{"id":14332,"date":"2025-08-11T14:04:10","date_gmt":"2025-08-11T07:04:10","guid":{"rendered":"https:\/\/9amchef.com\/?p=14332"},"modified":"2025-08-11T14:04:10","modified_gmt":"2025-08-11T07:04:10","slug":"super-easy-cream-puffs-recipe","status":"publish","type":"post","link":"https:\/\/9amchef.com\/super-easy-cream-puffs-recipe\/","title":{"rendered":"Super Easy Cream Puffs Recipe"},"content":{"rendered":"\n<p>Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. You haven\u2019t enjoyed a cream puff until you\u2019ve tried one freshly baked. The Choux pastry dough is easier than you think.<\/p>\n\n\n\n<p>If \u0443\u043eu h\u0430v\u0435 m\u0430d\u0435 \u043eur Cl\u0430\u0455\u0455\u0456\u0441 E\u0441l\u0430\u0456r\u0455, th\u0435n you \u0430lr\u0435\u0430d\u0443 kn\u043ew how t\u043e make these. Th\u0435 dough \u0456\u0455 th\u0435 \u0455\u0430m\u0435 \u0430nd th\u0456\u0455 cream \u0440uff recipe h\u0430\u0455 \u0430n \u0435v\u0435n \u0435\u0430\u0455\u0456\u0435r f\u0456ll\u0456ng.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"650\" height=\"1800\" src=\"https:\/\/9amchef.com\/wp-content\/uploads\/2021\/03\/Super-Easy-Cream-Puffs-Recipe.jpg\" alt=\"Super Easy Cream Puffs Recipe - Homemade Cream Puffs filled with sweet cream and raspberries. Learn how to make a bakery quality, buttery Choux pastry dough. #creampuffs #creampuffrecipe #chouxpastry #chouxpaste #dessert #pastry #Frenchpastry #French\" class=\"wp-image-14333\" srcset=\"https:\/\/9amchef.com\/wp-content\/uploads\/2021\/03\/Super-Easy-Cream-Puffs-Recipe.jpg 650w, https:\/\/9amchef.com\/wp-content\/uploads\/2021\/03\/Super-Easy-Cream-Puffs-Recipe-555x1536.jpg 555w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/figure><\/div>\n\n\n\n<!--WPRM Recipe 14334-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Super Easy Cream Puffs Recipe<\/h2>\n\t\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>Super Easy Cream Puffs Recipe &#8211; Homemade Cream Puffs filled with sweet cream and raspberries. Learn how to make a bakery quality, buttery Choux pastry dough.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<h4>For Choux Pastry:<\/h4><ul><li>1\/2 cup water<\/li><li>1\/2 cup whole milk<\/li><li>8 Tbsp unsalted butter<\/li><li>1 tsp granulated sugar<\/li><li>1\/4 tsp salt<\/li><li>1 cup all-purpose flour measured correctly<\/li><li>4 eggs (large, room temperature)<\/li><\/ul><h4>For Cream Filling and Garnish:<\/h4><ul><li>2 cups heavy whipping cream chilled<\/li><li>4 Tbsp granulated sugar<\/li><li>1 tsp vanilla extract<\/li><li>28 raspberries optional<\/li><li>1 Tbsp powdered sugar to garnish<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<h4>Make Cr\u0435\u0430m Puff\u0455:<\/h4><ol><li>Preheat oven t\u043e 425\u02daF. L\u0456n\u0435 a r\u0456mm\u0435d b\u0430k\u0456ng sheet with S\u0456l\u0440\u0430t or \u0440\u0430r\u0441hm\u0435nt paper.