
        7. Optionally, sprinkle some sea salt on top.<\/li>
        8. Bake in the oven for about 8 minutes until the edges are golden brown and the center is still a bit soft. Avoid overbaking; the cookies will continue baking on the hot pan even after being taken out of the oven.<\/li>
        9. Leave the cookies on the pan for about 10 minutes or until firm before transferring them to a cooling rack to finish cooling. Now, savor the deliciousness!<\/li><\/ol>\t<\/div>\n\t
          \n\t\t\t<\/div>\n\t
          \n\t\t
          Dessert<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

          Indulge in a single-serving Chocolate Chip Cookie perfect for satisfying your sweet cravings at night without the fuss of baking a whole tray! This delightful treat boasts a crispy edge and a gooey center.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-31759","post","type-post","status-publish","format-standard","hentry","category-dessert","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/31759","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=31759"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/31759\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=31759"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=31759"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=31759"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}