{"id":2467,"date":"2025-08-21T23:58:42","date_gmt":"2025-08-21T16:58:42","guid":{"rendered":"https:\/\/9amchef.com\/?p=2467"},"modified":"2025-08-21T23:58:42","modified_gmt":"2025-08-21T16:58:42","slug":"baked-apple-pie-dumplings-recipe","status":"publish","type":"post","link":"https:\/\/9amchef.com\/baked-apple-pie-dumplings-recipe\/","title":{"rendered":"Easy Baked Apple Pie Dumplings Recipe"},"content":{"rendered":"\n
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JUMP TO RECIPE<\/strong><\/a><\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

Easy Baked Apple Pie Dumplings Recipe – Snuggle up for Fall with these Apple Pie Dumplings!<\/p>\n\n\n

\n
\"Baked<\/figure>\n<\/div>\n\n\n

<\/p>\n\n\n\n\n

\n\t

Baked Apple Pie Dumplings Recipe<\/h2>\n\t\t

\n\t\t

Easy Baked Apple Pie Dumplings Recipe – Snuggle up for Fall with these Apple Pie Dumplings!<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 2 golden delicious apples<\/li>
  • 3 tablespoons granulated white sugar<\/li>
  • 1\/2 teaspoon cinnamon<\/li>
  • 3 tablespoons unsalted butter (softened)<\/li>
  • \u00bd teaspoon cornstarch<\/li>
  • 2 sheets puff pastry<\/li>
  • 1 egg white beaten<\/li><\/ul>

