{"id":31008,"date":"2025-07-15T19:59:30","date_gmt":"2025-07-15T12:59:30","guid":{"rendered":"https:\/\/9amchef.com\/?p=31008"},"modified":"2025-09-25T14:11:54","modified_gmt":"2025-09-25T07:11:54","slug":"pear-tarte-tatin","status":"publish","type":"post","link":"https:\/\/9amchef.com\/pear-tarte-tatin\/","title":{"rendered":"Pear Tarte Tatin"},"content":{"rendered":"\n
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This Pear Tarte Tatin is a gorgeous dessert and my absolute favorite way to enjoy pears! Making Tarte Tatin can be a bit tricky, especially the caramel part. But fear not, the right cookware makes all the difference. We kick things off with a sturdy @AllClad copper core pan. Its even heat distribution lets us caramelize sugar perfectly without burning. The larger size also makes it a breeze to cook the pears before moving them to a smaller 10\u201d All Clad D5 pan for baking!<\/p>\n\n\n\n

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h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5fa65\" id=\"ingredient_checkbox_69f3525e5fa65\" aria-label=\"4-5 large (firm pears)\"><label for=\"ingredient_checkbox_69f3525e5fa65\"><\/label><\/span><span data-amount=\"4\">4<\/span>–<span data-amount=\"5\">5<\/span> large (firm pears)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5fa7e\" id=\"ingredient_checkbox_69f3525e5fa7e\" aria-label=\"\u00be cup granulated sugar\"><label for=\"ingredient_checkbox_69f3525e5fa7e\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">\u00be cup<\/span> granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5fa8f\" id=\"ingredient_checkbox_69f3525e5fa8f\" aria-label=\"\u00bc cup butter\"><label for=\"ingredient_checkbox_69f3525e5fa8f\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">\u00bc cup<\/span> butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5fa9d\" id=\"ingredient_checkbox_69f3525e5fa9d\" aria-label=\"2 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f3525e5fa9d\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5faa9\" id=\"ingredient_checkbox_69f3525e5faa9\" aria-label=\"\u00bd tsp cinnamon\"><label for=\"ingredient_checkbox_69f3525e5faa9\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> cinnamon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5fab6\" id=\"ingredient_checkbox_69f3525e5fab6\" aria-label=\"\u00bc tsp nutmeg\"><label for=\"ingredient_checkbox_69f3525e5fab6\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> nutmeg<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e5fac2\" id=\"ingredient_checkbox_69f3525e5fac2\" aria-label=\"11- inch round of puff pastry\"><label for=\"ingredient_checkbox_69f3525e5fac2\"><\/label><\/span><span data-amount=\"11\">11<\/span>– inch round of puff pastry<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat the oven to 400\u02daF.<\/li>\n<li id=\"instruction-step-2\">Peel the pears, then halve them and scoop out the seeds. Cut each half into halves or thirds and set aside.<\/li>\n<li id=\"instruction-step-3\">Heat a heavy-duty pan (like our @AllClad copper core pan) over medium heat. Once hot, evenly spread the sugar in the pan. Watch as the sugar slowly melts and turns brown. When the edges caramelize, gently stir the melted sugar to the center of the pan. Lumps may form, but keep stirring. Eventually, the sugar should become smooth and medium-dark amber.<\/li>\n<li id=\"instruction-step-4\">Remove from heat, add butter, and whisk until it combines. Return to medium heat and add the pear slices. The caramel may seize up, but don\u2019t worry\u2014when the pears release moisture, the caramel will soften into a smooth sauce. Stir in vanilla, cinnamon, and nutmeg.<\/li>\n<li id=\"instruction-step-5\">Cook for about 10 minutes until the pears are fork-tender. Using a spoon, transfer \u00be of the caramel to a smaller 10-inch pan. Simmer for a few minutes until thickened. Remove from heat, then arrange the pears rounded side down on top of the caramel. Pour any remaining caramel over the pears.<\/li>\n<li id=\"instruction-step-6\">Tuck the puff pastry round down the sides of the pan. Bake for 30 minutes, then let it cool for 30-45 minutes before flipping it upside down and serving.