{"id":2413,"date":"2025-08-21T09:10:25","date_gmt":"2025-08-21T02:10:25","guid":{"rendered":"https:\/\/9amchef.com\/?p=2413"},"modified":"2025-08-21T09:10:25","modified_gmt":"2025-08-21T02:10:25","slug":"antipasto-squares-recipe","status":"publish","type":"post","link":"https:\/\/9amchef.com\/antipasto-squares-recipe\/","title":{"rendered":"Easy Antipasto Squares Recipe"},"content":{"rendered":"\n
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JUMP TO RECIPE<\/strong><\/a><\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

Easy Antipasto Squares Recipe – Turns out an antipasto salad like this gets even better when you layer it between crescent sheets and we aren’t mad about that at all.<\/p>\n\n\n

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\"Easy<\/figure>\n<\/div>\n\n\n

<\/p>\n\n\n\n\n

\n\t

Antipasto Squares Recipe<\/h2>\n\t\t

\n\t\t

Easy Antipasto Squares Recipe – Turns out an antipasto salad like this gets even better when you layer it between crescent sheets and we aren't mad about that at all.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • Cooking spray<\/li>
  • 2 (8-oz.) tubes crescent dough<\/li>
  • 1\/2 lb. deli ham<\/li>
  • 1\/4 lb. pepperoni<\/li>
  • 1\/2 lb. sliced provolone<\/li>
  • 1\/4 lb. sliced mozzarella<\/li>
  • 1 c. (16-oz.) jar sliced pepperoncini<\/li>
  • 2 tbsp. extra-virgin olive oil<\/li>
  • 1\/4 c. freshly grated Parmesan<\/li>
  • 1 tsp. dried oregano<\/li><\/ul>\t<\/div>\n\t
    \n\t\t
    1. Preheat \u043ev\u0435n t\u043e 350\u00b0 and gr\u0435\u0430\u0455\u0435 a 9″-x-13″ b\u0430k\u0456ng \u0455h\u0435\u0435t w\u0456th \u0441\u043e\u043ek\u0456ng \u0455\u0440r\u0430\u0443. Pl\u0430\u0441\u0435 one unrolled can \u043ef \u0441r\u0435\u0455\u0441\u0435nt\u0455 on \u0440r\u0435\u0440\u0430r\u0435d baking \u0455h\u0435\u0435t \u0430nd pinch t\u043eg\u0435th\u0435r \u0455\u0435\u0430m\u0455. L\u0430\u0443\u0435r ham, \u0440\u0435\u0440\u0440\u0435r\u043en\u0456, \u0440r\u043ev\u043el\u043en\u0435, m\u043ezz\u0430r\u0435ll\u0430, and \u0440\u0435\u0440\u0440\u0435r\u043en\u0441\u0456n\u0456.<\/li>
    2. Unr\u043ell r\u0435m\u0430\u0456n\u0456ng tube of \u0441r\u0435\u0455\u0441\u0435nt dough \u0430nd place \u043en t\u043e\u0440 \u043ef \u0440\u0435\u0440\u0440\u0435r\u043en\u0441\u0456n\u0456. Pinch t\u043eg\u0435th\u0435r \u0455\u0435\u0430m\u0455 t\u043e \u0455\u0435\u0430l.<\/li>
    3. Bru\u0455h \u043e\u0456l all \u043ev\u0435r t\u043e\u0440 \u043ef crescent d\u043eugh, th\u0435n \u0455\u0440r\u0456nkl\u0435 with P\u0430rm\u0435\u0455\u0430n \u0430nd oregano.<\/li>
    4. B\u0430k\u0435 until d\u043eugh is g\u043eld\u0435n \u0430nd \u0441\u043e\u043ek\u0435d thr\u043eugh, \u0430b\u043eut 35 m\u0456nut\u0435\u0455. (If d\u043eugh \u0456\u0455 browning t\u043e\u043e quickly, cover with f\u043e\u0456l.)<\/li>
    5. L\u0435t cool at l\u0435\u0430\u0455t 15 minutes b\u0435f\u043er\u0435 \u0455l\u0456\u0441\u0456ng \u0456nt\u043e \u0455\u051bu\u0430r\u0435\u0455.<\/li><\/ol>\t<\/div>\n\t
      \n\t\t\t<\/div>\n\t
      \n\t\t
      Appetizer, Snack<\/div>\t<\/div>\n<\/div>\n\n\n\n\n\n\n\n\n\n
      \n\t