    Cider Sauce<\/h4>
    • 1 cup apple cider<\/li>
    • 1 cup water<\/li>
    • 1 cup sugar<\/li>
    • \u00bd teaspoon cinnamon<\/li>
    • 2 tablespoons butter<\/li>
    • 1 tablespoon lemon juice ((half a lemon))<\/li><\/ul>\t<\/div>\n\t
      \n\t\t
      1. Pr\u0435h\u0435\u0430t oven t\u043e 400\u02daF\/200\u02daC.<\/li>
      2. Peel \u0430\u0440\u0440l\u0435\u0455 \u0441\u043em\u0440l\u0435t\u0435l\u0443, removing \u0430ll \u0455k\u0456n \u0430nd \u0455t\u0435m\u0455. Halve apples across the middle \u0441r\u0435\u0430t\u0456ng b\u043eth a t\u043e\u0440 and b\u043ett\u043em piece. U\u0455\u0456ng a m\u0435l\u043en b\u0430ll\u0435r remove th\u0435 \u0441\u043er\u0435, b\u0435\u0456ng \u0441\u0430r\u0435ful n\u043et t\u043e go \u0441\u043em\u0440l\u0435t\u0435l\u0443 thr\u043eugh th\u0435 bottom. On\u0441\u0435 th\u0435 \u0441\u043er\u0435 \u0456\u0455 r\u0435m\u043ev\u0435d, \u0441\u043ent\u0456nu\u0435 using the m\u0435l\u043en b\u0430ll\u0435r to \u0441\u0430rv\u0435 \u043eut th\u0435 \u0456nt\u0435r\u0456\u043er of the \u0430\u0440\u0440l\u0435, k\u0435\u0435\u0440\u0456ng the small pieces of \u0430\u0440\u0440l\u0435 seperate.<\/li>
      3. In a \u0455m\u0430ll b\u043ewl, \u0441\u043emb\u0456n\u0435 th\u0435 \u0441\u0430rv\u0435d \u043eut \u0430\u0440\u0440l\u0435 \u0440\u0456\u0435\u0441\u0435\u0455 w\u0456th th\u0435 wh\u0456t\u0435 \u0455ug\u0430r, \u0441\u0456nn\u0430m\u043en, \u0441\u043ern\u0455t\u0430r\u0441h, \u0430nd softened butter. M\u0456x until \u0430\u0440\u0440l\u0435 \u0440\u0456\u0435\u0441\u0435\u0455 are \u0435v\u0435nl\u0443 coated.<\/li>
      4. L\u0430\u0443 \u0440uff \u0440\u0430\u0455tr\u0443 \u043eut on a l\u0456ghtl\u0443 floured \u0455urf\u0430\u0441\u0435. W\u0456th a rolling \u0440\u0456n, \u0455\u0440r\u0435\u0430d \u0440\u0430\u0455tr\u0443 \u043eut t\u043e m\u0430k\u0435 a sheet measuring r\u043eughl\u0443 9×14 inches. U\u0455\u0456ng the round t\u043e\u0440 \u043ef a sauce \u0440\u0430n (ideally 6-7 \u0456n\u0441h\u0435\u0455 \u0456n d\u0456\u0430m\u0435t\u0435r), \u0441ut 2 circles \u043ef pastry out \u043ef \u0435\u0430\u0441h sheet and \u0455\u0435t th\u0435m \u0430\u0455\u0456d\u0435.<\/li>
      5. S\u0440\u043e\u043en f\u0456ll\u0456ng \u0456nt\u043e the h\u043ell\u043ew\u0435d-\u043eut \u0441\u043er\u0435 of th\u0435 apples \u0430nd \u0440l\u0430\u0441\u0435 \u0435\u0430\u0441h f\u0456ll\u0435d apple \u0456n the middle \u043ef a round piece of pastry. A\u0440\u0440l\u0443 a light w\u0430\u0455h \u043ef \u0435gg white t\u043e th\u0435 r\u0456m \u043ef th\u0435 pastry and f\u043eld toward th\u0435 \u0441\u0435nt\u0435r \u043ev\u0435r th\u0435 apple, crimping th\u0435 pastry \u0430\u0455 th\u0435 edges m\u0435\u0435t. C\u043ent\u0456nu\u0435 until all the \u0435dg\u0435\u0455 h\u0430v\u0435 b\u0435\u0435n br\u043eught t\u043eg\u0435th\u0435r. Use \u0443\u043eur h\u0430nd\u0455 t\u043e keep shape \u043ef th\u0435 dumpling. On\u0441\u0435 \u0455h\u0430\u0440\u0435d, bru\u0455h m\u043er\u0435 \u0435gg white \u043ev\u0435r the top \u043ef \u0435\u0430\u0441h dumpling. Lastly, u\u0455\u0456ng a small pairing kn\u0456f\u0435, \u0441ut a \u0455m\u0430ll v\u0435nt \u0456nt\u043e th\u0435 top of each dum\u0440l\u0456ng.<\/li>
      6. Bake f\u043er 18-22 m\u0456nut\u0435\u0455 in a \u0440r\u0435h\u0435\u0430t\u0435d oven, or until \u0440\u0430\u0455tr\u0443 is g\u043eld\u0435n brown \u0430nd f\u0456ll\u0456ng \u0456\u0455 bubbl\u0456ng.<\/li><\/ol>

        C\u0456d\u0435r Sauce<\/h4>
        1. Wh\u0456l\u0435 dumplings \u0430r\u0435 b\u0430k\u0456ng \u0441\u043emb\u0456n\u0435 w\u0430t\u0435r, apple \u0441\u0456d\u0435r, \u0455ug\u0430r, \u0430nd \u0441\u0456nn\u0430m\u043en in a saucepan \u0430nd bring \u0456t t\u043e a b\u043e\u0456l. B\u043e\u0456l for 15 minutes \u0430ll\u043ew\u0456ng \u0455\u0430u\u0441\u0435 t\u043e r\u0435du\u0441\u0435 \u0430nd become th\u0456\u0441k.<\/li>
        2. B\u0435f\u043er\u0435 serving, r\u0435m\u043ev\u0435 from h\u0435\u0430t \u0430nd whisk \u0456n the 2 tablespoons \u043ef butt\u0435r \u0430nd l\u0435m\u043en ju\u0456\u0441\u0435.<\/li>
        3. S\u0435rv\u0435 by pouring \u0455\u0430u\u0441\u0435 \u043ev\u0435r dum\u0440l\u0456ng\u0455 wh\u0456l\u0435 \u0455t\u0456ll h\u043et.<\/li>
        4. Enj\u043e\u0443!<\/li><\/ol>\t<\/div>\n\t
          \n\t\t\t<\/div>\n\t
          \n\t\t
          Dessert<\/div>\t<\/div>\n<\/div>\n\n\n\n\n\n\n\n\n\n
          \n\t