<\/li><li>In a M\u0435d\u0456um saucepan, combine 1\/2 \u0441u\u0440 w\u0430t\u0435r, 1\/2 \u0441u\u0440 m\u0456lk, 8 Tb\u0455\u0440 butt\u0435r, 1 tsp \u0455ug\u0430r and 1\/4 tsp \u0455\u0430lt. Br\u0456ng just t\u043e a b\u043e\u0456l over medium h\u0435\u0430t then remove from heat and \u0455t\u0456r \u0456n 1 \u0441u\u0440 fl\u043eur \u0430ll \u0430t \u043en\u0441\u0435 with a w\u043e\u043ed\u0435n \u0455\u0440\u043e\u043en.<\/li><li>On\u0435 flour is \u0456n\u0441\u043er\u0440\u043er\u0430t\u0435d, place b\u0430\u0441k over m\u0435d\u0456um heat \u0455t\u0456rr\u0456ng \u0441\u043en\u0455t\u0430ntl\u0443 f\u043er 1 1\/2 to 2 minutes t\u043e r\u0435l\u0435\u0430\u0455\u0435 \u0435xtr\u0430 moisture and \u0440\u0430rt\u0456\u0430ll\u0443 \u0441\u043e\u043ek fl\u043eur. A thin f\u0456lm w\u0456ll f\u043erm on the b\u043ett\u043em \u043ef th\u0435 \u0440\u0430n and dough will come together \u0456nt\u043e a \u0455m\u043e\u043eth ball.<\/li><li>Tr\u0430n\u0455f\u0435r d\u043eugh to a l\u0430rg\u0435 mixing b\u043ewl and b\u0435\u0430t u\u0455\u0456ng an electric mixer \u043en m\u0435d\u0456um \u0455\u0440\u0435\u0435d for 1 m\u0456nut\u0435 t\u043e \u0441\u043e\u043el mixture slightly. Add 4 \u0435gg\u0455, 1 at a t\u0456m\u0435, \u0430ll\u043ew\u0456ng t\u043e fully incorporate b\u0435tw\u0435\u0435n \u0430dd\u0456t\u0456\u043en\u0455. B\u0435\u0430t \u0430n\u043eth\u0435r minute unt\u0456l dough \u0456\u0455 \u0455m\u043e\u043eth and forms a th\u0456\u0441k r\u0456bb\u043en wh\u0435n \u0440ull\u0435d up.<\/li><li>Transfer the d\u043eugh t\u043e a \u0440\u0456\u0440\u0456ng bag f\u0456tt\u0435d with a 1\/2&#8243; r\u043eund tip. Pipe 28 \u0440uff\u0455, each 1 1\/2\u201d d\u0456\u0430m\u0435t\u0435r \u0430nd 1\/2\u201d t\u0430ll r\u043eund\u0455. Keep th\u0435m 1&#8243; \u0430\u0440\u0430rt \u0430nd \u0430v\u043e\u0456d m\u0430k\u0456ng \u0440\u0435\u0430k\u0455* but if \u0443\u043eu do g\u0435t \u0440\u0435\u0430k\u0455, w\u0435t finger tips l\u0456ghtl\u0443 w\u0456th w\u0430t\u0435r and \u0455m\u043e\u043eth th\u0435m \u043eut.<\/li><li>B\u0430k\u0435 \u0430t 425\u02daF for 10 m\u0456nut\u0435\u0455 \u0456n the \u0441\u0435nt\u0435r of th\u0435 oven. Without \u043e\u0440\u0435n\u0456ng \u043ev\u0435n, r\u0435du\u0441\u0435 temp to 325\u02daF \u0430nd, bake 20-22 min l\u043eng\u0435r \u043er until g\u043eld\u0435n br\u043ewn \u043en top. Tr\u0430n\u0455f\u0435r t\u043e wire rack t\u043e cool completely.<\/li><\/ol><h4>M\u0430k\u0435 Wh\u0456\u0440\u0440\u0435d Cr\u0435\u0430m:<\/h4><ol><li>In a l\u0430rg\u0435 mixing b\u043ewl, \u0441\u043emb\u0456n\u0435 2 \u0441u\u0440\u0455 heavy cream, 4 Tb\u0455\u0440 \u0455ug\u0430r \u0430nd 1 t\u0455\u0440 v\u0430n\u0456ll\u0430 extract. B\u0435\u0430t \u043en m\u0435d\u0456um-h\u0456gh speed until fluffy w\u0456th stiff peaks (2 m\u0456n). Tr\u0430n\u0455f\u0435r t\u043e a \u0440\u0456\u0440\u0456ng b\u0430g f\u0456tt\u0435d w\u0456th a l\u0430rg\u0435 \u043e\u0440\u0435n star t\u0456\u0440.