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can’t wait to see 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height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/9amchef.com\/pear-tarte-tatin\/print\/49565\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b579\" id=\"ingredient_checkbox_69f3525e6b579\" aria-label=\"4-5 large (firm pears)\"><label for=\"ingredient_checkbox_69f3525e6b579\"><\/label><\/span><span data-amount=\"4\">4<\/span>–<span data-amount=\"5\">5<\/span> large (firm pears)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b58b\" id=\"ingredient_checkbox_69f3525e6b58b\" aria-label=\"\u00be cup granulated sugar\"><label for=\"ingredient_checkbox_69f3525e6b58b\"><\/label><\/span><span data-amount=\"0.75\" data-unit=\"cup\">\u00be cup<\/span> granulated sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b598\" id=\"ingredient_checkbox_69f3525e6b598\" aria-label=\"\u00bc cup butter\"><label for=\"ingredient_checkbox_69f3525e6b598\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"cup\">\u00bc cup<\/span> butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b5a5\" id=\"ingredient_checkbox_69f3525e6b5a5\" aria-label=\"2 tsp vanilla extract\"><label for=\"ingredient_checkbox_69f3525e6b5a5\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b5b2\" id=\"ingredient_checkbox_69f3525e6b5b2\" aria-label=\"\u00bd tsp cinnamon\"><label for=\"ingredient_checkbox_69f3525e6b5b2\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> cinnamon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b5c3\" id=\"ingredient_checkbox_69f3525e6b5c3\" aria-label=\"\u00bc tsp nutmeg\"><label for=\"ingredient_checkbox_69f3525e6b5c3\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"tsp\">\u00bc tsp<\/span> nutmeg<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69f3525e6b5d3\" id=\"ingredient_checkbox_69f3525e6b5d3\" aria-label=\"11- inch round of puff pastry\"><label for=\"ingredient_checkbox_69f3525e6b5d3\"><\/label><\/span><span data-amount=\"11\">11<\/span>– inch round of puff pastry<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat the oven to 400\u02daF.<\/li>\n<li id=\"instruction-step-2\">Peel the pears, then halve them and scoop out the seeds. Cut each half into halves or thirds and set aside.<\/li>\n<li id=\"instruction-step-3\">Heat a heavy-duty pan (like our @AllClad copper core pan) over medium heat. Once hot, evenly spread the sugar in the pan. Watch as the sugar slowly melts and turns brown. When the edges caramelize, gently stir the melted sugar to the center of the pan. Lumps may form, but keep stirring. Eventually, the sugar should become smooth and medium-dark amber.<\/li>\n<li id=\"instruction-step-4\">Remove from heat, add butter, and whisk until it combines. Return to medium heat and add the pear slices. The caramel may seize up, but don\u2019t worry\u2014when the pears release moisture, the caramel will soften into a smooth sauce. Stir in vanilla, cinnamon, and nutmeg.<\/li>\n<li id=\"instruction-step-5\">Cook for about 10 minutes until the pears are fork-tender. Using a spoon, transfer \u00be of the caramel to a smaller 10-inch pan. Simmer for a few minutes until thickened. Remove from heat, then arrange the pears rounded side down on top of the caramel. Pour any remaining caramel over the pears.<\/li>\n<li id=\"instruction-step-6\">Tuck the puff pastry round down the sides of the pan. Bake for 30 minutes, then let it cool for 30-45 minutes before flipping it upside down and serving.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can’t wait to see what you’ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>This Pear Tarte Tatin is a gorgeous dessert and my absolute favorite way to enjoy pears! Making Tarte Tatin can be a bit tricky, especially the caramel part. But fear not, the right cookware makes all the difference. We kick things off with a sturdy @AllClad copper core pan. Its even heat distribution lets us … <a title=\"Pear Tarte Tatin\" class=\"read-more\" href=\"https:\/\/9amchef.com\/pear-tarte-tatin\/\" aria-label=\"Read more about Pear Tarte Tatin\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-31008","post","type-post","status-publish","format-standard","hentry","category-dessert","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/31008","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=31008"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/31008\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=31008"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=31008"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=31008"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}