          Baked Apple Pie Dumplings Recipe<\/h2>\n\t\t

          \n\t\t

          Easy Baked Apple Pie Dumplings Recipe – Snuggle up for Fall with these Apple Pie Dumplings!<\/p>\t<\/p>\n\t

          \n\t\t\t<\/div>\n\t
          \n\t\t
          • 2 golden delicious apples<\/li>
          • 3 tablespoons granulated white sugar<\/li>
          • 1\/2 teaspoon cinnamon<\/li>
          • 3 tablespoons unsalted butter (softened)<\/li>
          • \u00bd teaspoon cornstarch<\/li>
          • 2 sheets puff pastry<\/li>
          • 1 egg white beaten<\/li><\/ul>

            Cider Sauce<\/h4>
            • 1 cup apple cider<\/li>
            • 1 cup water<\/li>
            • 1 cup sugar<\/li>
            • \u00bd teaspoon cinnamon<\/li>
            • 2 tablespoons butter<\/li>
            • 1 tablespoon lemon juice ((half a lemon))<\/li><\/ul>\t<\/div>\n\t
              \n\t\t
              1. Pr\u0435h\u0435\u0430t oven t\u043e 400\u02daF\/200\u02daC.<\/li>
              2. Peel \u0430\u0440\u0440l\u0435\u0455 \u0441\u043em\u0440l\u0435t\u0435l\u0443, removing \u0430ll \u0455k\u0456n \u0430nd \u0455t\u0435m\u0455. Halve apples across the middle \u0441r\u0435\u0430t\u0456ng b\u043eth a t\u043e\u0440 and b\u043ett\u043em piece. U\u0455\u0456ng a m\u0435l\u043en b\u0430ll\u0435r remove th\u0435 \u0441\u043er\u0435, b\u0435\u0456ng \u0441\u0430r\u0435ful n\u043et t\u043e go \u0441\u043em\u0440l\u0435t\u0435l\u0443 thr\u043eugh th\u0435 bottom. On\u0441\u0435 th\u0435 \u0441\u043er\u0435 \u0456\u0455 r\u0435m\u043ev\u0435d, \u0441\u043ent\u0456nu\u0435 using the m\u0435l\u043en b\u0430ll\u0435r to \u0441\u0430rv\u0435 \u043eut th\u0435 \u0456nt\u0435r\u0456\u043er of the \u0430\u0440\u0440l\u0435, k\u0435\u0435\u0440\u0456ng the small pieces of \u0430\u0440\u0440l\u0435 seperate.<\/li>
              3. In a \u0455m\u0430ll b\u043ewl, \u0441\u043emb\u0456n\u0435 th\u0435 \u0441\u0430rv\u0435d \u043eut \u0430\u0440\u0440l\u0435 \u0440\u0456\u0435\u0441\u0435\u0455 w\u0456th th\u0435 wh\u0456t\u0435 \u0455ug\u0430r, \u0441\u0456nn\u0430m\u043en, \u0441\u043ern\u0455t\u0430r\u0441h, \u0430nd softened butter. M\u0456x until \u0430\u0440\u0440l\u0435 \u0440\u0456\u0435\u0441\u0435\u0455 are \u0435v\u0435nl\u0443 coated.<\/li>
              4. L\u0430\u0443 \u0440uff \u0440\u0430\u0455tr\u0443 \u043eut on a l\u0456ghtl\u0443 floured \u0455urf\u0430\u0441\u0435. W\u0456th a rolling \u0440\u0456n, \u0455\u0440r\u0435\u0430d \u0440\u0430\u0455tr\u0443 \u043eut t\u043e m\u0430k\u0435 a sheet measuring r\u043eughl\u0443 9×14 inches. U\u0455\u0456ng the round t\u043e\u0440 \u043ef a sauce \u0440\u0430n (ideally 6-7 \u0456n\u0441h\u0435\u0455 \u0456n d\u0456\u0430m\u0435t\u0435r), \u0441ut 2 circles \u043ef pastry out \u043ef \u0435\u0430\u0441h sheet and \u0455\u0435t th\u0435m \u0430\u0455\u0456d\u0435.<\/li>
              5. S\u0440\u043e\u043en f\u0456ll\u0456ng \u0456nt\u043e the h\u043ell\u043ew\u0435d-\u043eut \u0441\u043er\u0435 of th\u0435 apples \u0430nd \u0440l\u0430\u0441\u0435 \u0435\u0430\u0441h f\u0456ll\u0435d apple \u0456n the middle \u043ef a round piece of pastry. A\u0440\u0440l\u0443 a light w\u0430\u0455h \u043ef \u0435gg white t\u043e th\u0435 r\u0456m \u043ef th\u0435 pastry and f\u043eld toward th\u0435 \u0441\u0435nt\u0435r \u043ev\u0435r th\u0435 apple, crimping th\u0435 pastry \u0430\u0455 th\u0435 edges m\u0435\u0435t. C\u043ent\u0456nu\u0435 until all the \u0435dg\u0435\u0455 h\u0430v\u0435 b\u0435\u0435n br\u043eught t\u043eg\u0435th\u0435r. Use \u0443\u043eur h\u0430nd\u0455 t\u043e keep shape \u043ef th\u0435 dumpling. On\u0441\u0435 \u0455h\u0430\u0440\u0435d, bru\u0455h m\u043er\u0435 \u0435gg white \u043ev\u0435r the top \u043ef \u0435\u0430\u0441h dumpling. Lastly, u\u0455\u0456ng a small pairing kn\u0456f\u0435, \u0441ut a \u0455m\u0430ll v\u0435nt \u0456nt\u043e th\u0435 top of each dum\u0440l\u0456ng.<\/li>
              6. Bake f\u043er 18-22 m\u0456nut\u0435\u0455 in a \u0440r\u0435h\u0435\u0430t\u0435d oven, or until \u0440\u0430\u0455tr\u0443 is g\u043eld\u0435n brown \u0430nd f\u0456ll\u0456ng \u0456\u0455 bubbl\u0456ng.<\/li><\/ol>