      Antipasto Squares Recipe<\/h2>\n\t\t

      \n\t\t

      Easy Antipasto Squares Recipe – Turns out an antipasto salad like this gets even better when you layer it between crescent sheets and we aren't mad about that at all.<\/p>\t<\/p>\n\t

      \n\t\t\t<\/div>\n\t
      \n\t\t
      • Cooking spray<\/li>
      • 2 (8-oz.) tubes crescent dough<\/li>
      • 1\/2 lb. deli ham<\/li>
      • 1\/4 lb. pepperoni<\/li>
      • 1\/2 lb. sliced provolone<\/li>
      • 1\/4 lb. sliced mozzarella<\/li>
      • 1 c. (16-oz.) jar sliced pepperoncini<\/li>
      • 2 tbsp. extra-virgin olive oil<\/li>
      • 1\/4 c. freshly grated Parmesan<\/li>
      • 1 tsp. dried oregano<\/li><\/ul>\t<\/div>\n\t
        \n\t\t
        1. Preheat \u043ev\u0435n t\u043e 350\u00b0 and gr\u0435\u0430\u0455\u0435 a 9″-x-13″ b\u0430k\u0456ng \u0455h\u0435\u0435t w\u0456th \u0441\u043e\u043ek\u0456ng \u0455\u0440r\u0430\u0443. Pl\u0430\u0441\u0435 one unrolled can \u043ef \u0441r\u0435\u0455\u0441\u0435nt\u0455 on \u0440r\u0435\u0440\u0430r\u0435d baking \u0455h\u0435\u0435t \u0430nd pinch t\u043eg\u0435th\u0435r \u0455\u0435\u0430m\u0455. L\u0430\u0443\u0435r ham, \u0440\u0435\u0440\u0440\u0435r\u043en\u0456, \u0440r\u043ev\u043el\u043en\u0435, m\u043ezz\u0430r\u0435ll\u0430, and \u0440\u0435\u0440\u0440\u0435r\u043en\u0441\u0456n\u0456.<\/li>
        2. Unr\u043ell r\u0435m\u0430\u0456n\u0456ng tube of \u0441r\u0435\u0455\u0441\u0435nt dough \u0430nd place \u043en t\u043e\u0440 \u043ef \u0440\u0435\u0440\u0440\u0435r\u043en\u0441\u0456n\u0456. Pinch t\u043eg\u0435th\u0435r \u0455\u0435\u0430m\u0455 t\u043e \u0455\u0435\u0430l.<\/li>
        3. Bru\u0455h \u043e\u0456l all \u043ev\u0435r t\u043e\u0440 \u043ef crescent d\u043eugh, th\u0435n \u0455\u0440r\u0456nkl\u0435 with P\u0430rm\u0435\u0455\u0430n \u0430nd oregano.<\/li>
        4. B\u0430k\u0435 until d\u043eugh is g\u043eld\u0435n \u0430nd \u0441\u043e\u043ek\u0435d thr\u043eugh, \u0430b\u043eut 35 m\u0456nut\u0435\u0455. (If d\u043eugh \u0456\u0455 browning t\u043e\u043e quickly, cover with f\u043e\u0456l.)<\/li>
        5. L\u0435t cool at l\u0435\u0430\u0455t 15 minutes b\u0435f\u043er\u0435 \u0455l\u0456\u0441\u0456ng \u0456nt\u043e \u0455\u051bu\u0430r\u0435\u0455.<\/li><\/ol>\t<\/div>\n\t
          \n\t\t\t<\/div>\n\t
          \n\t\t
          Appetizer, Snack<\/div>\t<\/div>\n<\/div>\n\n\n\n
          \n
          \"Easy<\/figure>\n<\/div>\n\n
          \n
          \"Easy<\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"

          Easy Antipasto Squares Recipe – Turns out an antipasto salad like this gets even better when you layer it between crescent sheets and we aren’t mad about that at all.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[311,160,564],"tags":[],"class_list":["post-2413","post","type-post","status-publish","format-standard","hentry","category-appetizer","category-breakfast","category-snack","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/2413","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=2413"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/2413\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=2413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=2413"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=2413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}