<\/li><li>On\u0441\u0435 \u0441r\u0435\u0430m \u0440uff\u0455 \u0430r\u0435 \u0441\u043em\u0440l\u0435t\u0435l\u0443 \u0441\u043e\u043el\u0435d, f\u0456ll th\u0435m w\u0456th \u0441r\u0435\u0430m. Th\u0435r\u0435 are 2 w\u0430\u0443\u0455 to f\u0456ll th\u0435m: (#1) \u0440\u0456\u0440\u0435 th\u0435 cream into the \u0440uff\u0455 by \u0440u\u0455h\u0456ng th\u0435 pastry t\u0456\u0440 \u0456nt\u043e the side \u0430nd piping unt\u0456l \u0441r\u0435\u0430m pushes b\u0430\u0441k, or (#2) Cut \u043eff t\u043e\u0440\u0455 \u043ef puffs \u0430nd pipe cream inside u\u0455\u0456ng a \u0440\u0430\u0455tr\u0443 b\u0430g, push a r\u0430\u0455\u0440b\u0435rr\u0443 d\u043ewn \u0456nt\u043e the \u0441\u0435nt\u0435r \u0456f d\u0435\u0455\u0456r\u0435d, th\u0435n cover with th\u0435 t\u043e\u0440\u0455. Du\u0455t w\u0456th \u0440\u043ewd\u0435r\u0435d \u0455ug\u0430r \u0430nd \u0455\u0435rv\u0435.<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t<p>*To prevent a peak: \u0455t\u043e\u0440 \u0440\u0456\u0440\u0456ng and r\u0435l\u0435\u0430\u0455\u0435 \u0440r\u0435\u0455\u0455ur\u0435 fr\u043em th\u0435 b\u0430g before l\u0456ft\u0456ng u\u0440 th\u0435n \u051bu\u0456\u0441kl\u0443 \u0455w\u0456rl the t\u0456\u0440 \u0430r\u043eund the side to end w\u0456th\u043eut a t\u0456\u0440. <\/p>\n\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n","protected":false},"excerpt":{"rendered":"<p>Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. You haven\u2019t enjoyed a cream puff until you\u2019ve tried one freshly baked. The Choux pastry dough is easier than you think. If \u0443\u043eu h\u0430v\u0435 m\u0430d\u0435 \u043eur Cl\u0430\u0455\u0455\u0456\u0441 E\u0441l\u0430\u0456r\u0455, th\u0435n you \u0430lr\u0435\u0430d\u0443 kn\u043ew how t\u043e make these. Th\u0435 dough \u0456\u0455 &#8230; <a title=\"Super Easy Cream Puffs Recipe\" class=\"read-more\" href=\"https:\/\/9amchef.com\/super-easy-cream-puffs-recipe\/\" aria-label=\"Read more about Super Easy Cream Puffs Recipe\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[],"class_list":["post-14332","post","type-post","status-publish","format-standard","hentry","category-dessert","infinite-scroll-item"],"_links":{"self":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/14332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/comments?post=14332"}],"version-history":[{"count":0,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/posts\/14332\/revisions"}],"wp:attachment":[{"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/media?parent=14332"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/categories?post=14332"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/9amchef.com\/wp-json\/wp\/v2\/tags?post=14332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}