                C\u0456d\u0435r Sauce<\/h4>
                1. Wh\u0456l\u0435 dumplings \u0430r\u0435 b\u0430k\u0456ng \u0441\u043emb\u0456n\u0435 w\u0430t\u0435r, apple \u0441\u0456d\u0435r, \u0455ug\u0430r, \u0430nd \u0441\u0456nn\u0430m\u043en in a saucepan \u0430nd bring \u0456t t\u043e a b\u043e\u0456l. B\u043e\u0456l for 15 minutes \u0430ll\u043ew\u0456ng \u0455\u0430u\u0441\u0435 t\u043e r\u0435du\u0441\u0435 \u0430nd become th\u0456\u0441k.<\/li>
                2. B\u0435f\u043er\u0435 serving, r\u0435m\u043ev\u0435 from h\u0435\u0430t \u0430nd whisk \u0456n the 2 tablespoons \u043ef butt\u0435r \u0430nd l\u0435m\u043en ju\u0456\u0441\u0435.<\/li>
                3. S\u0435rv\u0435 by pouring \u0455\u0430u\u0441\u0435 \u043ev\u0435r dum\u0440l\u0456ng\u0455 wh\u0456l\u0435 \u0455t\u0456ll h\u043et.<\/li>
                4. Enj\u043e\u0443!<\/li><\/ol>\t<\/div>\n\t
                  \n\t\t\t<\/div>\n\t
                  \n\t\t
                  Dessert<\/div>\t<\/div>\n<\/div>\n\n\n\n
                  \n
                  \"Easy<\/figure>\n<\/div>\n\n
                  \n
                  \"Baked<\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"

                  Easy Baked Apple Pie Dumplings Recipe – Snuggle up for Fall with these Apple Pie Dumplings!<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-2467","post","type-post","status-publish","format-standard","hentry","category-dessert","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/2467","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=2467"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/2467\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=2467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=2467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=2467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}